Madonna's Pizzeria Pty Ltd in Port Melbourne Menu

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ANTIPASTO (FOR TWO) - a tasting plate of italian cold meats, cheese, marinated vegetables & homemade assaggini served w’ freshly baked rolls $19.00
BRUSCHETTA (PER PIECE) - topped w’ fresh tomato, basil, red onion, fiore di latte cheese & homemade pesto $4.00
FOCACCIA DI CASA - baked fresh to order w’ a base of olive oil, garlic & fresh herbs $6.00
- topped w’ fresh tomato & fiore di latte cheese add $2.00
- topped w’ prosciutto, roquette leaves & shave parmesan add $3.00

CALAMARI SALAD - baby calamari shallow fried & served on roquette, cherry tomatoes w’ a traditional italian dressing $18.00
CAESAR SALAD - baby cos lettuce freshly poached egg, crispy bacon, garlic croutons & shaved parmesan, tossed w’ a traditional caesar dressing $13.00
- w’ grilled chicken tenderloins add $5.00
WARM CHICKEN SALAD - grilled chicken tenderloins, avocado, marinated artichoke hearts, cherry tomato, red onion & mixed salad leaves tossed w’ our house dressing $18.00

Gluten free penne available & cooked w’ choice of any pasta sauce -
LASAGNE - baked w’ bolognese sauce, béchamel, mozzarella & parmesan $16.00
CANNELLONI - baked w’ ricotta & spinach topped w’ napoli sauce & shaved parmesan $16.00
SPAGHETTI BOLOGNESE - traditional italian sauce of lean mince, slow braised w’ tomatoes & fresh herbs $16.00
SPAGHETTI MARINARA - fresh seafood seared in olive oil, garlic, white wine & fresh herbs w’ a hint of fresh chilli (w’ napoli sauce optional) $19.00
SPAGHETTI MATRICIANA sautéed onion, crispy bacon tossed w’ napoli sauce & fresh chilli $16.00
FETTUCCINE CON COZZE É PEPERONCINO - spring bay mussels steamed w’ fresh tomato, garlic, white wine & fresh chilli $18.00
FETTUCCINE CARBONARA - tossed w’ egg yolks, bacon in a cream & parmesan sauce $17.00
PENNE CON POLLO - chicken, sautéed leek, mushroom & avocado tossed in a cream & parmesan sauce $18.00
PENNE CON POLPETTE - homemade italian meatballs tossed in a tomato & basil napoli sauce $17.00

All main dishes are served w’ a choice of two of the following: chips, salads, vegetables or potato -
RIB EYE (400G) - grilled to your liking w’ a choice of mushroom sauce or our homemade herbed garlic butter $34.00
FISH OF THE DAY see specials board Market Price
COTOLETTA - grilled chicken breast or veal schnitzel, parmesan crumbed w’ fresh herbs, served w’ lemon wedges $22.00
PARMIGIANA - chicken or veal cotoletta topped w’ napoli sauce & melted cheese $25.00

Tomato & Mozzarella $8.00
Ham, Cheese & Pineapple $8.00
BBQ Chicken & Pineapple $8.00

Penne with Bolognaise Sauce $10.00
Gnocchi with Tomato Napoli Sauce $10.00
Lasagne $12.00

Chicken Parmigiana Served with Chips $15.00
Flat Head Fillets Served with Chips $12.00

Vanilla, Strawberry, Chocolate & Banana Fresca $3.00

TIRAMISU - homemade w’ savoiardi biscuits soaked in espresso coffee & liquor, layered w’ a creamy blend of mascarpone cheese & topped w’ chocolate. $8.00
COPPA GELATO (IMPORTED ITALIAN GELATI) PER SCOOP - chocolate, vanilla, banana fresca, pistachio, lemon, strawberry $3.00
ASSORTED CAKES ON DISPLAY - served w’ fresh mascarpone cream $8.00

MINESTRONE - traditional italian vegetable soup served w’ pastina & freshly baked rolls $15.00

Cooked traditionally w’ a base of homemade stocks & finished w’ butter & parmesan -
RISOTTO POLLO - chicken, porcini mushrooms & sautéed leek $18.00
RISOTTO PESCATORE - fresh seafood seared in olive oil, garlic, white wine & fresh cherry tomato $19.00
RISOTTO MILANESE - saffron risotto topped w’ a veal & vegetable stew $18.00

Homemade in the traditional way using semolina flour & freshly mashed potatoes -
GNOCCHI TRE FORMAGGI - in a creamy three cheese sauce $18.00
GNOCCHI NAPOLI - tossed in a tomato & basil napoli sauce $17.00
GNOCCHI RAGÙ - w’ a slow cooked veal ragu $18.00

BOWL OF CHIPS $6.00
SEASONAL VEGETABLES $8.00
ITALIAN SALAD $6.00
ROQUETTE SALAD $6.00

All pizzas come in regular, large & family sizes. half/half pizza's large and family size only - $1 extra. -
MADONNA’S SPECIAL - tomato, mozzarella, virginia ham, mushroom, capsicum, onion, salami, olives & oregano (anchovies optional) $14.00 / $18.00 / $22.00
BBQ CHICKEN - tomato, mozzarella, chicken, bacon, onion, pineapple & bbq sauce $14.00 / $18.00 / $22.00
PARMA - tomato, mozzarella, prosciutto & marinated artichoke hearts $14.00 / $18.00 / $22.00
MARINARA - tomato, mozzarella, assorted seafood, garlic & fresh parsley $14.00 / $18.00 / $22.00
RUSTICA - tomato, mozzarella, grilled eggplant, roasted red capsicum, artichoke hearts & homemade pesto $14.00 / $18.00 / $22.00
NAPOLITANA - tomato, fiore di latte cheese, olives anchovies & oregano $12.00 / $16.00 / $20.00
MARGHERITA - tomato, fiore di latte cheese & fresh basil $11.00 / $15.00 / $19.00
CAPRICIOSA - tomato, virginia ham, marinated artichoke hearts, mushrooms & olives (anchovies optional) $13.00 / $17.00 / $21.00
HOT CALABRESE - tomato, mozzarella, roasted red capsicum, hot salami & olives $13.00 / $17.00 / $21.00
TROPICAL - tomato, virginia ham, mozzarella & pineapple $13.00 / $17.00 / $21.00
PEPPERONI - tomato, mozzarella & hot salami $13.00 / $17.00 / $21.00
VEGETARIAN - tomato, mozzarella, mushroom, roasted red capsicum, onion, olives, garlic, oregano & fresh parsley $13.00 / $17.00 / $21.00
GAMBERI - mozzarella, marinated tiger prawns, fresh tomato & parsley $15.00 / $19.00 / $23.00
MADONNA’S LOT - tomato, mozzarella, virginia ham, mushroom, capsicum, onion, salami, olives, pineapple, shrimps & oregano (anchovies optional) $15.00 / $19.00 / $23.00
QUATTRO STAGIONI - peperoni, capicciosa, margherita & rustica (family size only, no variations) $23.00

CAPE VINE - cab. shiraz, margaret river, wa $15.00
ALESSIA GRACE - shiraz, barossa valley, sa $25.00

1.25L - coke, diet coke, coke zero, sprite, lift, deep spring flavoured mineral water $4.50

CAPE VINE - sauvignon blanc, margaret river, wa $15.00
NINE DEGREES - sauvignon blanc, marlborough, nz $25.00

Available as a single bottle or a six pack -
LOCAL BEER - cascade premium light, carlton draught, victoria bitter, pure blonde, crown lager, coopers pale ale $5.00 / $24.00
PREMIUM BEER & CIDER - peroni nastro azzurro, birra moretti, corona, little creatures bright ale, monteiths cider apple & pear $6.00 / $30.00

Nearby Sample Menus

Tomato $0.80
Blue cireander $6.80
Chaz $8.50
- milk bun beef bacon cheese pickle sauce
Flake $6.50
Grilled Fish $10.00
Lovers $20.00
- 2 flake, 2 potato cakes, 2 dim sims, chips lemon and tartare sauce
Cabbage Slaw $5.50
Fish Bites $1.20

Spit Roast Lamb 23.90
- With rocket and tzatziki
Arancini Balls (4) 11.90
- With forest mushrooms and basil with a parmesan salsa
Spicy Calamari S 12.90
- Served on rocket, topped with an avocado and lime dressing (gluten free)
Salmon and Potato Cake Stack 17.90
- 2 poached eggs and avocado on rocket topped with hollandaise sauce and chilli oil
Creme Brule 8.90
- Served with mixed berry compote
Chilli Prawns 23.90
- Mozzarella, oregano, cherry tomatoes and lemon zest
Scotch Fillet 30.00
- 300g
Garlic Prawns 32.50
- Prawn cutlets sauteed in garlic and finished in a white wine sauce, served with a side salad

-Add hansa bacon /smoked salmon /avocado /leg ham $5.00
Your eggs $9.50
- Villa verde free range eggs poached or scrambled atop sourdough toast
Sister's omelette (gf) $16.50
- Made how you like it ! Choose from vintage cheddar, bacon, caramelised onion, thyme mushrooms, spinach, slow roasted tomatoes
Dukkah eggs (v) $17.00
- Two poached eggs on sourdough toast with smashed avocado, wilted spinach, house made dukkah, meredith's goat feta
Acai superfood smoothie bowl(v) (gf) $14.00
- Sweetened with guarana, house roasted granola,topped with fruit of the season
-spinach/ sauteed kale / basil tomatoes / mushrooms $4.00
-Add bacon $5.00
Breakfast bruschetta $17.50
- Smoky bacon, avocado, two poached eggs and lemon basil salsa

Creme Brule - Served with poached rhubarb $13
Natural - (min 3 per serve) - See blackboard for varieties $3 each
Affogato - Short black, icecream and your choice of liqueur $13
Lobster & Prawn Cocktail $28
Steamed - with lemongrass, chilli, rice wine, coriander $3.5 each
Vegetable Samosas (3) $12
Steamed asparagus $9
Whole Roasted Scampi with garlic & herb butter $24

Sandwiches
- Chicken & avocado, roast beef & mustard, turkeys & cranberry and chicken schnitzel/A
Bacon and Eggs Sandwich $11.00
Brioche French Toasts $16.00
- With bacon caramelized banana and maple syrup
Chicken Tandoori Salad $15.00
- Warm chicken tandoori served with lettuce, tomato, cucumber and capsicum
B.L.T $11.00
- Bacon, lettuce, tomato and mayo
Chapel Café Muesli $12.00
- Served with yoghurt, fresh fruit and honey
Omelets $14.00
- Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese
Bacon, Chorizo $4.50

SML 9.95
- Sweet and Sour Pork
PANKO PRAWNS 5.95
- 3 Pieces
PANDAMONIUM PACK
SINGAPORE NOODLES
- Thin rice noodles with shrimp, egg and fresh veggies, in our fragrant curry flavoured sauce.
1 Piece Steamed 2.95
8.95
SATAY CHICKEN
- Thick egg noodles with chicken and fresh veggies, tossed in a seriously rich peanut and coconut sauce.

-Sauces $2.00
- Garlic butter, Pepper, Mushroom, Gravy, Mustard
-Pasta w/ shredded cheese
-Eye fillet 300g $34.00
-FRIDAY NIGHT JACKPOTS
SUNDAY $15.00
- $15 Traditional Roast. Please note kids only pay their age for kids meals valid everyday
-FREE BAR SNACKS
-Mushroom and cheese herbed Aranchini balls with rocket & parmesan salad (V)
-Porterhouse 300g $29.00

-Strawberry
-Toasted sanwich $6.00
-Vanilla
-Focaccia tomato, cheese, homemade $7.00
1 scoop $4.50
-Homemaade sausage rollos $5.00
3 scoop only un cup $8.50
-Chicken snitzel $8.00
- Ham Salad

Lightly fried calamari, dried oregano, rocket, garlic aioli $16
Slow roasted Lamb shoulder, white bean puree, mushroom, watercress, artichoke chips, fromage blanc $32
Panzanella salad, baby spinach, tomato, olives, Spanish onion, ciabatta $12
Sardinian style braised goat leg, wild olives, fennel, lemon, chili, marjoram, polenta dumplings $32
Bruschetta, creamed Tuscan Kale, garlic & proscuitto $16
Truffle Potato Puree $9
Chili Spanner Crab Spaghetti, confit of tomato, garlic & olive oil $32
Confit duck arancini, centered buffalo mozzarella, spiced orange aioli, watercress $18

The Lot $8.00
- Lettuce, tomato, onion, cheese, egg & bacon
Large $5.00
Falafel Meal $14.00
- Salad, chips, pita, rice, garlic sauce
Rissole Souvlaki $8.00
- Lettuce, tomato, onion, garlic sauce
Mixed Grill $18.00
- Salad, chips, pita, rice, garlic sauce
Small $9.00
Lamb Meal $17.00
- Salad, chips, pita, rice, garlic sauce
Eggplant $4.50

Chulpis 5.00
- popped Peruvian maize kernels
Cured Meat & Pickles 28.00
- salumi, jamun serrano, pickled vegetables, olives, chulpis, sourdough
Roast Sweet Potato $10.00
- baked w/ rosemary, thyme & chilli, served w/ coriander yogurt
Buttermilk Slaw
Autumn Mushrooms 14.00
- roast pine, Swiss & flat mushrooms w/ fresh goats curd & seasoning ash
Tiramisu $14.00
- with Kraken spiced rum cream try with Fonseca Late Bottled Vintage Port
individual cheeses $10.00 each
Morcilla 5.00 pp

Bowl chips $5.00
Schnitzel burger & pot chips $11.00
Nachos $6.50
Schnitzel & pot $11.00
- Chips & salad
Parma & pot $11.00
- Chips & salad
Angus beef burger & pot chips $11.00
Bowl wedges with sour cream $6.50
Fish & chips & pot $11.00

-Seafood $16.50
-Chicken $12.50
-Prawns $16.50
-With extra noodles $9.00
-Small $2.70
-Veg $11.00
-Veg $11.00
Red curry with herbs & mixed vegetables

-Tomato / Mushroom / spinach $2.00
Chicken schnitzel parmigiano and chips $9.90
Saber big breakfast $15.50
- Egg any style with bacon, mushroom, panfried tomato hashbrown and spinach
-Mushroom, spinach and feta omelette on toast $12.50
Egg on toast $9.50
- Any style
-Ham, cheese and tomato omelette on toast $12.50
Chicken burger $9.00
- Breast fillet, lettuce beetroot, mayo and cheese
Saber omelette $12.50
- Ham, cheese and tomato omelette on toast