La Sing Karaoke Restaurant in 261 Gouger St Menu

La Sing Karaoke Restaurant in Adelaide has no menu available, but can choose from many other options such as Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. or Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce from Wasai Japanese Kitchen. Seven Stars Hotel offers many options including - and Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata. Café 129 - The Strathmore Hotel includes a wide range like Freshly Baked Ciabatta Bread (v) With our house butter or - With candied balsamic, Coriole olive oil and Chef's own dukkah. Basket of Chips - With Rosemary ,sea salt and Saracens Sauce and Seasoned Potato Wedges - With chive sour cream and sweet chilli sauce from . Saracen's Head The offers Pizza e Mozzarella Bar and All pizza served with fior di latte cheese.

Nearby Sample Menus

  • Acai + Chocolate 12.90
    • Acai, bananas & raw cacao blended with rice milk topped with housemade buckwheat granola, goji berries & kiwi fruit
  • Tofu Scramble 12.90
    • Tofu, sauteed kale, Spanish onion, roasted capsicums, zucchini, sprinkled with zaatar and served with multigrain tortilla
  • SMALL FRIES 5.00
  • Light vanilla 3.00
  • Aunt Dolly's 16.90
    • Fried eggs w/ smashed avocado, labna (yogurt), whole green olives with fresh cucumber and tomatoes and ARGO's corn fritter served with organic rye
  • Deliciously Bananas 14.90
    • French toast with warm caramelised banana, served with a side of berry mascarpone topped with crushed maple glazed almonds
  • ARGO'S Farmers Fruit Loaf 5.90
    • Organic, Vegan GF and Sugar Free. Served with housemade pear, black sesame and five spice jam
  • ARGO Special 16.90
    • Marinated lamb, feta, tomato, cucumber, Spanish onion, beetroot, char grilled capsicum, tzatziki with baby spinach and mixed lettuce
  • RAVIOLI TRE COLORI - (E / M) - Spinach & ricotta ravioli tossed with cream, baby spinach, basil & a dash of napoli $10.90 / $12.90
  • CHEESY GARLIC BREAD - (1 slice / 3 slices) $1.90 / $4.90
  • RAVIOLI FANTASIA - (E / M) - Beef-filled ravioli tossed with bacon, onion, mushroom, garlic & cream $11.90 / $13.90
  • STEAK OF THE DAY Please see our Specials Board n/a
  • RIMINI (Hawaiian) (10 inch / 12 inch) - Tomato base, mozzarella, ham, pineapple $11.90 / $14.90
  • BARRAMUNDI - Grilled Barramundi fillet with lemon pepper seasoning & garlic butter, with chips & salad $19.90
  • SPIRALI CALABRESE - (E / M) - Pepperoni, garlic, chilli, olives, basil, mozzarella & tomato $11.90 / $13.90
  • CONTADINA (10 inch / 12 inch) - Tomato base, mozzarella, ham, pepperoni, anchovies, mushroom, roasted capsicum, onions, olives $13.90 / $16.90
  • Scallop $5.5
  • Spicy Salmon $4
  • Salmon Salko Yaki - Grilled salmon marinated in miso and sake $13
  • Teriyaki Chicken - Crispy grilled chicken served with teriyaki sauce and vegetables $15.2
  • Vegetable Roll - A combination of cucumber, avocado, lettuce, carrot and Japanese radish rolled inside-out with sesame $8
  • Dynamite Roll - Inside-out California roll coated in Japanese seven spice chilli powder $8
  • Eel $12
  • Salmon $9
  • Garlic Bread Regular: $2.00, Sapphire: $1.50
  • Roast of the day Regular: $10.90, Sapphire: $8.90
  • Chips with your choice of gravy , ranch dressing , tomato sauce Regular: $6.50, Sapphire: $6.00
  • Tea - earl grey , English breakfast , green tea $3.50
  • Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
  • Vanilla Ice Cream Sundae - with your choice of topping banana , caramel , chocolate , strawberry. Includes nuts, wafers & cream Regular: $6.00, Sapphire: $5.00
  • Greek Salad - with capsicum, cucumber, feta, mixed lettuce leaves, olives, tomato & citrus dressing Regular: $15.50, Sapphire: $14.00
  • Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips Regular: $15.50, Sapphire: $14.00
  • KirriHill Cabernet Sauvignon, Clare Valley sa $7.50 / $33.50
  • Sevenhill Inigo Cabernet Sauvignon, Clare Valley sa $30.00
  • Classic Steak Sandwich- Tender Scotch Fillet, Toasted Turkish Bread, Melted Cheese, Tomato, Lettuce, Red Onion & Roasted Capsicum Relish with Chips $15.00
  • Mawson’s Vineyard Cabernet Sauvignon, Wrattonbully sa $7.00 / $30.00
  • (Brian Barry’s) Jud’s Hill Shiraz, Clare Valley sa $8.00 / $34.50
  • Brian Barry’s Jud’s Hill Savignon Blanc, Clare Valley sa $31.50
  • House Andrew Peace Shiraz, Murray Valley Victoria $5.80 / $23.00
  • Chicken Ranch Salad with Parmesan Crumbed Chicken Tenderloins, Prosciutto, Mixed Leaves, Cucumber, Cherry Tomato & House Ranch Dressing $20.00
  • CIMAROSTI SAUSAGES served on Creamy Mashed Potato w/ Grilled Tomatoes, topped w/ Onion Gravy $18
  • HOT BREAD w/ Sticky Balsamic, House-made Pistachio Dukkah & e.v.o.o. vg $7
  • ROASTED PORK BELLY w/ Cauliflower Puree, Crisp Red Cabbage & Celery Slaw & Sticky Cider Reduction gf $22
  • - Mushroom, Roast Capsicum & Confit Onion & Cheese vg $7
  • CHILLI PRAWN LINGUINI Harissa Spiced Prawns w/ Fresh Tomato, Baby Spinach, Pinenuts & Red Onion w/ e.v.o.o $18
  • ROAST PUMPKIN & QUINOA SALAD Fennel Roasted Butternut Pumpkin, Quinoa Danish Fetta, Baby Spinach, Red Onion & Toasted Pinenuts gf, vg, v $15
  • OPEN STEAK SANDWICH w/ Tender Thick-Cut Scotch Fillet, Brie, Tomato, Rocket, Onion Jam served w/ Chips $19
  • GERMAN STYLE HOTDOG Cheese Kransky, Sauerkraut, Onion & Cheese w/ a selection of Mustard & Sauce w/ Chips $15
  • 9 inch pizza of the week $15
  • MSA eye fillet (220g) steak with green beans, broccolini, pomme fondants parmesan crisp and red wine jus $28
  • Garlic & oregano Turkish bread $5
  • Herb crusted chicken breast schnitzel with mixed leaf salad and chips $18
  • Slow cooked chicken drumsticks with mash potatoes, broccolini and rich tomato, olive and mushroom sauce $22
  • Hot chips with tomato sauce $8
  • Kangaroo fillet on thyme scented sweet potato mash with grilled onion and beetroot relish topped with melted camembert $25
  • Rich green pea risotto with onion, sage, baby spinach, lemon and parmesan $22
  • Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
  • Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
  • Potato Wedges with bacon and melted cheese $10.00
  • 350gm Rib Eye Steak, Darling Downs $29.50
  • Sweet potato chips - with house-made aioli $8.50
  • Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
  • 300gm Angus Rump, Riverine $22.50
  • Potato Wedges with Chipole’ sour cream - to share $7.50
  • Salt and Lemon Pepper Calamari - Lightly seasoned calamari served with chunky fries, tartare sauce and a side salad $15
  • Surf and Turf - 300g Scotch fillet, Chat potatoes, Squid, Prawns and a creamy garlic sauce served with a side salad $28
  • Sauces - Gravy, pepper, garlic, dianne and creamy mushroom $2
  • Chat Potatoes $5
  • Tomato and Basil Bruschetta with sticky balsamic $7
  • Schnizza - Napoletana sauce, olives, salami and melted cheese $4
  • Caesar Salad - with cos lettuce, bacon, croutons, parmesan cheese, poached egg $16, add grilled chicken: $2
  • Trio of Dips - Chef's selection of 3 dips with toasted pita bread, crustini, olives and semi-dried tomatoes $10
  • Oysters Pesto Basil Pesto $27.00 - $17.00
  • Oysters Thai Mint, Coriander, Basil, Spanish Onion, Capsicum with a Special Mild Sauce $28.00 - $18.00
  • Oysters Mixed Natural, Kilpatrick, Darley and Chilli & Cheese $30.00
  • Oysters Salsa Grilled Capsicum & Tomato Salsa $28.00 - $18.00
  • Oysters Atlantic With Smoked Salmon, Sour Cream & Chives $33.00- $20.00
  • Oysters “Oliver” Shallots, Red Wine & Vinegar $27.00 - $17.00
  • Oysters Chilli & Cheese Sweet Chilli Sauce with Cheese $26.00 - $16.00
  • Oysters Darleyfella Spinach & Mornay $29.00 - $19.00
  • Bucatini All’Amatriciana - long tube pasta with braised tomato, pancetta, onion & basil $15.00
  • Fusilli Con Gamberi e Zucchine - spiral pasta with prawns, zucchini, olive oil & fresh herbs $15.00
  • Orecchiette Primavera - shell pasta with fresh market vegetables, olive oil, garlic & chilli $15.00
  • Bruschetta Del Giorno - tomato, mozzarella & basil bruschetta $8.00
  • Spaghetti Con Ragu - long pasta with slow braised beef, tomato, italian herbs & red wine $15.00
  • Fritto Misto Di Desce - fried local fish, calamari and prawns with fresh lemon $12.00
  • Arancini Balls - house made risotto balls made with fresh market condiments $8.00
  • TONCATSU PORK CURRY $11.00
  • TERIYAKI CHICKEN $2.60
  • VEGI & TOFU / FRIED PUMPKIN $2.60
  • COOKED TUNA & AVOCADO $7.00
  • SEAWEED SALAD & EGG OMELET $2.60
  • AGEDASHI TOFY / FRUIT MIX N/A
  • SEAWEED SALAD N/A
  • FRIED CHICKEN + ORIENTAL SAUCE N/A
  • Moo-Yang - Charcoal grilled tasty pork with honey glaze served with home-made mild chilli sauce $20.80
  • Pad Ka Pao - Stir-fried chicken, pork or beef with chilli, onion, spring onion & fresh basil $18.80
  • Pad-Pak - Stir-fried combination of vegetables with oyster or peanut sauce $15.80, All green vegetables: $16.80
  • Tom-Yum Prawn or Chicken - Favourite Thai hot and sour lemongrass soup with chicken or prawns $8.80
  • Tom-Kah Prawn or Chicken - Seasoned coconut milk broth with prawns or chicken and mushroom $8.80
  • Kaeng-Ped Pet-Yang - Red curry of roast duck with lychee, pineapple, eggplant, tomato, capsicum & basil in coconut milk $20.80
  • Kao-Pad Prik - Fried rice with chicken, egg, chilli and fresh basil $14.80
  • Kaeng-Jued - Clear seasoned broth with chicken, prawns, squid & vegetables $8.80
  • Egg Gravy Sauce with King Prawns $14.80
  • Salted Fish with Lettuce Fried Rice $12.80
  • Chicken with Cashew Nuts $14.80
  • Shallot Cake (2) $5.00
  • Steak & Cashew Nuts $14.80
  • Deep Fried Golden King Prawn with Salted Egg $15.80
  • Chinese Spinach in Superior Soup $13.80
  • Salted Chicken (Entree/Main) $6.80/$13.80
  • Rosemary and Lemon Myrtle Lamb Cutlets On ruby red roasted potato crush with barrel aged sticky vinegar $31.00
  • Aussie Fare Bush-spiced Kangaroo, Crocodile, Barramundi and 3-Rib Lamb Rack with a tangy tomato chutney $38.00
  • Apple, Celery and Walnut Salad with a housemade honey dressing $10.00
  • Fresh South Australian Coffin Bay Oysters Choose from: Ocean fresh natural with lemon (gf), Traditional Kilpatrick (gf#) or with pomegranate mignonette (gf) 6 - $17.00 / 12 - $29.00
  • Premium Beef Tenderloin ~ House speciality 250gm $36.00
  • Grilled Moroccan Spiced Chicken Breast (gf) On sultana and pinenut quinoa with shire cream, avocado and lime $32.00
  • Murray Valley Pork Combination with Sauerkraut For one $35.00 / For two $68.00
  • Morton Bay Bugs $8.00 each
La Sing Karaoke Restaurant

La Sing Karaoke Restaurant

location

Address

261 Gouger St, Adelaide, SA, 5000, Australia

phone

Phone

0884102266

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
261 Gouger St, Adelaide, SA, 5000, Australia
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