Meat & Wine Co Restaurant The in Southbank Menu

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The Meat & Wine Co provides a unique and exceptionally enjoyable steakhouse dining experience that caters for meat lovers in a sophisticated yet relaxed environment. From the food to the décor, your senses will be aroused. The Meat & Wine Co serves as a specialty the most tastiest and succulent steaks and ribs available, complemented by the finest selection of both local and international wines. With a selection of mouth watering dishes accompanied by a glass of house wine, beer or soft drink, The Meat & Wine Co is the perfect venue for a lunch that will leave a lasting impression. $25 Lunch Special available Monday to Friday 12pm-4pm

Nearby Sample Menus

Potato chips, hand cut $9
Best end $38
Steamed broccolini brown butter and smoked egg $9
Warm octopus terrine fennel, rocket and black pudding salad $20
Local fish at market price
Regional and international wine pairing available $50 / $70
Today’s local fish $36
Russet Burbank baked potato cheddar beans and crispy pig $9

Selection of soft drinks $5.50
First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
Banana and Strawberry $7.50
Acqua Panna Still Mineral Water (1 litre) $12
Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
S.Pellegrino Sparkling Mineral Water ( litre) $12
Strawberry $7.50

Duck in red chilli oil $20.00
Shanghainese steamed soup dumpling $15.00
Silks’ egg white fried rice with abalone and scallops $58.00
Duck ravioli in its own consommé $18.00
- Baby abalone Market price
Baked crab shell with crab meat, onions, coconut milk, light cream, butter and cheese $28.00
Chrysanthemum broth with mixed vegetables $30.00
Congee with minced pork and sweet corns $28.00

Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
Mango $7.50
Banana and Strawberry $7.50
S.Pellegrino Sparkling Mineral Water ( litre) $12
Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
Caramel, chocolate, strawberry or vanilla $7.50
Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6

Grain Fed Black Angus Scotch Fillet $38
Chicken Lollipops - Chicken Lollipops Crumbed In Panko & Smoked Chilli With Wasbi & Spearmint Aioli $18
Bread & Butter Pudding - Whiskey & Date Pudding, Pink Grapefruit Curd, & White Chocolate Sorbetthe Left Bank Tart $15.5
Add Tarragon Bernaise Or Add Red Wine Jus Or Add Rosemary & Mushroom Sauce ~ $3ea
Los Pollos - Rosemary Chicken Breast, Roasted Red Capsicum, Spanish Onion, Black Olive, Cherry Bocconcini & Tomato Basil Sugo $22
Saganaki - Hot Pan Cooked Kefalograviera Cheese Dressed With Olive Oil & Lemon With Pickled Buttonmushrooms & Soft Herbs $16
Creme Brulee - Orange Creme Brulee With Pistachio Shortbreadsharing Chocolate Dessert Plate For Two $15.5
Flash Fried Calamari - Szechwan Pepper & Lime Semolina Dusted Flash Fried Calamari, Served With Spinach & Caper Aioli $17.5

Assorted of sashimi B - 15 pcs of assorted sliced raw fish N/A
Prawn Roll - Handroll with prawn, lettuce, avacado, cucumber and tobiko N/A
Teriyaki Chicken Roll - Handroll with deep fried crispy chicken, cucumber, carrot stick and Shuji Sushi Mayonnaise N/A
Nebayaki - Seafood, chicken and vegetable in udon noodle soup N/A
Katsu Udon N/A
Gyu Don - Beef and vegetable with Shuji Sushi teriyaki sauce on rice N/A
Seweed Inari - Japanese Seaweed with Inari, topped with sesemi N/A
Salmon Reverse - A mixture of salmon meat, flying fish roe, cucumber, crab meat, carrot and avocado rolled into a nori roll. (8 pcs) N/A

Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
Mango $7.50
S.Pellegrino Sparkling Mineral Water ( litre) $12
Acqua Panna Still Mineral Water (1 litre) $12
Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
Iced coffee, iced chocolate Milkshakes $7
White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8

- Friends Tomato, cheese, bacon, verginia ham, hot salami, anchovies, mushrooms and olives $16.00 / $20.00
- Prosciutto Tomato, cheese, prosciutto, capsicum and olives $18.00 / $20.00
CHICKEN -
- Vegetarian Tomato, cheese, mushrooms, capsicum, onion, fresh tomato, pineapple, spinach and olives $16.00 / $19.00
Alfredo Avocado, bacon, mushrooms, spring onions in creamy sauce $17.00
Pumpkin Risotto Pumpkin, pine nuts, spring onions, spinach, in cream sauce $16.00
Vegetarian Risotto Mixed vegetables on a rich Napoli sauce and rice $16.00
- Pepperoni Tomato, cheese and hot salami $16.00 / $19.00

Genmai Cha Cheese Cake with Buckwheat Crumble, Strawberry Balsamic Ice Cream and Shiso Glaze, Finish off with Freeze Dry Strawberries and Baby Shiso Herb $16
IKA Somen with Spicy Goma Ponzu $25
Seasonal Vegetable in Spicy Garlic Sauce $19
Oyster with a Trio of Sauces (6 pieces) $34
Baby Barramundi with Spicy Black Bean Sauce $37.5
Lobster - Whole Lobster M/P
Oyster (6 pieces) $34
Nobu Bento Box - Sashimi Salad w/ Matsuhisa Dressing, Chef’s selection of assorted Sushi, Black Cod Miso, Baby Tiger Prawns w/ Butter Ponzu, Sauteed Vegetables w/ Spicy Garlic Sauce, Rice & Miso Soup $50

Sake 17.00
- pan fried salmon, rite, pickles, shredded cabbage, ebi fry, miso soup
Pepper beef 3.80
- beef marinated in teriyaki and pepper, shiso, spring onion, cucumber
Nigiri Sushi & Sashimi
12 pieces 25.00
Salmon nigiri - (6pcs) 11.00
Seaweed salad 7.00
Avocado (V) 3.60
Sushi Rolls

Traditional steak tartare $18.00
Lemon posset, white chocolate foam $15.00
Queso Valdeon, walnut, pear, celery, honey Europa Mountains, Spain, blue mould, cow & goats milk $12.00
Glazed cured salmon, pickled cucumber, fennel $19.00
Poached pear, earl grey chocolate ganache, coffee meringue, pine nuts $15.00
Grass fed sirloin (300g), café de Paris butter, witlof & radish salad $42.00
Rhubarb Eton mess $15.00
Green beans, shallots, almonds $9.00