Mecca Bah in Docklands Menu

Enter Mecca Bah and be transported to the seductive style of Morocco and the Middle East as you enjoy a feast for the senses. Choose from the tantalizing selection of mezze dishes including minced lamb and pinenut Boureks or Lebanese sausages with spicy chickpeas or one of the freshly baked Turkish pizzas.

Nearby Sample Menus

  • Lemon Chilli Calamari - on bed of garden salad, tartare & chips $16.50
  • Veggie Bonanza - Sautéed mushrooms, roast tomato, chilli beans, crushed avocado, herbed potato, spinach, relish & poached eggs on sourdough bread $14.50
  • Vegetarian Omelette, mushroom, spinach, tomato & cheese $13.5
  • Sourdough toast with jam or vegemite $4.50
  • Tiger Prawn Risotto - North Queensland tiger prawns, spinach, semi-dried tomatoes, topped with parmesan, napoli & white wine $17.50
  • Mushroom Risotto - sautéed mushrooms, creamy garlic sauce, pumpkin, spinach, parmesan & white wine $15.50
  • Grain Fed Porterhouse - served with mushroom sauce & baked potatoes $35.50
  • Fresh seasonal fruit with natural yoghurt $9.50
  • Bowl of Wedges - w sweet chilli & sour cream $10.90
  • Lamb Rump - Pan seared served medium rare w kipfler potatoes, seasonal vegetables & red wine Jus $26.90
  • Bowl of Chips - w aioli & tomato sauce $9.50
  • 300 gram Sirloin Steak - Grass fed Great Southern Pinnacle sirloin steak served w chips & garden salad &your choice of Mushroom, Peppercorn or Garlic Butter $31.90
  • Warm Goats Cheese & Roast Pumpkin - Sundried tomato, cucumber, baby beets, fennel & red wine vinaigrette $16.00
  • Blue Swimmer Crab Tagliatelle - Roma tomato, capers, chilli, lemon, garlic, white wine, olive oil & fresh herbs $24.90
  • Portuguese Chicken Burger - Marinated chicken breast fillet, toasted bun, bacon, tomato, lettuce, cheese &aioli served w chips $21.90
  • Arancini - Grana Padano cheese, zucchini, pea served w capsicum tomato relish & wild rocket $12.90
  • Sticky date pudding topped with warm butterscotch sauce & vanilla bean ice cream $10.00
  • Chicken parmigiana served with potato wedges & a garden salad $22.00
  • Smoked salmon fettuccine with broccoli, cherry tomatoes, fresh herbs in a creamy sauce $24.00
  • Caesar salad – cos lettuce, bacon, croutons, parmesan & egg tossed in a creamy dressing $15.00
  • Samuel Smith's Nut Brown Ale – UK (550ml) $17.50
  • Kids Meal 3 course $25.00/person
  • Chicken and avocado fettuccine finished with toasted pine nuts & cream sauce $22.00
  • Bloody Mary - belvedere bloody mary vodka, tomato juice & fresh lemon $12.00
  • Gang Keaw Whan - Green chilli paste freshly cooked with coconut milk, bamboo shoot, brinjal, zucchini, and basil leaves $17.5 / $19.5
  • Satay Gai - Grilled marinated chicken skewers served with homemade peanut sauce $8
  • Yum Ped Yarng - Roasted duck salad with homemade dressing topped with sesame oil $20
  • Spaghetti Khee Maow - Stir-fried spaghetti with special homemade sauce, basil, green bean, capsicum, and onion with choice of chicken or mixed seafood $14/$16
  • Basil - Stir-fried with chilli, garlic, basil leave, bamboo shoot, onion, mushroom, capsicum and green bean N/A
  • Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood $13.5/$14.5/$16
  • Yum Woon Sen - Glass noodles salad with minced chicken, prawns and calamari mixed with tomato, herbs, cashew nut, and chilli lemon dressing $22
  • See Krong Mooh Pad Prik Grea - Stir-fried pork ribs with pepper and salt $20
  • BLT pide with Swiss cheese and mayo $10.00
  • House cut chunky chips with mustard aioli $9.00
  • Ox cheek, slow braised with juniper berry, orange and port served on creamy mash potato and seasonal greens $29.00
  • Wagyu Beef Burger with cheese, lettuce, tomato and aioli with chips and tomato relish $20.00
  • Prawn and ginger dumplings with sweet soy $16.00
  • Salmon croquettes (x3) with lemon aoili $12.00
  • Rump 400g $36.00
  • Mash potato $7.00
  • Steamed Assorted Dim Sim (3 per serve) $9.00
  • Deep Fried Chicken Ribs with Spicy Pepper Salt $28.00
  • Deep Fried Fillet Of Duckling In Lemon Sauce $28.00
  • Spicy Calamari $9.80
  • Deluxe Shark Fin's Soup $60.00
  • Scallop in Chilli sauce $32.80
  • Chicken & Vegetable Fried Noodle $24.80
  • Deep Fried Ice Cream $12.00
  • PARMESAN CRUMBED MILK FED VEAL mozzarella, provolone & tomato, salad & fries $26.00
  • THREE CHEESE BAKED RICOTTA heirloom beetroot, walnuts, capers [v, gf] $15.00
  • SAGANAKI KEFALOGRAVIERA lemon, chickpeas, pomegranate molasses, rocket [v, gfo] $15.00
  • STICKY DATE PUDDING butterscotch sauce, vanilla bean ice-cream $14.00
  • PANFRIED POTATO GNOCCHI field mushrooms, peas, pecorino, rocket & porcini butter [v] $22.00
  • RED COOKED QUAIL caramelised eggplant, shitake mushrooms, hot chilli sambal $15.00
  • RIGATONI in a tomato & basil sauce with parmesan cheese [v] $12.00
  • NOUGAT PISTACHIO PRALINE PARFAIT candied orange, dried figs, biscotti [gf] $14.00
  • Hash Brown $3.00
  • Mushrooms $3.00
  • Arabiata- hot salami, olives, feta, tomato, chilli peppers, garlic and oregano. (Small/Large) $18.00/$25.00
  • Medici Chicken Burger - Grilled chicken breast, seeded mustard mayonnaise, tomato, lettuce in a Turkish roll, served with chips $18.00
  • Hawaiian - Tomato, cheese, pineapple & ham (Small/Large) $14.00/$18.00
  • Calamari - Crumbed and lightly fried, served with chips & homemade tartare sauce $19.00
  • Trio of Dips - Freshly made dips served with homemade bread $14.50
  • Antipasto platter An assortment of Italian cold cut meat, gherkins, dolmades, cheese stuffed dates, pickled vegetables, marinated olives and fetta stuffed pepperdews. (serves 2) $19.50
Mecca Bah

Mecca Bah

location

Address

55A NewQuay Prm, Docklands, VIC, 3008, Australia

phone

Phone

0396421300

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Middle Eastern , Moroccan

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
55A NewQuay Prm, Docklands, VIC, 3008, Australia
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