La Marina Tapas Bar & Restaurant in Wollongong Menu

TAPAS TAPAS
  • CHORIZO A LA PLANCHA Grilled Spanish sausage $13.00
  • CHORIZO A LA JEREZANA Spanish sausage cooked in dry sherry and onion.. $13.70
  • CHORIZO EN SALSA DE TOMATE PICANTE Chorizo in a chilli tomato sauce. $13.70
  • TORTILLA ESPANOLA Spanish omellette. One of the most popular tapa dishes made with egg, potato, caramalised onion and fresh parsley. Very satisfying! $12.75
  • PATATAS BRAVAS Chunky pieces of potatoes, fried and topped with spicy tomato sauce $13.40
  • PATATAS CATALANAS Chunky pieces of potatoes, fried and topped with spicy mayonnaise $13.40
  • PULPITOS ADOBADOS A LA PLANCHA BBQ’d marinated baby octopus with a drizzle of chilli vinaigrette $13.80
  • PULPITOS FRITOS Baby Octopus lightly floured and fried $13.80
  • ALBONDIGAS EN SALSA DE TOMATE Meat balls in a rich herb tomato sauce $13.40
  • ALMEJAS Pan cooked pippies with white wine, garlic and parsley $15.90
  • ALMEJAS EN SALSA DE TOMATE Pippies cooked in a rich tomato sauce served in a sizzling dish $15.90
  • MEJILLONES Mussels in a tomato, white wine & chilli sauce $13.80
  • GAMBAS AL AJILLO King prawns cooked in olive oil, garlic and chilli $15.50
  • GAMBAS SEVILLANAS King prawns in a rich spicy tomato sauce $15.50
  • GAMBAS CON CHORIZO King prawns with chorizo $15.50
  • GAMBAS A LA JEREZANA King Prawns cooked in Sherry sauce $15.50
  • CANGREJO REBOZADO Crispy battered soft shell crab $16.60
  • CHANQUETES Lightly floured white bait deep fried, served with a lemon wedge $13.45
  • CALAMARES FRITOS Lightly floured and golden fried squid $13.70
  • HUEVOS A LA FLAMENCA Fresh eggs and chorizo cooked in spiced tomato sauce $13.40
  • PINCHITOS DE POLLO Diced marinated chicken breast fillet on skewers and bbq’d $13.40
  • POLLO EN LIMON Y AJO Chicken slithers, sauteed in garlic, onion and lemon juice $13.40
  • FILETE DE POLLO A LA PLANCHA Grilled chicken breast fillet $13.40
  • CRUMBED CHICKEN BREAST Golden fried served with aioli $13.40
  • PINCHITOS DE CORDERO Marinated lamb skewers and bbq’d $13.40
  • SOLOMILLO DE CERDO EMPANADOS Marinated crumbed pork tenderloins $14.40
  • ACEITUNAS ALINADAS Marinated olives $12.30
  • BISTEC ROMESCO Cubed rump steak, pan seared cooked in wine & romesco sauce (contains ground almond & hazelnuts) $15.50
  • BISTEC AL VINO TINTO Cubed rump steak cooked in a red wine sauce $15.20
  • FILETE A LA PLANCHA 150gm grilled grain fed rump $15.50
  • CHAMPINONES AL AJILLO Button mushrooms cooked in olive oil, white wine and garlic $12.30
  • CHAMPINONES CON CREMA Button mushrooms in a creamy sauce $12.75
  • PIMIENTOS RELLENOS Red capsicum filled with cream cheese, & shallots drizzled with a chilli infused vinaigrette $12.75
  • ALCACHOFAS Artichoke hearts served with a vinaigrette dressing $12.30
  • PIMIENTOS ASADOS Roasted Capsicums $12.75
  • MANCHEGO Manchego cheese (sheep cheese) $15.50
  • JAMON SERRANO Serrano ham $15.50
  • SIDE OF CHIPS Small $4.50 / Large $6.50
  • ENSALADA DE LECHUGA Garden salad with olive oil dressing sml $7.70 / lge $10.50
MAINS MAINS
  • PAELLA (min. 2 persons) Famous and traditional seafood rice dish using a variety of shell fish, calamari & Chorizo $29.90 per person
PANES (breads) PANES (breads)
  • PAN AL AJILLO (garlic bread) $5.00
  • PAN AL AJILLO CON PIMIENTA (garlic bread with freshly cracked pepper) $5.00
  • PAN CON CHILE Y QUESO (chilli cheese bread) $5.00
  • PAN CON AJO Y QUESO (garlic cheese bread) $5.00
  • PAN CON CHORIZO Y QUESO (cheese and chorizo bread) $5.50
  • BOLLITO DE PAN ( bread rolls) $1.20
  • PAN SALAMANCA (fresh bread roll with olive oil & sea salt for dipping) $5.00

Nearby Sample Menus

  • Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
  • Napoletana Sauce (LG) $1.95
  • Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
  • Crispy Bacon Rashers $3.95
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Grilled Garlic Mushrooms (LG) $3.95
  • Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
  • Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
  • CURRY PUFF (4 pcs) $8.00
    • Crispy puff pastry stuffed with mixed vegetable served with sweet chili sauce
  • STIR-FRIED ASIAN GREENS $15.00
    • Fresh Asian greens vegetables stir-fried, tofu, garlic with vegetarian sauce
  • SIZZLING BEEF $23.00
    • Sizzling marinated wagyu beef, onion, capsicum, shallot in garlic and black pepper sauce
  • BETEL LEAF (seasonal) $8.00
    • A traditional Thai appetizer, betel leafs filled with tiger prawns and topped with Thai herbs and Kinn’s special sauce. It is best to enjoy flavors in one mouthful
  • MASSAMUN BEEF $19.00
    • Braised beef in Massamun curry served with mash potato
  • CHICKEN FRIED RICE $16.00
    • Chicken fried rice onion, Chinese broccoli, egg, and seasoning
  • SET 2 $36/pP
    • ENTRÉE BETEL LEAF SALT & PEPPER SQUID CRISPY TOFU SATAY CHICKEN SKEWER /MAIN GANG PHED PED YANG CHILLI BASIL PRAWNS ASIAN GREEN CRISPY PORK BELLY WITH CAPSICUM SAUCE STEAMED JASMINE RICE
  • CRYING TIGER SALAD $22.00
    • Grilled Wagyu beef, ground roasted rice, shallot, coriander, basil and chili lime dressing
  • Thai Beef Salad Thin sliced marinated beef with bean shoots, tomato, capsicum and onion with a spicy dressing $26.90
  • Pasta of the day See specials N/A
  • Atlantic salmon $29.90 G
  • Bruschetta With fresh smoked salmon, salmon pate, avocado & marinated prawns $15.90 G
  • Seafood grill for one 200g wild caught lobster and king prawns (2), juicy scallops (2), snapper fillet, fresh natural oysters (2), served with jasmine rice and a chilli, ginger and garlic lemon butte $49
  • - Without Lobster $32.90
  • Fishermans basket With salt & pepper prawns, fish pieces, salt & chilli squid, chilled prawns 2 & chips $25.90
  • Salt & pepper prawns w' a crispy Asian noodle salad, 'Thai' ar-jad dressing and lemon dill aioli on the side $26.90
  • Pan seared scallops - cauliflower puree, chorizo & pea salsa $19.90
  • Oysters - Kilpatrick bacon, worcestershire 12: $31.90 / 8: $22.90
  • Mornay with parmesan cheese Market Price
  • Cold seafood platter for two - whole cooked local live lobster, fresh king prawns, blue swimmer crabs, natural oysters, smoked tasmanian salmon, fresh seasonal fruit lobster mornay +$ 5 $199.00
  • Oysters - Gorgonzola mornay 12: $31.90 / 8: $22.90
  • Combination oyster plate - natural (4), kilpatrick (4), wakame & salmon (4), gorgonzola mornay (4) 8: $23.90 / 16: $38.90
  • Atlantic salmon - chickpea & pumpkin ragu, tomato & eschallot salad, pumpkin puree $32.90
  • Eye fillet 260g -riverine sa - 100 day grass fed truffle mash, white onion puree, roasted baby vegetables, red wine jus $37.90
  • Lamb Rada (Med) (GF) (NF) (DF) $17.99
    • Over nightly marinated Diced lamb cooked in tomato onion gravy with Roasted mincemeat and chef’s special blend and herbs
  • Pistachio Kulfi (CD) (GF) (NF) $6.99
  • Mushroom Bhaji (Semi Dry-Med) (DF) (GF) (NF) $16.99
    • Excellent combination of mushroom and green peas, cooked in tomato, onion sauce with combination of chefs selected spices
  • Vegetable Biryani (CN) $12.99
    • Rice cooked with fresh vegetables in a variety of aromatic spices
  • Peshawari Naan(CN) $4.55
    • Delicacy of Peshawar, naan stuffed with mixture of dry fruits and nuts
  • Paneer Bhurji (Semi Dry-Med) (GF) (CD) (NF) $16.99
    • Grated cottage cheese and green peas cooked with a mixture of onion, capsicum, and tomato Sautéed in hot pan touch of chef’s special blend.
  • Lamb Shank Korma (Mild) (GF) (CN) (CD) $19.99
    • Lamb shanks cooked to tender perfection in a sealed pot with roasted cashew nuts with a hint of spices and fresh cream
  • Butter Chicken (Mild) (GF) (CD) (NF) $17.99
    • Boneless chicken pieces cooked in Tandoor and finished in rich creamy tomato based sauce
  • Al forno - Oven roasted sweet potato, pumpkin & potato with garlic yoghurt $10.00
  • Capesante mezzo guscio - Half shell scallops seared in shell with shallot, ginger soyacream reduction $19.00/$27.00
  • Siciliana - Spicy salami, tomato, garlic, olives & anchovies $15.00
  • Pancetta e rosmarino - Borlotti bean, garden rosemary & smoked pancetta $20.00/$25.00
  • Capesante con pancetta - Scallops & prawns wrapped in bacon, grilled & served on risotto, with a mustard cream sauce $19.00/$33.00
  • Natural - Served with lemon drizzle, rock salt & rocket $18.00/$30.00
  • Bruschetta ai funghi - Pane with pan-fried mushrooms & garlic $8.00
  • Kilpatrick - Gently grilled with bacon, barbeque & Worcestershire sauce $19.00/$33.00
  • The Roll Scrambled egg, fennel slaw, crispy bacon, & house relish on a broiche roll $13.0
  • Home-made Iced Tea $4.5
  • Smoothie - Banana $6.0
  • Toast - Woodfired Organic Sourdough, Grain, Turkish or Gluten Free with Jam, Honey, Peanut Butter or Vegemte $5.0
  • Monteiths Apple or Pear Cider $8.0
  • Banana Malt & Blueberry Hotcakes - Banana Cream Choc Walnut Crumb, Maple Syrup & Salted Pretzel Dust $15.0
  • Phoenix Organic - Ginger Beer $4.0
  • Fritters - of Sweet Corn, Fennel & Haloumi with Onion Marmalade, Soya Bean Salad & 2 Poached eggs $15.0
  • 500gm Souther prime T-bone $34.00
  • Chicken Caesar Salad $13.00
    • add chicken + $5.00
  • Beef Lasagna
  • Caprese Bruschetta $10.00
    • fresh basil buffalo mozzarella
  • Full Rack pork Ribs $49.00
  • Hawaian $15.00
    • shredded ham pineapple mozzarella
  • Supreme $17.00
    • jam pepperoni mushroom capsicum onion olives mozzarella
  • Tempura Fish cocktails and Chips
  • Spaghetti bolognaise in a traditional beef and tomato ragu $19.90
  • Veal melanzana crumbed and topped with eggplant, napolitana sauce and mozzarella $22.90
  • Rosemary roasted potatoes $7.00
  • House made lasagne layered with a traditional beef ragu and three cheese sauce $19.90
  • Calamari fritti with garlic aioli and lemon (gluten free) $16.90
  • Spaghetti marinara with fresh prawns, mussels, scallops and calamari in a napolitana sauce $21.90
  • Mushroom and parmesan arancini served with spiced tomato relish $15.90
  • Penne boscaiola with mushrooms, red onions, shallots and ham in a cream sauce $19.50
  • Just Bacon & Egg $8.00
  • Tofu Quesadilla $9.90
    • seasonal tofu baby spinach tomatoes ping nut mix tamarind sour hommus & hibiscus combines relish wrapped & toasted
  • Ham Cheese tomato w mango mayo $7.50
  • Tandori Chicken Brushetta $13.50
    • pulled tandoori chicken on toasted bread & tomato sauce & raita mayo
  • Kim Chi's Garden $12.90
    • chickpea's marinated in kimchi green pepper chutney & ham masala on a bed & mix leaf
  • New Delhi Beef Sten $13.50
    • beef slow cooked overnight w spices ginger garlic onion tomato & coriander
  • Brekky Bruschetta $13.00
    • bacon on sourdough fried eggs bruschetta mix and finished with a balsamic reduction
  • Banana Bread $4.00
  • Big Brekky $16.00
    • fried bacon eggs hash brown roast tomatoes mushrooms toasted sourdough and sausage
  • Fried Bacon and Eggs $13.00
    • with toasted sourdough roast tomatoes and mushrooms
  • Homemade Granola $11.00
    • with honey and coconut yogurt
  • Muffins $4.00
  • Ham Cheese tomato $7.00
  • Smashed Avo $9.00
    • sourdough topped with smashed avo spread fresh tomato and crumbled feta cheese
  • Chocolate Churros churros with a gooey dairy milk filling choice of peanut butter/cajeta/ibara chocolate/custard dipping sauce $12.9
  • de Pastor adobo pork+ frijoles +pineapple+Spanish onion+coriander $7 each
  • Chile Verde (s) beef+jalapeño +feta+ salsa verde+sour cream $12.9
  • Acapulco salsa roja+sour cream+melted cheese $16.9
  • de Baja battered snapper + lettuce+pico+chipotle cream +coriander cream $7 each
  • Banana Choc Chimi banana+choc+tort+fried $12.9
  • Frijoles beans+chipotle +melted cheese $14.9
  • Chorizo sausage melted cheese +jalapeños+arbol chile+flour tort $12.9
  • Our Favourite Cheeses / Quince Paste / Grapes And Crackers (V, Gf With Gluten Free Crackers) $25.00
  • Edamame $5.00
  • Charcuterie Board Meats/ Cheeses/ Pork Pate /Blackberry Compote And Crostini $30.00
  • Sweet Potato Fries With House-Made Sriracha Aioli(V,Gf) $8.00
  • Crispy Parmesan Polenta Gems With Rosemary Salt (Gf) $9.00
  • Gf= Gluten Free
  • Trio Of Dips $10.00
    • With Lavosh And Naan Bread (V, Gf, Contains Nuts)
  • House-Made Hoisin Pumpkin Rolls $9.00
    • House-Made Hoisin Pumpkin Rolls With Sweet Chilli Sauce And Nam Jim (V)
  • Mortadella and Provolone
    • Mortadella and provolone cheese
  • Mozzarella di Bufala e Prosciutto Crudo $22.00
    • Buffalo Mozzarella and prosciutto cured pork
  • Verde $6.00
    • Green salad
  • Radicchio Gorgonzola Fior di latte $21.00
    • Radicchio lettuce, Gorgonzola cheese, Fior di latte cheese
  • Cannelloni Ricotta e Spinaci $20.00
    • Tomato based sauce with ricotta cheese and spinach filled cannelloni
  • Mista $8.00
    • Mixed salad
  • Verdura Mista $22.00
    • Mixed Grilled Seasonal Vegetables
  • Vegetariano
    • Fresh Seasonal Vegetables
  • Grilled Mirrool Creek Lamb Loin Chops $27.00
    • on a bed of spiced Middle Eastern couscous with minted yogurt >>
  • Honey Bourbon Glazed Beef Short Ribs $26.00
  • Margherita $14.00
    • tomato, garlic, basil & mozzarella
  • Garlic Bread $5.00
  • Grilled Tasmanian Salmon $26.00
    • with warm potato & watercress salad with salsa verde
  • Black Angus Scotch Fillet $30.00
    • (Riverina, SW NSW) 350g
  • Salad of Rocket, Trio of Tomato, $7.00
    • Meredith Dairy Goat’s Cheese & Aged Balsamic
  • Meat Lovers $18.00
    • beef, pepperoni, ham, bacon mozzarella & smokey bbq
La Marina Tapas Bar & Restaurant

La Marina Tapas Bar & Restaurant

location

Address

130 Keira St, Wollongong, NSW, 2500, Australia

phone

Phone

0242271033

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Spanish

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
130 Keira St, Wollongong, NSW, 2500, Australia
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