The Living Room in Wollongong Menu

BREAKFAST BREAKFAST
  • Free Range Eggs $10.00
    • 2 poached or fried eggs on sourdough toast.
  • -You can add Scrambled eggs, grilled tomato, mushrooms, baby spinach, baked beans or an extra egg - each $2.00
  • -Avocado $3.00
  • -Bacon, chorizo and hash brown -each $4.00
  • BIG Breakfast $18.50
    • Free range eggs your way, with shortcut bacon, mushrooms, baby spinach, baked beans, chorizo, grilled tomato, hash brown and sourdough toast.
  • Avo Feta Stack $14.00
    • Smashed avocado and feta, 2 poached eggs and mushrooms topped with dressed roquette.
  • Vegetarian Rosti $15.50
    • Smashed avocado, corn potato and coriander rosti, wilted spinach with a poached egg, natural yoghurt and paprika
  • -Add bacon $2.00
  • Just Toast $6.00
    • 2 Sourdough, wholemeal, gluten free or Turkish bread with your choice of house made peanut butter, honey, vegemite, raspberry jam or Nutella.
  • Eggs Benny $17.00
    • Free range poached eggs with our house made hollandaise sauce, short cut bacon (or leg ham), baby spinach and sourdough toast.
  • Grilled Salmon instead of bacon $4.00
  • Granola $12.00
    • House made granola served with natural yoghurt and seasonal fruits.
  • French Toast $15.50
    • Spiced with cinnamon and nutmeg, sweetened ricotta and seasonal fruits.
  • Yoghurt and Berries $8.00
    • Natural yoghurt with fresh berries and honey.
  • Bacon and Egg Roll Deluxe $10.00
    • Scrambled eggs, baby spinach, Roma tomato, barbecue or tomato sauce on a baguette roll.
SOMETHING QUICK OR 'ON THE GO' SOMETHING QUICK OR 'ON THE GO'
  • Bacon and egg roll $5.00
  • Egg and chorizo wrap $8.00
  • Toasted ham, cheese and tomato sandwich $8.00
  • 1 x Turkish bread toast with avocado and feta $6.00
  • BLAT burger with egg, bacon, lettuce, avocado, tomato $10.00
  • Bacon and egg slider $5.00
LUNCH LUNCH
  • Spicy Chicken Burger / Wrap $15.00
    • Spicy marinated chicken breast with fresh lettuce, tomato and garlic aioli on a milk bun or wrap served with chips
  • Protein Veggie Burger $15.00
    • Crunchy quinoa veggie patty, baby spinach, carrot, beetroot and tangy house made tomato relish on a milk bun served with chips
  • Living Room Schnitzel Burger / Wrap $16.00
    • Chicken breast crumbed daily, fresh tomato, lettuce and aioli on a fresh milk bun or wrap served with chips
  • Chef's BIG Beef Burger $18.50
    • Beef brisket chuck patty, beetroot, lettuce, fresh tomato, caramelised onion, barbeque sauce and aioli on a milk bun served with chips
  • -Add egg $2.00
  • -Add bacon $3.00
  • Tempura Fish of the day $18.00
    • Crispy battered fish of the day served with aioli, chips and house made spicy slaw salad
SHARES SHARES
  • Select any 6 for 70.0 $70.00
  • Select any 2 or 4 $25 / $45
  • Add an extra share dish 11.0
  • Pita Breads and Dips (v)
    • Warm pita bread served with a selection of dips
  • Chips (v, gf)
    • Your choice of house made hand cut chips or sweet potato fries served with aioli
  • Tempura Fish
    • Crispy battered fish of the day served with aioli
  • Sliders (3 sliders)
    • Selection of a Southern style fried chicken slider with smoky barbecue aioli, a cheeseburger slider and a spicy pork slider with crunchy coleslaw and spicy kewpie mayo
  • Veggie Croquettes (v)
    • Crunchy quinoa and vegetable croquettes served with a tangy house made tomato relish
  • Chicken Skewers (3) or Lamb Skewers (2)
    • Succulent Moroccan spiced chicken skewers of marinated lamb skewers served with mint yoghurt dip
  • Bruschetta (v)
    • Classic tomato bruschetta with a sprinkle of creamy Danish feta on sourdough bread
  • Cob Loaf (v)
    • Mini cob Loaf served warm with garlic herb butter and balsamic dip
  • Arancini Balls
    • Flavoured arancini balls served with a delicious dipping sauce
  • Chilli and Fennel Squid
    • Tender squid lightly coated with chilli and fennel served with aioli
  • Grilled Baby Octopus (gf)
    • Tender balsamic marinated baby octopus
  • Corn Cob (v, gf)
    • Lightly grilled corn cobs covered in coriander butter sprinkled with creamy Danish feta
DESSERTS DESSERTS
  • Selection of two of our desserts
SALADS SALADS
  • Braised lamb Salad $16.00
    • Braised lamb, Danish feta and mint with roasted butternut pumpkin, wild rocket, almonds and a drizzle of house made lemon oil served with toasted Turkish bread
  • Thai Beef / Chicken Salad $16.50
    • Tender beef or chicken with vermicelli noodles, shallots, chilli, bean shoots, mint basil and water chestnuts
  • Gym Junkie Salad (v) $15.00
    • Quinoa, cabbage, avocado, creamy Danish feta, baby spinach, wild rocket, lettuce and pepitas served with a honey mustard dressing
  • Greek Salad (v, gf) $14.00
    • Cherry tomato, Spanish onion, cucumber, marinated kalamata olives, Danish feta and rocket with oregano and chive dressing
  • Pear and Walnut Salad (v, gf) $14.00
    • Pear and toasted walnut salad with rocket, fresh radish with a drizzle of balsamic oil dressing and shaved parmesan
YOU CAN TO ANY OUR SALADS YOU CAN TO ANY OUR SALADS
  • Grilled chicken $5.00
  • Smoked salmon $7.00
  • Grilled haloumi $7.00
  • Braised lamb $6.00
  • Poached egg - each $2.00
PLATTERS PLATTERS
  • Combo Platter for 2 $78.00
    • Marinated lamb skewers, Moroccan chicken skewers, grilled haloumi, assorted bruschetta, salt and pepper squid, slider burgers, marinated olives and creamy Danish feta, pita breads, dips and hand cut chips
  • Original Platter for 2 $75.00
    • Marinated lamb skewers, Moroccan chicken skewers, marinated chilli corn cobs, Turkish bread and house made dip spread, slider burgers, hand cut chips with dipping sauce, our spicy slaw and two desserts
  • Living Room Platter for 2 $75.00
    • Marinated lamb skewers, grilled haloumi, assorted bruschetta, salt and pepper squid, slider burgers, marinated olives and creamy Danish feta, pita breads, dips and hand cut chips
  • Slider Platter for 2
    • Selection of eight of our mini burgers
  • -Pulled pork slider, haloumi slider, cheeseburger slider, Southern style fried chicken slider with smoky barbecue aioli served with hand cut chips $50.00
  • Make any platter gluten free- Add $5.00
EXTRAS EXTRAS
  • Extra Sauce or dip $1.00
  • Gluten Free (excluding platters) $3.00
  • Garden Side Salad $6.00
  • Greek Salad Side $8.00
  • Chips Side $4.00
  • Sweet Potato Fries Side $6.00
  • Replace chips with sweet potato fries on any meal $2.00
  • Breakfast Served until 11:30 am
  • Lunch These meals are available for take away if you are in a rush
  • Selections offered on the lunch menu

Nearby Sample Menus

  • Slow cooked lamb - Baby spinach, sweet potato & danish feta with tzatziki $9
  • Bacon, free range eggs and cheddar on a Turkish roll $6.5
  • Roast vegetables - Field mushrooms, haloumi, eggplant, zuchini, sweet potato with kale pesto $9
  • + grilled chicken $3
  • + Haloumi $2
  • + Mushroom $3
  • + Bacon $3
  • Egg - Smashed chat potatoes, baby spinach with cranberry sauce $9
  • Gà N?ong Ngói (Lemongrass Chicken) (Do-it Yourself) (Small/Large) Lemongrass chicken & peanut on a hot plate, served with rice paper, vermicelli, lettuce, carrot, cucumber and fish sauce. $21.00/$23.00
  • Chicken Prawn Salad (Go?i Gà Tôm) Chicken strips, celery, carrot, cabbage, dried onion, prawns, peanuts with dressing. $11.00
  • Cù Lao (Steam Boat) (Small/Medium/Large) Combination of King Prawns, fish balls, chicken, pork, squids and vegetable in soup. $24.00/$29.00/$34.00
  • Pork / Beef / Chicken - Broccoli, cauliflower, Chinese cabbage, celery, carrot, onion and cabbage. $16.00
  • Fried Rice (Small/Large) - Fried rice with ham, egg, & vegetables. $8.50/$9.50
  • Crumbed Crab Claw (2 per serve) Seasoning crumbed crab claw with sweet chilli sauce. $7.00
  • Bo N?ong Ngói (Lemongrass Beef) (Do-it Yourself) (Small/Large) Lemongrass beef & peanut on a hotplate, served with rice paper, vermicelli, lettuce, carrot, cucumber and fish sauce. $20.00/$22.00
  • Ice Cream (Peanuts / Toppings available) $4.50
  • Nasigoreng Fried Rice $8.50
  • Salted Fish Fried Rice $8.00
  • Chicken or Beef Chow Mein $9.80
  • Fillet Steak Teriyaki $11.00
  • Chicken & Sweet Corn Soup $5.50
  • King Prawn Chicken in Sweet Chilli Sauce $10.80
  • Salt & Spicy King Prawn $14.00
  • Three Sliced Meat Chow Mein with Rice Noodle $9.80
  • Mussaman Curry (Beef) - Sweet and sour curry beef cooked in coconut milk with mussaman curry paste, potato, onion and peanut $16.90/$15.90
  • Chicken, Beef Pad Thai - Fried rice noodles with egg, bean sprout, shallot, tofu and crushed peanuts $16.90/$15.90
  • Vegetable and Tofu Pad Satay Noodles - Stir fried rice noodles with vegetables and Thai peanut sauce $15.90/$14.90
  • Sweet Potato Curry - Your choice of meat cooked in homemade thick yellow curry sauce with chilli and basil $15.90/$14.90
  • Duck or Prawns Red Curry - Curry cooked in coconut milk with red curry paste, bamboo shoot, capsicum and basil $19.90/$19.90
  • Banana Fritter or Pineapple Fritter & Ice Cream $6.50
  • Vegetable and Tofu Stir Fried with Sweet Soy Sauce - Your choice of mean stir fried with sweet soy sauce, cashew nuts, onion and coriander $15.90/$14.90
  • Duck or Prawns Pra Ram Long Song (Peanut Sauce) - Steamed green vegetables and your choice of meat, topped with Thai peanut sauce $19.90/$19.90
  • Southern Spiced roasted chicken $13.00
    • with garlic mayo house BBQ sauce & slaw
  • Meatballs $3.00
    • topped with salsa verde & parmesan
  • Miso roasted Japanese pumpkin and beets
    • with udon noodle baby spinach and toasted sesame
  • 16 Pork Shoulder
    • with Cuban mayo house pickle & pork crackling GF
  • X3 Proteins + Salads $20.00
  • Pork Crackle Chips $7.00
    • pork crackling with house pickle & Cuban mayo
  • Grilled Cheese $9.90
    • gruyere parmesan house pickle & BBQ dipping sauce
  • The Meatball Sub $14.00
    • pork fennel & ricotta meatball with confit garlic mayo salsa verde & parmesan
  • Pulled Pork in Asian Spices $7.50
  • 2 $10.90
  • Mayonnaise and Egg $6.40
  • Grilled Chicken Roll $7.90
  • Grilled Chicken Rice $10.90
  • Lemongrass Tofu (v) $6.40
  • Grilled Pork Sesame $7.90
  • Prawn Laksa $13.90
  • CHORIPAN $13.00
    • Crispy chorizo sausage, roquette, tomato and avocado salsa, with aioli on a crusty baguette
  • BACON AND EGG ROLL WITH CHEESE $8.00
    • Short cut bacon, egg, tasty cheese, bbq sauce
  • LA VIZCAINA $17.00
    • Poached eggs, smoked salmon, baby spinach, pimiento picata and aioli
  • BREAKFAST EXTRAS $4.00
    • Eggs, bacon, chorizo, mushroom, tomato, spinach, avocado, sourdough
  • Lunch menu from 11:30am-3:00pm
  • BURGER OR BAGUETTE & FRIES $15.00
    • Any burger or baguette with a side fries
  • THREE EGG OMELET $13.00
    • Three eggs, mushroom, spinach, cheese and ham
  • SOUP OF THE DAY $10.00
    • Soup served with crusty bread
  • BENNI w leg ham 1 6 / SEMI / 17.00
    • w smoked salmon Poached free range eggs set on brasserie sourdough with spinach and hollandaise
  • ROAST CHICKEN 6.00
  • BUTTERMILK PANCAKES 17.50
    • with sliced banana or fresh strawberries, maple syrup
  • DIGGIES CHEESEBURGER 19.00
    • Wagyu beef patty and American cheese on a luxe bun with tomato, pickles, mayo, mustard, and ketchup with chips >>
  • PAT & STICKS ice-cream sandwiches 6.50
  • LOVE-R-LY FISH PIE 19.00
    • leek, fish, and prawn under crisp pastry
  • CRISPY SKIN BARRAMUNDI 10.00
  • SALT & PEPPER CALAMARI 16.00
    • with wasabi mayo and shaved fennel salad
  • Raw kingfish, creme fraiche, charred lemon, garden leaves, dried kumato $26.00
  • Affogato with Frangelico $14.00
  • Roasted baby beetroot, farro, goats cheese, jerusulem, artichoke chips & mint salad $23.00
  • Sml $7.00
  • Rocket salad, parmesan, balsamic $9.00
  • Five spiced duck breast, peking sauce, ginger & shallot sauce, garlic, pickled cucumber, burnt celery, cashew $39.00
  • North Atlantic scallops, bacon, almond tarrator, fennel, nasturtiums $27.00
  • Potato dumpling, crispy jamon, sage, duck egg, parmesan cream $24.00
  • Prawn Malabar (DF, GF) $18.90
    • King Size Prawn cooked with Aromatic Spices, Mustard Seeds and finished in Coconut Milk
  • East Corrimal $8.00
  • Malai Kofta (GF) $13.90
    • A distinct preparation of ‘koftas’ (deep-fried dumplings) made with Scrambled Cottage Cheese and Mashed Potatoes, stuffed with Dry Fruits and served in a Special Gravy
  • Paneer Butter Masala (GF) $13.90
    • Cubes of Paneer tossed and served in a Rich Creamy Tomato Sauce, subtly flavoured with Fenugreek Leaves
  • Woonona $10.00
  • Kadhai Chicken (GF) $14.90
    • Tender chicken tossed with sliced capsicum, onion and tomato cooked in a medium hot sauce
  • Lamb Madras (DF, GF) $16.90
    • Tender Lamb pieces cooked with coconut cream and special spices from ‘Madras’
  • 1/2 Tandoori Chicken (2 pcs) (GF) $9.90
    • Chicken marinated in Spices, Ginger and Garlic Extracts, Lemon Juice, Yogurt and smoke roasted
  • Rocket and radicchio salad (v, gf) $12.90
    • Pear, parmesan, evo oil and balsamic dressing
  • Seared atlantic scallops (gf) $24.90
    • Fennel purée, mandarin, charred shallot, hazelnut, curry oil, squid ink wafer
  • Surf and turf for two $209.90
    • 350g nyc sirloin steak potato purée, mushroom ragu, porcini mushroom mustard, jus lamb rack (4pt) spiced pumpkin purée, brussels sprouts,peas, onion jam, seeds, jus giant king prawns garlic and chilli butter moreton bay bugs lemongrass, ginger and coconut sauce, jasmine rice, coriander, chilli kilpatrick oysters
  • Steamed greens (v, gf) $9.90
    • Sesame dressing, chilli
  • Chicken breast (gf) $30.90
    • Prosciutto wrapped, chestnut stuffing, spinach purée, broccolini, pine nuts, parsnip, jus
  • Wagyu brisket (gf) $23.90
    • Bbq glazed, parsnip puree, pickled nashi pear, onion rings, cress
  • Huon atlantic salmon tas (gf) $37.90
    • Cauliflower purée, fennel and quinoa, bisque sauce
  • Premium hot seafood platter for two $239.90
    • Giant king prawns garlic and chilli butter moreton bay bugs lemongrass, ginger and coconut sauce, jasmine rice, coriander, chilli huon atlantic salmon cauliflower purée, fennel and quinoa, bisque sauce crispy skin snapper fillets spiced pumpkin purée, macadamia, samphire, coconut sauce w.A. Scampi wakame and red miso buerre blanc, salmon roe kilpatrick oysters/served with tempura snapper, soft shell crab, calamari and shoestring fries
  • Spring rolls (3pcs) $9.90
  • Fried chicken wings (6pcs) $6.00
  • Vegetarian (V) $12.00
  • Beef /pork/chicken $13.00
  • (Fresh lettuce, herbs, avocado with vermicelli noodles served with home-made hoisin sauce, and your choice of)
  • Tofu & Mushroom $13.90
  • Crispy skin chicken & red rice $13.50
  • (Made of rice flour, coconut milk filled with bean sprout mung bean, onion w/ choice of)
  • Noodle + Egg $17.00
    • w wok tossed greens mushrooms XO sauce slow cooked egg + egg noodles
  • Sate Ayam $24.00
    • grilled chicken coconut+ green bean salsa on steamed rice w peanut sauce
  • Clifford The Big Dog $15.00
    • footlong pork frank buffalo sauce jack cheese bacon mustard
  • Lime And chili Prawn
    • w guacamole + green chili mayo
  • Shaker Fries $9.00
    • basket of shoestring fries w spiced salt buttermilk ranch
  • Asian Side Salad $8.00
    • w Nahm Phrik dressing
  • Antipasto Platter $24.00
    • meats n' cheeses n' fruits n' stuff
  • Alabama Shakedown $16.00
    • 5oz wagyu beef patty served Medi jack cheese Bourbon onions bacon house pickles lettuce tomato Alabama BBQ sauce
  • Manzo e barbabietola: (c) Cape Grim beef fillet (pasture fed) W potato sarladaise, beetroot marmalade, port jus $45
  • Bruschetta al pomodoro (v) char-grilled bread (garlic & herb oil) w sliced roma tomato & basil leaves $10
  • Vitello al forno: (c) roasted veal loin wrapped in prosciutto on cauliflower puree, caramalised onion jam and veal jus $44
  • Tagliarini di spinacchio: (v) fresh spinach pasta tossed W butternut pumpkin, zucchini, tomato and goat cheese $28
  • Bruschetta al’ aglio (v) char-grilled bread w garlic & herbs $5
  • Dinner roll (v) w lescure butter $5
  • Risotto con porco e pepperoncini: (c) pulled ham hock, leek and swiss brown mushroom risotto, chilli and pecorino $28
  • Pesce e cannellini: (c) seared white fish fillet on a white bean puree W pancetta, tomato, parsley and hazelnut salad $44
  • chefs selection of empanadas+tostaditas+gorditas +lucitania haloumi $29.9
  • Jump up & Kiss Me 9/10 $3
  • Enchiladas Rojas/Verdes (g) 2 white corn torts rolled around filling+salsa roja/salsa verde+cheese choice of beef/chook/pork/ fiesta chicken/frijoles (v)/ chilli con veg (v) $24.9
  • Chorizo sausage melted cheese +jalapeños+arbol chile+flour tort $12.9
  • de Camerones zesty prawns +Mexican slaw+coriander cream $7 each
  • Entree - Dip Platters / Main options - Nachos / Enchiladas Rojas / Burritos / Chimichangas $29.9pp
  • Fiesta Chicken tort basket+creamy chook+rice+salad $23.9
  • 800gr Tequila Rack Ribs our signature dish tequila glazed black charred beef ribs+two sides black bean grits/fat chips/salad/rice/ fiesta/chilli con veg/torts $29.9
The Living Room

The Living Room

location

Address

195 Keira St, Wollongong NSW 2500

phone

Phone

0242442664

clock

Opened hours

Friday 7am–10pm Saturday 7:30am–10pm Sunday 8:30am–3:30pm Monday 7am–3:30pm Tuesday 7am–3:30pm Wednesday7am–10pm Thursday 7am–10pm
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
195 Keira St, Wollongong NSW 2500