Lemon Tree Gourmet in Norwood Menu

Lemon Tree Gourmet in Norwood has no menu available, but can choose from many other options such as Bruschetta with fresh tomato, basil & cheese or Bruschetta with smoked salmon, capers, cream cheese & red onion from Cafe' Bravo. Ambrosini's Restaurant offers many options including Antipasto di Salumi - A traditional starter of prosciutto, capocollo & salami with an assortment of home made pickles (Platters for two or more 16.50 per person) and Salmone Affumicato - Slices of Harris smoked salmon from Hahndorf garnished with onions & capers, served with horseradish cream. Alma Tavern includes a wide range like Oysters From the waters of the West Coast of SA or - Natural - lemon (GF, DF). Crumbed Crab Claws served with sweet chilli sauce and Crispy Panko Prawns served with sweet chilli sauce from . Paul's Seafood Restaurant offers Colonist Tavern The and Rustic Dinner Roll - cooked to order, served with butter.

Nearby Sample Menus

  • CHICKEN PARMIGIANA - crumbed chicken breast topped with leg ham, cheese & tomato, served with chips & salad $22.50
  • Chicken, bacon, lettuce & avocado $10.50
  • Chicken, Swiss cheese, mayonnaise & lettuce $10.50
  • PUTTANESCA - black olives, capers, anchovies, chilli, garlic & tomato $19.50
  • SCALOPPINE AL FUNGI - veal panfried with mushrooms, white wine & cream, served with vegetables $23.40
  • Eggplant, artichoke, roast capsicum & pesto $10.50
  • CALZONE - any filling wrapped in pizza pastry, topped with either ragu bolognese or napoletana sauce $19.40
  • RAGU BOLOGNESE - chunky beef in a rich tomato sauce $19.50
  • Cioccolata Calda - Thick hot chocolate $5.50
  • Penne di Kamut al Ragu di Manzo - A hearty sauce of braised beef & roma tomatoes with Kamut penne, an ancient organic wheat. $19.90
  • Anatra all’ Antica - The classic French dish of tender roasted duck, boned & served with an orange glaze $35.00
  • Bresaola - A cured beef, originating from Valtellina, served paper thin with virgin olive oil & shavings of parmesan $17.90
  • A selection of freshly prepared vegetables are complimentary with main courses -
  • Liqueur Coffee - Select your own liqueur to blend with coffee, topped with freshly whipped cream $13.50
  • Filetto di Manzo con Salsa di Porcini - Prime fillet of beef with a porcini mushroom glaze $36.00
  • Gamberoni al Zafferano - Sauteed king prawns with shallots, garlic & brandy, finished in a light saffron & fish veloute $22.90
  • Surf & Turf - prawns, creamy garlic sauce $7
  • 300g MSA Angus Rump $28
  • Banana Split Caramelised banana, vanilla bean ice cream, salted caramel ice cream, chocolate sauce, caramel sauce, toasted coconut $12
  • Savannah Lamb Loin Milk-fed South Australian lamb loin, roasted tomato, zucchini ribbons, marinated fetta, olive tapenade (GF) Please allow a minimum of 30 minutes cooking time $28
  • 300g MSA Angus Scotch Fillet $35
  • Greek Salad Mixed leaves, cucumber, tomato, mixed olives, Spanish onion, fetta, dried oregano, red wine vinaigrette (V) (GF) $8
  • - Natural - lemon (GF, DF) $15 / $28
  • Tom Yum Prawn Balls Thai-spiced glaze $13
  • Salt and Pepper Mix - Prawns, Scallops and Calamari - / $29.00
  • Chicken Schnitzel small $13.50 / large $18.50
  • Salt and Pepper Squid $14.00 / $22.00
  • Salad and Wedges $7.00
  • Chicken Schnitzel $15.00
  • Garden Salad $8.00
  • SA Porterhouse $29.00
  • Mixed Fish (one fillet of each - Whiting, Garfish and Snapper ) - / $40.00
  • Parmigiana - sugo, Hahndorf smoked ham + mozzarella melt $3.5
  • Coorong Angus Flat Iron Steak - rubbed in berbere spice, char-grilled + served with chips $24.9
  • Murray Valley Confit Pork Belly - with roasted kipflers potatoes, pickled fennel + spiced packham pear chutney $27.0
  • Nachos - warm frijoles, corn chips, melted cheese, tomato + capsicum salsa, guacamole + sour cream $16.5
  • Premium Porterhouse - Schnitzel tenderised beef, served with chips $18.5, Add Colonist salad: $21.0
  • Small Colonist Chips $2.5
  • Small Colonist Salad $2.5
  • Goats Cheese Croquettes - fried with a spiced packham pear chutney $12.5
  • Egg, Bacon & Mushroom Bagel: with melted cheese & ketchup $9.90
  • - Honey Mustard / Chipotle Mayo / Ranch Dressing / Blue Cheese / Southwest Ranch / $0.60
  • Fresh Strawberry Sundae - Fresh strawberries, ice cream, Hershey’s chocolate fudge sauce, Hershey’s strawberry topping, fresh whipped cream & marshmallows $9.90
  • Basket of Fries with chicken salt - Available Gluten Free with regular salt Half serve $3.50 / Full serve $6.90
  • Peanut Butter Bacon Burger: all beef patty, 3 crispy bacon rashes, Reese’s Peanut Butter, diced onion, melted cheese, mayonnaise, lettuce & tomato $16.90
  • Manhattan: sautéed onion, ketchup & mustard -
  • Pecan pie & coffee $7.90
  • Ice Cream Cupcake - Cupcake & ice cream of your choice We cut the cupcake in half, fill with ice cream, your choice of topping and put the cupcake lid back on & present it in a special cup. Cake & $6.90
  • SALT WATER BARRAMUNDI - coopers beer battered or grilled with garden salad, chips & tartare sauce $26
  • GREEN VEGETABLES (GF) - with roasted almonds $6.5
  • CRISPY ROAST POTATOES (GF) - with rosemary & sea salt $6.5
  • NATURAL OYSTERS - with lemon & lime wedges (GF) 1/2 dozen $15 / 1 dozen $23
  • ROCKET, PEAR AND PARMESAN SALAD (GF) $6.5
  • GRILLED HALOUMI SALAD (GF) (V) - with rocket, watermelon, orange, snowpeas, bean sprouts & mint e: $14 / m: $25
  • PIRI-PIRI CHICKEN SKEWER (GF) - with rocket, chickepea, sweetcorn, roasted capsicum & red onion salad $28
  • SOUP OF THE DAY - please see specials board $8
Lemon Tree Gourmet

Lemon Tree Gourmet

location

Address

61A Edward St, Norwood, SA, 5067, Australia

phone

Phone

0884311991

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
61A Edward St, Norwood, SA, 5067, Australia