Metropolitan Hotel in Adelaide Menu

Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
Chef’s Pie of the Day - Please ask for todays special $16.50
Chicken Schnitzel - served with salad and chips $16.50
Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
Chefs Pizza of the Day - Please ask for today’s special $15.50
Beer Battered barramundi - Served with chips and salad $17.50
Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips $16.50

Nearby Sample Menus

*Served with organic sourdough
On rye bun or traditional white bun
Fruity Start 11.90
- Cinnamon & raw cacao muesli with fresh seasonal fruit, light vanilla yogurt & honey
Luminosa 15.90
- Bocconcini, kalamata olives, fresh tomato, char-grilled capsicum, Spanish onion, avocado slices and a light Italian dressing with mixed lettuce
Sweet Salt Bruschetta 14.90
- Imported buffalo mozzarella from Campania Italy, prosciutto, freshly sliced pear served on organic sourdough
Cajun Chook 13.90
- Cajun chicken, roasted capsicum, cucumber, baby spinach, avocado & mojo sauce (a zesty mayo spiced with paprika & cumin)
PIADINA TOASTED
Dijon Glazed Turkey 12.90
- with grilled bacon, fennel, avocado, lettuce, alfalfa sprouts topped with mayo

On tap - Coopers N/A
Fish & Chips N/A
Seafood - Garlic Prawns N/A
Garlic prawns N/A
Meat - Grilled chicken breast N/A
Seafood - Fisherman's basket N/A
On tap - Cider N/A
Salt & pepper squid rings N/A

Marinated olives from Gawler River $6
Enzo’s gluten free bread available on request soup with croutons $12
Salad - celery heart, radish, quinoa, parsley + avocado oil $8
Mighty leaf silk pouches - chamomile citron verbena mint, green passion, ginger twist $4
White chocolate mousse with sweet biscuit crumbs + Haigh’s 70% chocolate sauce $15
Adelaide Hills strawberries in Geoff Hardy sparkling salmon jelly with fresh mint syrup $14
Iced latte $5.50
Bundaberg - lemon, lime + bitters or ginger beer $4.50

Tsukemono - Pieces of cucumber lightly pickled in salt $4.5
Sashimi Selection - A typical selection of raw fish, oysters and scallops $40
Salmon Ikura Don - Fresh slices of salmon sashimi with salmon roe and egg served on a bed of sushi rice $17
Salmon $4
Homemade Ice-cream - Homemade green tea ice-cream with red bean paste or homemade mango sorbet - 1 scoop $4.5
Rice $2
Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. $13.5
Dynamite Roll - Inside-out California roll coated in Japanese seven spice chilli powder $8

Garlic Flatbread $4.50
Vegetarian Quesadillas Zucchini, onion, capsicum, corn, goat’s cheese, sweet potato crisps, basil, aioli $15.90
Seared Beef Flatbread Seared beef, wild rocket, potatoes, onion, marinated roast capsicum & basil pesto aioli $15.90
Chefs Pasta Chefs choice of pasta tossed with tiger prawns & cockles, roasted cherry tomatoes, herbs, onion & baby spinach with a dash of Pernod & stock $19.90
Chicken Drummette’s $7.00
Wakefield Tasting Plate - Hot Selection of Chefs choice (3 items) $12.90/each
Wedges With sweet chilli & sour cream $9.00
Spicy BBQ Lamb - Spicy BBQ lamb served with dried fruit & citrus couscous, lettuce & basil pesto aioli $26.90

Gravy, Pepper, Dianne, Mushroom $2.00
Paracombe Pinot Gris, adelaide Hills sa $8.50 / $34.00
House Eighth Horse Sparkling, Murray Valley sa $5.80 / $23.00
Di Giorgio Sparkling Pinot Chardonnay, Mclaren Vale sa $8.00 / $36.00
KI Silver Label (Geoff Hardy) Kuitpo, adelaide Hills sa $8.00 / $34.50
Crispy Skin Duck with Orange Sauce on a Green Salad $9.00
Bremerton Tamblyn Malbec Merlot, langhorne Creek sa $7.50 / $29.90
Lauriston Show Muscat, Victoria $7.00

Parmie - Napoletana sauce, ham and melted cheese $2
Trio of Dips - Chef's selection of 3 dips with toasted pita bread, crustini, olives and semi-dried tomatoes $10
Chat Potatoes $5
Steak Sandwich - on a toated ciabatta with fillet steak, swiss cheese, fresh tomato, rocket and a spicy BBQ relish served with chunky fries $16
Herbed Garlic Bread $5
Golden Nachos with salsa, guacamole, sour cream and jalapenos $10
Cajun Chicken - with cajun marinated chicken, red onion, roasted capsicum and jalapenos finished with sweet paprika aioli Small: $13, Large: $18
Salt and Lemon Pepper Calamari - Lightly seasoned calamari served with chunky fries, tartare sauce and a side salad $15

Hot Chocolate $3.80
Hot Apple Crumble - with custard, cream or ice cream Regular: $6.00, Sapphire: $5.00
Wedges - with your choice of bacon bits & sour cream , sour cream & sweet chilli Regular: $7.00, Sapphire: $6.50
Toasted Sandwich - with your choice of cheese , ham , pineapple , red onion , tomato Regular: $5.50, Sapphire: $5.00
BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips Regular: $15.50, Sapphire: $14.00
Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
Spicy Vegetarian Nachos - with cheese, guacamole & sour cream Regular: $8.00, Sapphire: $7.00
Tea - earl grey , English breakfast , green tea $3.50

Tomato Tossed With Assorted Garden Greens - Spanish Onion, Cucumber,Capsicum, Kalamata Olives And Fetta Cheese In A Light Olive Oil, Mustardand Vinaigrette Dressing $15.0
San Pellegrino Mineral Waters $3.0 / $4.5/ $6.5
Spritz Flavoured Sparkling Waters $3.5
Spaghetti - With Prawns, Spring Onions, Fresh Tomato, Garlic,Chilli And Rocket In An Olive Oil And Tomato Salsa $21.0
Tagliatelle - With Spicy Chorizo Sausage, Slow Roasted Cherry Tomatoes, Garlic,Pecorino Cheese, Thyme And Kalamata Olives In A Light Tomato Salsa $19.5
Chicken Iceberg Lettuce - Semi-Dried Tomatoes,Avocado And Mayonnaise $9.0
Coke/Coke Zero/Diet Coke/Fanta/Sprite/Lift From $3.5
Pumpkin Roasted Pumpkin - Capsicum, Spanish Onion, Baby Spinachand Bocconcini Cheese 10”: $18.0 / 13”: $22.0

Seriously Large Chips / PERi-PERi Chips $7.95
Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
Portuguese Rolls (6 pcs) $5.70
Grilled Tenderloins* $9.95
The Hot Duet Chicken meatballs & a cheesy pita. $7.95
Natural Cheddar Cheese $1.50
Mediterranean Salad Garden salad with feta & olives. $10.50
Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95

All kids meals served with small soft drink -
Amatriciana $14.9
Chicken Nuggets & Chips $7
Carbonara $14.9
Pepperoni (cheese, tomato, pepperoni) $11 / $16 / $23
Con Pollo $16.9
Salami, Swiss Cheese, Roast Caps & Tomato $7.5
Scotch Fillet 250g $18.9

Kung Pao Chicken $14.80
Steak with Black Bean Sauce $13.80
Beef Brisket and Tendon Hot Pot $14.80
Honey Black Pepper Ribs $14.80
Salt & Pepper Pork Ribs $14.80
Singapore Noodles $12.80
Seasonal Chinese Vegetables $12.80-13.80
Dim Sim, Steamed / Fried (3) $4.80

3 PIECE BOX A real KFC classic! 3 Pieces Original Recipe Chicken, 1 Dinner Roll, 1 Regular chips, 1 Regular Potato & Gravy & 1 Regular Pepsi Max. N/A
ORIGINAL RECIPE BACON & CHEESE BURGER Try KFC's Original Recipe Bacon & Cheese Burger! Your favourite Original Recipe Fillet Burger with the addition of delicious bacon and cheese! N/A
SWEET CHILLI SAUCE N/A
COLESLAW A perfect compliment to your meal; our Coleslaw uses a selection of crisp cabbage & carrots, finely chopped in a mayonnaise based sauce. N/A
FAMILY FEAST Satisfy the family with 10 pieces of freshly prepared Original Recipe chicken, 2 large chips, large coleslaw, large potato & gravy, and a 1.25L drink. N/A
KENTUCKY NUGGETS 10 PIECES Our signature Kentucky Nuggets are made with 100% breast chicken, coated in the secret recipes of 11 herbs and spices, and cooked until golden brown. Includes 2 sauces. N/A
HASH BROWN Add a Hash Brown to a Bacon and Egg Roll or Twister. (Only available in selected stores.) N/A
BBQ SAUCE A sauce for those seeking a smoky BBQ flavour sensation. N/A

Chateau Briand (for one) - The finest filet roasted to your choice, served with bordelaise and hollandaise, served with grilled herb tomato and asparagus $38.90
Chocolate Profiteroles - Delicate choux pastry filled with vanilla and liqueur cream $18.90
Chäse & Spinat Chüechlí - Grated Swiss cheese with spinach and bacon rolled in puff pastry, topped with dried chilies, Parmesan cheese and served on a fresh tomato sauce $14.90
From our soup pot - Our soup is always homemade from chicken stock,sautéed leeks, bacon, boiled potatoes and onions Finished with cream and grated cheese Served in a tureen for a second helping GF $13.50 per plate (per person)
Sashimi - Fresh tuna, salmon and a cured snapper served with a dill mayonnaise, oriental sauce and Wasabi (Fish may vary) $18.50
Oysters - Served with lemon and spicy cocktail sauce GF (Natural) Dozen: $22.90 , ½ dozen: $12.30
Opfel Chuechli - Apple rings dipped in batter, turned in a cinnamon sugar, served with a vanilla sauce and raspberry coulis. $18.90
Gluten Free Bread $3.00 per serve

300gm Char-grilled Black Angus Scotch Fillet (gf) On a caramelised onion and potato mash with Shiraz jus and gorgonzola butter $37.00
Chef's Cheese Selection Fried Smoky Mozzarella, Tasmanian Blue and Creamy Brie with Port Jelly presented with muscatels and lavosh $17.00
Steak House Chips (gf) (v) $7.00
Affogato (gf) Vanilla Bean ice cream, single shot of espresso and choice of liqueur: Frangelico, Baileys, Amaretto or Cointreau $16.00
- Additional sauces $1.50 each
Coorong Angus Beef Rump 250gm $31.00 / 400gm $36.00
Prawns (3 per serve) $6.00
Fresh Tasmanian salmon 100gm $7.00

Metropolitan Hotel