London Tavern The in Adelaide Menu

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Rustic Gralic Bread - Thick cut with cheesy garlic butter $4.9
Chunky Chips - Served with Aioli Small:$4.9 / Large:$6.9
Potato Wedges - Served with sweet chilli & sour cream $8.9
Soup of the day - Please see our daily specials board $7.5
Crumbed Chicken Breast Strips - Crispy fried crumbed chicken breast strips served with lemon aioli & chilli plum sauce $11.9

Caser Salad - Cos lettuce, crispy bacon, croutons, shaved parmesan, poached egg & house-made Caesar dressing $14.9
Caser Salad - With Chicken / Add Anchovies $1.0 Extra $17.9
Warm Thai Beef Salad - Grilled beef tossed with Asian salad & herbs with fried shallots & tomato chilli jam $17.9
Vegetarian Lasagne - Pumpkin, ricotta,zucchini & sage finished with roast capsicum coulis & green salad $15.9

The Italian - Grilled marinated Black Angus steak, mushrooms, peperonata, caramelised onion & provolone topped with lettuce, tomato & aioli $15.9
BLT - Grilled streaky bacon with provolone topped with lettuce, tomato & aioli $14.9
The Club - Layered grilled chicken breast, ham, streaky bacon& provolone topped with lettuce, tomato & aioli $15.9
London Vegetable Stack - Layered grilled eggplant,peperonata, mozzarella & provolone topped with tomoto & rocket $14.9

New Yorker Steak Burger - 200gm grilled porterhouse steak with streaky bacon, lettuce, tomato, provalone, onion relish, mustard aioli & chilli plum sauce served in toasted turkish bun w chips &sauce $19.9
London Burger - 200gm housemade beef pattie with streaky bacon,provolone, tomato, lettuce, provalone, onion relish, mustard aioli & chilli plum sauce served in toasted turkish bun w chips &sauce $18.9
Big Boy Upgarde - Double meat, double cheese $22.9
Curry of the Day - Please see our daily special boards $16.9
Lamb & Pearl Barley - Slow cooked lamb shoulder in rich pearl barley broth with dutch carrot & baby onions served with a side of crusty bread $16.9
Traditional Fish & Chips - Grilled or crispy battered hake with chips, salad & aioli $15.9
Salt & Pepper Squid - Fresh squid lightly dusted in salt & peper mix & fried & served with chips, salad & aioli $15.9
Fisherman's Catch - Grilled garlic prawn skewer, salt & pepepr squid, fish goujans chips, salad & aioli $15.9
Fish of The Day - Plese see our daily specials board POA
Pie of The Day - Chef's own slow cooked chunky meat filling. Topped with puff pastry sail & a side of Pris Mash $16.9
Pasta of the Day - Plese see our daily specials board $15.9
Garlic Prawns - Tiger prawns sauteed and flamed in pernod, then simmered in garlic cream sauce & served with steamed rice(9 Large prawns) $17.9
Premium Grade 300day Grain-fed Angus Rump - Cooked to your liking served with chunky chips & salad $17.9

Rich gravy, green peppercorn, creamy mushroom or diane $2.0

Parmigiana - Napolitana, parmesan & mozzarella $3.0
Salty Pig - Spicy tomato, bacon, ham, salami, parmesan & mozzarella $3.9
Creamy Garlic Prawn Sauce $6.9

Kick Ass Sauce, Tomato sauce or Aioli $1.0

Mixed leaf side salad - Sides are served with main meals only $4.5
Onion Rings - Sides are served with main meals only $4.9
Potato Mash - Sides are served with main meals only $3.9

Flat White $3.0
Short Black $2.5
Long Black $3.0
Hot Chocolate $3.0
Cappuccino $3.5
Latte $3.5
Macchiato $3.0
Mocha $3.5

Nearby Sample Menus

Crispy Skinned King Fish Fillet served on smashed potatoes with a roast capsicum coulis & sauteed baby spinach M $27
Coopers Beer Battered Barramundi Fillets served with chips, garden salad & house made tartare $18
- Add Chicken $20
Hawaiian - Ham, Pineapple, Nap Sauce & Cheese $4
Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata $12 / $20
Chargrilled Steak Wrap Sirloin steak, sliced tomato, cheddar cheese, smokey BBQ aioli & mixed leaves $12
Greek Salad with cherry tomatoes, Spanish onion, cucumber, Danish fetta & kalamata olives $12
Margherita Pizza Napolitana sauce, sliced tomato, bocconcini & basil pesto $16

Chocolate Flourless Torte (gf) With rum raisin gelato and whiskey chocolate sauce $10.00
Chef's selection of market vegetables (gf) (v) $8.00
Roasted Chat Potatoes with sea salt, rosemary and garlic (gf) (v) $7.00
Coorong Angus Beef Rump and Prawns Combination 200gm Lean Rump with prawns and sashimi scallops. With a citrus hollandaise $36.00
Steak House Chips (gf) (v) $7.00
Seared Prawn and Scallop Salad (gf) With kiwi fruit, toasted macadamias and golden Roma tomatoes dressed with wild raspberry vinaigrette E $18.00 / $29.00
Mixed green leaf salad with fresh tomato, Spanish onion, olive oil and sea salt (gf) (v) $7.00
Barramundi 100gm $6.00

Herb crusted chicken breast schnitzel with mixed leaf salad and chips $18
House made dips with warmed flat bread $10
Historian beef burger with cheese, lettuce, tomato, caramelised onion, bacon & beetroot relish on a toasted damper roll served with chips $18
Lemon and Thyme lamb skewers with crispy chat potatoes, fetta, semidried tomatoes, spring onion and pita bread $20
Slow cooked chicken drumsticks with mash potatoes, broccolini and rich tomato, olive and mushroom sauce $22
Zucchini and chickpea curry spring rolls with spinach, snowpea, cashew salad and tomato chutney $17
Kangaroo fillet on thyme scented sweet potato mash with grilled onion and beetroot relish topped with melted camembert $25
MSA eye fillet (220g) steak with green beans, broccolini, pomme fondants parmesan crisp and red wine jus $28

NDUJA, prosciutto di san daniele & Buffalo mozzarella for 2 people $32.00
Quattro formaggio Gorgonzola, asiago, tallegio, rocket $28.00
Banquet 2 - selection of Antipasto A selection of pizzas Pork belly w crackling Slow roasted lamb Slow roasted Chicken Roast patatine Lettuce salad $50.00 per person
Tutto mare prawns, mussels, crab meat, anchovy $27.00
Vanilla bean panna cotta $12.00
Ball of buffalo mozzarella $15.00
pickled octopus with potatoes & capsicum $20.00
Maiale salami, porchetta, cacciatore $23.00

Pizza La Trattoria fresh tomato, cheese, smoked mussels, prawns, ham, anchovies & oregano $19.0 / $25.0 / $30.0
Fillet Steak grain fed M.S.A. $38.0
- E / M
Selection of Cheese $16.0
Sea Perch - Grilled N/A / $28.0
Smoked Salmon slices of Tasmanian salmon $24.0
Oysters Florentina $16.0 / $27.0
- S / M / L

Seafood Trio - Crumbed garfish, Panko crumbed prawns, salt and pepper calamari served with chunky fries, tartare sauce and a side salad $22
Garlic Tiger Prawns and Roast Pumpkin Salad - with spanish onion, rocket, cherry tomatoes and sweet balsamic dressing $18
Smoked Salmon Bruschetta with sour cream, capers and rocket $10
BBQ Meatlovers - with smoked ham, pepperoni, chorizo sausage, caramelised onion mushrooms and mozzarella cheese Small: $13, Large: $18
Dirty Gringo - Salsa, corn chips and melted cheese topped with guacamole, sour cream and jalapenos $4
Chicken or Beef Schnitzel - served with chunky fries and a side salad $14
Parmie - Napoletana sauce, ham and melted cheese $2
Grazling Plate - Salt and pepper squid, marinated feta, grilled chorizo, kalamata olives, roasted capsicum, semi-dried tomatoes, and dip served with pitta $25

- ADD SALAD $2.5
ROAST CHICKEN mushrooms, olives, mozzarella and benjamin's bbq sauce $17.5
CHICKEN SALAD pini pini spices, tossed through a charred corn, cherry tomato, and cos salad dressed with sherry vinaigrette and fried quinoa $17
TACO chicken, tofu, or fish, guacamole, jalapenos tomato salsa and cheese $5 EACH OR 3 FOR $12
HERB CRUMBED ADELAIDE HALOUMI marinated artichokes, cherry buss tomatoes, rocket and balsamic $21
- WEDNESDAY BURGER & PINT OF JAMES SQUIRES $17
VEGGIE BURGER pumpkin, chick pea and coriander pattie with chargrilled zucchini, rocket and capsicum relish served between a glazed bun and chips $17
TWICE COOKED HAY VALLEY LAMB BELLY mixed peas, black garlic, porcini and red wine jus $24.5

Bread - Light crispy ciabatta. $5
Calamares Fritos - Calamari lightly floured and fried. Served with caramelised garlic aioli. $16
Ensalada e'Verde - Mixed green lettuce, Spanish onion and green olives, dressed with a red wine vinegar and olive oil vinaigrette. $14
Parrillada de Carne - Mix of pork belly, chicken, quail, beef skewer, chorizo and lamb chops. Marinated in chimichurri and charcoal grilled. For 1: $40, For 2: $80
Mejillones - S.A. black mussels tossed in chilli, garlic, olive oil, and Italian parsley. $17
Crema Catalana - Spanish style crème brûlée finished with a caramalised crust and candied orange. $15.9
Champinones al Horno - Swiss brown mushrooms oven roasted with rosemary, sage, garlic then gratinated with parmigiano, bread crumbs and dressed with balsamic vinegar. $15
Helados a la Sosta - A section of ice-cream served with either brandy or baileys topped with warm runny chocolate, roasted almonds and cream Chantilly. $15.9

600G King Beef Schnitzel - served with fries & a fresh garden salad $1.9
Middle Eastern Vegetable Medley - roasted mixed vegetables tossed with spiced chickpeas & baby spinach & topped with grilled halloumi & spicy harissa $17.9
Creamy Mashed Potato $5
Nachos - baked corn chips with cheese, salsa, guacamole, sour cream & jalapenos $11.9
Havelock Dip Plate - house made dips served with grilled pita bread $11.9
250G MSA Fillet Steak $32.9
Sumac Chicken Salad - grilled chicken tenderloins on a salad of tomato, cucumber, red onion, peppers, parsley & spiced pita $17.9
Mushroom, Plain Gravy, Pepper, Dianne, Red Wine Jus $2

TERIYAKI CHICKEN + Miso Soup $11.50
CITY FRIED CHICKEN N/A
TUNA & AVOCADO $2.60
TERIYAKI SALMON / SALMON SKIN $2.60
KING PRAWN $2.60
COOKED TUNA & CUCUMBER $2.60
HONEY FRIED CHICKEN N/A
TONCATSU PORK CURRY $11.00

Bruschetta Del Giorno - tomato, mozzarella & basil bruschetta $8.00
Fusilli Con Gamberi e Zucchine - spiral pasta with prawns, zucchini, olive oil & fresh herbs $15.00
Spaghetti Con Ragu - long pasta with slow braised beef, tomato, italian herbs & red wine $15.00
Bucatini All’Amatriciana - long tube pasta with braised tomato, pancetta, onion & basil $15.00
Orecchiette Primavera - shell pasta with fresh market vegetables, olive oil, garlic & chilli $15.00
Arancini Balls - house made risotto balls made with fresh market condiments $8.00
Fritto Misto Di Desce - fried local fish, calamari and prawns with fresh lemon $12.00

Affogato. Your choice of liqueur served with vanilla bean ice Cream and a freshly brewed shot of espresso coffee. $10.2
Chorizo and Prawns. Pan fried chorizo and prawns seasoned with garlic, chilli and coriander, served with pitta bread to dunk. $20.5
Leaves, cherry tomatoes, red onion. $6.3
Lamb Back Strap with Ratatouille & Choron Sauce. Our lamb back strap is quality genuine lamb supplied by South Australia’s Gunners Meats. Its marinated in fresh garlic, parsley and oregano, the $31
Serious Oysters, Guaranteed To Work! -
Stag Sexy Adult Sundae with Cointreau Chocolate Sauce, Wafers, Praline, Norgenvazz ice cream and shaved Dark Chocolate. A trio of ice creams from the quality Norgenvazz range coated with pounde $13
- 750g. $44.1
- 500g Rump. $38.5

Vegetarian (cheese, tomato, mushroom, onion, capsicum, olives) $11 / $16 / $23
Salami, Swiss Cheese, Roast Caps & Tomato $7.5
Garden Salad or Steamed Veggies $5
Amatriciana $14.9
Beef or Chicken Schnitzel $13.9 / $14.9
Friday Caesar Salad $14.9
Calzone ( ham, salami, capsicum, mushroom) - / - / $15
Calabrese $14.9

CHICKEN, BACON & EGG TWISTER Try our unique combination of two breakfast staples. A Twister with 2 pieces of short cut bacon, egg, Original Tenders, cheese and BBQ sauce, all housed in a warm tortilla N/A
ORIGINAL RECIPE BACON & CHEESE BURGER Try KFC's Original Recipe Bacon & Cheese Burger! Your favourite Original Recipe Fillet Burger with the addition of delicious bacon and cheese! N/A
ZINGER BURGER 100% breast fillet chicken coated in Zinger flavouring combined with lettuce and mayo for those seeking a full on hot and spicy flavour hit. N/A
GRILLED STRIP SALAD A perfect compliment to your meal; our So Salad uses the freshest selection of crisp cabbage, grated carrots, fresh lettuce and cherry tomatoes. Served with a Balsamic dressing and N/A
SPICY HOT TWISTER Savour the Spicy Hot Twister with succulent grilled chicken tenders, bacon, crispy onions, diced tomatoes and sweet chilli sauce all wrapped in a warm tortilla. N/A
CAPPUCINO COFFEE Freshly ground coffee, prepared in-store to your taste. Great as an accompaniment or on its own. (Only available in selected stores.) N/A
ZINGER BLACK BURGER The Zinger® Black is a burger like no other. We’ve taken our signature Zinger® fillet and put it in a tantalising new burger creation to make a complete sensory experience. With a N/A
REGULAR TWISTER Two delicious Original Tenders and fresh salad topped with pepper mayo and all wrapped in a soft warmed tortilla - the fresh way to eat chicken! N/A

Fillet of Beef - crushed roasted cocktail potatoes with onion, baby spinach & mustard.asparagus bundles in pancetta. roasted field mushrooms. veal jus with semi dried tomatoes. $35.9
Chicken Breast Schnitzel - crumbed & fried, garden salad, chips & choice of sauce Schnitzel: $19.9 / Parmigiana: $21.9
Chippos, Chats and Chutney - share or not… - pork & parsley chipolatas, crispy fried chats, beerenberg tomato chutney. $16.0
Griffin’s’ Tasting Plate [2-3 share] - basil chicken,tomato arancini,meat balls,napoli sauce & shaved parmesan, salad of spicy chorizo, rocket, red onion,roast capsicum, turkish garlic bread & aioli. $35.9
Ciabatta Rolls [3] extra virgin olive oil & balsamic $3.5
Warm Chicken Salad - crispy fried marinated chicken tenderloin, tomato, cucumber, salad greens,red onion, toasted slivered almonds. honey mustard aioli. $24.0
Char Grilled Grain Fed Sirloin - cooked to your liking, with chips and garden salad - prawn & garlic white wine sauce $24.5 /Add: $7.5
Vegetable side $3.5