Kathmandu Restaurant in Adelaide Menu

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Kathmandu Restaurant in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. Wasai Japanese Kitchen offers many options including Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. and Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce. The Wakefield Hotel includes a wide range like Wakefield Tasting Plate - Hot Selection of Chefs choice (3 items) or Wakefield Tasting Plate - Cold Selection of cured meats, or marinated olives, pepper dews, dip & bread. Freshly Baked Ciabatta Bread (v) With our house butter and - With candied balsamic, Coriole olive oil and Chef's own dukkah from . The Balcony Restaurant - The Strathmore Hotel offers Café 129 - The Strathmore Hotel and Freshly Baked Ciabatta Bread (v) With our house butter.

Nearby Sample Menus

Meat - Gourmet fried chicken salad N/A
Seafood - Butterfish N/A
Cookies & cream cheesecake N/A
Brandy basket N/A
Meat - Sauces - Mushroom, pepper, Dianne, Garlic Cream, Gravy N/A
Seafood - Barramundi N/A
Seafood - Garlic Prawns N/A
Meat - Mixed grill N/A

Wasai Gozen - A special selection of tempura, sashimi, sushi rolls, Japanese omelette, sukiyaki beef, age-gyoza & vegetables $28
Tuna $4.5
Tsukemono - Thin pieces of cucumber, daikon radish and Chinese cabbage lightly pickled in a great accompaniment to rice. $4.5
Salmon + Avocado $9
Tuna Salad $8
Prawn $4
Miso Soup $3
Teriyaki Chicken $8

Premium Beef Tenderloin ~ House speciality 250gm $36.00
- Additional sauces $1.50 each
Kangaroo 100gm $5.00
Twice Cooked Pork Belly stack Infused with fresh mint, citrus and chilli with vermicelli noodles and wonton crisps E $18.00
Orange Liqueur Semifreddo With blueberry compote and chocolate shavings $10.00
Freshly Baked Ciabatta Bread (v) With our house butter $6.00
Steak and Seafood (Serves two) Two lean 200gm Angus Beef steaks, shared platter of Prawns, Tasmanian Salmon, Sashimi Scallops and young squid For two $79.00
Hand Battered Onion Rings dressed with garden chives $9.00

Double Smoked Pork Chop - with colcannon and apple fennel relish $26
Schnitzel and chips $8.5
Nuggets and chips $8.5
Dessert & Coffee Special - any dessert (excludes cheese) and a coffee $9.5
Bruschetta - Basil and salt & pepper marinated tomatoes on crusty bread, drizzled with balsamic reduction & evo (or extra virgin olive oil) $11
Mash $3
Passionfruit Cheesecake - served with cream & passionfruit coulis $7.5
Panko Crumbed Garfish - Served with chips, lemon & tartare sauce $21

Ask to see our small cellar list of aged wines priced from $48
Brown Brothers Tawny Port, Victoria $5.00
Bremerton Tamblyn Malbec Merlot, langhorne Creek sa $7.50 / $29.90
Dunes and Greene Chardonnay Pinot Noir, sa regional $7.50 / $34.00
Aioli, Relish, Other Sauces $1.50
House Andrew Peace Shiraz, Murray Valley Victoria $5.80 / $23.00
Gravy, Pepper, Dianne, Mushroom $2.00
10 miles East Sauvignon Blanc, adelaide Hills sa $32.80

Cajun marinated chicken burger with garlic aioli, tasty cheese, bacon, tomato, lettuce, and caramelised onion served with chips $18
Steamed greens with olive oil and Murray sea salt $6
Rich green pea risotto with onion, sage, baby spinach, lemon and parmesan $22
Zucchini and chickpea curry spring rolls with spinach, snowpea, cashew salad and tomato chutney $17
House made dips with warmed flat bread $10
Wedges with sour cream and sweet chilli sauce $8
Chicken parmigana, nap sauce, ham and cheese with mixed leaf salad and chips $20
Fish of the day – please ask staff for details P.O.A

Saracens Smoked Chicken Lepinja - Our own special smoked chicken, avocado puree, garlic aioli, mixed green lettuce and roasted peppers, served with chips and home style tomato relish $19
King Prawn Inferno - SA King prawns, haloumi, spanish onion & chilli on a tomato sugo and ,mozzarella base, finished with fresh watercress $25
Queen Margarite - Vine ripened tomato, fresh basil, fresh oregano & buffalo mozzarella on a tomato sugo base $17.50
Australian Salt and Chilli Squid - Served with a smoky aioli, lime wedge, chips and salad $22.50
Seasoned Potato Wedges - With chive sour cream and sweet chilli sauce $15.5
Warm Chicken Salad - With dukkah coated tenderloins, double smoked bacon, cherry tomatoes, cucumber, spanish onion, mixed lettuce and shaving of grana padana with a seeded mustard aioli. $22
Basket of Chips - With Rosemary ,sea salt and Saracens Sauce $8.5
Saracens Beef Burger - With bacon, lettuce, tomato, grilled gouda cheese, onion jam and a pickle aioli, served with coleslaw, onion rings and a side of the saracens burger sauce- Add chips $2 $22

CRISPY BEER BATTERED BARRAMUNDI chips and roast garlic aioli $16
CHIPS sea salt and roast garlic aioli $7.5
ROSEMARY DESIREE POTATOES $5
- ADD SALAD $2.5
FIVE SPICES & SEZCHUAN SQUID australian squid with pickled carrot and asian mixed shoot salad, fresh lime and chilli jam $17
- PACIFICO CLARA BOTTLES $6
- ADD SALAD $2.5
- BEER SUGGESTION: THE HILLS CO. PEAR CIDER -

Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
PERi-PERi Mixed Nuts $3.95
Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
Portuguese Rolls (6 pcs) $5.70
Herb & Garlic Chicken Meatballs $5.95
Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
Grilled Corn on the Cob (Large) $5.95

Patisserie Selection - with strawberries & cream Regular: $6.00, Sapphire: $5.00
Iced Chocolate or Iced Coffee $5.00
Vanilla Ice Cream Sundae - with your choice of topping banana , caramel , chocolate , strawberry. Includes nuts, wafers & cream Regular: $6.00, Sapphire: $5.00
Garlic Bread Regular: $2.00, Sapphire: $1.50
Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
Wedges - with your choice of bacon bits & sour cream , sour cream & sweet chilli Regular: $7.00, Sapphire: $6.50
Feta, Pumpkin and Spinach Arancini - with aged parmesan, onion salad, napolitana sauce & chips *with your choice of coleslaw OR garden salad Regular: $15.50, Sapphire: $14.00
Spicy Vegetarian Nachos - with cheese, guacamole & sour cream Regular: $8.00, Sapphire: $7.00

MISO SOUP / GREEN TEA N/A
TERIYAKI CHICKEN SALAD $11.00
AGEDASHI TOFY / FRUIT MIX N/A
CHICKEN CUTLET & AVOCADO $2.60
TONCATSU PORK CURRY $11.00
SOFTSHELL CRAB $7.00
TERIYAKI MUSHROOM $2.60
TERIYAKI CHICKEN $2.60

Hungarian Salami hungarian salami, tasty cheese, capsicum, lettuce & tomato N/A
Egg and bacon $6.50
Bacon grilled bacon, roasted chicken, satay sauce, tomato & lettuce $5.90
Spicy potato wedges served with light sour cream and sweet chilli sauce $5.90
Hot chocolate N/A
Tuna, cheese, onion & mayo $8.50
Chicken chicken, avocado, lettuce, tomato, mayo & sweet chilli $5.90
Cappucino $0.9

Garlic Prawns - A traditional dish of succulent prawns cooked in fresh garlic, tomato concassé, white wine, chives and butter GF $18.90
Pepper Steak Madagascar - A prime filet of beef with a healthy serve of soft green peppercorns, onions, garlic and cream $38.50
Beef Steak Tartare - Prime minced beef (uncooked) served with a spicy brandy, anchovies, chilli and tomato sauce ready for you to mix and spread on bread (We can prepare it for you in the kitchen) $18.50
Crepe Romana - A fine pancake with lots of fresh hot fruit in an orange and liqueur sauce $18.90
Zürcher Gschnätzlets - Finely sliced veal with sautéed mushrooms in a cream sauce $35.90
Prawn & Avocado Salad - he gentle flavours of ripe avocado and freshly cooked prawns tossed in a vinaigrette dressing GF $18.50
Caesar Salad - An assortment of green salads in Roquefort dressing, with bread croutons, bacon, anchovies and a soft-boiled egg $17.90
Sashimi - Fresh tuna, salmon and a cured snapper served with a dill mayonnaise, oriental sauce and Wasabi (Fish may vary) $18.50

Drunken Chicken (Entree/Main) $6.80/$13.80
Shredded Duck Soup $5.80
Fillet Steak (Black Pepper / Wasabi) $16.80
Roasted Duck (Half) $15.80
Honey King Prawns $15.80
Deep Fried Golden Bean Curd with Chef Special Sauces $14.80
Szechuan Steak $13.80
Crunchy Sweet & Sour Beef $13.80

FAMILY FEAST Satisfy the family with 10 pieces of freshly prepared Original Recipe chicken, 2 large chips, large coleslaw, large potato & gravy, and a 1.25L drink. N/A
BBQ SAUCE A sauce for those seeking a smoky BBQ flavour sensation. N/A
SUPERCHARGE SAUCE A sauce for those seeking a fierce hot and spicy flavour sensation. How much heat can you handle? N/A
SPICY HOT TWISTER Savour the Spicy Hot Twister with succulent grilled chicken tenders, bacon, crispy onions, diced tomatoes and sweet chilli sauce all wrapped in a warm tortilla. N/A
ZINGER BURGER 100% breast fillet chicken coated in Zinger flavouring combined with lettuce and mayo for those seeking a full on hot and spicy flavour hit. N/A
TOMATO SAUCE The classic Saucy Tomato. N/A
ZINGER STACKER BURGER Try our Zinger Stacker. If you’re looking for a hunger busting spice sensation, here it is. With two juicy Zinger Fillets, two slices of melted cheese, lettuce, spicy supercharge N/A
GIANT FEAST 15 pieces of Original Recipe Chicken, 18 pieces of Kentucky Nuggets, 3 large Chips, 1 large Potato & Gravy, 1 large Coleslaw, 1 large drink and 3 dipping sauces. N/A