Kenobi in Melbourne Menu

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Bruschetta $5.00
- Heirloom tomatoes, goats curd and vincotto on toasted ciabatta
Crispy Fried Calamari $10.00
- Served on a small green salad and served with a side of tomato relish
Traditional Italian Style Meatballs $8.00
- Served in a thick red bolognese sauce
Oysters $30/$15
- Your Choice of one dozen (12) or half dozen (6) Kilpatrick, natural, bloody mary

Cold Prawn Salad $15.00
- King prawns on a fresh green salad served with homemade Thousand Island dressing and fresh tomato and red onion salsa
Apple and Walnut Salad $10.00
- Apple, walnut and fennel salad tossed with rocket, Raisins and honey dressing

Cut of the week $18.00
- With the option of salad and fries or roast potatoes and vegetables
Eye Fillet Steak $22.00
- Tender 250g steak served with chips and vegetables
Chicken Parma $16.00
- Authentic Italian style crumbed chicken breast served with chips and salad
Market Fish $22.00
- Refer to specials boards. Price subject to change.
Pasta
- Your choice of traditional Italian style style pastas and lasagne (refer to specials board)
Stuffed and Roasted Capsicum $10.00
- Vegetarian, Capsicum stuffed with vege cous cous and served with hot Napoli sauce
Chickpea Tagine $13.00
- Vegetarian, Served with red onion. cucumber and tomato salad and a side of steamed rice

Sliders $15.00
- Your choice of 100% Australian Beef, slow pulled Duck, Chicken or lightly crumbed Fish served with your choice of tap beer or cider (3 per serve)

Kenobi Cheese Board $22.00
- Combination of local and overseas cheeses and assorted dried fruits. Served with your choice of complimentary (2) Red wine or Champagne
Trio Cheese Board $20.00
- Baked Brie, crumbed mozzarella balls and a wedge of local blue cheese served with your choice of apricot or cranberry dipping sauce crackers, dried and fresh fruit, and mixed nuts

Basket of Fries $8.00
Roasted Vegetables $8.00

Sticky Date Pudding $9.00
- Served with ice cream and butter scotch sauce
Apple and Pear Tart $9.00
- Served with ice cream or custard
Crime Brulee $9.00
- Served with hazelnut praline

Nearby Sample Menus

S2 Scallops (9 pieces) 24.60
B2 Ox Tongue (Thin / Thick cut) 21.90
Tofu in mild spicy Soup 25.00
Soybean Paste Beef Rib Soup S:12.00
P5 Marinated Pork Steak 21.90
Kimchi stew with Pork and Tofu 30.00
Steamed Rice 2.50
- Korean style raw beef with special sauce
B4 Marinated Rib Fillet 24.90

Shaved ice with fresh fruit & syrup $8.80
Sichuan deep fried chicken with dry chili & peanuts (bone / debone) $20.80
Sichuan style pork belly slices in garlic and chili sauce ( served cold) $8.80
Sichuan style cold served bean jelly in chilli & peanut sauce $6.80
Stir fried shredded pork with black fungus mushroom & garlic stem $19.80
Fresh fruit & vanilla ice cream wonderland $8.80
Eggplant & mixed seafood stew with spicy ginger garlic sauce $25.80
Chicken sweet corn soup $6.50

Oyako Donburi $ 10.90
Yasai Nabe - Tofu, vegetables and mushrooms in a tasty soup that can later be enjoyed as a soup, served with a dipping sauce $ 13.50
Sashimi or Sushi - Thinly sliced raw fish or Vinegared rice topped with thinly sliced raw fish N/A
Takoyaki - A delicacy from western Japan. Five flash fried crispy octopus dumplings, topped with our own special sauce $ 6.60
Sashimi or Sushi - Tuna Entree $13.50/Main $20.10
Yaki Udon (Beef/seafood) $ 12.90/ $ 13.90
Seafood Tempura - Combination of seafood and vegtables dipped in batter and deep fried $ 14.30
Yakitori - Chicken and onion on a skewer grilled in sweet sauce $ 7.50

Sharbet $4.00
Double Portion $22.00
Green Tea Ice Cream $6.00
23 LA Style Beef Rib Bento
- Marinated LA style Beef Ribs in Special Soy Sauce
Grilled Vegetables $3.00
Large $45.00
Extra Noodle $4.00
Bento $15.00

Raisin toast $3.80
Breakfast sides
●Sandwich variations
Fresh seasonal fruit salad $6.80
Bagels (plain, blueberry, cinnamon and raisin)
Spanish omelette $13.00
- chorizo, capsicum, red onion, olives and toast
Cheese and tomato $5.80
Gluten free muesli with fresh fruit and yoghurt $7.80

King Prawns with Spicy Salt & Chilli 25.00
Chicken Ribs in Spicy Salt 16.00
Bean curd Combination Soup 6.00
Duck Vegetables 20.00
Scallops Vegetables 25.00
Egg Plant fritters with crispy oats 7.80
Lemon battered Fish 19.00
King Prawns Vegetables 25.00

House made Dips, flat bread and turkish (G*) $19.00
Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
Soup of the Day, crusty bread (G*) $12.50
Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
Chef’s Selection Share Plate daily selection $29.50
Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00
House made cakes, muffins & desserts daily specials N/A

Warm chicken and haloumi salad $15.90
-Egg white omelette $12.00
Toasted sandwiches
Roast turkey, cream cheese, cucumber, spinach, cranberry $10.50
Leg ham $6.00
Roast vegies $1.00
- Each
-Two slices of white/rye/grain, with jam, vegemite, peanut butter $3.50
Tomato $0.50
- Each

LAMB SOUVLA ON SKEWER 34.00
- two lean lamb fillet skewers marinated in Greek herbs & spices, served with Greek salad & chips
large 29.50
HOMEMADE BEEF KOKINISTO 26.00
- Beef casserole slow cooked in a tomato based sauce and served with your choice of rice and potatoes or spaghetti
VEGETARIAN SOUVLAKI (V) 12.00
- lettuce, tomato, onion, feta cheese, carrot, cucumber and homemade tzatziki
HOMEMADE BEAN SOUP (FASOLADA) (V) 11.50
- haricot beans and vegetables in a fresh tomato soup
HOMEMADE GEMISTA (V) 24.00
- Baked tomatoes, peppers or zucchini stuffed with herbed rice and served with baked potatoes in a light tomato sauce
CHICKEN SOUVLA ON SKEWER 24.00
- grilled chicken skewer, marinated in Greek herbs & spices, Greek salad & chips
DIMITRA'S TRADITIONAL HOME-COOKING 16.00
- our chef Dimitra Melios' daily selection of home-style seasonal Greek dishes. Please choose from the selection on the daily specials board

Spinach Cheese $4.00
Smoked Salmon Sandwich $6.00
Chicken-Avocado Sandwich $6.00
Apple Triangle $4.00
Tuna Sandwich $5.00
Brie Cheese Sandwich $6.00
Poppyseed Pocket $4.00
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00

Frisée & rocket, provolone piccante & brown pear $9.50
Rosemary roast potatoes $9.00
Doz Oysters: freshly shucked, natural, lemon $42.00
White anchovies: ‘bruschetta’, capers, red onion (2) $8.00
Spring Bay mussels: herb crusted & baked (3) $8.00
Piadina Romagnola: traditional Italian ‘taco’ – mozzarella & tomato (2) $8.00
Baccala: & potato croquettes (2) $8.00
Formaggi - Mauri Blue Mauri, Sepertino Stravej & Le Marquis $24.00

149. Squid Ink Spaghetti with/ Garlic Cream Sauce Soft Shell Crab $14.90
87. Honey Black Pepper Stir Fry
- Beef $12.90
- Chargrilled Chicken $12.50
- Fish Fillet $13.50
128. Assorted Fish Rice Noodle Soup $12.90
- Fish Fillet $13.90
60. Rice Paper Roll $7.50
- Pulled Beef

The Little Kids Sandwich $5.90
- Saucy pulled chicken or beef brisket and ketchup
Little Girl $55.00
- Feeds 1 - 2 Sliced beef pastrami, sliced beef brisket and regular chicken wings with 2 regular sides
Jumbo $7.95
Pulled lamb shoulder $17.90
200g Meats
- add ranch dressing $1.00
- add coleslaw $1.00
1/4 rack lamb ribs plus 1 regular side $21.00

Linguine Cartoccio $33.00
- seafood, garlic, chilli, napoli
Barbecued Striploin steak $38.00
- Grass fed, 60 days dry aged (350gr) Gippsland
Margherita $19.00
- napoli, fiore di latte, basil
Ricotta and spinach Agnolotti $24.00
- noisette butter, pine nuts, salted ricotta
Saganaki $17.00
- fruits in syrup
Spanish chorizo $18.00
- caramelised onions, peppers, tomato sauce
(gluten free pizza base available)
Chips $11.00
- aioli, tomato sauce

Tori Don $19.80
- Teriyaki Chicken w/ rice & salad
Tempura Moriawase $29.80
- Assorted deep fried of fish and prawns & variety ofvegetables served w/ mirin soy sauce
Pork Gyoza
- The favourite pork & vegetables dumplings w/ ponzu raiyu sauce
(stir-fried Japanese noodles)
Yosenabe $50.80 p/ person
- Steamboat with seafood, chicken and vegetables in light broth served w/ ponzu & sesame dipping sauce
Sukiyaki Bento Set $22.80
- Scotch fillet Sukiyaki, Sashimi, Sides, Salad, Miso & Rice
Wagyu Su-te-ki $46.80
- 200g full blood premium wagyu sirloin steak cooked to your liking with seasonal vegetables served on hot plate with sesame sauce
Katsu Don $19.80
- Crumbed pork loin cooked w/ onion & egg on rice