a Marina Tapas Bar & Restaurant in Wollongong Menu -

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CHORIZO A LA PLANCHA Grilled Spanish sausage $13.00
CHORIZO A LA JEREZANA Spanish sausage cooked in dry sherry and onion.. $13.70
CHORIZO EN SALSA DE TOMATE PICANTE Chorizo in a chilli tomato sauce. $13.70
TORTILLA ESPANOLA Spanish omellette. One of the most popular tapa dishes made with egg, potato, caramalised onion and fresh parsley. Very satisfying! $12.75
PATATAS BRAVAS Chunky pieces of potatoes, fried and topped with spicy tomato sauce $13.40
PATATAS CATALANAS Chunky pieces of potatoes, fried and topped with spicy mayonnaise $13.40
PULPITOS ADOBADOS A LA PLANCHA BBQ’d marinated baby octopus with a drizzle of chilli vinaigrette $13.80
PULPITOS FRITOS Baby Octopus lightly floured and fried $13.80
ALBONDIGAS EN SALSA DE TOMATE Meat balls in a rich herb tomato sauce $13.40
ALMEJAS Pan cooked pippies with white wine, garlic and parsley $15.90
ALMEJAS EN SALSA DE TOMATE Pippies cooked in a rich tomato sauce served in a sizzling dish $15.90
MEJILLONES Mussels in a tomato, white wine & chilli sauce $13.80
GAMBAS AL AJILLO King prawns cooked in olive oil, garlic and chilli $15.50
GAMBAS SEVILLANAS King prawns in a rich spicy tomato sauce $15.50
GAMBAS CON CHORIZO King prawns with chorizo $15.50
GAMBAS A LA JEREZANA King Prawns cooked in Sherry sauce $15.50
CANGREJO REBOZADO Crispy battered soft shell crab $16.60
CHANQUETES Lightly floured white bait deep fried, served with a lemon wedge $13.45
CALAMARES FRITOS Lightly floured and golden fried squid $13.70
HUEVOS A LA FLAMENCA Fresh eggs and chorizo cooked in spiced tomato sauce $13.40
PINCHITOS DE POLLO Diced marinated chicken breast fillet on skewers and bbq’d $13.40
POLLO EN LIMON Y AJO Chicken slithers, sauteed in garlic, onion and lemon juice $13.40
FILETE DE POLLO A LA PLANCHA Grilled chicken breast fillet $13.40
CRUMBED CHICKEN BREAST Golden fried served with aioli $13.40
PINCHITOS DE CORDERO Marinated lamb skewers and bbq’d $13.40
SOLOMILLO DE CERDO EMPANADOS Marinated crumbed pork tenderloins $14.40
ACEITUNAS ALINADAS Marinated olives $12.30
BISTEC ROMESCO Cubed rump steak, pan seared cooked in wine & romesco sauce (contains ground almond & hazelnuts) $15.50
BISTEC AL VINO TINTO Cubed rump steak cooked in a red wine sauce $15.20
FILETE A LA PLANCHA 150gm grilled grain fed rump $15.50
CHAMPINONES AL AJILLO Button mushrooms cooked in olive oil, white wine and garlic $12.30
CHAMPINONES CON CREMA Button mushrooms in a creamy sauce $12.75
PIMIENTOS RELLENOS Red capsicum filled with cream cheese, & shallots drizzled with a chilli infused vinaigrette $12.75
ALCACHOFAS Artichoke hearts served with a vinaigrette dressing $12.30
PIMIENTOS ASADOS Roasted Capsicums $12.75
MANCHEGO Manchego cheese (sheep cheese) $15.50
JAMON SERRANO Serrano ham $15.50
SIDE OF CHIPS Small $4.50 / Large $6.50
ENSALADA DE LECHUGA Garden salad with olive oil dressing sml $7.70 / lge $10.50

PAELLA (min. 2 persons) Famous and traditional seafood rice dish using a variety of shell fish, calamari & Chorizo $29.90 per person

PAN AL AJILLO (garlic bread) $5.00
PAN AL AJILLO CON PIMIENTA (garlic bread with freshly cracked pepper) $5.00
PAN CON CHILE Y QUESO (chilli cheese bread) $5.00
PAN CON AJO Y QUESO (garlic cheese bread) $5.00
PAN CON CHORIZO Y QUESO (cheese and chorizo bread) $5.50
BOLLITO DE PAN ( bread rolls) $1.20
PAN SALAMANCA (fresh bread roll with olive oil & sea salt for dipping) $5.00

Nearby Sample Menus

Banana & Pineapple Frittas 2.20/2.20
- Freshly crumbed whole Banana and Pineapple slices (Also available as part of the Hawaiian Pack) Banana Fritter/pineapple fritter
Rice Pack $11.00
- ¼Chicken, Crumbed Potato, Savoury Rice, Choice of Salad
Morroccan 6.35/9.30/11.35
Fish & Chips $9.95
- Fresh battered King Snapper Filet, Serving of Fresh Chips
CFC (Chicko's Fried Chicken)40 pcs $84.00
Seafood Macaroni 5.50/7.60/9.30
Mint Chocolate
Hot Chips 3.00/3.85/5.45/7.35

Garlic Pizza Bread $ 8.50
- with parmesan cheese & rosemary rock salt
Tasmanian Salmon Fillet $28.00
- 300 grams with garlic cream or Hollandaise sauce
Salt & Pepper Calamari $15.00
- with fresh lime, chili & coriander with cucumber salad (GF)
Spicy Wedges with sweet chili & sour cream $8.00
Black Angus $42.00
- 500-gram Ribeye on the bone, grain fed 90 days
South Indian Prawn Curry with turmeric, chili, ginger, mustard seeds & coconut cream $28.00
Salt & Pepper Calamari $23.00
- with fresh lime, chili & coriander with cucumber salad (GF)
Spicy Salami & Fontina Cheese Ravioli $24.00
- with Olive oil roasted cherry tomatoes, white wine, roast capsicum fried parsley

Crispy Fish Burger $15.00/$17.00
- w. lettuce & tartare sauce
Bowl of Chips (shoestring or 13mm) $3.50/$4.20
- Served with house-made sauce
Chicken Caesar $15.70/$18.80
- Cos lettuce, bacon, croutons, boiled egg & caesar dressing Topped with grilled chicken & parmesan
Wilbur Smoked Brisket $15.00/$17.00
- w. lettuce, pickles, cheese, ketchup & mustard
Char Grilled Thai Beef Salad $15.70/$18.80
- Mixed lettuce, mint, basil, carrot, onion, Thai dressing Topped with marinated beef strips, crispy noodles & garnished with cashew nuts
Battered Fish $9.00
- Served with chips
Garden Salad (v) (GF) $3.50/$4.20
Chicken Nuggets $9.00
- Served with chips

Pancakes $14.90
- a stack of pancakes topped with fresh mixed berries and maple syrup
Wagyu Burger $14.00
- Wagyu patty lettuce beetroot tomato with a melted tasty cheese slice served on toasted milk bun with bucks homemade relish
Vegi Breaky $16.90
- two eggs mushrooms eggplant Roma tomatoes avocado with sweet potato chips served on sourdough
Bucks Benny or Sammy $15.90
- two poached eggs with your choice of ham or bacon served with baby spinach on sourdough and smothered in creamy hollandaise sauce (smoked salmon $5.00)
Eggs Your Way $9.90
- two perfectly cooked eggs served with your choice of toast
Grilled Chicken Burger $14.00
- grilled chicken breast lettuce tomato with aioli dressing
Grilled Chicken Salad $18.90
- juicy grilled chicken breast mixed lettuce red onion cherry tomatoes cucumber topped with feta and balsamic glaze
Smoked Salmon Salad $19.90
- a stack of lettuce smoked salmon red onion avocado topped with capers and a side of bearnaise sauce

Spicy & Sour Soup $6.50
Sweet & Sour Chicken or Pork $8.80
Sizzling Garlic King Prawn $10.80
Salt & Spicy King Prawn $14.00
Beef in Sczechan Sauce $11.00
King Prawn Chow Mein $9.80
Salt & Spicy Pork Ribs $9.50
Three Sliced Meat Chow Mein with Rice Noodle $9.80

-whole fish
- Crispy fried whole Barramundi and topped with chef's Special ginger sauce.
Tom ka salmon $8.9 / $18.5
- A taste of creamy coconut soup with fresh Salmon fillet, lemon juice, lime leaves and Fresh mushroom.
Entrée
- -Prawn Cracker / Spring Roll / Curry Puff / Calamari Ring / Satay Chicken
Entrée
- -Prawn Cracker / Fish Cake / Spring Roll / Calamari Ring / Satay Chicken
Vegetarian chicken satay $7.90
- Grilled skewered vegetarian chicken flavoured soy sauce And coconut milk served with peanut sauce.
Main courses
- -Panang Curry Chicken / Thai Beef Salad / Pad Pak (Stir Fried Vegetables) / Basil Chilli Mixed Seafood / Jasmin Rice / Endless Stream Rice For Everyone
Entrée
- -Prawn Cracker / Royal Crab / Calamari Ring / Satay Chicken / Curry Puff
Hot pot fried rice $19.90
- Stir fried jasmine rice with seafood, Lotus seeds, dry pork, curry powder served in a hot pot.

Oven Roasted Pork knuckle $27.00
- braized red cabbage mash apple cider Jus
King Brown Mushroom Risotto $19.00
- green beans truffle butter grated pecorino
Ham and Pineapple Pizza
Buttermilk Chicken wings $12.00
Salt and Pepper Dusted Baby Squid $12.00
- chili garlic salt
Chilli seared Salmon $26.00
- saba noodles bok choy in an Asian broth
Souther Fried Chicken Burger $17.00
- shredded iceberg lettuce chipotle mayonnaise
1/2 Rack pork ribs $35.00

●spicy ginger & basil
-chicken or pork $13.50
Choose your liking of either egg or rice noodles with our flavoursome clear chicken and pork stock
Chicken skewers ga ghim $10.00
Vietnamese mild chicken curry (GF) $13.50
●mixed vegetables (GF) -oyster sauce
●pepper sauce (GF)
Combination (beef, chicken and seafood $14.50

Beer Battered NZ whiting $16.50
- served w rocket salad chips & tartare
Big Brekky $18.00
- bacon chorizo hash Mushies tomato & poached eggs
Chetta Eggs on Sourdough $15.00
- fried eggs w chopped Roma parsley feta & chorizo
Chicken Burger grilled/schnitzel $13.00
- guac tomato rocket cheese & mayo add bacon $2.00
Bacon Cheeseburger $13.00
- w pickles & house sauce
Thai Beef Salad $16.00
- w Roma cucumber mint coriander red cabbage fried noodles & sweet Thai dressing
Lamb & Feta Burger $14.50
- sweet onion spinach beet beet relish & mint yogurt
Smashed Avo on Sourdough $12.00
- w fresh herbed dukkah rocket & topped w feta

Rocket and radicchio salad (v, gf) $12.90
- Pear, parmesan, evo oil and balsamic dressing
Sydney rock combination S $22.90/L $34.90
- Natural, kilpatrick and mornay
Fries (v) $9.90
- Truffle aioli, parmesan, black salt
Raw tasting plate for two $39.90
- Yellowfin tuna, tamari, yuzu, sesame,finger lime, daikon hiramasa kingfish, ruby grapefruit, whipped avocado, thai basil, fermented chilli dressing atlantic salmon ceviche, garlic & dill sour cream, radish, salmon roe, toasted almonds, croutons
Flame grilled mornay with parmesan cheese $16.90/ 100g
Entree tasting platter for two $62.90
- Sea salt and chilli calamari, pickled fennel, fresh herbs, yuzu aioli chargrilled king prawns, preserved lemon and confit garlic oil, pangritata,aioli, sumac zucchini flowers, spiced chick peas, preserved lemon, salsa verde hiramasa kingfish, ruby grapefruit, whipped avocado, thai basi, fermented chilli dressing
Bowl of mash (v, gf) $5.90
- Truffle oil, chives
Mixed leaf salad (v, gf) $10.90
- Radish, lemon mustard dressing

Warm marinated kalamata olives (c) (v) chilli, garlic & parsley $8
Gnocchi di mare: kipfler potato dumplings W banana prawns, calamari and clams in champagne butter sauce $29
4 course chef selection $85
3 course chef selection $70
Vitello al forno: (c) roasted veal loin wrapped in prosciutto on cauliflower puree, caramalised onion jam and veal jus $44
Terrina di porco e anitra: (c) pork belly and duck terrine wrapped in prosciutto, apple and pear chutney, olive sourdough $25
Panna cotta: chai tea panna cotta W white chocolate melting moment (v) (c - no biscuit) $16
Insalata - Mixed leaf salad, vinaigrette (c) (v) $11

Fiesta Chicken / Monterrey Prawns / Chicken Diego / Tacos x3 / Drink Options - Any Jarrito (Mexican Soda) / Any Piccolo Wine / Corona / Apple or Pear Head Cider -
Hand Made Tortillas $3.5
Main options - Nachos (g) / Enchiladas Rojas (g) / Burritos / Chimichangas / Enchiladas Verdes (g) / Torta / Chilaquiles (g) Banditos Basket $13.9 each / $15 for meal + drink
Carnitas coca-cola pork+molcajeta +coriander+radish $12.9
chook / beef / pork / frijoles - One flavour per taco One Taco $4 / Two Tacos $7.5
Chicken Diego chargrilled chook+guac+salsa verde+melted cheese+rice+salad+totopos $24.9
Prawn Casuela Succulent king prawns simmered in chipotle salsa+fetta $29.9
fire roasted arbol haloumi +rustic bread+fresh tomato $12.9

Shimesaba N/A
Crab Claw N/A
Sweet Corn Salad N/A
Grilled Sake N/A
Asparagus & Avocado N/A
Ika N/A
Unagi & Cucumber & Tobiko N/A
Tako N/A

Natural
Crumbed Lamb Cutlets 19.00
- Grilled bacon and tomato
Chicken Schnitzel
Grilled sausages and sweet potato mash 8.00
Prawn Basket 18.00
- King prawn cutlets and prawn twisters
Char Grilled Butterflied Chicken Breast 15.00
Oysters
Lrg. 21.00

Roasted Vegetable Frittata $12.90
- Roasted seasonal vegetables, pastured eggs and fresh herbs. GF v
Banana & Coconut Loaf $7.90
- Desiccated and shredded coconut, pastured eggs, bananas. gf, df
Coconut Balls $3.00
- Activated mixed nuts, fresh dates, coconut oil
Grass Fed Butter $1.00
Ham Sandwich $14.90
- Grass fed and finished ham, gruyere, tomato and pepper Saya butter, served on local sourdough ciabatta roll
Avocado (half) $2.50
Rice Porridge $7.90
- Soaked rice, full-fat organic cow’s milk, pastured egg yolks, sweetened with raw honey. GF
Organic Roasted Chicken Pieces
- Inglewood organic chicken roasted in a selection of OVViO herbs and spices. GF