Mecca Bah in Docklands Menu

Enter Mecca Bah and be transported to the seductive style of Morocco and the Middle East as you enjoy a feast for the senses. Choose from the tantalizing selection of mezze dishes including minced lamb and pinenut Boureks or Lebanese sausages with spicy chickpeas or one of the freshly baked Turkish pizzas.

Nearby Sample Menus

  • Vegetarian Omelette, mushroom, spinach, tomato & cheese $13.5
  • Tiramisu $10.50
  • Lemon Chilli Calamari - on bed of garden salad, tartare & chips $16.50
  • Marinara - fresh seafood, white wine, touch of cream & parmesan, prawn, squid, fish, mussels & napoli sauce $20.50
  • Bacon or chipolatas $3.00 each
  • Open Chicken Sandwiches - Roast fillet of chicken with avocado, brie, cranberry on sour dough bread $9.50
  • Raisin toast $5.00
  • Traditional French toast served with fresh fruit & maple syrup $12.50
  • Warm Goats Cheese & Roast Pumpkin - w chicken $4.00
  • Chicken Parma - w Virginia ham, cheese, Napoli served w chips & garden salad $22.90
  • Sticky Date Pudding w Vanilla Ice Cream $6.00
  • Open Steak Sandwich - Seared sirloin minute steak, toasted Turkish roll, bacon, egg, tomato, lettuce,cheese & onion rings served w chips $21.90
  • Chocolate Mousse w Strawberries $6.00
  • Pork Medallions - Seasame crumbed pork medallions w seeded mustard, coleslaw & chips $27.90
  • Mixed Satay Plate - served w steamed rice & peanut satay sauce $15.90
  • Arancini - Grana Padano cheese, zucchini, pea served w capsicum tomato relish & wild rocket $12.90
  • Iced Coffee, Iced Chocolate $5.50
  • Gnocchi ragu homemade gnocchi tossed in a rich beef sauce with red wine & fresh thyme $22.00
  • Crown Lager $7.00
  • Breakfast bruschetta – crushed avocado, tomato, red onion, fresh herbs topped with beetroot, marinated danish feta & extra virgin olive oil $14.00
  • Entrée & Main $44.00/person
  • Spring Bay mussels in a sauce of chilli, garlic, cherry tomatoes, spanish onion, white wine & fresh herbs $18.00
  • H.C.T – ham, cheese & tomato with cracked black pepper $12.00
  • Italian rice balls with a mediterranean salad & balsamic reduction $14.00
  • Som Tum - Shredded green papaya, peanut, snake bean, tomato, and dried shrimp with Thai style dressing $15.5 / $16.5
  • Goong Sauce Ma-Karm - Deep-fried battered prawns topped with chilli and garlic tamarind sauce $23.5
  • Steamed Thai Jasmine rice (per serve) $3
  • See Krong Mooh Tod Gra Tiam - Deep-fried marinated pork ribs atop with crispy fried garlic $10
  • Tom Yum Hed - Spicy and sour soup with mushrooms E: $7 / M: $17
  • Choo-chee Gradook Mooh - Slow cooked pork ribs simmered in thick curry with coconut cream $20
  • Khao Ka-Pow Nuea Puey - Stir-fried beef brisket with chilli, basil, and vegetables $15
  • Tod Mun - Fish cakes extraordinaire, a blend of fish flesh, red curry paste and herbs served with ah-jard $9
  • House cut chunky chips with mustard aioli $9.00
  • Salmon croquettes (x3) with lemon aoili $12.00
  • Onion rings $9.00
  • Tuna mayo and sweetcorn pide with baby spinach $10.00
  • Greek salad with goats cheese $14.00
  • ‘Market fresh’Natural Oysters with a shallot and red wine vinegar dressing half dozen: $16.00; dozen: $28.00
  • 3 pin lamb rack with baby roast vegetables and rich redcurrant jus $38.00
  • Chicken Parmigiana – Chicken schnitzel, topped with leg ham, rich Napoli sauce and melted mozzarella served with chips and house Salad. $23.00
  • Prawn in Black Bean Sauce $32.80
  • Shark Fin with Crab Meat $28.00
  • Peking Shredded Beef Fillet $30.80
  • Pork Cutlets in Peking sauce $24.80
  • Buddha's Choice (Lo-Hon Special) $22.80
  • Please tell us your preferences to sauce with - Steamed, Ginger & Shallot, Black Bean Sauce, X.O.Chilli Sauce, Deep Fried Spicy salt & Chilli Sauce or Garlic & Butter Sauce N/A
  • Char Grilled Loin of Lamb $28.80
  • Roasted Duck Half $28.00
  • CHILLI SALTED SQUID parsley, salsa romesco [gfo] $15.00
  • MUSHROOM, LEEK & HALOUMI CROQUETTES roasted garlic aioli [v] $14.00
  • SHOESTRING [v,gf] $8.00
  • FISH & CHIPS with mixed leaf salad & tomato sauce [gfo] $12.00
  • RED COOKED QUAIL caramelised eggplant, shitake mushrooms, hot chilli sambal $15.00
  • NOUGAT PISTACHIO PRALINE PARFAIT candied orange, dried figs, biscotti [gf] $14.00
  • ORA KING SALMON cloudy bay clams, mussels with fennel, kipfler potatoes, saffron aioli [gf] $36.00
  • TIRAMISU espresso sponge, frangelico mascarpone cream, sour cherries, chocolate hazelnut praline $14.00
  • Steak Sandwich Fresh herb marinated minute steak in a foccacia filled with rocket, tomato, caramelized onions & a light horseradish cream, served with chips*menu items are subject to change without pr $18.00
  • Chicken Parmigiana - Freshly crumbed chicken breast, grilled & topped with napoli sauce & cheese, served with chips $22.00
  • Fettucini Carbonara - Bacon, garlic, mushrooms, cream & egg yolk $18.00
  • Homemade Pancakes served with maple syrup, mixed berries & ice cream $12.00
  • Seafood Risotto - Prawns, scallops, mussels, calamari & fish pieces $22.00
  • Marinara - Tomato, cheese, mixed seafood, garlic & oregano (Small/Large) $15.00/$19.50
  • Lasagna di Carne - Meat lasagna served with garlic ciabatta $19.00
  • Extras (Small/Large) $0.50/$1.00
Mecca Bah

Mecca Bah

location

Address

55A NewQuay Prm, Docklands, VIC, 3008, Australia

phone

Phone

0396421300

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Middle Eastern , Moroccan

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
55A NewQuay Prm, Docklands, VIC, 3008, Australia
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