Libronz Spanish Restaurant in Wollongong Menu

Libronz Spanish Restaurant has a reputation for providing excellent Spanish food. Great tapas with rich aromas, textures and flavours.

Nearby Sample Menus

  • Lobster Salad Sushi $5.00
  • Ikura Salmon Roe $6.80
  • Seaweed Salad Sushi $2.80
  • Chicken Cutlet Soup udon $11.00
  • Deep Fred Chicken Cutlet $12.80
  • Snapper Sushi $6.80
  • Beef Hot Pot $13.80
  • Seafood Teppanyaki $18.80
  • Caprese $18.00 / $23.00
    • Prosciutto, rucola & mozzarella
  • Margherita(plain) $16.00 / $21.00
    • Mozzarella, sliced fresh tomato & napoletana sauce
  • Small calamari M $17.8 L $24.8
    • Lightly fried calamari
  • Gamberi $18.00 / $22.00
    • Mozzarella, fresh prawns & napoletana sauce
  • Supreme $16.00 / $21.00
    • Mozzarella, ham, mushroom, capsicum, onions, black olives & napoletana sauce
  • Arugula insalata $16.00
    • Served with parmesan tossed with extra virgin olive oil & balsamic vinegar
  • BBQ chicken $17.00 / $22.00
    • Cheese, chicken and BBQ sauce
  • Meatasaurus $18.00 / $23.00
    • Bacon, ham, pepperoni & mozzarella
  • COLD:
    • fresh cooked tiger prawns, smoked salmon, natural oysters fresh seasonal fruit, lemon wedge, tartare and calypso sauce
  • Affogatto $14.50
    • vanilla bean ice cream, cafe espresso, Frangelico shot and biscotti
  • Scallops in shells $22.60
    • with chorizo, orange, pinenut, fennel and verjuice dressing
  • Baked lobster Mornay
  • Combination Oyster plate of your choice 1 dozen $32.90
  • Cheese plate $17.50
    • Selection of fine Australian cheeses, dried muscatel, quince paste and sea salt crisp bread
  • Sourdough or Turkish bread $10.90
    • All bread can be served with reduced balsamic and olive oil, roasted garlic butter or pistachio dukkah
  • Natural 1 dozen $29.00
  • 220G Skirt Steak $22.50
    • (Served Rare Or Medium-Rare Only) Served With Chips And Salad Or Mash And Seasonal Vegetables / With Your Choice Of Sauce
  • Sourdough $7.50
  • all served with chips
  • Big Bowl Of Chips $10.00
  • Pulled Mexican Beef Or Vegetarian Chilli Beach Nachos (V, Vg) $18.00
    • Both Served With Melted Cheese / Sour Cream / Guacamole / Fresh Tomato Salsa And Jalapenos
  • Chef'S Special Penne Bolognese $10.00
  • Beef Or Vegetarian Chilli Fries $19.00
    • Both Served With Melted Cheese / Sour Cream / Guacamole And Fresh Tomato / Salsa And Jalapenos
  • Or Make It A Parmi $20.00
  • Mongolian -
  • Ginger and Shallot -
  • Ha Long Bay Special Vermicelli $16.50
  • Hot Sweet and Sour Sauce (Chicken or King Prawns Only) -
  • Combination $12.00
  • Additional Wontons $2.50
  • King Prawn Salad $11.50
  • Lemon, Lime & Bitter $3.50
  • With Combination $18.00
    • prawn chicken & beef
  • Crispy Chicken Rice $14.00
  • Tofu Rice paper rolls 2 $7.50
  • mixed Vegetable omelete $14.00
  • Black Pepper Chicken Rice $14.00
  • With Squid $20.00
  • Vegetarian fried Rice $8.00
  • Satay Chicken Skewers 4 $9.50
  • Napoli Special $15.00/$20.00/$26.50
    • (ham,salami,cabanossi,mushroom,capsicum,onion,olives,artichoke)
  • Cheese $12.50/$17.50/$23.00
    • (cheese & tomato)
  • Four Seasons $13.50/$19.00/$25.50
    • (1/4 ham,1/4 mushroom,1/4 prawn,1/4 capsicum,olives capers)
  • Supreme $13.50/$20.00/26.50
    • (ham,mushroom,capsicum,onion,olives)
  • Calzone $15.00/$19.50/$25.50
    • (The turnover pizza ham,salami)
  • Spaghetti Marinara Deluxe $15.00/$19.00
    • (mixed seafood)
  • Ham & Pineapple $13.50/$19.00/25.50
    • (ham and pineapple)
  • Anchovy $13.00/$18.00/$24.50
    • (anchovies)
  • Tom yum mushroom $7.90
    • Hot and sour with mushroom.
  • -Mixed Seafood $19.50
  • Panang curry
    • A mild creamy coconut curry cooked with Capsicum and basil leaves.
  • Grilled satay king prawns $19.9
    • Barbecued king prawns, marinated with 7 Thai herbs Topped with peanut sauce.
  • Pad cha talay (very hot) $19.90
    • Stir fried mixed seafood with aromatic Thai herbs With cherry tomato, pepper corn and spicy pad cha sauce.
  • Pra ram
    • An aromatic herbs stir fried with home made Satay sauce and served with steamed green vegetables.
  • ●Main courses
  • Pattaya king prawn $22.50
    • Deep fried tempura jumbo prawns flavoured With chopped chilli and basil leaves.
  • Cheese $3.00
  • Grilled Chicken burger (Lettuce + Mayo) $6.00
  • DEAL 3 : 1 lge BBQ chicken 1 lge fried rice, 1 lge coleslaw, 8 roast potatoes $26.00
  • EXTRAS -
  • Leg ham $3.60
  • Corned beef $3.60
  • 3 pieces of Fried Chicken + Chips + Upsize to a can (only $1) $7.50 / $8.50
  • + cheese $6.50
  • Spicy Beef / Chicken Noodle $9.90
  • Lemongrass Tofu (v) $6.90
  • Vietnamese Meatballs $6.40
  • Grilled Pork Sesame $9.90
  • Chicken Satay $9.90
  • Satay Chicken $7.50
  • Vietnamese BBQ Pork $6.40
  • Sesame Pork $7.90
  • Lamb Shish R $11.00 PS $14.00 D $18.00
  • Savoury mince S $12.00 L $ 19.00
    • Savoury mince, onion, tomato & cheese
  • Chicken & mushroom S $12.00 L $ 19.00
    • Chicken, mushroom, onion & cheese
  • Chicken kebab roll $9.00 / $11.50 / $7.50 / $14.00
  • All with lettuce, tomato, onion, homous, tabouli & cheese
  • Spicy beef S $13.00 L $ 19.50
    • Beef, onion, tomato, mushroom, olives & jalapeno
  • Meat lovers S $14.00
    • Beef, chicken, pepperoni & cheese
  • -Veggie S $1.00 L $1.50
  • Oyako Don Marinated chicken pieces cooked with egg and onion served on a bed of rice $12.00
  • Tempura Mixed Set 3 Prawns, 3 Fish and 4 Vegetables in a light Tempura batter $18.00
  • Crab Claw (3) Crumbed crab meat $7.50
  • Sashimi Set Sashimi and choice of one Teriyaki (Chicken, Beef or Fish) $21.00
  • Eel Don Smoked eel cooked in eel sauce on a bed of rice $14.50
  • - Beef $12.50
  • Fish Katsu Curry Crumbed fish pieces served with curry and vegetables on a bed of rice $12.50
  • Prawn Tempura (5) Tempura battered prawns accompanied with Tempura vegetables $14.00
  • Baklava $3.00
  • Garlic Bread with Cheese $5.00
  • Tuna $10.00
  • Large $5.50
  • - Extra Meat $3.00
  • Beef $10.00
  • - Regular Lettuce, Tomato, Onion $9.00
  • - The Lot Lettuce, Tomato, Onion Cheese, Taboulie, Hommous $11.00
  • Spaghetti bolognese E $16.50 / M $19.50
    • Traditional italian beef and tomato sauce
  • Garlic $12.00
    • Topped with fresh garlic & cheese
  • Spaghetti Puttanesca E $16.50 / M $19.50
    • Fresh tomato, olives, capers, anchovies sautéed in olive oil, garlic and chilli
  • Beef ravioli bolognese E $18.00 / M $21.00
    • Traditional italian beef and tomato sauce
  • Tutte carne $19.50
    • Salami, prosciutto, ham, cabanossi, cheese
  • Penne pollo E $16.50 / M $19.50
    • Chicken & sun-dried tomato in a creamy tomato sauce
  • Pollo $19.50
    • Chicken, bacon, onion, fresh tomatoes with BBQ sauce
  • Herb & parmesan bread $7.00
  • Protein Balls Your choice of $3.00
    • Raw Cacao/Raw Choc Mint/Lemon & Goji (Great Lakes Gelatin, activated mixed nuts, coconut oil, essential oil, sweetened with dates. gf df)EACH
  • Roasted Vegetable Frittata $12.90
    • Roasted seasonal vegetables, pastured eggs and fresh herbs. GF v
  • Power Bars Your choice of $5.50/$6.90
    • Raw Cacao/Vanilla/Double Choc/(Activated nuts and seeds, raw cacao, coconut, coconut oil, sweetened with dates. gf vg)
  • Rice Porridge $7.90
    • Soaked rice, full-fat organic cow’s milk, pastured egg yolks, sweetened with raw honey. GF
  • Grass Fed Butter $1.00
  • Ham Savoury Muffin $8.90
    • Grass fed and finished ham, seasonal vegetables, pastured eggs, gruyere cheese, fresh herbs, and spices. gf
  • Sauerkraut $4.00
  • Truffles Your choice of $3.00
    • Raw Cacao/White Choc/(Raw cacao, cacao butter, coconut oil, sweetened with dates. gf vg) >>
Libronz Spanish Restaurant

Libronz Spanish Restaurant

location

Address

Shop 2 - 50 Crown St, Wollongong, NSW, 2500, Australia

phone

Phone

0242292565

clock

Opened hours

price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Spanish

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 2 - 50 Crown St, Wollongong, NSW, 2500, Australia
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