Magic Curries Indian Restaurant in North Hobart Menu -

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For Excellent Punjabi Food & ServiceThe Best Indian Restaurant in Hobart.Open 7 nights - 5pm Onwards. Licensed. BYO - Wine Only.Bush Tucker, Curry, Game, Organic, Seafood, Spicy, Vegetarian, BYO, Licensed, Beef, Cheese, Chicken, Desserts, Entrees, Lamb, Meat, Pork, Rice, Vegetables, Birthdays, Christmas Parties, Weddings, Brunches, Lunches, Cafe, Training, Bar, Garden, Dancing, Delivery, Takeaway, Accredited, Family Operated, Family Owned, Open 365 Days, Open Evenings, Open Late, Open Monday - Friday, Open Saturdays, Open Sundays

Nearby Sample Menus

Soft Drink (1.25L) Coke, Diet Coke, Fanta, Sprite, Lift $4.80
Chilli Prawns - Prawns cooked with garlic, olive oil, hot chilli & a Napoletana sauce served on a bed of rice $29.00
Bowl of Wedges - Special seasoned chunky potato wedges with sweet chilli sauce & sour cream $8.80
Rocket and Parmesan - Fresh rocket leaves served with a balsamic dressing topped with shaved parmesan $15.50
Vegetarian - Tomato base, mozzarella, mushrooms, olives & capsicum S: $13.50, M: $15.00, L: $18.60
Classic - Smoked Salmon - Tomato base, smoked salmon, onions, capers, mozzarella, basil & olive oil S: $18.20, M: $20.40, L: $23.30
Mushroom - Freshly sliced mushrooms cooked in a tempting cream sauce with freshly grated parmesan basil sauce E: $14.50, M: $17.70
Chicken - Tomato base, mozzarella, chicken, pineapple, with tangy BBQ sauce S: $13.60, M: $16.80, L: $19.40

Honey Chicken $20
Salt & Pepper King Prawn (8pcs) $26
Stir Fried Hokkien Noodle with Seafood Combination $19
Beef Fillets in Coconut Satay Sauce - (Golden Mushroom, Chinese Mushroom, Snow Pea, Bamboo Shoot, Dry Shallot, Severed in Hot Pot) $28
Jasmine Chinese Tea(per person) $2.50
Caramel Milk Pudding $9
Chicken strips - (Honey&black pepper dressing) $12
Snow Pea with XO Sauce $14

DUCK CONFIT Authentic Mediterranean style Tasmanian wild duck glazed in sherry served with duck consommé risotto and a fresh garden salad $32.00
GRILLED KING PRAWNS With the taste of Mediterranean aromatic spices and served with risotto and fresh salad $30.00
Chicken Sish - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices $25.00
BAKED STUFFED MUSHROOMS Filled with selection of Tasmanian cheese, walnuts and herbs $15.00
Anatolian Mixed Grill Platter La - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices $38.00
GRILLED KING PRAWNS With the taste of Mediterranean aromatic spices and served with fresh garden salad $16.00
SOUP OF THE DAY Mediterranean style tasty soup. Served with hot Turkish pide bread $10.00
TRADITIONAL “MEZE” PLATTER (MIN. 2 PEOPLE) Meze platter to share. Served with hot Turkish pide bread. Our selection: Humus, Olive and Feta Cheese, Roasted Eggplant, Cucumber with Mint, Baby Spinach, S $9.00/person

House Made Sausage - Sausage with Potato Puree , Onion Confit & Red Wine jus $14
Sugar Cinnamon Donuts With CitrusCurd ,Berry , Compote ,& Choc Chilli icecream $15
Porter House - Cape Grim - Flavour and texture perfectly combined 250g/350g $29/$38
Mushroom Risotto - Shitake Forest and Swiss Mushrooms Finished with Herbs & Aged parmesan $27
Wagyu - Robbins island Japanese full Blood Grass fed Wagyu (Nw Tas) , Marbles Score 6+ Wagyu Porter house 250g $66
Lamb Cutlets - Served with Champ Potatoes , Chopped House Salad & Minted Jus $35
Seafood Chowder - Choice Tasmanian Seafood in our own Creamy Chowder Base $18
Honey Yoghurt Panna Cotta with LemonGrass Caramel & Roasted Pistachio $15

Giant Nachos supreme - serves four $27.00
Taquitos - Shredded beef rolled with onion & spices in a corn tortilla or seasoned chicken breast rolled in a flour tortilla, both fried till golden, served on rice with your choice of salsa, hot sau $9.00
Fiesta - Beef or Chicken - Create your own combination from either an Enchilada, Burrito or Chimmi Changa, along with a Taco & Taquito $24.50
Pollo Molé Negro - Baked crispy skin chicken breast with a traditional dark molé sauce of nuts, tomato, spices, and dark chocolate. Served with rice and salsa $24.00
Bread - Crusty bread flavoured with salsa, herbs, garlic & cheese $5.50
Chimichangas - Beef or Chicken - Your choice of filling combined with cheese, onion, leek, corn, jalapenos & subtle spices, rolled in a large flour tortilla, fried then covered with smooth plum & mexi $19.50
Fajitas - Beef - Strips of prime marinated steak, served on a sizzling plate with onion & capsicum, accompanied by a side plate of flour tortillas, sour cream, guacamole & salsa $23.00
Paella de jalisco - A tomato, garlic & fresh herb sauce laden with tender chicken, spicy sausage, a variety of prime seafoods & olives, served with thick cut sauteed onions, tomatoes & capsicums, nest $25.00