Le Bistro at The Union Hotel in North Sydney Menu

Twice cooked Berkshire Pork Belly Bites - with Jalapeno Aioli $16
Chicken Wings, Cayenne & Rosemary Salt - served with Lemon Aioli $14
Salt & Pepper Prawns - with Chilli Sea Salt & Aioli $18
Salt & Pepper Eggplant $14
South Coast Rock Oysters - Eschallot & Red Wine Vinegar / Kilpatrick 1/2 Doz: $18, Doz: $29
Bread & Dips Stand - Trio of our homemade dips including Caramelised French Onion & Chive Crème Fraiche, Roast Pepper & Goats Cheese, Labne & Mint. Served with Warm Olives & Breads $27
Charcuterie - Homemade Duck Rilletes, Pork Belly Bites, Parisian Saucisson, 3 * Jars of Condiments - Red Pepper Relish, Pickled Vegetables, Celeriac Remoulade & Breads $28

Warm Chicken, Avocado, Compressed Watermelon, Almond, Feta, Eschallot & Mixed Baby Leaves $22
Roast Duck, Josephine Pear, Petit Cabbage, Red Wine & Honey Vinaigrette $26
Heirloom Tomato, Grape, Burata, Extra Virgin Olive Oil & Herb Pistou $22
Tasmanian Smoked Salmon En Croute, Avocado, Crème Fraiche & Homemade Crouton $24

Wagyu Beef Burger - Tasty Cheese, Gem Lettuce, Tomato, Gherkins, Smoked Tomato Ketchup, Aioli & French Fries $17
Pulled Pork Bun, Celeriac Remoulade & Compressed Apple $14
Grilled Chicken Burger - Red Pepper Relish, Gem Lettuce, Basil Pesto, Pickled Onions & French Fries $17

Beef Bourguignon Pie, Slow braised beef with mushrooms, Lardons, Red Wine, Crispy Puff Pastry with Creamy Paris Mash $22
Cassarecce, Herb Pistou, Cherry Tomato, Lemon, Chilli & Parmesan $19
Panko Crumbed Chicken Schnitzel, Celeriac Remoulade, Frites & Smoked Jalapeno Aioli $18
Crispy Skinned Salmon, Wasabi Emulsion, Fried Cauliflower & Chimmichurri $26
Market Fish Fillet of the Day, Purple Sweet Potato Puree, Fennel, Caper & Mint Salad $28
Cured Wagyu Beer Shin, Cauliflower Velvet, Lemon Salad & Sauce Charcuterie $25
Jurassic Quail, Smoked Eggplant, Semolina & Chilli Cubes, Pomegranate Vinaigrette $28

250g Rump Steak - Grainge Black Angus, Grain Fed 150 days Gippsland VIC $20
Flat Iron/Skirt Steak 220g - Cape Grim, Grass Fed TAS $23
Sirloin on the Bone 300g - Riverine 3+ Marble Score, Grain fed 120 days Central NSW $29
Rib Eye Cutlet 350g - Angus Reserve, 120 days grain fed Darling Downs QSD $35
Side Sauce Selection - Your choice of: Chimmichurri/Creamy Mushroom/Au Poivre (Pepper)/Café De Paris Sauce/Sauce Béarnaise $2.50 additional sauce

Chocolate Pots De Crème - with Almond Praline $12
Orange Mille Feuille, Mandarin Segments & Orange with Fois Gras & Macadamia Ice cream $12
Apple Pie Tart, Finger Lime & Fresh Berries $12
Vanilla Ice Cream Sundae, Salted Fudge, Chocolate Popping Candy, Toffeed Almond & Awesome Brownie Chunks $12
French Cheese - Boursalt, Charles Arnaud Gruyere, Quince Gel & Breads $18

Nearby Sample Menus

Assorted Tempura Prawns, fish & seasonal vegetables tempura. $16.90
Pan-fried Wagyu Beef Tartar Wagyu beef 100%. Served with Japanese radish sauce or teriyaki sauce. $15.90
Premium Pork Rib -
Wagyu 'Yukke' (Beef Tartar) Wagyu beef tartar served with finely chopped shallots, sesame oil, garlic & egg yolk on top. $13.90
Wagyu Flap Meat 120g $29.90
Chinese Cabbage Kimchee $4.90
Flap Meat -
Rice $2.50

Poached Chicken Breast Olive oil, lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
Rare Roasted Beef Olive oil, horseradish or honey mustard, onions, roma tomatoes, fresh rockets and crispy lettuce $9.45
Italian Grilled Sausages $9.45
Freshest Vienna Salad Olive oil, lemon chive mayo, roma tomatoes, avocado, sweet capsicum, mushrooms, cucumber, beetroot, snow pea sprouts, fresh rockets and crispy lettuce $8.95
Vienna Tuna Classic Lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
Vienna Grilled Chicken $9.45
Barn Yard Leg Ham Olive oil, honey seeded mustard, roma tomatoes, fresh rockets and crispy lettuce with swiss cheese $8.95
Chicken Breast Schnitzel $8.95

Meat balls & rice marinated minced meat blended with parsley & onions, grilled till tender, served with crushed tomato sauce & rice. $18.0
Falafel chick pea & broad bean patties, deliciously spiced & flavoured. $12.0
Vegetable skewers mushroom, tomato, carrot, onion & capsicum, barbequed with a touch of chilli, garlic & lemon juice. $17.0
Moujaddarra lentil & rice pilaf topped with golden fried onions. $12.0
Spinach pocket blended with onion & a drop of lemon juice, deliciously spiced & baked to perfection. $12.0
Mouhammara walnut & chilli dip, drizzled with olive oil & walnuts. $12.5
Pepsi, pepsi max $3.0
Baba ghanouj grilled eggplant & tahini with a touch of garlic, lemon & cumin, drizzled with olive oil. $12.5

LEMON LIME TART Sweet short crust pie filled with a creamy freshly squeezed lemon & lime custard. N/A
LEMON LIME TART Sweet short crust pie filled with a creamy freshly squeezed lemon & lime custard. N/A
COFFEE ESPRESSO Soft vanilla sponge soaked with freshly brewed coffee, iced and layered together with mascarpone coffee icing and finished with crush toffied almonds. N/A
CONTINENTAL TORTE A traditional Italian cake made of layers of fine liqueur doused vanilla sponge among layers of vanilla and chocolate custard. Finished in a fresh cream top with decorative strawbe N/A
CROQUENBOCHE Extra large or medium sized profiteroles filled with a chantilly custard cream and covered in toffee. [Minimum of 30 profiteroles with the choice of either ‘tear drop’ toffee or ‘hair’ N/A
NEW ORLEANS CARAMEL GOOEY CHOCOLATE Four layers of moist caramel chocolate cake and caramel, iced with toffied chocolate then encrusted with chunky roasted nuts. N/A
STRAWBERRY & MIXED RED BERRIES CHEESECAKE Our double baked classic cheesecake with strawberries, raspberries & red currants in, a berry coulis. N/A
CONTINENTAL ORANGE & POPPY SEED A delightfully moist orange and poppy seed cake uniquely finished with a creamy orange cheese and glazed orange peels. N/A

Kingston Estate Sauvignon Blanc Adelaide Hills, South Australia $28.00
FETTUCCINE MATRICIANA Pan-fried bacon strips cooked in a napoletana sauce with chilli. $12.50 / $15.50
Cassata / Tropicana / Pasion Fruit / Caramel Delight / Tartufo / Chocolate Mint / Bacio / Spumone $6.00
Ceasar Salad $10.00
- Main
Half Bottle White Tyrrells Old Winery Sauvignon Blanc Hunter Valley $17.50
Mainbreak Cabernet Merlot Margaret River, South Australia $30.00
NAPOLETANA Double mozzarella cheese, anchovies, black olives, oregano dressed with garlic in olive oil. $17.50 / $22.90

- 1/2 serve $7.90
- Vegetarian $11.90
If your favourite dish is not in the menu, try creating your own meals - select the ingredients you wish to have in your special dish - our chef will then lovingly blend these ingredients and your cho -
Own Choice 3 - Own Choice 2 + large prawns $16.90
Fried wonton (8 pieces) deep fried pork meat dumplings, with a sweet and sour sauce dip $9.60
- Udon Noodle Soup $12.50
Malaysian satay chicken on skewers (4 pieces) well marinated chicken pieces on skewers deep fried and served with a peanut sauce $9.60
- Vegetarian $11.90