Marcellina Pizza Bar Restaurant in Adelaide Menu

Marcellina Pizza Bar Restaurant in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. Seven Stars Hotel offers many options including - and Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata. Cafe Junction - Adelaide Casino includes a wide range like Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips or BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips. Spicy Buffalo Wings - chicken wings, served with citrus aioli and Salt and Szechuan Pepper Calamari - with ginger and citrus mayo from . Metropolitan Hotel offers Pizza e Mozzarella Bar and All pizza served with fior di latte cheese.

Nearby Sample Menus

  • Hail Caesar 12.00
    • Grilled chicken, crisp pancetta, cheddar cheese, boiled egg with lettuce topped with caesar sauce
  • Chicken Parmigiana 13.90
    • Chicken schnitzel, roasted tomato, cheddar cheese, aioli & a tomato relish
  • Truffle burger 13.90
    • Cuban spiced beef patty, mushrooms, provolone cheese, crispy & pancetta & Italian truffle oil & aioli
  • John's Special 13.90
    • Chicken schnitzel, grilled bacon, fried egg, cheese, tomato, lettuce & caesar dressing
  • Goat In The Garden 12.90
    • Goats cheese, grilled zucchini, roasted capsicum, avocado, rocket, baby spinach & tomato relish
  • Ms Jones 16.90
    • Flat leaf parsley mixed with mint, coriander, chilli, pepitas, organic quinoa, roasted capsicum, sundried tomato, Spanish onion & roasted pumpkin dressed with cold pressed olive oil & topped with crushed cashews
  • Carla's 12.90
    • Grilled chicken, char grilled capsicum, Spanish onion, feta, baby spinach & caesar dressing
  • PIADINA TOASTED
  • THALASSINA SEAFOOD PLATTER Prawns, calamari, octopus, fish & Moreton Bay bugs, served with a garden salad PER PLATTER $125
  • SPANAKOPITES Traditional spinach pie with cheese & herbs, enveloped by crispy, filo pastry $15
  • Taramasalata - fish roe, served with pita $7
  • KOLOKITHO SALATA Roasted pumpkin, green beans, feta, rocket & flaked almonds, dressed with lemon & olive oil $14
  • HALOUMI Grilled Cypriot cheese, served with roasted cherry tomatoes, lemon & olive oil $15
  • ORTIKIA TIS SKARAS Char-grilled quails, drizzled with lemon and olive oil served with a lemon & pistachio bligouri (cracked wheat) salad $28
  • TRADITIONAL MOUSSAKA Rich red wine & fresh tomato beef mince, layered with slices of eggplant & potato, oven-baked with a Greek style white sauce $30
  • Pita bread $3
  • Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
  • Iced Chocolate or Iced Coffee $5.00
  • Hot Chocolate $3.80
  • Patisserie Selection - with strawberries & cream Regular: $6.00, Sapphire: $5.00
  • Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
  • Tea - earl grey , English breakfast , green tea $3.50
  • Salt And Pepper Squid - with ranch dressing, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
  • Steak Sandwich - with cheese, egg, lettuce, onion, tomato, pickle relish & chips Regular: $15.50, Sapphire: $14.00
  • Skillogalee Riesling, Clare Valley sa $36.00
  • 10 miles East Sauvignon Blanc, adelaide Hills sa $32.80
  • Coffin Bay Oysters Traditional Kilpatrick $18 half dozen / $28 dozen
  • Brian Barry’s Jud’s Hill Savignon Blanc, Clare Valley sa $31.50
  • Linguini with Prawns, Sundried Tomato, Red Onion, Chilli, Salt & Pepper $18.00
  • Pol Roger, Champagne, France $89.00
  • House Andrew Peace Masterpiece Sauvignon Blanc, Victoria $5.80 / $23.00
  • Trio of house Dips with Warm Pita Bread $9.00
  • Mushroom Triology Papardelle - Wild porcini, enoki and swiss brown mushroom, sweet radicchio & garlic in a white wine & truffle cream - Add Duck - $4 $21
  • Fish and Chips - Asustralian flathead with your choice of Coopers Sparkling Ale battered , panko herb crumbled or grilled with gherkin aioli, served with chips & salad $25
  • Galic and Herb Turkish Bread (serves 2) $7
  • Rosemary & Tea - Salt fried New Potatoes - Served w roasted garlic aioli $9
  • Super Supreme - Salami, olives, raosted red peppers, pineapple, Spanish onion, mushroom & mozzrella on a tomato sugo base $22
  • Saracens Smoked Chicken Lepinja - Our own special smoked chicken, avocado puree, garlic aioli, mixed green lettuce and roasted peppers, served with chips and home style tomato relish $19
  • Dly Tortillas - Refried beans, vegetable salasa, tomato compote, avocado puree, tasty cheese and jalapenos $15
  • Drunken Savannah Lamb Salad - With rocket, raosted pumpkin, Spanish onion and Danish Feta with mint yoghurt & pine nut dust. $24.90
  • Verdure capsicum, mushrooms, artichokes, olives $23.00
  • La pizza salami, ham, mushrooms, olives $23.00
  • LUNCH BANQUET - A selection of Antipasto A selection of pizzas Lettuce Salad $30.00 per person
  • Capricciosa artichoke, ham, anchovy, olives $23.00
  • Lamb ribs with potato aioli, chilli & insalata verde $26.00
  • All pizza served with fior di latte cheese -
  • Margherita tomato, cheese, basil $20.00
  • Prosciutto Prosciutto, mushrooms $22.00
  • Golden Nachos with salsa, guacamole, sour cream and jalapenos $10
  • Smoked Salmon Bruschetta with sour cream, capers and rocket $10
  • Trio of Dips - Chef's selection of 3 dips with toasted pita bread, crustini, olives and semi-dried tomatoes $10
  • Vegetarian - with roasted capsicum, pumpkin, eggplant, mushrooms, fresh tomato, spanish onion and mozzarella cheese finished with garlic aioli Small: $13, Large: $18
  • Surf and Turf - 300g Scotch fillet, Chat potatoes, Squid, Prawns and a creamy garlic sauce served with a side salad $28
  • Herbed Garlic Bread $5
  • Caesar Salad - with cos lettuce, bacon, croutons, parmesan cheese, poached egg $16, add grilled chicken: $2
  • Steak Sandwich - on a toated ciabatta with fillet steak, swiss cheese, fresh tomato, rocket and a spicy BBQ relish served with chunky fries $16
  • Ajillo - Caramelised garlic, herbs, beef glaze and cream. $6
  • Caliente - Coffin Bay oysters baked with tomato, chilli,coriander, pancetta and spices ½ Doz: $20, Doz : $28
  • Mejillones - S.A. black mussels tossed in chilli, garlic, olive oil, and Italian parsley. $17
  • Cordero - Tender lamb loin chops, marinated in aromatic herbs and charcoal grilled. $34
  • Champinones al Horno - Swiss brown mushrooms oven roasted with rosemary, sage, garlic then gratinated with parmigiano, bread crumbs and dressed with balsamic vinegar. $15
  • Crema Catalana - Spanish style crème brûlée finished with a caramalised crust and candied orange. $15.9
  • Soy Milk & Decaf $1 extra
  • Gambas a la Parilla - Spencer Gulf king prawns chargrilled with garlic, chilli, olive oil and lemon. $12
  • Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
  • Grilled Corn on the Cob (Large) $5.95
  • Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
  • Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
  • Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
  • Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
  • Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
  • Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
  • DANESE LAMPONI E NOCI The Danese Lamponi e Noci is Italian for Raspberry & Walnut Danish. This Danish is shaped like a scroll, baked with think layers of raspberries, and topped with walnuts and poppy N/A
  • FOCACCIA AL COTTO Cotto refers to the ham which is ‘cooked’ (‘cotto’) not cured. The Cibo Al Cotto Focaccia is an Italian ham, cheese, tomato toasted sandwich made with free range leg ham, Swiss chees N/A
  • CANNOLI SICILIANI Cannoli is Italian for ‘little tube’. These Sicilian delicacies are arguably Italy’s most recognised pastry. Cannoli is derived from the term canna, which mean cane. Traditionally, s N/A
  • FRAPPE CAFFE Frappe caffe means ‘chilled’ and is made in the style of a granita. Granita is a semi-frozen iced based dessert. Granita with coffee is very common in the Sicilian city of Messina. We mak N/A
  • TORTA CIOCCOLATO Torta Cioccolato is Italian for ‘chocolate cake’. Our Torta Cioccolato is a moist flourless chocolate cake with dark chocolate ganache. This cake is one of our ‘no added gluten’ prod N/A
  • ESPRESSO Espresso is Italian for ‘express’ or ‘fast’ coffee. Often referred to as a ‘short black’, an Espresso is the basic foundation for most coffee. Espresso is a coffee brewing method, it is not a N/A
  • CAFFE LATTE FREDDO Caffe latte freddo is made exactly like our caffe latte with a single shot of espresso with milk poured over a tall glass of ice. This is the perfect way to get your daily caffeine N/A
  • MACARON LAMPONI Our Macaron Lamponi is our raspberry flavoured macaron filled with white chocolate and raspberry ganache. A macaron is a sweet meringue-like biscuit filled with ganache sandwiched bet N/A
  • Asparagus & Avocado Roll $4.50
  • Asparagus Roll $3.50
  • Garden Salad Ship $4.00
  • Takoyaki $4.50
  • Tuna $4.50
  • Lobster Salad Ship $4.00
  • Chicken Katsu Roll $3.50
  • Mix Sashimi $14.50
  • MAKI COMBO $8.50
  • SPICY TERIYAKI SALMON $2.60
  • SUKIYAKI BEEF $2.60
  • TERIYAKI CHICKEN UDON $10.50
  • TERIYAKI CHICKEN $2.60
  • CALIFORNIA / SALMON & AVOCADO $7.00
  • TEMPURA PRAWN / SPICY TUNA $7.00
  • SUKIJAKI BEEF UDON $10.50
  • Kilpatrick Prawns. South Australian gulf prawns grilled with fresh red onion and capsicum, crispy bacon pieces and the Stag’s Kilpatrick sauce. $22
  • - Blue Cheese (GF) $3.1ea
  • - Garlic and Worcestershire $3.1ea
  • - Dijon $3.1ea
  • Steamed green vegetables. $6.3
  • Caesar Salad - Choice of: Traditional. Cos leaves, grilled bacon, croutons, creamy dressing and topped with a fried egg (anchovies on request). $17
  • Lamb Back Strap with Ratatouille & Choron Sauce. Our lamb back strap is quality genuine lamb supplied by South Australia’s Gunners Meats. Its marinated in fresh garlic, parsley and oregano, the $31
  • - Parsley Butter (GF) $3.1ea
  • All kids meals served with small soft drink -
  • Served with Fries -
  • Calabrese $14.9
  • Fish & Chips $7
  • Gluten Free pizzas available extra $2
  • Beef or Chicken Parmigiana $15.9 / $16.9
  • Penne, Spaghetti or Fettuccine -
  • Ham & Cheese $6.5
  • Mixed Vegetables with Bean Curd and Vermicelli Hot Pot $13.80
  • Salt & Pepper Soft Shell Crab $15.80
  • Boneless Lemon Chicken $13.80
  • Boneless Honey Chicken $13.80
  • Steamed Rice (Per Head) $2.00
  • Salt & Pepper Squid $14.80
  • Fillet Steak (Black Pepper / Wasabi) $16.80
  • Steamed Murray Cod with Ginger and Shallots in Soy Sauce Seasonal
Marcellina Pizza Bar Restaurant

Marcellina Pizza Bar Restaurant

location

Address

273 Hindley St, Adelaide, SA, 5000, Australia

phone

Phone

131967

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

European , Italian , Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa

Location
273 Hindley St, Adelaide, SA, 5000, Australia