Toasted turkish bread - roast garlic, parmesan and chives or mustard & cheese (v) $7.00
Thick cut local bread - with olive oil and marinated olives (v) per person $3.00
Bruschetta – caramelised pumpkin, local feta, slow cooked red onions, olive oil and red vinegar reduction (v) $12.90
Soup of the moment – served with grilled piccadilly pide $11.90
Bierhaus dips platter - trio of house made dips w warm pita (extra pita $2.50) (v) $17.90
Brewers plate - a selection of locally prepared artisan smallgoods featuring ham, csabi salami, hungarian salami, mature cheddar, pickles, mustard, salad and a crusty pretzel roll $20.90
Buffalo wings - american style spicy chicken wings w blue cheese sauce – single or double serve; served hot, but can be made hotter!! just challenge our chef!! $11.90/$19.90
House smoked chicken breast salad - cherry wood smoked asian spiced chicken breast with marinated soba noodles, crispy shallots and vegetables on salad greens $16.50
Chilli and beer pork ribs – free range pork ribs braised in beer and chilli served with hoisin and Asian peanut slaw $18.50
Lobey rolls - lobethal butcher’s brisket, house smoked, served on local bakery rolls with bbq sauce and coleslaw 2 for $13.00
Eggplant ricotta dumplings- with roasted beetroot, udder delights goats curd and pesto $15.00
Local cheese plate (v)- selection of ‘udder delights’ cheese, grilled pear, fruit & nut compote and lavosh $19.90
Mains
New york style pastrami - authentic style, served warm on rye with dill pickle, fries and aioli $18.90
Ballotine of free range chicken - greenslades free range boneless leg and thigh filled with cous cous, currants and csabi with chick pea, buttered spinach and a fennel , red onion rocket salad $27.90
Twice cooked free range pork (gf) - pork scotch slowly poached in herbs and olive oil then grilled and served with potato, apple and turnip puree, salsa verde, cider jus and a shaved green bean, spro $27.90
Slow cooked beef cheeks – braised in red wine with thyme roasted swiss brown mushrooms, white bean, olive oil puree and broccolini $24.90
Beef fillet (gf) - char grilled MSA beef fillet with a potato garlic and olive oil mash, grilled zucchini and red wine jus finished with tapenade and roasted trellis cherry tomatoes $34.90
Fish of the day - please see our special boards $POA
Vegetarian of the day - please see our special boards $POA
Sides (All GF)
Chunky chips – truffle oil with porcini parmesan salt, cajun spices or plain $10.90
Vegetables – sautéed baby carrots and grilled zucchini $8.00
Salad – lemon and olive oil dressed rocket with shaved pear, parmesan and walnut $7.00
‘All Day’ Menu
Toasted turkish bread - roast garlic, parmesan and chives or mustard & cheese (v) $7.00
Thick cut local bread - with olive oil and marinated olives (v) per person $3.00
Bruschetta – caramelised pumpkin, local feta, slow cooked red onions, olive oil and red vinegar reduction (v) $12.90
Soup of the moment – served with grilled piccadilly pide $11.90
Bierhaus dips platter - trio of house made dips w warm pita (extra pita $2.50) (v) $17.90
Brewers plate - a selection of locally prepared artisan smallgoods featuring ham, csabi salami, hungarian salami, mature cheddar, pickles, mustard, salad and a crusty pretzel roll $20.90
Buffalo wings - american style spicy chicken wings w blue cheese sauce – single or double serve; served hot, but can be made hotter!! just challenge our chef!! $11.90/$19.90
Chilli and beer pork ribs – free range pork ribs braised in beer and chilli served with hoisin and Asian peanut slaw $18.50
Lobey rolls - lobethal butcher’s brisket, house smoked, served on local bakery rolls with bbq sauce and coleslaw 2 for $13.00
Eggplant ricotta dumplings - with roasted beetroot, udder delights goats curd and pesto $15.00
Local cheese plate (v)- selection of ‘udder delights’ cheese, grilled pear, fruit & nut compote and lavosh $19.90
Sides (GF)
Chunky chips – truffle oil with porcini parmesan salt, cajun spices or plain $10.90
Salad – lemon and olive oil dressed rocket with shaved pear, parmesan and walnut $7.00