La Suprema Ristorante in Hobart Menu

Starters Starters
  • Bruschetta Al Pomodoro - Oven baked ciabatta bread with fresh garlic, olive oil, Tomatoes & basil pesto $12.90
  • Antipasto Platter (two person) An assortment of salami, prosciutto, cold meats, cheese, char grilled & marinated vegetables served with oven fresh Foccaccia bread $22.90
  • Italian Bread Dip - Oven hot breads served with spicy olive oil & balsamic, eggplant & sundried tomato dips $13.90
  • Calamari Fritti - Freshly cooked & crumbed calamari rings with a hint of paprika served with garlic & lemon mayonnaise $13.90
  • Minestrone - Our homemade fresh seasonal vegetable soup $9.90
  • Italian Salad - Roasted walnuts, smoked bacon, olives & tomato with a balsamic vinaigrette dressing on a bed of mescalin (Sm/Lg) $7.90/$10.90
  • Traditional Garden Salad (Sm/Lg) $5.90/$8.90
  • Foccaccia Bread With Garlic Butter $5.50
  • Foccaccia Bread With Herb Butter $5.50
  • Bowl of Freshly Cooked Chips $4.50
  • Steamed Seasonal Vegetables $6.50
Main Course - Fettucine Main Course - Fettucine
  • Amatriciana - Chilli, smoked bacon & onions with a touch of cream & napoletana sauce. Make it as spicy as you like! $23.90
  • Pollo - Chicken tenderloins pan fried with fresh mushrooms & cashews nuts in a white wine & cream sauce $25.90
  • Salmone - Tasmanian Atlantic Salmon sautéed with red onions, baby capers & brandy in a cream sauce $26.90
  • Fegatini Di Pollo - Fresh chicken livers, onions & sage sautéed & cooked in a creamy sauce. With fresh mushrooms is optional $24.90
  • Napoletana - Our special homemade tradional tomato based sauce $20.90
Main Course - Spaghetti Main Course - Spaghetti
  • Pescatore - Prawns, mussel meat, fish & calamari in our rich tomato based sauce $26.90
  • Bolognese - Our special homemade tradional prime beef tomato sauce $21.90
  • Carbonara - An old favourite, rich & creamy, diced bacon, onions with a touch of garlic, egg yolk & parmesan cheese mixed through $23.90
Main Course - Lasagne Main Course - Lasagne
  • Meat Lasagna - Layers of baked pasta with ham, mortadella & cheese served in the bolognese sauce $24.90
  • Vegetarian Lasagna - Layers of baked spinach pasta with fresh mushrooms, zucchini, carrots & eggplant with layered cheese & Napoletana sauce $25.90
Main Course - Ravioli Main Course - Ravioli
  • Ravioli di Manza - Our very own homemade prime beef filling with either bolognese or napoletana sauce $25.90
  • Ravioli di Ricotta - Our very own homemade ricotta & spinach ravioli with either the bolognese or napoletana sauce $25.90
Main Course - Spirali Main Course - Spirali
  • Spirali Suprema - A blend of olive oil tossed in garlic, basil, pine nuts & kalamata olives with fresh chilli. Broccoli, mushrooms or bacon are tasty options to this dish $23.90
  • Funghi E Salsiccia - A hearty meal of fresh mushrooms & Italian sausage with kalamata olives pan-fried with chilli in a napoletana sauce $25.90
Main Course - Vitello (Veal) Main Course - Vitello (Veal)
  • Scallopine Funghi - Veal medallions pan-fried with fresh mushrooms in a creamy white wine sauce $32.50
  • Scallopine Dijon - Veal medallions pan-fried with bacon & mushrooms cooked with worchestershire sauce, Dijon mustard & cream $32.50
  • Scallopine Puttanesca - Veal medallions pan-fried with chilli, olives, capers, onions & bacon in our napoletana sauce $32.50
Main Course - Cotoletta Main Course - Cotoletta
  • Cotoletta Bolognese - Prime beef crumbed & fried topped with ham, melted cheese & bolognese sauce $31.50
  • Cotoletta Toscana - Prime Beef crumbed & fried topped with prosciutto, bocconcini cheese & Napoletana sauce $31.50
  • Cotoletta di Pollo - Crumbed chicken breast topped with melted cheese & served with a creamy mushroom sauce. Also available with a napoletana topping $31.50
Main Course - Bistecca (Steak) Main Course - Bistecca (Steak)
  • Bistecca alla Toscana Cape Grim Tasmanian Angus scotch fillet 250g served the traditional Tuscan style, grilled to medium rare, marinated in red wine, sundried tomatoes, fresh basil, olive oil & a hin $34.90
Desserts Desserts
  • Tiramisu - Our own homemade rich Italian cream cheesecake in layers of coffee & marsala soaked lady fingers $11.50
  • Gelati - An assortment of flavours are available so please consult with our waiting staff $8.50
  • Panettone & Marmalade Bread & Butter Pudding - Served with rose wine syrup & cream $11.90
  • Affogato - Rich vanilla ice cream covered in Frangelico & espresso coffee $12.90
  • Gianduiotto - Rich hazelnut gelato centre covered in chocolate with hazelnuts throughout $9.90
  • Maroncino - Peppermint ice cream centre covered in chocolate & peppermint nuts $9.90
Beverages - Cold Drinks Beverages - Cold Drinks
  • San Pellegrino Bottled Water $5.00/500ml
  • Hartz Mineral Waters – Lemon & Lime, Cranberry & Raspberry $4.00
  • Chinotto, Lemonade, Coke, Diet Coke, Soda Water, Tonic, Lemon Squash $4.20
  • Organic Orange Juice $4.00
  • Natural Mineral Water $4.00
  • Lemon Lime & Bitters $4.50
Beverages - Hot Drinks Beverages - Hot Drinks
  • Latte, Espresso, Cappuccino, Flat White, Long Black, Hot Chocolate A selection of loose tea is available $3.80
Beverages - Spirits Beverages - Spirits
  • A wide selection of your favourite spirits are available. Please consult with your waiting staff $7.50
Beverages - Liqueurs Beverages - Liqueurs
  • A wide selection of your favourite liqueurs are available. Please consult with your waiting staff $8.00
Beverages - Liqueur Coffee Beverages - Liqueur Coffee
  • Sambuca, Galliano, Irish, Frangelico, Kahlua, Tia Maria $9.50
Beverages - Beer Beverages - Beer
  • James Boag’s Premium (AUSTRALIA 5% ALC) A European style lager brewed from the finest quality pilsener malts & fermented at a lower temperature $7.50
  • Heineken (HOLLAND 5% ALC) A refined, easy drinking pilsner brewed to the same recipe since 1873 using 100% natural ingredients $8.00
  • Beck’s (GERMANY 5% ALC) A crisp, bitter taste. Its pale colour belies its rich malt sweetness with a pronounced bitter hop finish $8.00
  • Kirin Ichiban (JAPAN 5% ALC) Pure smooth flavours and a pale amber shine, crowned with a rich creamy head and an appetizing floral aroma $8.00
  • Boag’s Draught (AUSTRALIA 4.7% ALC) Boag’s Draught is a refreshing full-flavoured lager with smooth hop bitterness & a crisp, refreshing aftertaste $6.50
  • James Squire Golden Ale (AUSTRALIA 4.5% ALC) An ideal thirst – quenching beer with a tropical fruit aroma & dry refreshing finish. Ale richness – lager refreshment $7.50
  • James Squire Amber Ale (AUSTRALIA 4.4% ALC) James Squire Sundown Lager is crisp, refreshing & subtle. With a fresh grassy aroma & distinctive hoppiness $7.50
  • James Squire Sundown Lager (AUSTRALIA 4.4% ALC) James Squire Sundown Lager is crisp, refreshing & subtle. With a fresh grassy aroma & distinctive hoppiness $7.50
  • 5 Seeds Cider (AUSTRALIA 5% ALC) $6.00
  • James Boag’s Premium Light (AUSTRALIA 2.9% ALC) A full flavoured light beer with a smooth, pleasant bitterness. Fresh aroma with a malty, fruity character and refreshing taste $6.00
  • Peroni $8.00
  • Peroni Leggera (Low Carb) $7.00
  • Cascade Pale Ale $6.50

Nearby Sample Menus

  • Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
  • Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
  • NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
  • Mashed Potato $3.95
  • Jalapeno Jelly (LG) $1.95
  • Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
  • Corn on the Cob (LG) $2.95
  • Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
  • Garlic & Horseradish - garlic horseradish, cream and white wine. $2.90
  • Plum & Ginger - plum. soy and ginger with a wisp of garlic. $2.90
  • Seafood - Whole Grilled Tasmanian Rainbow Trout - This really is a treat. Full of flavour, lightly charred on the open BBQ and topped with herb butter. Main: $31.90
  • Sausage Platter - A carnivore's delight. A selection of our handmade snags with sauces to match. Easy to share while your steaks are cooking. Small: $17.90 / Medium: $32.90 / Large: $45.90
  • Seafood - Tasmanian Atlantic Salmon - Char grilled with Hollandaise sauce. Main: $31.90
  • Carpetbag Steak - One of the most popular choices this dish is an Australian favourite. Your choice medium or large steak stuffed with oyster meat. Your choice of cut, medium or large,stuffed with oys $4.90
  • Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.. Medium: $17.90 / Large: $27.90
  • Bowl of Seasonal Vegetables $6.90
  • Housemade confit garlic & potato gnocchi w grilled zucchini, broad beans, mint & goats' cheese (v) $24.50 / $29.50
  • Warm roasted pumpkin, goats cheese & rocket salad w pistachio (gf, v) $13.50
  • Spaghetti alla marinara – mussels, clams, prawns, fish & calamari in a garlic, white wine & butter sauce $25.50 / $30.50
  • Tiramisu drizzled w espresso syrup $13.00
  • Fish of the Day 'See our Extras Board' M/P
  • Black cherry mascarpone tart w cherry compôte & double cream $13.00
  • Raspberry & mango semi freddo® w a mango couli $13.00
  • “Maldini” housemade duck liver pate w grilled ciabatta & dressed rocket $14.50
  • Eye Fillet Barassi stuffed with blue cheese $38
  • Tasmanian Rock Lobster Paté - with grilled sourdough $18
  • Tempura Fish ‘n’ Chips - with fat chips, salad + tartare $33
  • Rocket, Pear + Parmesan Salad $8
  • Orange Crème Brûlée - with chocolate biscotti $13
  • Rockwall Slaw $8
  • Grilled Market Fish - with primavera potato + seasonal greens $35
  • Rockwall Burger - with bacon, caramelised onion, fried egg,swiss cheese + fries $26
  • Jalapenos $1.50
  • Mayonnaise $2.00
  • Avocado $2.00
  • Supreme - mushroom, ham, red onion, capsicum, olives, tomato sauce & cheese $12.00
  • Mexican - topped with tomato salsa, ham, jalapenos, cheese, sour cream & guacamole ( served with a side of crinkle cut chips & garden salad) $10.00
  • Garlic Aioli $2.00
  • Baby Spinach $1.00
  • Cheese $1.00
  • No.31 Cantonese Beef Rice $9.50
  • No.21 Combination Rice $13.90
  • Sushi Party Plate No.9 $48.00
  • Sushi Party Plate No.7 $32.00
  • Whole Day Pack No.6 $15.80
  • No.9 BBQ Pork Noodle Soup $9.50
  • Sushi Whole Day Pack G $9.90
  • Sushi Party Plate No.8 $48.00
  • Apple & Blackcurrant $4.00
  • House Friand (GF) $4.00
  • Soup of the Day - House Bread $10.50
  • Apple $4.00
  • House Tasmanian Cheese Plate - Selection of Tasmanian Cheeses with Quince Paste,Dried Fruits and Crackers For 1: $16.50, For 2: $21.50
  • Lamb Kofta Burger - Rocket, Zucchini Pickle Harissa Yoghurt, Dressing $15.90
  • Beer Battered Flathead - Fries, Tartare & Slaw $22.50
  • Extra Shot $1.00
  • Kotopoulo Souviakia - Chicken fillets, marinated and skewered then cooked over charcoal. Served with chunky roast potatoes, tzatziki and salad $25.50
  • Loukanika - Traditional spiced pork sausages, made to our own recipe using the best local ingredients, served with chunky roast potatoes, tzatziki and salad $21.50
  • Mikro Mezethes - Can't decide? Let us put a plate together to let you try a variety of Taste sensations - Serves 2 $28.50
  • Spanakopita Main - Feta cheese mixed with eggs and freshly cut spinach, wrapped in filo pastry and baked until golden brown, served with chunky roast potatoes and salad $20.50
  • Pan Fried Saganaki - Variation on a true classic - made with tomatoes, onion, capsicum, olive oil, garlic, wine, feta cheese, herbs and seasonings -
  • Saganaki - Do not miss this one. Kefalograviera cheese lightly brushed with olive oil, flour and grilled. A Greek experience you'll come back for again and again $11.50
  • Alodthapos Piato - Our vegetarian plate. Lightly fried eggplant, marinated white beans, lightly fried zucchini, marinated peppers, dolmathakia, sun dried tomatoes, tourshi, marinated beetroot, feta c $19.50
  • Keftethes - Sofia's secret blend of herbs and spices combined with premium grade beef mince into delicious patties $12.50
  • Por Tak - Hot and sour clear soup with meat, mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & basil leaves (Chicken-E/M,Prawn-E/M) $12.00/$22.50/$14.50/$27.50
  • Spice Golden Calamari with Crispy Basil - $29.90
  • Gratiam Prig Thai - Stir fried with garlic & pepper (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
  • Phu Cha (crab meat, prawn & pork) - Deep fried crab meat combined with prawn & pork mince. Served with Thai style plum sauce on top sesame seeds $11.50
  • Pla Prig Sod (Fish) - Stir fried Ling pieces with Thai herb & chilli sauce $28.90
  • Larb Gai (Chicken) - Warm salad with minced chicken & fresh herbs. Seasoned with lemon juice, spring onions & chilli $18.90
  • Por Pia Tod / Spring Roll (Pork) - Miniature spring rolls filled with pork mince. Served with sweet chilli sauce $11.90
  • Banana Fritter - Banana fried in batter served with ice cream $9.90
  • GOURMET CHICKEN BURGER - Grilled chicken breast with brie, semi-dried tomato pesto and garden salad $16.50
  • TOASTED WRAPS (Take away available) - All served with side salad. Souvlaki style lamb, tomato, Spanish onion, shredded cheese with tzatziki $14.50
  • SCONES - Traditional plain scones with raspberry jam and whipped cream $6.00
  • TASMANIAN SALMON - Twice cooked fillet of Tasmanian salmon served with garlic chat potatoes and asparagus. Finished with a white wine and caper sauce or cooked with a togarashi (chilli pepper) spice $24.50
  • CROISSANTS (Take away available) - Virginian ham, cheddar cheese and tomato $9.00
  • SAVOURY MUFFINS Selection of savoury muffins swerved warm with butter portion $5.00
  • MUSHROOM POTATO STACK - Add warm chicken breast $13.00 / +$6.00
  • PANCAKES - Mixed berry compote and maple syrup $10.00
  • Grilled Chicken & Spicy Mayo McWrap - With grilled 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
  • Grilled Warm Chicken Salad - The new Warm Chicken Salad. With ingredients like crispy or grilled 100% Australian chicken, red cabbage & plump grape tomatoes, it’s surprisingly delicious n/a
  • Sausage McMuffin® - Wholemeal - A hot beef sausage patty, topped with a slice of cheese on a toasted wholemeal English muffin. Simple and satisfying n/a
  • Chicken 'n' Cheese - A delicious combination of crispy coated chicken, cheese and mayonnaise n/a
  • Southwest BLT Burger - With crunchy tortilla chips, Southwest ranch sauce, sizzling bacon, cheddar cheese, fresh lettuce, tomato and made with 100% Aussie chicken breast in a chilli and chive topped b n/a
  • Hotcake Syrup n/a
  • Italian Dressing - Enjoy a vinaigrette-blend of vinegar, garlic, onion and capsicum, with parsley and spice n/a
  • Crispy Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With crispy 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
  • Buttered pink-eyes, serrano, garlic $9.5
  • Tomato braised tasmanian octopus, grilled ciabatta $19.9
  • Roast butternut pumpkin, crushed toasted pumpkin kernels, almonds, cumin salt, natural yoghurt $9.5
  • Parmesan confit mushrooms, house baked toast, goats curd, fresh herbs $13.9
  • Pan fried house made potato gnocchi, confit pork cheek, apple, pinenuts, goat's curd $28.9
  • Smolt olives $7.8
  • Grilled tasmanian venison, seasonal fruit puree, quinoa, spiced cauliflower & almond salad, creamed garlic $37.5
  • Pork terrine, house relish, grilled ciabatta $19.9
  • Vegetarian grilled vegetables with mozzarella Served with chips $10.50
  • Caesar Salad Traditional Caesar salad with grilled chicken breast $12.50
  • Pulled beef burrito with corn salsa Served with chips $10.50
  • Steamed Vegetables $3.50
  • Southern fried chicken burger Served with bacon, coleslaw and house BBQ sauce served with chips $15.50
  • Soup of the day with warm house made roll $8.00
  • Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
  • Chips $3.50
  • Margherita - fresh tomato, fresh mozzarella, fresh basil $20
  • Deconstructed Souvlaki - portions of 8 hour slow roast seasoned lamb shoulder, quinoa tabouleh, tangy tzatziki and house garlic flat bread $23.5
  • Napoletana - slow cooked tomato, garlic, onion, basil $19.5
  • Gallina - chicken, capers, pancetta, red onion, mushroom $22.5
  • Pesto Pollo - chicken, semi-dried tomatoes, spinach, red onion, pesto cream sauce $23
  • Free Range Egg Omelette - with chorizo, spring onions and semi-dried tomatoes $16.5
  • Italian Flavoured Sparklings: Aranciatta Rossa / Gassoso (Lemon and Lime) / Chinotto $4.8
  • Lasagna - beef mince layered in pasta sheets and mozzarella served with rocket salad $19
  • Vegetables and Tofu $11.50
  • Prawn Wrap - Shrimp, Glass Noodle and a touch of chilli wrapped in pastry $1.50 ea
  • Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu -
  • Khaow Pad - Stir fried Rice, Egg and Vegetables with choice of meat or tofu -
  • Pad Thai - Thai fried Noodles with Egg, Tofu, dried shrimps with choice of meat or vegetables -
  • Pad Kra Prao - Stir fried Basil, Chilli and Vegetables with choice of meat or tofu -
  • Chicken or Beef $13.00
  • Satay Gal - Thai Marinated Chicken with Peanut Sauce $3.50 ea
La Suprema Ristorante

La Suprema Ristorante

location

Address

255 Liverpool St, Hobart, TAS, 7000, Australia

phone

Phone

0362313678

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

European , Irish , Italian

features

Features

Dine in ,  Takeaway ,  Cash

Location
255 Liverpool St, Hobart, TAS, 7000, Australia