Metropolitan Hotel in Bendigo Menu

Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
Chef’s Pie of the Day - Please ask for todays special $16.50
Chicken Schnitzel - served with salad and chips $16.50
Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
Chefs Pizza of the Day - Please ask for today’s special $15.50
Beer Battered barramundi - Served with chips and salad $17.50
Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips $16.50

Nearby Sample Menus

Vegetarian Noodles - rice noodle threads stir fried with a variety of vegetables and a touch of curry powder $20.00
Aubergine in Singapore Chilli Sauce - lightly battered eggplant drizzled with thickened sweet hot chilli sauce (medium) $20.00
Pork Tocino - grilled sweet marinated pork slices served on a bed of apple salad $23.00
Sambal Udang Pedas (Malay chilli prawns) - a very popular Malaysian course with fine selections of herbs and spices such as dry chillies, shallots, seral, tamarind, blachan an garlic to enhance the fl $30.00
Mah Lard Chicken - true Sichuan stir fry chicken with heat and numbness from peppercorns $23.00
Thai Coconut Chicken - large chicken pieces bath in coconut milk with a careful blend of herbs and spices (medium) $23.00
Garlingha Pong Teh - boneless chicken, sweet potato and wood ear fungus in nyonya yellow bean stew $23.00
Garlic King Prawns - crisp prawns cooked with generous amount of garlic, snow peas and onions $15.00

Vegetarian - with roasted pumpkin, spinach, capsicum, olives, red onion and fetta, tossed through a rich tomato sauce, fettuccini pasta and parmesan $18.00
Tasting Plate - a mix of meats, terrine, frittata, cheese and marinated vegetables $20.00
Steak Sandwich - with bacon, egg, tomato, onion, relish, cheese, lettuce and chips $15.50
Eye Fillet - marinated eye fillet with snow peas, red onion, spinach and cherry tomatoes, tossed through chilli and olive oil and fettuccini pasta $21.00
Marinated Olives - in chilli and lemon infused oil, with crusty sour dough bread $8.00
Mussels - in a chilli, garlic and corriander broth, with warmed sour dough bread $10.50
Bowl of beer battered chips, bowl of roasted chats, side Greek salad $8.00
Bread and Dips - selection of dips, olive oil and balsamic, warm bread $13.50

Green Beans (V) w toasted almonds $9.90
Risotto con Pollo (GF) chicken breast, mushrooms, spring onion & fresh herbs $16.90 / $21.90
Spaghetti Napoli $13.00
Spaghetti Napoli napoli sauce finished w butter parmesan & fresh basil $15.90 / $20.90
Penne Contessa pan fried chicken w snow peas cherry tomato & cracked pepper in a light white wine cream sauce $17.90 / $22.90
Spring baby lamb Rump oven roasted w ratatouille and jus $27.90
Risotto con Pollo (GF) chicken breast, mushrooms, spring onion & fresh herbs $17.90 / $22.90
Tiramisu traditional Italian coffee liqueur dessert $12.90

Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
add cream add$1.00
enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
Eggs & Toast - your choice of two poached, scrambled or fried eggs with sourdough toast $11.9 / w bacon add $3.50 / w smoked salmon add$4.
Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
Piccolo Latte $3.80

Drunken Strawberries w/ Sweet Black Pepper & Ricotta Cream $14.00
Wine Bank Curry of the Day $20.00
Toasted Fruit & Nut Bread Sprout Bakery's Spice Enhanced toasted Fruit & Nut Bread $7.00
Salmon Gravlax w/ Celeriac Remoulade (gf) $16.00
crambled Eggs w/ Truffle Oil & Either Mushroom or Smoked Salmon w/ Ciabatta $16.00
Ciabatta w/ Olive Oil, Balsamic & Hummus $7.00
Lemon Tart w/ Double Cream $8.00
Salad w/ Buffalo Mozzarella, Prosciutto, Cantaloupe & Mint Salad (gf $16.00

The BS2's - house made dip x3: res capsicum & cashew nut pesto, beetroot & fetta, white bean lemon & garlic served with toasted sour dough fingers & lavosh bites $14.90
Corona $7.50
Pimms Classic - pimms, chambord & dry ginger $14.00
Landy Landy - frid egg, grilled bacon, hash brown, tasty cheese & house made bbq sauce $15.90
Toast - 2 slices of sourdough served with butter & your choice of yarra valley marmalade, raspberry jam, beechworth honey or vegemite $6.50
Soft Drinks $3.50
Lands End Cabernet Merlot $7.00
Addition: sausage, sauteed spinach, sauteed kale $4.00/each

Salt & Pepper Calamari - Salt and Pepper spiced Calamari lightly fried, served with a light garden salad & topped our own lemon & dill aioli $23.9
Porterhouse 400gm - Garlic prawn - Served with fries & either fresh garden salad or vegetables, Mustard is available on request $7 extra
Salmon Fillet - pan grilled served on a balsamic & rocket salad with garlic mash. $26.90
Sides Steamed Mixed Vegies, Green Salad, Fries or Sweet Potato wedges. $6.00 EA
Roast of the Day with Vegies & Gravy N/A
Curry (See suggestions board) N/A
Thai Beef Salad - marinated fillet steak with rocket - sweet chilli - ketcup manis - cashews & crunchy egg noodles $23.9
Bacon & Cheese Pizza N/A

Hollandaise, Relish $2.00
Banana Bread (v), poached pear, orange mascarpone & drizzled with honey $12.00
Big Breakfast - Poached eggs with mushroom, spinach, tomato, bacon, spicy chorizo, house baked beans, hash browns & hollandaise $20.00
Vegetarian Breakfast (v) - Poached eggs w/ mushroom, tomato, spinach, house baked beans, hash browns & hollandaise $17.00
Spinach, Mushrooms, Grilled Tomato $3.00
Benedict (ham) or Florentine (v) (spinach), poached eggs with house hollandaise $14.00
Fig, Apricot & Raisin Toast (v) Served w/ butter $6.00
Muesli (V) a delicious combination of oats, bran, grains, seeds, nuts and dried fruits served with natural yoghurt, poached pear and a berry compote $10.00

COLORADO Chunky beef, onion & spices cooked in a rich mild chilli sauce served on a mash in a crisp flour tortilla shell with rice, frijoles/or salad & two soft flour tortillas. $23.00
- Olives $2.50
- FRIJOLE CON QUESO DIP Mexican style beans blended with spices & cheese garnished with mild salsa. $8.90
BURRITO CON CARNE A sun dried tomato tortilla encasing a rich stew of beef, beans, chilli & spices with fresh tomato, creamy mash potato, spring onion & cheese. Oven baked & topped with sour cream, gu $23.50
- Prawn & Chorizo Single $26.00 / Double $48.00
TACO MEAL 2 Crisp taco shells filled with lettuce, onion, cheese & your choice of fillings, served with rice. -
CHICKEN CHORIZO QUESADILLA This is a blend of smoked chicken & chorizo with a sprinkle of monterey jack cheese between two flour torillas, lightly toasted & served with jalapeno sour cream. $11.95
ENCHILADA CHICA A beef enchilada & beef taco, served with rice & salad. $23.00

Seared Asian Greens - with sesame-ginger dressing,toasted peanuts $11
Masons Dessert Tasting Plate - Vanilla & peach brulee, Eskimo pie, raspberry & vanilla pannacotta, choc-hazelnut delice, baked cheesecake, Yuzo curd & tapioca pot with summer fruits, pomegranate i $26
Tiger prawns & McIvor Farm sticky pork hock salad - with peanuts, banana blossom, nuoc cham dressing, lime $19
Masons Eskimo Pie $8.5
Baked Camboar goat & pinenut kataifi cigar - with Meredith sheep’s milk yoghurt (x 2 pcs) $8
Salted caramel ice cream - with chocolate popcorn, hazelnut praline clusters $8.5
Wild rabbit fillet - with pancetta, roasted cauliflower and quinoa salad, young fennel, target beets, Arabic spices $29.5
Glenora organic tomato salad - with pickled zucchini, tahini yoghurt, cheese crisps $13

All three cheeses $30.00
Free range berkshire pork schnitzel, sauerkraut, glenora heritage radish & parsley salad $25.00
Petit fours plate (featuring our indulgent chocolate fudge) $15.00
Potato gnocchi, burnt butter & sage, parmigiano reggiano $17.00
Confit aylesbury duck leg celery, cucumber, peanut, coriander, chilli $25.00
Seared cuttlefish, snow peas, chervil, yuzu dressing $16.00
Ginger and prawn toast, nam jim $13.00
Chocolate tart, vanilla bean ice cream $14.00

Pork Nuggets n/a
PEPPERONI - hot salami & extra cheese (Reg/Lge/Fam/Monster) n/a
AUSSIE - ham, bacon & egg (Reg/Lge/Fam/Monster) n/a
470ml Connoisseur Ice-Cream (Classic Vanilla/Strawberry Stravaganza/Chocolate Obsession/Cookie Cream Commotion) n/a
VEGETARIAN - mushrooms, onion, capsicum, olives & garlic (Reg/Lge/Fam/Monster) n/a
BARBECUE - onion, bacon, capsicum, mince beef & bbq sauce (Reg/Lge/Fam/Monster) n/a
Garden Salad n/a
HAWAIIAN - ham & pineapple (Reg/Lge/Fam/Monster) n/a

Sandwiches - From old favourites egg and lettuce to gourmet delights including avocado, tandoori chicken, premium roast beef and roast vegetables. From $4.00
Creamy Chicken and Corn $4.50
Hot Chocolate Small $4.00 / Large $5.00
Latte Small $4.00 / Large $5.00
Sausage Roll $2.60
Rocky Road - Marshmallows, peanuts, and chocolate: this is rocky road through and through! $2.80
Neenish Tart - The original old English buttercream filled pastry case topped with half chocolate and half pink icing. $2.80
Éclair - Hand-piped choux pastry filled with fresh whipped cream and iced with a delicious chocolate fondant with 100s & 1000s just to complete the experience. $3.80

Whole Chicken with 2 large sides* $29.25
Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
Portuguese Rolls (6 pcs) $5.70
Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
PERi-PERi Chips (Regular) $3.95
The Hot Duet Chicken meatballs & a cheesy pita. $7.95