Left Bank Melbourne in Southbank Menu

Are you the owner? Manage this listing for free.

The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips $18
Oysters - Natural Oysters Served With Shallot Rings, Sake, Pickled Carrot & Baby Celeryor Shallow Fried Dark Ale Battered Oysters With Wasabi Aioli 1/2 doz: $19, doz $35
Pork Belly - Soy And Sesame Sticky Glazed Confit Pork Belly With Apple, Mint, Coriander & Red Chilli Salad $16
Left Bank Sliders - Black Angus Beef Sliders, Red Onion Jam, Rocket, Swiss Cheese, Dijon Aioli Between Soft Floured Buns $17
Mini Arancini Balls - Roasted Porcini, Truffle & Provolone Cheese 14 Arborio Rice Balls With Tomato Pesto $14
Chicken Lollipops - Chicken Lollipops Crumbed In Panko & Smoked Chilli With Wasbi & Spearmint Aioli $18
Flash Fried Calamari - Szechwan Pepper & Lime Semolina Dusted Flash Fried Calamari, Served With Spinach & Caper Aioli $17.5
Saganaki - Hot Pan Cooked Kefalograviera Cheese Dressed With Olive Oil & Lemon With Pickled Buttonmushrooms & Soft Herbs $16
Crumbed Lamb Ribs - Slow Roasted Crispy Chili & Black Sesame Seed Crumbed Lamb Ribs $18
Mt Martha Mussels - 1/2 Kilo Of Mussels With Asian Broth Of Rice Wine, Ginger, Garlic, Red Chilli & Lemon Grass,Served With Warm Baguette $17
The Promenade Platter - Perfect For 2 Or 3 To Sharepan Fried Saganaki, Salmon & Preserved Lemon Rillette, Veal & Pork Meat Balls With Mixed Bean Ragu, Sticky Black Sesame & Chilli Lamb Ribs, Mini Bel $65

Lamb Fillet - Sliced Lamb Fillet, Smoked Feta, Mint Leaves, Pearl Barley, Baby Beetroot, Peas & Peeled Cucumbers. Dressed With Vincotto Mayonnaise $24
Free Range Chicken - Slow Cooked Marinated Chicken Breasts With Roasted Red Peppers, Crumbed Poached Egg, Lettuce Leaves, Crispy Shallot Croutons, Green Beans, Coriander Leaves & Pomegranate Molasses $24
The Good Life - Char Grilled Baby Corn, Quinoa Seed, Pui Lentils, Young Asparagus, Green Chilli, & Tuscan Black Cabbage, Tossed In Sticky Lemon Dressing $22

Margarita - Buffalo Mozzarella, Vine Tomato, Basil $19
Portobello - Baked Portobello Mushrooms, Proscuitto, Cherry Bocconcini, Oven Dried Tomatoes & Rocket Pesto $20
Anatolian Lamb - Black Sea Spice Marinated Lamb Fillet, Mint Yoghurt, Spinach, Green Beans & Fetta Cheese $21
Los Pollos - Rosemary Chicken Breast, Roasted Red Capsicum, Spanish Onion, Black Olive, Cherry Bocconcini & Tomato Basil Sugo $22
Pumpkin - Caramelised Butternut Pumpkin, Goats Cheese, Confit Mushroom, Spinach & Roasted Pine Nut( Add Salami + $3.5 ) $20
Aloha - Double Smoked Ham, Tomato, Honey Glazed Pineapple, Shaved Salamipepperoni $21
Pepperoni - Hot Calabrese, Mild Cacciatore, Mozzarella, Red Peppers, Olives, Chillies & Pecorino The Matador $23
The Matador - Chorizo Sausage, Jamón, Bacon, Red Pepper Manchego Cheese, Tequila Jalapeño Aioli~ For Mains ~ $24

Lamb Rack - With Saffron Mash, Caramelised Pear, Glazed Baby Carrots With Honey Hung Yoghurt & Port Jusprawn & Snapper Curry $39
Prawn & Snapper Curry - King Prawn & Pan Seared Snapper Green Curry With Steamed Jasmine Rice & Buttered Roti Bread Fettuccine Viali $33
Fettuccine Viali - Confit Corn Fed Chicken Fettuccine With Peppered Pancetta, Porcini Mushroom, Toseconfit Corn Fed Chicken Fettuccine With Peppered Pancetta, Porcini Mushroom, Tossed With Preserved $24
Confit Duck Leg Risotto - With Parsnip Crisps, Chiffonade Radicchio & Preserved Lemonwild Barramundi $29
Wild Barramundi - Pan Seared Fillet With Roasted Cauliflower Puree Slow Roasted Beetroot, Sweet Potato, Crispy Parsley, Saffron & Ctrus Oil~ Steaks ~ $38

All Steaks 300Gm - Served With Confit Cherry Truss Tomato And Thyme Roasted King Brown Mushrooms N/A
Dry Aged Black Angus Porterhouse $31
Victorian Grass Fed Eye Fillet $39
Grain Fed Black Angus Scotch Fillet $38
Add Tarragon Bernaise Or Add Red Wine Jus Or Add Rosemary & Mushroom Sauce ~ $3ea

Ice Berg Salad, Shaved Parmesan, Fried Shallots, Garlic Aoili, Pink Salt $9
Long Pototo Fries With Aioli $9
Sauteed Green Beans & Sugar Snaps Tossed With Goats Curd & Tuscan Cabbage $9
Lemon & Thyme Polenta Chips With Pumpkin Dip $9

Bread & Butter Pudding - Whiskey & Date Pudding, Pink Grapefruit Curd, & White Chocolate Sorbetthe Left Bank Tart $15.5
The Left Bank Tart - Hennessy Soaked Strawberry & Almond Tart With Pistachio Turkish Delight & Cardamom Mascarponeflourless Chocolate Cake $15
Flourless Chocolate Cake - Baked Chocolate Flourless Cake With Raspberry Sorbet, Pear Chip & Clotted Creamcreme Brulee $15.5
Creme Brulee - Orange Creme Brulee With Pistachio Shortbreadsharing Chocolate Dessert Plate For Two $15.5
Sharing Chocolate Dessert Plate For Two - Chefs Choice Of Three Chocolate Creations $30

Nearby Sample Menus

Wheat berry and baby carrot salad - Jerusalem artichoke, turnips and sunflower $19
Shoulder $35
Confit Õra King Salmon soy salt, crab and sweet corn succotash $38
5 course truffle menu $160
Raw, smoked and cooked seafood to be enjoyed by the whole table 3 courses: $95 pp
Rump $36
Mildura yabbies and Hervey Bay scallops, wild mushrooms $140
4 courses $80

Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
Caramel, chocolate, strawberry or vanilla $7.50
Acqua Panna Still Mineral Water (1 litre) $12
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6

Braised e-fu noodle with crab meat and egg white $48.00
Stewed chicken and abalone with sea cucumber $98.00
Steamed egg white and conpoy dumplings $18.00
Braised sea cucumber with Chinese black mushrooms and leeks (per person) $88.00
Pan-fried scallops with vegetables $58.00
Fresh seasonal fruit platter (1 person) $12.00
Fried noodle with mixed mushrooms $38.00
Sautéed diced beef tenderloin with sliced garlic and bell peppers Full $58.00

Banana and Strawberry $7.50
Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
S.Pellegrino Sparkling Mineral Water ( litre) $12
Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
Acqua Panna Still Mineral Water (500ml) $8.50
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
S.Pellegrino Sparkling Mineral Water (500ml) $8.50

Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
S.Pellegrino Sparkling Mineral Water (500ml) $8.50
Iced coffee, iced chocolate Milkshakes $7
Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
Apple, orange, pineapple or orange mango passion $7.50
Caramel, chocolate, strawberry or vanilla $7.50
Banana and Strawberry $7.50

Assorted of sashimi B - 15 pcs of assorted sliced raw fish N/A
Oyako Don - Stir-fried chicken and vegetable in udon noodle soup N/A
Crab Inari - Shuji Sushi Crab Meat with inari, topped with tobiko N/A
Curry Chicken Don - Chicken cooked with Shuji Sushi curry sauce on rice N/A
Sesame California Nori- Maki platter 40 pcs $35
Assorted Nigiri-Sushi & Nori-Maki platter 32 pcs $35
Ebi Sushi - 4 pcs of prawn nigiri sushi and 4 pcs of california sushi. N/A
Seafood California Nori- Maki platter40 pcs $38

PIZZAS ''Any half/half pizza $2.00 extra - Any extra $2.00'' Med / Lrg
- Pepperoni Tomato, cheese and hot salami $16.00 / $19.00
Pesto Fresh basil, pine nut, and garlic in a cream sauce $16.00
- Tony Sopranos Sauce, Cheese, verginia ham, sausage, mushroom, capsicum, olives and prawns $16.00 / $20.00
Chicken Salad Mixed salad, tomato, red onion, olives, capsicum, cucumber and balsamic dressing $16.00
- Aussie Tomato, cheese, verginia ham, bacon and egg $16.00 / $19.00
- Zucca Tomato, cheese, pumpkin, sundried tomatoes, spinach, pine nuts, fetta cheese and capsicum $16.00 / $20.00
- Chicken Curry Grilled chicken breast served with rice in Curry sauce $22.00

New Zealand ORA King Salmon $23
Salmon or Yellow Tail Tartar with Wasabi Soy and Caviar $23.5
Nobu’s Signature Bento Box Including Hot Chocolate Fondant Maccha Ice-Cream and Goma Tuile $17
Prawns $12
White Fish $25
Yellowtail $5
Nasu Miso $13
Scallop Tiradito $21.5