Madonna's Pizzeria Pty Ltd in Port Melbourne Menu

ENTREE ENTREE
  • ANTIPASTO (FOR TWO) - a tasting plate of italian cold meats, cheese, marinated vegetables & homemade assaggini served w’ freshly baked rolls $19.00
  • BRUSCHETTA (PER PIECE) - topped w’ fresh tomato, basil, red onion, fiore di latte cheese & homemade pesto $4.00
  • FOCACCIA DI CASA - baked fresh to order w’ a base of olive oil, garlic & fresh herbs $6.00
  • - topped w’ fresh tomato & fiore di latte cheese add $2.00
  • - topped w’ prosciutto, roquette leaves & shave parmesan add $3.00
SALADS SALADS
  • CALAMARI SALAD - baby calamari shallow fried & served on roquette, cherry tomatoes w’ a traditional italian dressing $18.00
  • CAESAR SALAD - baby cos lettuce freshly poached egg, crispy bacon, garlic croutons & shaved parmesan, tossed w’ a traditional caesar dressing $13.00
  • - w’ grilled chicken tenderloins add $5.00
  • WARM CHICKEN SALAD - grilled chicken tenderloins, avocado, marinated artichoke hearts, cherry tomato, red onion & mixed salad leaves tossed w’ our house dressing $18.00
PASTA PASTA
  • Gluten free penne available & cooked w’ choice of any pasta sauce -
  • LASAGNE - baked w’ bolognese sauce, béchamel, mozzarella & parmesan $16.00
  • CANNELLONI - baked w’ ricotta & spinach topped w’ napoli sauce & shaved parmesan $16.00
  • SPAGHETTI BOLOGNESE - traditional italian sauce of lean mince, slow braised w’ tomatoes & fresh herbs $16.00
  • SPAGHETTI MARINARA - fresh seafood seared in olive oil, garlic, white wine & fresh herbs w’ a hint of fresh chilli (w’ napoli sauce optional) $19.00
  • SPAGHETTI MATRICIANA sautéed onion, crispy bacon tossed w’ napoli sauce & fresh chilli $16.00
  • FETTUCCINE CON COZZE É PEPERONCINO - spring bay mussels steamed w’ fresh tomato, garlic, white wine & fresh chilli $18.00
  • FETTUCCINE CARBONARA - tossed w’ egg yolks, bacon in a cream & parmesan sauce $17.00
  • PENNE CON POLLO - chicken, sautéed leek, mushroom & avocado tossed in a cream & parmesan sauce $18.00
  • PENNE CON POLPETTE - homemade italian meatballs tossed in a tomato & basil napoli sauce $17.00
MAIN DISHES MAIN DISHES
  • All main dishes are served w’ a choice of two of the following: chips, salads, vegetables or potato -
  • RIB EYE (400G) - grilled to your liking w’ a choice of mushroom sauce or our homemade herbed garlic butter $34.00
  • FISH OF THE DAY see specials board Market Price
  • COTOLETTA - grilled chicken breast or veal schnitzel, parmesan crumbed w’ fresh herbs, served w’ lemon wedges $22.00
  • PARMIGIANA - chicken or veal cotoletta topped w’ napoli sauce & melted cheese $25.00
CHILDREN’S MENU CHILDREN’S MENU
  • - -
Mini Pizzas Mini Pizzas
  • Tomato & Mozzarella $8.00
  • Ham, Cheese & Pineapple $8.00
  • BBQ Chicken & Pineapple $8.00
Pasta Pasta
  • Penne with Bolognaise Sauce $10.00
  • Gnocchi with Tomato Napoli Sauce $10.00
  • Lasagne $12.00
Main Dishes Main Dishes
  • Chicken Parmigiana Served with Chips $15.00
  • Flat Head Fillets Served with Chips $12.00
Gelateria (Imported) Per Scoop Gelateria (Imported) Per Scoop
  • Vanilla, Strawberry, Chocolate & Banana Fresca $3.00
DESSERTS DESSERTS
  • TIRAMISU - homemade w’ savoiardi biscuits soaked in espresso coffee & liquor, layered w’ a creamy blend of mascarpone cheese & topped w’ chocolate. $8.00
  • COPPA GELATO (IMPORTED ITALIAN GELATI) PER SCOOP - chocolate, vanilla, banana fresca, pistachio, lemon, strawberry $3.00
  • ASSORTED CAKES ON DISPLAY - served w’ fresh mascarpone cream $8.00
SOUP SOUP
  • MINESTRONE - traditional italian vegetable soup served w’ pastina & freshly baked rolls $15.00
RISOTTO RISOTTO
  • Cooked traditionally w’ a base of homemade stocks & finished w’ butter & parmesan -
  • RISOTTO POLLO - chicken, porcini mushrooms & sautéed leek $18.00
  • RISOTTO PESCATORE - fresh seafood seared in olive oil, garlic, white wine & fresh cherry tomato $19.00
  • RISOTTO MILANESE - saffron risotto topped w’ a veal & vegetable stew $18.00
GNOCCHI GNOCCHI
  • Homemade in the traditional way using semolina flour & freshly mashed potatoes -
  • GNOCCHI TRE FORMAGGI - in a creamy three cheese sauce $18.00
  • GNOCCHI NAPOLI - tossed in a tomato & basil napoli sauce $17.00
  • GNOCCHI RAGÙ - w’ a slow cooked veal ragu $18.00
SIDE DISHES SIDE DISHES
  • BOWL OF CHIPS $6.00
  • SEASONAL VEGETABLES $8.00
  • ITALIAN SALAD $6.00
  • ROQUETTE SALAD $6.00
PIZZA PIZZA
  • All pizzas come in regular, large & family sizes. half/half pizza's large and family size only - $1 extra. -
  • MADONNA’S SPECIAL - tomato, mozzarella, virginia ham, mushroom, capsicum, onion, salami, olives & oregano (anchovies optional) $14.00 / $18.00 / $22.00
  • BBQ CHICKEN - tomato, mozzarella, chicken, bacon, onion, pineapple & bbq sauce $14.00 / $18.00 / $22.00
  • PARMA - tomato, mozzarella, prosciutto & marinated artichoke hearts $14.00 / $18.00 / $22.00
  • MARINARA - tomato, mozzarella, assorted seafood, garlic & fresh parsley $14.00 / $18.00 / $22.00
  • RUSTICA - tomato, mozzarella, grilled eggplant, roasted red capsicum, artichoke hearts & homemade pesto $14.00 / $18.00 / $22.00
  • NAPOLITANA - tomato, fiore di latte cheese, olives anchovies & oregano $12.00 / $16.00 / $20.00
  • MARGHERITA - tomato, fiore di latte cheese & fresh basil $11.00 / $15.00 / $19.00
  • CAPRICIOSA - tomato, virginia ham, marinated artichoke hearts, mushrooms & olives (anchovies optional) $13.00 / $17.00 / $21.00
  • HOT CALABRESE - tomato, mozzarella, roasted red capsicum, hot salami & olives $13.00 / $17.00 / $21.00
  • TROPICAL - tomato, virginia ham, mozzarella & pineapple $13.00 / $17.00 / $21.00
  • PEPPERONI - tomato, mozzarella & hot salami $13.00 / $17.00 / $21.00
  • VEGETARIAN - tomato, mozzarella, mushroom, roasted red capsicum, onion, olives, garlic, oregano & fresh parsley $13.00 / $17.00 / $21.00
  • GAMBERI - mozzarella, marinated tiger prawns, fresh tomato & parsley $15.00 / $19.00 / $23.00
  • MADONNA’S LOT - tomato, mozzarella, virginia ham, mushroom, capsicum, onion, salami, olives, pineapple, shrimps & oregano (anchovies optional) $15.00 / $19.00 / $23.00
  • QUATTRO STAGIONI - peperoni, capicciosa, margherita & rustica (family size only, no variations) $23.00
RED WINE RED WINE
  • CAPE VINE - cab. shiraz, margaret river, wa $15.00
  • ALESSIA GRACE - shiraz, barossa valley, sa $25.00
SOFT DRINKS SOFT DRINKS
  • 1.25L - coke, diet coke, coke zero, sprite, lift, deep spring flavoured mineral water $4.50
WHITE WINE WHITE WINE
  • CAPE VINE - sauvignon blanc, margaret river, wa $15.00
  • NINE DEGREES - sauvignon blanc, marlborough, nz $25.00
BEER BEER
  • Available as a single bottle or a six pack -
  • LOCAL BEER - cascade premium light, carlton draught, victoria bitter, pure blonde, crown lager, coopers pale ale $5.00 / $24.00
  • PREMIUM BEER & CIDER - peroni nastro azzurro, birra moretti, corona, little creatures bright ale, monteiths cider apple & pear $6.00 / $30.00

Nearby Sample Menus

  • Plain $6.00
    • beef lettuce sauce
  • Cabbage Slaw $5.50
  • Marinated chicken lamb skewer w chips + salad $18.00
  • Chaz $8.50
    • milk bun beef bacon cheese pickle sauce
  • Fish Bites $1.20
  • Old Salt Box $11.50
    • 1 flake chips 2 calamari, lemon and tartare sauce
  • Family $42.00
    • 4 flake, 4 potato cakes, 4 dim sims, 4 calamari, large chips, lemon and tartare sauce
  • Prawn $3.00
  • Strictly 14 years and under
  • Spanish Omelette 17.90
    • Served with chorizo sausage, potato, parmesan, olives and bravis in a pan served with sourdough
  • Seafood Chowder 14.00
    • Served with crusty bread
  • Rocket and Parmesan Salad 4.90
  • Mediterranean Breakfast 17.90
    • Scrambled eggs, sun dried tomatoes, spinach, feta served on sourdough
  • Vegetarian Lasagne 22.90
    • Served with garden salad
  • French Toast 14.90
    • Served with fresh strawberries and maple syrup
  • Arancini Balls (4) 11.90
    • With forest mushrooms and basil with a parmesan salsa
  • -Add bacon $5.00
  • Acai superfood smoothie bowl(v) (gf) $14.00
    • Sweetened with guarana, house roasted granola,topped with fruit of the season
  • -Add smoked salmon $5.00
  • Dukkah eggs (v) $17.00
    • Two poached eggs on sourdough toast with smashed avocado, wilted spinach, house made dukkah, meredith's goat feta
  • -Add hansa bacon /smoked salmon /avocado /leg ham $5.00
  • The schnitzel $17.00
    • Crispy chicken on multigrain with smashed avo, house made tomato relish and a rocket and parmesan side salad
  • Menemen baked eggs $17.00
    • With tomato sugo, chorizo and haloumi topped with rocket, fresh herbs, sumac and sourdough dipping toast
  • Quinoa salad (gf) (v) $16.00
    • With beetroot, rocket, spanish onion, pumpkin, blanched green beans, meredith goats feta and lemon vinaigrette
  • Milk fed baby veal - Lightly crumbed, topped with buffalo mozzarella & pancetta, Served with tomato salad $32
  • Vegetable Samosas (3) $12
  • Vegetarian Dish of the Day (see blackboard)
  • Linguini of Fresh Seafood - tossed with olive oil, garlic, chilli (optional) and soft herbs $28
  • Steamed asparagus $9
  • 400g Cape Grim prime porteerhouse - cooked to your liking, glazed with red wine jus, served with green beans & potato gallette $39
  • Tomato & onion salad with basil and buffalo mozzarella $9
  • Natural - (min 3 per serve) - See blackboard for varieties $3 each
  • Brioche French Toasts $16.00
    • With bacon caramelized banana and maple syrup
  • Smoked Salmon $6.00
  • Toasts with butter/jam/vegemite $6.00 / $7.00
    • Sourdough / Fruit toasts
  • Bacon and Eggs Sandwich $11.00
  • Chicken Pea Salad with Chorizo $13.00
    • Warm chorizo with chickpeas, capsicum and herb
  • Gluten Free Bread $1.00
  • Please see display counter for variety of N/A
    • Pies, sausage rolls, veggie pasties, quiches
  • Sandwiches
    • Chicken & avocado, roast beef & mustard, turkeys & cranberry and chicken schnitzel/A
  • SML 9.95
  • REG 14.95
  • Choice of
  • - Honey Soy Chicken
  • SML 2571KJ
  • REG 14.95
  • WANT MORE? JUST ASK!
  • + 1.25L drink
  • 3 Courses for $45.00
  • -Slow roasted pork belly w/ greens, mash & gravy $25.00
  • -Fish & chips
  • SUNDAY $15.00
    • $15 Traditional Roast. Please note kids only pay their age for kids meals valid everyday
  • -Salt & pepper calamari w/ salad & chips $22.00
  • -Falafel sliders w/ chips (3) $15.00
  • Surcharge payable for any change on the menu. All sauces are $2
  • -Veal osso bucco w/ saffron rice & gremolata $25.00
  • Garlic $2.00
  • Tasmanian Cape Grim Beef - Pasture Fed - MB2+
  • Apple and Rhubarb Crumble
    • Cinnamon ice cream and vanilla custard
  • All cheese platters served with house-made Quince paste, Lavosh, walnuts and dried fruit.
  • Brique d' Affinois
    • A french Brie with an unusual brick shape made by Fromagerie Guiloteau near Pelussin, France and is based on the traditional cheeses of the region. This cheese is elegant with a mixed washed/white rind. Slightly pungent, it develops to a mild silky texture as it ripens.
  • Premium Cheese from the Calendar Cheese Company:
  • Robbins Island Full Blood Tasmanian Wagyu - Grain Fed - MB7-8
  • Natural 1/2doz $20 doz $35
  • 3 scoop only un cup $8.50
  • -Bacio-hazelnut
  • -Vanilla
  • -Strawberry
  • -Chicken snitzel $8.00
    • Ham Salad
  • -Toasted sanwich $6.00
  • -Salted caramel
  • -Raunbow
  • Vanilla Pannacotta $15.00
    • w/ honey quince, oat crumble, vanilla yogurt try with Three Bridges Botrytis Semillon
  • Chulpis 5.00
    • popped Peruvian maize kernels
  • Rocket, Radish & Walnut $10.00
    • w/ mustard pearls,pickled cucumber
  • Roast Sweet Potato $10.00
    • baked w/ rosemary, thyme & chilli, served w/ coriander yogurt
  • Olives 6.00
    • marinated mixed oliviera olives
  • Tiramisu $14.00
    • with Kraken spiced rum cream try with Fonseca Late Bottled Vintage Port
  • Albondigas 14.00
    • spiced pork meatballs, tomato sugo, coriander yogurt
  • Espuma Chocolate $14.00
    • aerated chocolate pudding, sweet orange, vanilla Cream, hazelnuts & toasted sesame seed try with NV Barbadillo 'La Cilia' Pedro Ximenez
  • Lamb Souvlaki $9.50
    • Lettuce, tomato, onion, garlic sauce
  • Falafel Meal $14.00
    • Salad, chips, pita, rice, garlic sauce
  • Chips
  • Pork Souvlaki $9.50
    • Tomato, onion, chips, garlic & mustard sauce
  • Rice Pudding $4.00
  • Fish Meal $14.00
    • Salad, chips, pita, rice, tartare sauce
  • Chicken & Chips $17.00
    • Salad, chips, pita, rice, garlic sauce
  • Zorbas Pride $18.00
    • Salad, chips, pita, rice, garlic sauce
  • Angus beef burger & pot chips $11.00
  • Schnitzel & pot $11.00
    • Chips & salad
  • Schnitzel burger & pot chips $11.00
  • Parma & pot $11.00
    • Chips & salad
  • Fish & chips & pot $11.00
  • Bowl wedges with sour cream $6.50
  • Nachos $6.50
  • Bowl chips $5.00
  • -Veg $12.00
  • -Beef $13.50
  • -Chicken $13.50
  • Green curry with chicken & rice
  • Extra serve of tofu or any other vegetable $1.00
  • -Chicken $12.50
  • Rice vermicelli with vegetables in a light chilli sauce
  • -Chicken $13.50
  • Warm lamb or chicken salad $9.90
    • Tomato, olive, spinach, onion, cucumber, fetta cheese and olive oil
  • Saber burger $9.90
    • 230gr beef patic bacon, avocado, lettuce, mayo tomato relish and cheese
  • Saber big breakfast $15.50
    • Egg any style with bacon, mushroom, panfried tomato hashbrown and spinach
  • -Tomato / Mushroom / spinach $2.00
  • Egg benedict $12.50
    • Poached eggs on english muffin with ham and hollandaisee sauce
  • -Sausage / hashbrown $2.50
  • Steak sandwich $9.90
    • Scotch fillet, bacon, tomato, avocado, lettuce mayo and cheese
  • -Bacon $3.00
  • Garlic Prawn Pack - 5 Garlic Prawns on a Skewer, 2 Calamari Rings & Minimum Chips N/A
  • Barramundi N/A
  • Lunch Pack  - 1 Flake , 3 Calamari Rings, 1 Prawn Cutlet and Minimum Chips. N/A
  • Kids Pack - 3 Fish Bites, Chips and Tomato Sauce N/A
  • Apple Turnover N/A
  • Salads (Made Fresh Daily) SmalL / Large N/A
  • Fish Burger N/A
  • Brat Pack - 2 Fish Bites, 2 Calamari Rings, 2 Dim Sims, 2 Potato Cakes, Minimum Chips and a Tub of Tomato Sauce. N/A
Madonna's Pizzeria Pty Ltd

Madonna's Pizzeria Pty Ltd

location

Address

40 Crockford St, Port Melbourne, VIC, 3207, Australia

phone

Phone

0396441311

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Italian , Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
40 Crockford St, Port Melbourne, VIC, 3207, Australia