Le Meridien in Sydney Menu

Le Meridien in Sydney has no menu available, but can choose from many other options such as Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers or Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke from Sepia. Hurricane's Grill- Darling Harbour offers many options including Garlic Or Herb Roll and Soup Of The Day. Capitan Torres Restaurant includes a wide range like Sopa del Dia - Soup of the day or Cocido - Spanish soup. Steamed king prawns dumplings (4pcs) and Live lobster with dry scallop in supreme broth from . Zilver Restaurant offers Spuds N Crepes and BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce.

Nearby Sample Menus

Soup of The Day Homemade soup served with soda bread $6.00
- Lightly Beer Battered Fish -
Fish Pieces and Chips $5.00
Mixed Grill Steak, sausage, bacon, grilled tomato, mushroom, black pudding and chip $13.00
GOODWYN NV BRUT CUVEE South East Australia $5.5 / $24
Grilled Chicken Burger Breast fillet served on lightly toasted Turkish bread, served with tomato, lettuce, tasty cheese and mayo $11.50
Chicken Nuggets and Chips $5.00
Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00

Champinones al Ajillo - Garlic Mushrooms $15.00
Creme Caramel $8.50
Lemon Gelato $9.20
Patatas Bravas - Potatoes in spicy tomato sauce $13.20
Gambas al Ajillo - Prawns cooked in olive oil, chilli & garlic $21.20
Champinones al Ajillo - Garlic Mushrooms $20.50
Jamaican Coffee $12.50
Garlic bread $5.00

SPICY CHICKEN ROLL with tomato salsa and aioli. $12.00
- Add beer battered chips + $3.50
MUSHROOM ROLL (v) sautéed spinach, mushrooms, roasted tomato and avocado smashed. $11.00
AVOCADO ON TOAST (v) avocado, tomato, feta & arugula served on organic sourdough. $12.00
THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. $16.50
MAINS - TWICE COOKED PULLED PORK slowly cooked tender pork shoulder in our special house sauce. / • 12 HOUR BRAISED LAMB slow-cooked shoulder of lamb with spice and herbs. / ROASTED SPICY CHICKEN slow -
ITALIAN PORK BURGER with fennel pickle, slaw and smokey chipotle mayonnaise. $15.50
THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. $15.50

Garlic Bread $6
Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22
Ploughmans Board - with a red tape tasting paddle $36
Mushroom Risotto - mushroom, sundried tomato and spinach $24, add chicken: $4
Haloumi Salad - Spinach, beetroot, candied walnuts and balsamic dressing $16
Fish, chips and salad $12
300gm New York Steak - 150 day grain fed MSA grade 2 $29
Salt & Pepper Calamari - Nam jim dipping sauce and side salad $17

Ham, Cheese and Tomato on Toast $4.00
Omelette (Spinach, Capsicum, Mushrooms, Onion, Ham, Bacon) $7.50
- Add Avocado/Cheese/Mushroom $1.00
With Chips and Garden Salad $9.90
Eggs on Toast (Poached/Fried/Scrambled) $6.50
Ham and Cheese Croissant $3.50
Bacon and Egg Roll $4.00
Brekky Wraps Bacon or Spinach $5.00

PATATAS ALIOLI Lightly fried potatoes covered in a warm garlicky mayonnaise sauce. N/A
CAFÉ 77 Our own special favourite served with Licor 43, topped with cream & a shot of cacao. N/A
ALAS DE POLLO AL AJILLO Chicken wings cooked with generous amounts of garlic & white wine N/A
CAKE VARIETIES Choc Vanilla Cheesecake or Tiramisu $11
MIXED COLD TAPAS Some of our all time favourite cold tapas such as Jamon serrano, mixture of olives and cheeses, pimientos, Russian salad, marinated sardines fillets, marinated artichokes N/A
SPANISH BREAD Crusty bread coated with tomato coulis N/A
CHICKEN & SEAFOOD PAELLA : The original one combining chicken and fresh seafood. N/A
KING ISLAND SIRLOIN : Tender and juicy sirloin grilled to your liking, served with chips and garden salad, or jacket potato & salad. N/A

Omelette (3 eggs)- spinach, sundried tomato and fetta with toast/ ham, tomato and tasty cheese with toast/ bacon, mushroom and tasty cheese with toast $ 12.90
Garlic & herb bread $ 4.50
Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
Salami, ricotta, mix lettuce, roasted vegetable, cheese and spanish onion N/A
Fresh fruit salad- with yoghurt and muesli $ 9.00
Breakfast- two eggs any style, sausages, bacon, grilled tomato and toast (all day) $ 12.90
Two eggs any style with toast $ 7.00

Bacon & Egg Roll $5.00
Vegetarian eggplant, pumpkin, semi - dried tomato, avocado, swiss cheese, basil pesto $7.80
Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80
Wedges Small $3.80 / Large $4.50
Extra: -
Rare Roast Beef mustard pickle, cottage cheese, aspapagus, roast capsicum $8.50
- bacon $1.00
Supreme ham, tasty cheese, semi - dried tomato, avocado $8.80

Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Pumpkin, caramelised onion, fetta, parmesan $22
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Classic margherita, buffalo mozzarella $19
Capsicum, fetta, herb arancini, tomato chutney $13
Smoked scamorza, sliced potato, rosemary, maple $21
Brocollini, pickled red onion $8
The garden’s baked mac and cheese $9.50

Bread $2.00
Cotelettes d'agneau grilles aux herbes de provence, beurre a la moutarde a l' ancienne, ratatoville et pomme purée / Char-grilled lamb cutlets with herbs, ratatouille and mash potatoes $35
PROVENCALE - Eggplant, Zucchini, Tomato, capsicum & onion. -
Poitrine de poulet grillée a la Provencale, ratatouille et riz / Char-grilled chicken breast served with a ratatouille and steamed Jasmine rice $30
Bouchee a la reine au poulet et aux champignons, pomme frites / Chicken and mushrooms in a creamy sauce served in puff pastry and fries $28
Garlic Bread $3
Chateaubriand béarnaise et pomme frites / Char-grilled fillet of beef served with a shallot and tarragon sauce served with fries $38
Mashed Potato $8

Schinkenspeck Schiacciata-bush tomato fig & goats curd
Pampa jelly tart
Decadent Passionfruit truffle
Duck & currant pate brioche-cranberry mache & orange
Caesar $28.00
- cos lettuce shaved parmesan egg & caesar dressing
Hot Smoked salmon dark rye -avocado fennel & chives
Greek Yogurt $16.00
- honeycomb
Panzanella $26.00
- mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta

Chicken breast schnitzel with fries, salad and gravy $17
Grilled Barramundi fillet with lemon and herb butter, warm kipfler potato salad, English spinach & pepperonata salsa $19
Pasta boscaiola with bacon, mushroom, garlic, cream sauce and parmesan $16
Grain fed sirloin steak with fries, watercress, and cafe de Paris butter $23
Chicken caesar salad – the classic with golden croutons and egg $16
Grilled Portuguese chicken burger with chili mayo, shredded iceberg, cheese and fries $17
Garlic bread $5
Ham – Leg ham, mushroom, spanish onion and parmesan $16

Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Prawn, spinach pesto, pancetta, fresh chilli $23
Italian sopressa, salami, black olive, artichoke $23
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Mesculin, tomato, red onion $7
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23

Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Italian sopressa, salami, black olive, artichoke $23
Mesculin, tomato, red onion $7
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Capsicum, fetta, herb arancini, tomato chutney $13
Crispy cider battered red emperor, fries, tartare $29
Orange blossom panna cotta, strawberries, pistachio crumble $12.50

Extras - Mushroom · Capsicum · Pineapple · Onion · Olives · Pesto · Chilli S: $0.3, M: $0.6, L: $0.9
Chevre Eggplant · Spinach · Roast Red Capsicum · Goat’s Cheese ·Garlic $15.5
Lasagne Oven baked beef lasagne topped with mozzarella cheese $13.5
Vegetarian Mushroom · Capsicum · Onion · Pineapple · Olives · Garlic S: $13, M: $16, L: $19
Chorizo a la Sidra - Spanish sausage poached in cider $11
Pulpo a la Plancha - Grilled fresh baby octopus $14, $24
Solomillo de Buey - Eye fillet served with the sauce of your choice (Filete de la Casa Garlic and chilli, Criolla Steak Tomat sauce with onion, capsicum and white wine etc..) $29.00
Patatas Bravas - Fried potato w/ garlic mayonnaise and spicy tomato salsa $9.5

Le Meridien