Jasmine Rice 2 Modern Thai Cuisine in Wollongong Menu

2 Great Locations - Authentic & Modern Thai CuisineWelcome to Jasmine Rice Thai Restaurants. Only Traditional Thai Cushions in Wollongong or table & chair dining.Please Call for a ReservationChocolate, Curry, Low Cholesterol, Noodles, Seafood, Spicy, Steak, Vegan, Vegetarian, Bar Menu, Bookings Required, BYO, Group Booking, Licensed, Beef, Chicken, Desserts, Duck, Entrees, Lamb, Meat, Pork, Rice, Roast, Sandwiches, Satay, Soup, Vegetables, Children Friendly, Outdoor Dining, Conferences, Corporate Events, Private Parties, Receptions, School Functions, Seminars, VIP Events, Anniversaries, Birthdays, Bucks Parties, Children's Parties, Christmas Parties, Engagements, Formals, Hens Parties, Honeymoons, Reunions, Weddings, Breakfasts, Dinners, Lunches, Winery, Intimate Dining, Romantic Dining, Bar, 51 - 100, Reservations Accepted, Takeaway, Locally Operated, Locally Owned, Closed Monday, Open 7 Days

Nearby Sample Menus

  • ANCHOVY $21.00
    • San Marzano, anchovies, capers, olives, oregano
  • FENNEL SALAMI $23.00
    • San Marzano, Fior de latte, fennel salami, garlic, capers
  • FRIED OLIVES (VEG) $10.00
  • WHITE ANCHOVIES W. PASTA CRISPS (GF) $8.00
  • CHORIZO $23.00
    • Fior di latte, chorizo, escarole, olives, pinenuts
  • CHARRED GREENS W. NUTS, POMEGRANATE $12.00
    • & TAHINI YOGURT (VEG, GF)
  • AFFOGATO $8.00
  • ZUCCHINI (VEG) $23.00
    • Spinach, zucchini, zucchini flower, goats cheese
  • Tôm Ghim ( Skewered Prawns ) (4 skewers) Grilled king prawns with peanuts, fried onion, served with fish sauce. $13.00
  • King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Carrot, broccoli, celery, baby corn, mushroom, bamboo shoot, choy sum and crispy egg noodle. $19.00
  • King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Choy sum, carrot, onion cabbage, mushroom, bamboo shoot and tofu. $19.00
  • Pork / Beef (Braised only) - Tomato, celery, cucumber, onion, carrot and pineapple. $16.00
  • King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Onion, lemongrass, chilli on cucumber & lettuce. $18.00
  • Fish Cake - Minced fish, starch, natural seasoning, mild spice and lemongrass served with sweet chilli sauce. $7.00
  • Lemongrass Tofu - Onion, lemongrass, chilli on cucumber and lettuce $15.00
  • Pork / Chicken / Beef - Celery, baby corn, carrot, onion & capsicum on a hot plate. $16.00
  • 12 Years and Under Includes a soft drink or juice and a bowl of ice cream with your choice of toppings $18.90
  • Dips and salsa $13.90
    • Assorted dips and salsa with the choice of breads
  • Mornay 1/2 dozen $19.50
  • Sweet potato fries with garlic aioli $8.00
  • Chocolate fondant $12.90
    • with a wild berry compote, chocolate ganache and strawberry fragola
  • Pork Tenderloin $20.00
    • Sweet potato puree, wilted spinach, cannellini beans and plum and star anise sauce
  • Mornay 1 dozen $29.90
  • Pistachio and cinnamon creme cassonade $12.90
    • Fig and mascarpone gelato with black sesame brittle
  • -Pulled pork slider, haloumi slider, cheeseburger slider, Southern style fried chicken slider with smoky barbecue aioli served with hand cut chips $50.00
  • -Add bacon $2.00
  • BLAT burger with egg, bacon, lettuce, avocado, tomato $10.00
  • Chef's BIG Beef Burger $18.50
    • Beef brisket chuck patty, beetroot, lettuce, fresh tomato, caramelised onion, barbeque sauce and aioli on a milk bun served with chips
  • Greek Salad (v, gf) $14.00
    • Cherry tomato, Spanish onion, cucumber, marinated kalamata olives, Danish feta and rocket with oregano and chive dressing
  • Selections offered on the lunch menu
  • Smoked salmon $7.00
  • Cob Loaf (v)
    • Mini cob Loaf served warm with garlic herb butter and balsamic dip
  • -chicken parmigiana $21.90
    • Pan fried crumbed chicken breast fillet topped with eggplant / tomato and mozzarella cheese / served with salad and chips
  • Fried lebanese bread $4.50
  • -vegetarian mixed platter(v) for one $25.50/ for two $47.50
    • Vine leaves / falafel and chargrilled eggplant served with tabouli / and variety of dips
  • -meat lovers platter for one $34.50/ for two $64.50
    • A delicious variety of chargrilled chicken / kafta / shish kebab / skewers / shawarma / beirut chicken / rice and lebanese puffs with a side of garlic dip
  • ●mains
  • eat-in with hot chips and garlic sauce $14.90
  • Baba ganoush(v) $8.90
    • Oven baked eggplant blended with lemon juice / tahina and special spices
  • chicken $4.00 extra
  • Chicken Schnitzel small $14.00/$16.80
  • Grilled Chicken Bites (GF) $9.00
    • Served with chips
  • Hawaiian $16.00/$18.00
    • Tomato sugo, mozzarella, ham & pineapple
  • Crispy Fish Burger $15.00/$17.00
    • w. lettuce & tartare sauce
  • Vegetarian Lasagne $15.00/$18.00
    • Eggplant, zucchini & capsicum in our house made Napoletana sauce, with mozzarella cheese
  • Char Grilled Thai Beef Salad $15.70/$18.80
    • Mixed lettuce, mint, basil, carrot, onion, Thai dressing Topped with marinated beef strips, crispy noodles & garnished with cashew nuts
  • Fried Chicken Burger $15.00/$17.00
    • w. slaw, colby jack cheese, Wilbur BBQ sauce & onion rings - Option to have chicken grilled
  • Penne Campagniola $14.50/$17.50
    • Ham & mushroom in a creamy sauce tossed with penne pasta & parmesan cheese
  • FRANKS EGGS BENNY $16.00
    • 2 poached eggs with baby spinach on sourdough with bacon or mushrooms & hollandaise sauce >>
  • AVOCADO SMASH $14.00
    • franks famous guacamole…hint of chilli.. on sourdough with fresh tomato, crumbled feta & dressed baby spinach
  • ADD $3.00
    • mushrooms, feta, hummus, pesto
  • PALEO BREAKFAST $16.00
    • franks house salad w bacon & 2 poached eggs
  • TOAST $6.00
    • with house-made jam, raw honey or vegemite
  • STEAK CIABATTA $16.00
    • tender seared beef on Turkish with caramelized onions, rocket, tomato, beetroot & dijon mayo w kumera chips
  • ADD $5.00
    • smoked salmon, grilled chicken
  • NOURISHING BOWL $15.00
    • marinated kale & spinach with quinoa, avocado smash, carrot, beetroot, cherry tomatoes, mung beans, seeds, alfalfa sprouts & fresh lemon
  • Honey or Honey Chilli (Chicken or King Prawns Only) -
  • Satay -
  • Fresh Lemon Soda $4.00
  • Coconut Juice $4.00
  • Beef $11.00
  • King Prawn or Seafood $12.50
  • Combination $12.00
  • Combination $12.00
  • Lasagne $13.50/$17.00
    • (meat sauce,mozzarella,parmesan)
  • Bacon & Egg $13.50/$19.00/$25.50
    • (bacon & egg)
  • Extra Cream Mushroom/Pizzaiola/Diane Sauce $1.00/$1.50
  • Meatarama $15.00/$20.00/$26.50
    • (ham,salami,cabanossi,pepperoni)
  • Supreme $13.50/$20.00/26.50
    • (ham,mushroom,capsicum,onion,olives)
  • Tropical $13.00/18.00/$24.50
    • (pineapple)
  • Devils Macaroni $13.50/$17.00
    • (cabonossi,capsicum,onion,tomato,hot chilli)
  • Vienna Schnitzel $23.00/$27.00
  • Vegetable Noodle Soup $8.00
  • Chicken in White Sauce $9.50
  • Sizzling Beef Black Bean Sauce $9.80
  • Sizzling Mussel Meat in Black Bean Sauce $10.80
  • Sizzling Beef / Chicken in XO Sauce $9.80
  • Steamed Vegetables (Gailan) $5.50
  • 3 Fresh Mushroom with Abalone Sauce $10.00
  • Hot Pot Chicken with Chestnuts $9.80
  • Eggs Your Way $12.00
    • sauteed spinach grilled tomato toasted sourdough
  • Smashed avo Toast $15.00
    • grilled sourdough spinach poached eggs hollandaise
  • Souther Fried Chicken Burger $17.00
    • shredded iceberg lettuce chipotle mayonnaise
  • 150 Lashes Battered Flathead Fillets $18.00
    • chips house-made tartare
  • Blackened Fish Tacos $12.00
  • Beef Lasagna
  • 300gm Riverina black Angus rump $25.00
  • Butchers Board $19.00
    • cured meats marinated vegetables cheese dips crostini
  • add berries, syrup and coconut flakes $2.00
  • mushrooms & viet slaw
  • VERMICELLI SALAD $10.00
    • noodles, carrot, daikon, snow peas, cucumber, mint, Thai basil, fried shallots, sprouts & pepitas
  • CANTEEN HAM & CHEESE $8.00
    • toasted baguette filled with ham, cheese & edamame
  • NUDE BANH Ml SALAD $10.00
    • Asian salad, pepitas, fried shallots, house mayo & edamame pate
  • AVO SMASH $9.00
    • house guacamole topped with fried shallots and pepitas
  • VEGAN DONUTS $4.50
  • tofu & vermicelli
  • Edamame $5.00
  • Sweet Potato Fries With House-Made Sriracha Aioli(V,Gf) $8.00
  • Prosciutto $16.00
    • With Artichoke, Goats Cheese & Rocket
  • Margherita $15.00
    • With Roasted Cherry Tomatoes, Bocconcini & Fresh Basil(V)
  • Spicy Salami $13.00
    • Pig N Fig Cretons
  • Lamb Koftas With Blackberry Tomato Jam & Tzatziki $9.00
  • Our Favourite Cheeses / Quince Paste / Grapes And Crackers (V, Gf With Gluten Free Crackers) $25.00
  • House-Made Hoisin Pumpkin Rolls $9.00
    • House-Made Hoisin Pumpkin Rolls With Sweet Chilli Sauce And Nam Jim (V)
  • Red chilli tempura prawns w’ noodle salad $15.9 / $32.9
  • Chateaubriand: 700 gms of centre cut of black angus beef cooked to your liking w’ a panache of seasonal vegetables, potato pave glazed dutch carrots, hollandaise and sautéed mushrooms to share $85
  • - Grilled minute steak w/ a garlic onion cream sauce $31.9
  • Soft vanilla meringue w’ compote of fig- apricot and mascarpone $12.9
  • Sticky banana pudding w’ vanilla bean ice cream $12.9
  • Grain fed beef - MSA certified - Black angus eye fillet (250g) $32.9
  • Purple potato gnocchi bound w’ porcini burnt butter $15.9 / $24.9
  • Indulgence at it’s best with a dessert platter for all our desserts presented w’ ice-creams and persian fairy floss $32.9 for 2
  • Local Free Range Eggs on Toast $9.00
    • Served on your choice of bread, with a side of our house chutney
  • Avocado Bruschetta $11.00
    • Garlic toast, served with sliced Avocado, fresh Tomato and Basil, topped with a Balsamic glaze
  • Huevos Rancheros $15.00
    • Tomato bean salsa with baby spinach, topped with 2 poached eggs, served with a toasted flat bread
  • Turkey and Cranberry Roll $10.00
    • Roasted Turkey with cranberry sauce, baby spinach, and cheese
  • My Pick Breakfast $18.00
    • Free range eggs on your choice of bread, with your choice of any 3 sides served with a side of our house chutney
  • Sides - Crispy Bacon, Chorizo, Avocado, Halloumi, Mushroom, Smoked Salmon, Spiced Beans
    • $4.00each, Grilled or Fresh Tomato, Wilted Spinach, Extra egg – 3each (Add to any menu item)
  • Mushroom Kale Bruschetta $13.00
    • Mushroom cooked in garlic herb butter, Shallots, and Kale topped with parsley and a Balsamic glaze
  • Grilled Veg Wrap $10.00
    • Grilled seasonal vegetables, baby spinach, feta and pesto
Jasmine Rice 2 Modern Thai Cuisine

Jasmine Rice 2 Modern Thai Cuisine

location

Address

131 Corrimal St. cnr. Stewart St. Wollongong NSW 2500

phone

Phone

(02) 4225 2296

clock

Opened hours

Friday 11:30am–2:30pm, 5:30–10pm Saturday 11:30am–2:30pm, 5:30–10pm Sunday 11:30am–2:30pm, 5:30–10pm Monday 11:30am–2:30pm, 5:30–10pm Tuesday 11:30am–2:30pm, 5:30–10pm Wednesday11:30am–2:30pm, 5:30–10pm Thursday 11:30am–2:30pm, 5:30–10pm
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , French , International , Irish , Italian , Mexican , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  Cheque ,  EFTPOS ,  Visa ,  Mastercard

Location
131 Corrimal St. cnr. Stewart St. Wollongong NSW 2500