Man Mo in 42 New Quay Prm Menu

Pan-Friend Chinese Pancake With Red Bean Paste Filling Served With Ice-Cream $14.0
Banana Fritter With Ice-Cream $14.0
Pineapple Fritter With Ice-Cream $14.0
Lychees With Ice-Cream $14.0
Fresh Mango With Ice-Cream (Seasonal) $14.0
Pancake With Banana Or Strawberry With Ice-Cream $14.0
Deep Fried Ice-Cream $14.0
Créme Brulee $14.0

Nearby Sample Menus

Spaghetti Marinara - South Australia king prawns, squid, fish of the day, mussels, garlic, wine, parmesan $26.50
Lemon Chilli Calamari - on bed of garden salad, tartare & chips $16.50
Helenic Dips - Eggplant with tzatziki & taramasalata served with pitta bread $13.50
Classic Eggs Benedict - Poached eggs on sourdough bread & champagne ham topped with home-made hollandaise sauce $13.50
Helenic Dips - eggplant, tzatziki & taramasalata served with pitta bread $11.50
Chicken & Avocado Gnocchi - freshly grilled chicken in creamy sauce, parmesan, onion, garlic and white wine, topped with fresh avocado $22.50
Marinara - fresh seafood, white wine, touch of cream & parmesan, prawn, squid, fish, mussels & napoli sauce $20.50
Bacon or chipolatas $3.00 each

Mon – Steak Night - Rump or Sirloin Steak w Mushroom, Peppercorn or Garlic Butter, served w chips & salad $15
Chips $9.50
Napoli Pasta $7.00
Chicken Parma - w Virginia ham, cheese, Napoli served w chips & garden salad $22.90
Fish & Chips $9.00
Vanilla Ice Cream w Chocolate Topping $6.00
Veal Scallopini - Veal medallions pan seared w mushrooms, fresh tomato, garlic, white wine &fresh herbs, served w kipfler potatoes & seasonal vegetables $25.90
Sticky Date Pudding w Vanilla Ice Cream $6.00

Cookies n cream vanilla bean ice cream rolled in crumbled pieces of choc chip cookies, homemade honeycomb & hot chocolate sauce $12.00
Garlic bread $5.00
Stanton & Killeen 12yo Muscat & Topaque $8.00
H.C.T – ham, cheese & tomato with cracked black pepper $12.00
Chicken parmigiana served with potato wedges & a garden salad $22.00
Placebo - fresh strawberries blended with ice & mixed juices (non alcoholic) $10.00
Toasted almond muesli parfait layers of roast almond muesli with honey yoghurt & berry compote $12.00
Spaghetti marinara prawns, calamari, mussels and fish pieces tossed in olive oil, finished with cherry tomatoes, a hint of garlic, chilli & fresh herbs $24.00

Spicy Calamari Rings - Crispy-fried golden of tender calamari in light Thai style mild spicy batter $11
Coconut Rice - Steamed Thai Jasmine rice coated with coconut milk sauce and herbs (per serve) $4
Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood $13.5/$14.5/$16
Khao Neua Ob - Stewed beef brisket with Thai herbs and spices $15
Crispy pork belly $23.5
Khao Pad Gang Keaw Whan - Stired-fried rice in green curry paste cooked with a choice of beef or chicken and green beans, bamboo, kaffir lime leave, and basil $13.5/$14.5
Khao Ka-Pow Mooh Grob - Stir-fried crispy belly pork with chilli, basil, and vegetables $15
Mooh Grob Prik Thai Dum - Crispy pork belly stir-fried with black pepper, capsicum, onion, and carrot $23.5

Tandoori - Swordfish on a salad of mixed leaves, baby spinach, cherry tomato and pomegranate finished with a chilli mint yoghurt fried shallots and pomegranate molasses $29.00
Homemade dips with crisp bread $12.00
BLT pide with Swiss cheese and mayo $10.00
‘Market fresh’Natural Oysters with a shallot and red wine vinegar dressing half dozen: $16.00; dozen: $28.00
Steak sandwich served with mustard aioli, smokey bbq sauce, lettuce, tomato and caramelised onion served with chips. $21.00
Tomato and buffalo mozzarella salad finished with pesto, lemon myrtle olive oil and aged balsamic $18.00
Fish and Chips of the Day $24.00
3 pin lamb rack with baby roast vegetables and rich redcurrant jus $38.00

CRISP FRIED PORK BELLY soy, sweet chilli, coriander $15.00
STICKY DATE PUDDING butterscotch sauce, vanilla bean ice-cream $14.00
GIPPSLAND EYE FILLET 250g grass fed , gippsland, victoria $39.00
POACHED QUINCE & ALMOND FRANGIPANE TART burnt honey ice cream [gf] $14.00
WAGYU BEEF CHEEK braised in red wine with celeriac puree & gremolata [gf] $36.00
CHICKEN LIVER & BRANDY PATE toasted brioche, pickled morello cherries [gfo] $17.00
BREAD & BUTTER PUDDING spiced pear & pecan, lemon curd cream $14.00
STEAK SANDWICH rocket, tomato, caramelised onions & shoestring fries $18.00

Panzanella Salad Tomato, crusty bread, cucumber, red onion, basil, olive oil and lemon $15.50
Mixed berry crepes $12.00
Optional scoop of ice cream $1.50
Warm Chicken Salad - Fillets of chicken marinated in honey, garlic, soy & chilli served with jasmine rice & fresh garden salad $22.00
Eggs Benedict, toasted ciabatta topped with poached eggs, ham & hollandaise. $13.00
Staff Pizza - Tomato, cheese, mushrooms, prawns, olives, garlic & oregano (Small/Large) $14.00/$19.00
Vegetarian - Tomato, cheese, mushrooms, olives, onions & green peppers (Small/Large) $14.00/$18.00
Lamb Skewers - Skewers of lamb marinated in balsamic, garlic & Italian spices served on a traditional Greek salad topped with tzatsiki $24.00