Three Brothers Arms Hotel
Modern Australian, Seafood
- Chicken Schnitzel Burger - with lettuce, tomato, melted mozzarella cheese, crispy bacon, spanish onion, romasco sauce, served with steak house thick chips $20.00
- Potato & Chorizo Bombs - potato dumplings with chorizo filling, dusted with panko bread crumbs, topped with roast garlic mayo & a red pepper sauce $13.00
- Affogato - Plain - or with your choice of liqueur - Bailey's, Frangelico, Cointreau or Drambuie $13.50
- Blue Gum Honey Cheesecake - a silky smooth cold set Buzz blue gum honey cheesecake, sitting on a rich chocolate ripple biscuit base, served with a summer mango sorbet, strawberries & biscotti $13.50
- 400g Porterhouse $36.00
- Lamb Shanks - 6hr slow braised Indian style lamb shanks, served on a creamy mashed potato, topped with a rocket parmesan salad & spiced yoghurt (1 shank/2 shanks) $27.50/$34.00
- 350g Scotch Fillet $38.00
- Three Bro's Steak Burger - with sweet onion relish, bacon, cheese, tomato, lettuce, roast garlic aioli served with steak house thick chips $20.00