La Renaissance Cafe Patisserie in The Rocks Menu

Coffee by Little Marionettte Coffee by Little Marionettte
  • Espresso, Macchiato n/a
  • Picolo n/a
  • Long Black n/a
  • Cappuccino, Latte, Flat White, Mocha n/a
  • Hot Chocolate n/a
  • Ice Coffee, Ice Chocolate n/a
Tea by T2 Tea by T2
  • English Breakfast, Earl Grey, China Jasmine, Peppermint, Chamomile, Chai, Lemongrass and Ginger n/a
Cold Drinks Cold Drinks
  • Orangina (imported) n/a
  • Nudie Orange Juice n/a
  • Nudie Appple Juice n/a
  • Coke, Diet Coke, Coke n/a
  • Capi Lemonade n/a
  • Capi Ginger Ale n/a
  • Capi Cranberry and Soda n/a
  • Capi Sparkling Mineral Water n/a
Breakfast Breakfast
  • (all pastries are served with butter and jam on request) -
  • Croissant, Brioche n/a
  • Pain au Chocolat with Callebaut dark chocolate n/a
  • Pain aux Raisins, Apple Turnover n/a
  • Danish Pastries, Almond Croissant, Pistachio Roulade n/a
  • Palmier n/a
Hot Savouries (available all day) Hot Savouries (available all day)
  • Ham and Cheese Croissant Croissant filled with house mixture of creamy bechamel sauce, leg ham and topped with cheese n/a
  • Cheesestick Puff pastry twist, rolled with tasty cheese, celery salt and pepper n/a
  • The original La Renaissance sausage roll House blend of pork and veal mince, garlic, onion and parsley n/a
  • Pork, bacon and fennel sausage roll **NEW** Minced pork and de novo smoked speck, fennel and garlic n/a
Meat Pies Meat Pies
  • Beef in Burgundy Pierre Charkos’ traditional Beef Bourguignon recipe of diced beef, onion, smoked speck, carrots, mushrooms, tomato, garlic, herbs and red wine. n/a
  • Chicken Chasseur Diced chicken, mushrooms, onion, garlic, tomato and white wine n/a
  • Minced Beef Premium minced beef, carrots, onion, celery and tomato n/a
  • Provencale Traditional Provençale ratatouille – Tomato, zucchini, eggplant, capsicum, herbs de provence and fresh basil. n/a
Quiches Quiches
  • Mushroom Sautéed button mushrooms, cheese, salt and pepper n/a
  • Leek Sautéed leek, cheese, salt and pepper n/a
  • Spinach Fresh spinach, cheese, salt and pepper n/a
  • Lorraine Smoked leg ham and Swiss Cheese, n/a
  • Provencale Traditional Provençale ratatouille (see above description), cheese n/a
  • Smoked Salmon Smoked Atlantic Salmon, capers, cheese n/a
  • Large quiches available to order in the above flavours -
  • - Small (4-6 pax) $18
  • - Medium (6-8pax) $26
  • - Large (8-10pax) $32
  • - XLarge (10-15pax) $40
Baguette Sandwiches Baguette Sandwiches
  • Ham and Swiss Cheese n/a
  • Roast chicken, semi dried tomatoes, mixed salad, carrot, roast garlic mayonnaise n/a
  • Rare roast beef, mixed salad, tomatoes, caramelised onions, seeded mustard mayonnaise n/a
  • Smoked Salmon, capers, dill, lemon cream cheese n/a
  • Salami, cornichons, salad, mayonaisse n/a
  • Boccocini, confit tomato, mixed salad, basil pesto n/a
  • Goat cheese, chargrilled capsicum, confit tomato, mixed salad n/a
Individual Cakes - Classics Individual Cakes - Classics
  • Coffee Éclair Choux Pastry finger filled with coffee custard cream n/a
  • Chocolate Éclair Choux pastry finger filled with chocolate ganache custard cream n/a
  • Gateau Normand Pudding style baked apple cake, topped with flaked almonds n/a
  • Cheesecake Cold set lemon cheesecake, with a biscuit base n/a
  • Milles Feuilles (thousand leaves) Layers of puff pastry and vanilla custard cream n/a
  • Tranche Chocolat Slice of dense Valrhona chocolate ganache cake with pistachios n/a
  • Opera Classic chocolate mousse and coffee buttercream cake with layers of coffee soaked almond joconde n/a
  • Crème Brulee Gentle poached vanilla custard, caramelised sugar n/a
  • Tropezienne Brioche with vanilla custard cream and topped with almonds n/a
  • Crème Caramel Traditional cooked custard with bitter caramel n/a
La Renaissance Signature Range La Renaissance Signature Range
  • Mousse Picasso Layers of white and dark chocolate mousse wrapped with a thin layer of Valrhona ‘Jivara’ milk chocolate n/a
  • Zulu A delicious dome of Valrhona Grand Cru ‘Macae’ dark chocolate mousse, salted caramel and chocolate ganache centre, biscuit base. n/a
  • Le Roi Soleil Mango and mandarine mousseline, coconut cream centre, peanut nougatine, pain de gènes n/a
  • Goya Raspberry mousseline, passionfruit crémeux, peanut, nougatine, pain de genes n/a

Nearby Sample Menus

  • Potato gnocchi w exotic mushroom, snow peas and verjuice $22
  • Premium Sydney rock oysters Natural w champagne vinegar & fresh lemon ½ dozen $18 / 1 dozen $32
  • Petuna ocean trout w compote of onion, black olive and fennel, pickled cucumber and feta GF -
  • - Scotch fillet (300gram) $32
  • Arrancini (4) of mushroom, pea & Gippsland blue w aioli $12
  • Seafood platter with king prawns (4), oysters (4), tempura fish fillet (4), crumbed calamari (8), tartare sauce, cocktail sauce & fries $36
  • MAIN: -
  • Two eggs any style with roasted tomato & sourdough toast $9
  • Fritierter Tintenfisch Salt and Pepper Squid - Lime Aioli $18 - $24
  • Sauerkraut - Haus-Made Pickled Cabbage, Herbs, Spices & Bacon $8
  • Apfelblaukraut - Haus-Made Red Cabbage with a Hint of Apple V $8
  • Ofenfrisches Knoblauchbrot V Haus-Baked Garlic Rye Bread, Cream Cheese & Red Radish Dip $9
  • Semmelknödel - Haus-Made Bread Dumpling & Bier Jus $8
  • Rahmschwammerl mit Semmelknödel V Sautéed Mushrooms in Creamy Sauce, Bread Dumpling & Side Salad $27
  • Allgäuer Käsespätzle V Cheese Spätzle - Traditional Haus-Made Egg Noodles, Creamy Sauce, Melted Cheese & Side Salad $26
  • Pommes Frites - French Fries V $8
  • Beef Homemade Beef Patty, Tomato, Onion, Cheese and Lettuce $8.90
  • Ploughman Rare Roast Beef, Lettuce, Cheese, Tomatoes, Pickles and your choice of Fruit Chutney, Horseradish or Hot English Mustard $8.70
  • Reuben Corned Beef, Sauerkraut, Swiss Cheese and Dijon Mustard served on Toasted Rye $9.50
  • Homemade Quiche or Frittata - see display for today's offer $8.00
  • Low Fat Sweetbreads $4.50
  • Thanksgiving Smoked Turkey Breast, Cranberry Sauce, Brie, Carrot, Cucumber, Alfalfa $9.00
  • Selections of Toasted Breads, Bagels and Loaves - with your choice of spreads N/A
  • Tuscan Salami, Bocconcini, Tomato, Artichoke, Basil, Rocket and Kalamata Olive Tapenade $9.00
  • PAD C U This classic incorporates fresh rice sheet noodles stir fried in a savoury dark soy sauce with bok choy, bean sprouts & egg. $12.95
  • JAPANESE This traditional teriyaki sauce is a sweet soya glaze that is wok tossed with button mushrooms, carrots, bean sprouts, shallots, onions and finished with toasted sesame seeds. -
  • THAI Freshly ground hot chilli paste gives this dish its kick! Bamboo, broccoli, capsicum, onions & Thai Basil balance out this delicious stir fry dish. -
  • INDONESIAN One of our most popular dishes, you will come to crave our satay sauce stir fried with broccoli, capsicum & onions with a drop of cooking wine. -
  • SINGAPORE STREET NOODLES Curry powder, turmeric, fresh ginger & garlic are mixed with chilli to pack a punch in this Cantonese style dish stir fried with delicate rice vermicelli noodles. $12.95
  • UNCLE’S DRUNKEN NOODLES This classic is found throughout the streets of Bangkok as the cure for a hangover! We preserve the same tradition from the imported Thai chilli paste and Thai basil seared wit $12.95
  • SPICY CHICKEN DUMPLINGS A generous helping of steamed round dumplings in our delicious spicy soya sauce. Ah yes. Who said dumplings couldn’t be round? (6) $6.95
  • VEGETABLE SPRING ROLLS A classic comfort food made from glass noodles and cabbage served with our sweet chilli dipping sauce. (4) $6.95
  • Vegetarian Special $25.00
  • Vegetarian Special $26.00
  • 1/2 steak including salad bar $21.00
  • Also on offer from the carvery: -
  • Roast Beef/Pork $30.00
  • Soup of the day (seasonal) $7.50
  • CHICKEN Freshly Marinated Chicken Breast -
  • Tea $4.00
  • HOT WINGS 1kg smoky, sticky, devilled chicken wings with chilli, shallots, coriander & lemon $19
  • SPECKLED SALAD Red, black & white quinoa, roasted pumpkin, chickpeas, pomegranate & pistachios with citrus vinaigrette $17.5
  • THE GLENMORE MARKET SALAD Grilled corn, red apples, cos lettuce, avocado, goji berries, toasted hazlenuts & herb vinaigrette $16.5
  • BARRAMUNDI Pan roasted barramundi, ham hock broth, green peas, dutch heirloom carrots & cavolo nero $25.5
  • RAVIOLI Hand made pumpkin ravioli, sage burnt butter, currants & parmesan $20.5
  • CHICKEN CAESAR SALAD Grilled chicken, baby cos lettuce, crispy bacon, white anchovy, sourdough croutons, soft boiled egg & shaved parmesan $17.5
  • FREEKEH-ING SALAD Freekeh, cherry tomato, toasted almonds, carrot, dried cranberries, spring onions, green beans & snow pea tendrils with promegranate molasses dressing $17
  • FISH CAKES House made fish cakes with coriander, parsley, mint & ponzu mayonnaise $13.5
  • Vegetable for hot pot $18
  • - Sweet Prawn Sashimi (5 ps) -
  • Gindara Toothfish Saikyo - Miso marinated toothfish, Grilled to serve. Served with vinegared Japanese mushrooms and seaweed. $28
  • Trout Toro - Seared trout belly $12.5
  • - Miso marinated toothfish Saikyo yaki -
  • Crunchy Tempura Prawn Roll (6pc) - Crunchy tempura prawn, coral lettuce, sweet soy & mayo. $24
  • - Deep-fried Softshell Crab -
  • Unagi - Freshwater Eel $12
  • Kingfish - Fennel, bisque, chicken floss $42
  • Snapper - Fermented mushroom, squid ink brioche, sea water $42
  • Kurobuta pork - Abalone, apple, pea, ponzu $42
  • Milk chocolate - Beurre noisette, milk ice cream, cherry $19
  • Heirloom beetroot - Olive, homemade yoghurt $29
  • Tonka bean - White chocolate, gingerbread, orange tea $19
  • Maccaroni, Ibérico, bacon, cheese $12
  • White Mould - The Extravagant L'Artisan - Australia Timboon N/A
  • Roast Root Vegetable & Organic Black Quinoa Salad - w wild rocket & balsamic dressing $15.95
  • Single Pancake - Buttermilk Pancakes served with your choice of whipped cream or vanilla gelato & maple syrup $5.95
  • Tiramisu - w whipped cream strawberry & chocolate sticks $13.95
  • Choice of dips Or trio of dips - basil pesto, hommus, babaganoush $2.00 each / $5.00
  • Pork Riblets - w sweet baby ray bbq sauce & rice $26.00
  • Carbonara - crisp flatbread topped w cream, bacon, mushrooms & parmesan $16.95
  • Chocolate Sauce $3.00
  • Mixed Leaves - mesculin leaves, tomato, cucumber & Spanish onion w honey dressing $10.95
  • Chicken in Shangtung Sauce / 06. Sliced Beef Pan Fried with Chinese wine, Ginger & Shallot / 07. Imperial Peking Duck / 08. Duck meat with handmade noodles / 09. Imperial fried Rice / 10. Fresh fruits -
  • 1. Spring Rolls -
  • Marco Polo $58.00 pp
  • 6. Chicken in Puff Pastry -
  • 19. Assorted Nori Rolls -
  • 20. Mini San Choy Bow -
  • in Season / 11. Coffee or Tea -
  • 12. Vegetarian Rice Noodles with Spices & Herbs -
La Renaissance Cafe Patisserie

La Renaissance Cafe Patisserie

location

Address

47 Argyle St, The Rocks, NSW, 2000, Australia

phone

Phone

0292414878

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes , French

features

Features

Dine in ,  Delivery ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
47 Argyle St, The Rocks, NSW, 2000, Australia
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