Madison Hotel Central in Surry Hills Menu

To Share & Starters To Share & Starters
  • Crispy Whole Chicken Wings w sweet chilli sauce {5 pieces} $5
  • GARLIC BREAD $5
  • CHEESE BREAD $7
  • Bruschetta $7
  • Grilled Haloumi w lemon vinaigrette $8
  • Salt & Pepper Squid $10
  • Wedges Monterey Bacon, cheese & BBQ sauce $12
  • Beef Nachos $12
Salads Salads
  • Green apple & rocket salad w chorizo $11
  • Grilled Haloumi salad $12
  • Portuguese chicken salad $12
  • Beetroot, parmesan & Walnut $12
  • Thai Beef Salad $13
Burgers Burgers
  • Haloumi burger W/ grilled vegetables & pesto $12
  • BEEF burger W/ tomato, mixed salad, caramelised onions, beetroot, cheese & BBQ sauce $12
  • Portuguese Chicken Burger Spanish onion, mixed salad, tomato, lemon & sweet chilli mayo sauce $12
  • Steak Sandwich W/ tomato, mixed salad, sliced beetroot & onion jam.Topped w/ BBQ & sweet chilli mayo sauce $12
Sides Sides
  • Mashed potato $5
  • STEAMED VEG $5
  • BOWL OF CHIPS $6
  • Wedges w sour cream & sweet chilli $8
From The Grill From The Grill
  • 250GM Rump $16
  • 350gm T-bone $18
  • PORK RIBS $18
  • Rump & pork ribs $20
  • *Served w/ salad or veg & chips or mash* -
Chef’s Favourite Mains Chef’s Favourite Mains
  • Chicken Schnitzel $15
  • Vegetarian lasagna Served w/ a fresh garden salad $13
  • Beer battered fish & chips W/ capers, mayonnaise, chips & salad $12
  • Grilled chicken breast penne W/ pink sauce topped w/ parmesan cheese $12
  • BEEF Bangers & mash Thick sausages w/ mash & red wine gravy $12
  • Spaghetti Bolognaise $13
  • Salt & pepper squid W/ chips & salad $15
  • Grilled barramundi W/ lemon & herb butter sauce, served w/ chips & salad $15
  • Pork belly Served w/ wasabi mash, veges & soy glaze $16
  • Grilled chicken breast W/ mash, vegetables & creamy mushroom sauce $16
  • Chicken Parmigiana W/ ham, napolitana sauce & melted cheese $18
  • SEAFOOD BASKET Calamari, prawn cutlets, fish sticks & fresh prawns $20

Nearby Sample Menus

  • Classic margherita, buffalo mozzarella $19
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Crispy cider battered red emperor, fries, tartare $29
  • Grilled chorizo, sherry, lemon $10
  • Mesculin, tomato, red onion $7
  • Steak Sandwich - w/ bacon, cheese, lettuce, tomato relish & chips $16
  • House Salad (See specials board) - Caesar Salad $13 / add Chicken $3
  • Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16
  • Porterhouse Beef Burger - w/ bacon, cheese, tomato, egg, b.b.q sauce, lettuce & chips $16
  • Herb Bread $6
  • 250g Rump Steak - w/ chips, salad & your choice of sauce: Mushroom, Pepper, Dianne or Gravy $16
  • Thai Chicken Salad $12
  • Chips $6
  • Bowl of Fries $4.50
  • Seared Lamb Rump Salad - Tender Australian lamb grilled and served in a salad of soft Bulgarian feta, roasted baby beets, sundried tomatoes, Spanish onion & argula leavea $15.00
  • Pulled Pork Burger - Shredded pork with sour cabbage and garlic mayo $14.50
  • Oven Baked Eggplant Parma - Sliced eggplant layered with Napoli sauce, mozzarella and Parmesan, served with garden salad $15.50
  • Porcini Mushroom Arancini Balls - Homemade golden rice balls filled with porcini mushrooms and cheese served with rocket and garlic aioli $6.00
  • Middle Eastern Style Braised Lamb Shanks - Served with aromatic cous cous $15.50
  • Seasoned Potato Wedges - Served with sour cream & sweet chilli sauce $6.00
  • Garden Salad $4.00
  • Iberico Jamon - vine ripened tomato & buffalo mozzarella $22
  • Arancini - saffron & mozzarella rice balls, crumbed & lightly fried with spicy aioli $14
  • Limoncello Martini - Tangy limoncello tastefully tamed with Hendricks Cucumber Gin $16
  • Soft Greens W Olive Oil and Lemon $14
  • Mille Vini Formaggi Platter - served w muscatels, truffle honey & crackers, Gorgonzola Dolce Latte, Tallegio, Parmesan, Aged goats cheese Choice of 2 $18, Choice of 3 $22, the lot $29
  • Lamb Shoulder Roast - pot roast served with potato and baby carrots $29
  • Macaroni $18
  • Orecchiette Ricotta - broccolini garlic confit and chili $26
  • Alaskan Crab’s Claws steamed Served with lemon wedge & specially made tantalizing sauce. Seasonal market price
  • Green Salad Seasoned vegetables served with in house traditional salad dressing $10.95
  • Baltic herring fillet Served with marinated onions, chat potatoe and Spanish olives $10.95
  • Traditional Pickle Plate Assortment of dill pickled vegetables (Traditional Russian vodka chaser) $8.95
  • 'Greek' Salad Seasoned vegetables served with in house traditional salad dressing, feta cheese and olives $12.95
  • Chicken Rasputin Skinned Chicken fillet, filled with herb butter, crumbed, & prepared according to a traditional recipe in house. Served on a bed of chat potato with fried vegetables, and topp $18.95
  • Herring salad 'Shuba' A traditional salad made of herring fillet, layered with potato and beetroot Zest, Topped with gourmet mayonnaise and egg shavings $15.95
  • Grilled Salmon Atlantic salmon fillet marinated with lemon, wine, garlic & herbs. Steamed in own juices. Served with mashed potato and stir-fried vegetables. $25.95
  • Chocolate brownie $5.00
  • Lamb kofta with house spices, tomato sauce and yoghurt N/A
  • Small $8.50
  • Twice cooked crispy potatoes with fragrant salt N/A
  • Marinated herb and spice chicken with lentils and a herb dressing and yoghurt N/A
  • Grilled chicken dinner - marinated and grilled chicken breast with your choice of 3 vegetables or salads - $17.00
  • Red lentil and sweet potato with Indian spices N/A
  • Semolina, pistachio and coconut cake $5.00
  • Buffalo mozzarella with balsamic roasted tomatoes, basil and prosciutto baguette $7.5
  • Fresh baked croissant from the Taste bakery with butter and jam $5.5
  • Wok tossed pad thai or pad si iu noodles (fresh prawns) $16
  • Free range eggs cooked your way with balsamic roast tomatoes or mushrooms and sourdough toast $12
  • Free range chicken pho ga noodle soup $13
  • Taste grill bacon, pork and fennel chipolatas, fried eggs, mushrooms, balsamic roast tomatoes and sourdough toast $15
  • Free range scrambled eggs with smoked salmon and rocket baguette $7.5
  • Warm salad of grilled lemongrass chicken or beef, vermicelli noodles and fresh herbs $12.5
  • LENGUA EN ESCABECHE Pickled Veal Tongue $10
  • POLLITO Free Range Baby Chicken Grilled Over Charcoal $30
  • CHAUCHAS EN TOMATE CON AJO Snake Beans in a Vine Ripened Tomato & Garlic Sauce with Fresh Herbs $16
  • REPOLLITOS DE BRUSELA FRITO Crispy Fried Brussel Sprouts with Lentils and Mint $16
  • PAN DE CASA House Baked Bread with Olive Oil & Pork Pate $2 per person
  • POLENTA White Polenta with Gorgonzola & Walnuts $16
  • TIRA DE ASADO Beef Short Ribs cut at 2cm across the rib This is a typical Argentinian cut. Full flavoured & textural $40
  • ACEITUNAS Marinated Olives $8
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Spiced chicken wings, hot sauce $13
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Brocollini, pickled red onion $8
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
  • The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
  • Grilled Corn on the Cob (Large) $5.95
  • 4 Churrasco BBQ Thigh Pieces $8.95
  • The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
  • Side Salad $3.95
  • Cheesy Garlic Mini Pita $2.95
  • Streaky Bacon $1.50
  • Calamares Frito - Fried Fresh Calamari w Fried Parsley, Chilli & Garlic Oil $14.00
  • Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00
  • Pudin De Pan - Bread and Butter Pudding with Seasonal Fruit $15.00
  • Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00
  • Chorizo A La Parilla - Grilled Chorizo with Pedro Ximinez & Picon Sauce $14.50
  • Croque Senor - Toasted Little Sandwiches of Jamon Serrano with Manchego Cheese and Onion Purée $10.00
  • Prago De Pallila - Baby Snapper Fillet with Red Capsicum Jus, Giant Cous-Cous & Ratatouille $28.00
  • Fiesta Menu 1 - Crispy Fried Squid with Garlic Aioli, Salt Cod Croquettes Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Mixed Wild Mushrooms with Garlic & Lemon $35pp: Minimum 2 People
  • Grilled flathead tails seasoned with lemon & herbs $18
  • Parma & Chips $8
  • Beer battered flat head tails $17
  • Nuggets & Chips $8
  • Pizza & Chips $8
  • Caesar Salad $15
  • Warm Chicken Salad $15
  • Porterhouse $25
Madison Hotel Central

Madison Hotel Central

location

Address

52 Devonshire St, Surry Hills, NSW, 2010, Australia

phone

Phone

0292111612

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Modern Australian , Spanish

features

Features

Dine in ,  Takeaway ,  Cash

Location
52 Devonshire St, Surry Hills, NSW, 2010, Australia