Man Mo in 42 New Quay Prm Menu

Pan-Friend Chinese Pancake With Red Bean Paste Filling Served With Ice-Cream $14.0
Banana Fritter With Ice-Cream $14.0
Pineapple Fritter With Ice-Cream $14.0
Lychees With Ice-Cream $14.0
Fresh Mango With Ice-Cream (Seasonal) $14.0
Pancake With Banana Or Strawberry With Ice-Cream $14.0
Deep Fried Ice-Cream $14.0
Créme Brulee $14.0

Nearby Sample Menus

Amatriciana Pasta - bacon, onion, chilli, garlic, olives, napoli & parmesan, served with your choice of penne, spaghetti or fettuccini $19.50
Chicken & Avocado Gnocchi - freshly grilled chicken in creamy sauce, parmesan, onion, garlic and white wine, topped with fresh avocado $22.50
Smoked salmon $4.50
Vegetarian Omelette, mushroom, spinach, tomato & cheese $13.5
Mushroom Risotto - mushroom, pumpkin, spinach, cream, wine, garlic, onion & parmesan $19.50
Chicken Parmagiana - fresh crumbed chicken breast, napoli sauce, ham & mozzarella cheese served with chips $23.50
Chips, Wedges $7.00
Grain Fed Porterhouse - served with mushroom sauce & baked potatoes $35.50

Chicken Schnitzel & Chips $9.00
Calamari & Rocket - Salt & pepper calamari, julienne Roma tomato & Spanish onion w a sweet chilli,coriander & lime dressing $18.90
Open Steak Sandwich - Seared sirloin minute steak, toasted Turkish roll, bacon, egg, tomato, lettuce,cheese & onion rings served w chips $21.90
Salt & Pepper Calamari - w lemon, aioli & sweet chilli $13.90
Seasonal Vegetables $6.00
Beer Battered Fish & Chips - Using award winning Feral Hop Hog IPA from WA, served w lemon, tartare,garden salad & chipsPlease ask your waiter for today’s market fresh fish $21.90
Steak & Chips $9.00
Napoli Pasta $7.00

Crown Lager $7.00
Dos Equis Lager – MEX $8.00
Chorizo and mussel risotto with baby peas, tomato, caramelised leek, saffron & fresh herbs $22.00
Toblerone - baileys, kahlua, frangelico, brown crème de cacao, fresh cream & honey $16.00
Entrée & Main $44.00/person
Moroccan lamb salad – braised lamb shoulder tossed with mixed leaf, pomegranate, fetta marinated eggplant, fresh herbs & moroccan spices $18.00
Main & Dessert $40.00/person
Arcobrau Weissbier (non-alcoholic) – GER $6.50

The Weeping Tiger - Char-grilled porterhouse beef served with crushed chilli, ground roasted rice, hot and spicy dressing accompanied with salad vegetables $8.5
Cashew Nut - Stir-fried with cashew nuts and garnished with dried roasted chilli and mixed vetgetables (with or without batter) N/A
Pad Thai - Thin rice noodles stir-fried with homemade Pad Thai sauce with vegetables (Chinese chives, dried shrimp, tofu and minced peanuts) wrap with egg crepe. Choice of vegetables, chicken or prawn $17.5 / $21
Nine Elephants’ Fried Rice - Fried rice with special homemade chilli sauce with crispy pork belly and mixed Vegetables $15
Tom Yum Goong - Thailand's specialty improved by Nine Elephants, spicy and sour soup with prawns E: $9 / M: $23.5
Khao Pad Nine Elephants - Fried rice with special homemade chilli sauce with crispy pork belly and mixed vegetables $20
Chive Dumplings - A gently spiced mix of chives and herbs encased in crispy pan-fried shell of glutinous rice pastry $9.5
Som Tum Talay/Poo Nim - Shredded green papaya, peanut, snake bean, tomato, and dried shrimp with Thai style dressing topped with mixed seafood or deep-fried soft shell crab $23 / $24

Homemade dips with crisp bread $12.00
Black bean, pumpkin and spinach buritto with coriander, chilli and cheese $10.00
Salmon croquettes (x3) with lemon aoili $12.00
Seasonal greens $6.00
Eye fillet 250g $38.00
Thai style Mussaman Chicken curry with peanuts and potato sided with steamed rice $26.00
Chicken Parmigiana – Chicken schnitzel, topped with leg ham, rich Napoli sauce and melted mozzarella served with chips and house Salad. $23.00
Roquette and parmesan salad $8.00

Beef & Seasonal Vegetable Fried Noodle $24.80
Minced Pork Omelet in Chaou Zhou Style $22.80
Honey Prawn $32.80
Choice of sauce - Ginger & Spring Onion Sauce, Chuan Jew sauce, Gold Leaf Chilli Sauce, Mangolian Sauce N/A
Red Bean Pan Cake $12.80
Seafood Combination & Bean Curd in Hotpot $34.80
Peking Shredded Beef Fillet $30.80
Lobster / Mud Crab / King Crab / Snow Crab / Baby Abalone / Live Prawn / Oyster / Coral Trout / Barramundi / Marwong / Murray Cod / Parrot Fish/ Green Lips Abalone / Scallop in Shell Market Price

FISH & CHIPS mixed leaf salad & house tartare [gfo] $24.00
CYPRESS GROVE LAMB CHOPPER/FOURME D' AMBERT/L'ARTISAN MOUNTAIN MAN - Served with lavosh, muscatels & organic sourdough $25.00
STEAK SANDWICH rocket, tomato, caramelised onions & shoestring fries $18.00
SHER WAGYU RUMP 400g grain fed, ballan, victoria $41.00
SHEARER'S BOARD a selection of cured & smoked meats with pickles, olives, aged cheddar & organic sourdough $24.00
SOUTHERN FRIED CHICKEN RIBS chipotle bbq sauce [gf] $15.00
SWEETCORN POLENTA with fennel, artichokes, confit tomatoes & goats cheese [v, gf] $22.00
FISH & CHIPS with mixed leaf salad & tomato sauce [gfo] $12.00

Mixed berry crepes $12.00
Bacon $3.00
Flourless Chocolate Mud Cake $12.00
Toast: sourdough, wholemeal or fruit toast $6.00
Atlantic Salmon - Grilled salmon fillet served on mash potato, pan-fried spinach in garlic butter topped with a fresh tomato salsa $26.50
Garlic Prawns Prawn cutlets cooked in a creamy garlic sauce and served on a bed of jasmine rice $18.50
Porterhouse Steak - Grilled porterhouse served with mashed potato, broccoli, carrot & topped with grilled tomato & basil (Optional homemade mushroom and port wine sauce 3.50) $26.50
Smashed Avocado, lime & goats cheese on sourdough, thyme buttered mushrooms, topped with 2 poached eggs $16.90