Medieval Madness in Glen Osmond Menu

Are you the owner? Manage this listing for free.

Currently there is no menu available for Medieval Madness in Glen Osmond. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Glen Osmond below.

Nearby Sample Menus

Za'atar On Top 14.90
- 2 slices open grill organic sourdough topped with sauteed eggplant, red capsicum, sundried tomato, caramelised onion, two poached eggs sprinkled with za'atar (an aromatic blend of oregano, sumac & sesame seeds)
Ms Jones 16.90
- Flat leaf parsley mixed with mint, coriander, chilli, pepitas, organic quinoa, roasted capsicum, sundried tomato, Spanish onion & roasted pumpkin dressed with cold pressed olive oil & topped with crushed cashews
Vegan Waffle 12.90
- Housemade vegan waffle served with house-made coconut ice-cream, strawberries topped with maple syrup and chocolate sauce
Chia Pudding 9.90
- Organic chia seeds soaked in organic almond milk layered with berry coulis
On rye bun or traditional white bun
The Caribbean 13.90
- Grilled chicken, mixed lettuce, grilled pineapple, Spanish onion, roasted capsicum, alfalfa sprouts, Swiss cheese, mango relish & aioli
Grilled Haloumi 10.90
- with asparagus, rocket, onion jam & beetroot relish
Hail Caesar 12.00
- Grilled chicken, crisp pancetta, cheddar cheese, boiled egg with lettuce topped with caesar sauce

Tuna Salad $8
Dynamite Roll - Inside-out California roll coated in Japanese seven spice chilli powder $8
Avocado $7
Inari $3.5
Plum + Cucumber $7
Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce $8
Tempura Udon or Soba - Udon/buckwheat noodles served in a soy based soup topped with tempura $14
King Fish $4

Seafood $20.50
Marinara - selection of seafood tossed in a tomato, spring onion and parsley base with a splash of white wine in a napoletana sauce $20.50
Vegetarian - tomato, cheese, mushroom, pineapple, capsicum, onion, olives and fresh tomato (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
The Lot - tomato, cheese, ham, mushroom, pineapple, salami, peperone, leg ham, capsicums, onions, olives and fresh tomato (anchovies optional) (Small/Medium/Large/Family) $18.00/$23.50/$28.00/$32.00
Con Pollo - tender chicken pieces mixed in a fresh sun dried tomato and napoletana sauce, with a dash of cream $19.40
Bolognese - traditional Italian red sauce with meat $16.00
Vegetable $18.50
Chicken $19.00

Crab Stick $1.5
Fish Yiros $9.5
Quarter Chicken $5.5
Cheese and egg burger $5.7
Crumbed sausage pack - 3 crumbed sausages hot pack $13.9
Steak burger $8.0
Schnitzel Pack - Chicken / veal schnitzel hot pack $13.9
2 Piece fish pack $9.9

HAM & CHEESE PIZZA (8 inch) $8.90
CENA - Cheese, cacciatore sausage, kalamata olives, roasted capsicum, fresh tomato, fetta cheese & basil $16.90 / $20.90 / $24.90
POLLO MACADAMIA - gf Chargrilled chicken breast topped with roasted macadamia nuts & wilted baby spinach in a brandy flamed cream sauce, served on a bed of creamy mash & green beans $26.90
SMOKED SALMON - Smoked salmon, avocado, spanish onion, mozzarella cheese & dill dressing $13.90
HAWAIIAN - Cheese, ham & pineapple $15.90 / $17.90 / $23.90
LAMB SALAD - gf Chargrilled lamb backstraps served on a bed of mixed greens with tomato, kalamata olives, cucumber, spanish onion & fetta cheese in a mint yoghurt dressing $25.90
POLLO BOSCAIOLA - Tender chicken pieces, bacon, mushroom, roast capsicum & garlic in a rosé sauce $21.90
CHEF’S CHICKEN SALAD - gf Chargrilled chicken tenderloins with mixed greens, roasted capsicum, cucumber, fresh tomato, olives & fetta cheese, drizzled with candied balsamic & served with a side o $22.90