Address
Ground Floor, Delfin House 235 Varsity Pde, Delfin House 235 Varsity Pde, Varsity Lakes, QLD, 4226, Australia
Lake Cafe and Bar in Woody Point Menu
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PANINI- Roasted mediterranean vegetables, fetta, avocado $13
- Salami, provolone, rocket, pesto $13
- Ham, swiss cheese, roma tomato, dijon $13
- Turkey, avocado, salad leaves, cranberry $13
- Club sandwich: chicken, bacon, egg, lettuce, tomato, aioli, frites 1 $15
RISOTTO- Vegetarian - roasted pumpkin, mushrooms, semi-dried tomato, spinach $18
- Chicken - chicken strips, mushrooms, stock, rocket, parmesan $21
- Marinara - !sh, scallops, prawns, garlic, chilli, wine, napoli $24
SALADS- Mediterranean - roasted vegetables, roma tomato, avocado, spanish onion, mixed leaves, fetta [v] $18
- - add chicken or atlantic salmon $24
- Caesar - crisp bacon, poached egg, anchovy, parmesan $18
- - add Chicken or atlantic salmon $24
- Summer baby leaves, asparagus, snow peas, avocado, rockmelon, cottage cheese, fresh berries, honey mustard lime dressing $18
- - add chicken or Atlantic salmon $24
STARTERS- Rustic garlic bread $5
- Turkish toast, olive oil, pesto, dukkah $9
- Bruschetta: roma tomato, basil, spanish onion, parmesan $9
- Mixed marinated olives $6
- Croquettes: béchamel, jamón $6
- Grilled chorizo, roast peppers $8
- White anchovies, garlic toast $9
- Tiropitakia: greek spinach and fetta parcels [v] $8
- Duck liver pâté, pedro ximinez jelly, toast $11
- Charcuterie: jamon, salami, pate, cheddar, olives, relish, bread $16
PASTA- Penne amatriciana - bacon, onion, chilli, garlic, napoli $18
- Spaghetti bolognaise - traditional veal and pork tomato based sauce $18
- Fettuccine pollo - chicken, avocado, spinach, cream, napoli $18
- Fettuccine carbonara - mushrooms, bacon, onion, shallot, egg, cream $18
- Gnocchi boscaiola - bacon, mushroom, peas, cream, parmesan $18
- Pappardelle marinara - fresh seafood, garlic, chilli, herbs, napoli $24
- Ravioli - pumpkin & macadamia ! lling, creamy pesto, spinach [v] $24
MAINS- Pastry wrapped chicken breast - avocado, camembert, mash, plum glaze $26
- Roasted pork belly - mash, choux rouge, candied apple $26
- Atlantic salmon - mash, steamed greens, exotic dressing $28
- Duck breast - s our cherries, braised fennel, herbed pappardelle $29
- Lamb rump - roasted pumpkin, spinach & mushrooms stack, jus $29
- Veal “ivy” - 3 prawns, asparagus, rosti, bearnaise $33
- Beef fillet - spinach, café de paris butter, fries $33
Express Lunch- Two courses including beverage - Select Any Starter Select Any Main Choose one local beer, house red, house white $35
BURGERS- Beef - lettuce, cheddar, tomato, sautéed onion, relish, frites $15
- Fish - battered ! llet, remoulade, roma tomato, frites $15
- Lamb: - the breslin, feta, pickled beetroot, cumin mayo, hand cut fries $17
PIZZA- Margherita - tomato, buffalo mozzarella, basil [v] $16
- Siciliana - roasted vegetables, olives, capers, rocket [v] $18
- Capricciosa - tomato, salami, ham, mushrooms, olives, mozzarella $18
- Prosciutto - roma tomato, provolone, basil $18
SIDES- Green beans, toasted almonds, butter [v] $7
- Broccolini, extra virgin olive oil, lemon [v] $7
- Rocket, pear & walnut salad with blue cheese dressing [v] $11
- Fries with lime aioli $8
Nearby Sample Menus
- Green lip mussels $2.00
- Boat shed salad $9.50
- Calamari plater - 12 Lge rings of cal , 6 fish cocktails , stack of chips and salad $40.00
- Barra & chips $18.50
- Whiting / Barra $9.00 / $13.00
- Picnic box - 4 Fish , 4 calamari , 2 prawn cutlets , 2 potato scallops & stack of chips $39.00
- Whiting & chips $15.50
- Box of gourmet fries $6.00
- Seafood salad ship $2.80
- Tuna spring rolls $2.80
- Miso soup $2.80
- Spring rolls $2.80
- Smoked salmon & asparagus nigiri $4.80
- Karage chicken (deep fried chicken) $3.80
- Unagi (BBQ eel) nigiri $4.80
- Inari (bean curd) $2.80
- Duck with Lemon Sauce $19.50
- Braised Chicken with Curry Sauce & Vegetables $13.80
- Braised Chicken with Satay Sauce $13.80
- Mini Spring Rolls (4) $4.50
- Beef & Black Bean Sauce + steamed rice $9.80
- Boneless Chicken with Gravy $13.80
- Thai Coconut Chicken or Beef $13.80
- Fish Fillet with Black Bean Sauce $16.80
-
Chinese Roast Duck with bone $25.50
- half duck left on the bone roasted and served with plum sauce on the side
- Seafood Fried Rice $20.50
-
Sesame Honey king Prawns $21.50
- lightly battered king prawns with honey sauce in a separate container
- Combination Fried Rice $17.50
- Wonton Soup $6.80
- Sate Chicken Skewers 3pcs $11.50
-
Combination Seafood $21.50
- scallops barramundi king Prawns and squid stir-fried with vegetables in a clear sauce
-
Hokkien noodles $17.50
- Thick flour noodles stir-fried in a dark soy sauce with pork chicken prawns and vegetables
- Nasi Goreng Malaysian Fried Rice - with seafood $10.90
- Fragrant Jasmine Rice $2.50
- Vegetarian Curry Puffs ( 2 pcs) $4.20
- Teriyaki Chicken chicken glazed with sweet 'n sour bbq sauce tossed with udon noodles and seasonal vegetables $11.90
- Char Kway Teow Chicken or Beef a very popular singaporean and malaysian dish with chicken or beef, flat rice noodles and seasonal vegetables $10.90
- Laksa Seafood prawns, scallops, squid, fish cakes with rice vermicelli, hokkien noodles and bean sprouts in an aromatic spicy coconut broth $12.90
- Vegetarian Singapore Noodles seasonal vegetables wok-tossed with vermicelli noodles and fragrant masala spices $9.90
- Sweet and Sour Pork w/ rice or noodles $10.90
Lake Cafe and Bar
Phone
0755789962
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
International , Modern Australian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
Ground Floor, Delfin House 235 Varsity Pde, Delfin House 235 Varsity Pde, Varsity Lakes, QLD, 4226, Australia
- Woody Point International Menus
- Woody Point Modern Australian Menus
- Redcliffe International Menus
- Redcliffe Modern Australian Menus