Metropolitan Hotel in Bendigo Menu

Snack Menu Snack Menu
  • Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00
  • Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
  • Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
  • Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
  • Sweet potato chips - with house-made aioli $8.50
  • Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
  • Potato Wedges with bacon and melted cheese $10.00
  • Potato Wedges with Chipole’ sour cream - to share $7.50
Main Menu Main Menu
  • Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
  • Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
  • Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
  • Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
  • Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
  • Chef’s Pie of the Day - Please ask for todays special $16.50
  • Chicken Schnitzel - served with salad and chips $16.50
  • Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
  • Chefs Pizza of the Day - Please ask for today’s special $15.50
  • Beer Battered barramundi - Served with chips and salad $17.50
  • Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
  • Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips $16.50
From the Gril From the Gril
  • 350gm Rib Eye Steak, Darling Downs $29.50
  • 300gm Grain Fed Sirloin, Tara Valley $24.00
  • 300gm Angus Rump, Riverine $22.50
Salads Salads
  • The Metropolitan Garden Salad - Served with house dressing $15.00
  • Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
  • Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
  • Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50
Dessert Dessert
  • Chocolate brownie served with vanilla bean icecream $9.50
  • Icecream with your choice of topping $7.50

Nearby Sample Menus

  • Garlic Bread $6.00
  • Vegetable Soup (V,GF) $12.90
  • Nicoise Salad (V) Herb crusted rare tuna w soft boiled egg, olives, beans and tuna mayonnaise $15.90
  • Spaghetti Mollica fish, olive oil, garlic, chilli, anchovies, parmesan $15.00
  • Antipasto a plate to share of House Made & Local Produce $20.90
  • Risotto Alla Verdura vegetable, basil $14.00
  • Tiramisu traditional Italian coffee liqueur dessert $11.90
  • - -
  • Wine Bank Grilled Banana Split $14.00
  • Duck, Pork & Rabbit Rillettes w/ Pear Chutney & Sourdough Toast $17.50
  • Huevos Rancheros Fried Eggs on Crispy Tortilla, Refried Beans, Guacamole & Salsa $16.00
  • Open Porterhouse Steak Sandwich w/ Roasted Vegitables, Prosciutto, Parmesan & Gremolata $25.00
  • Lemon Tart w/ Double Cream $8.00
  • 350gm Black Angus Rib Eye w/ Rosemary Chat Potatoes & Creamed Spinach & Peas (gf) Accompaniments: Red Wine Jus, Horseradish, Dijon Mustard or Wine Bank Devil Sauce $37.00
  • Sriracha Chicken Breast w/ Herb Pilaf & Charred Baby Leek (gf) $28.00
  • Home Made Sausage Rolls w/ Tomato Chutney 3 for $12 / 6 for $20
  • Small chips $6.00
  • Chef's bread - (see our staff for todays special) $12.00
  • Pork & belly bites - chilli BBQ glaze, corn puree, sweet potato crisps (3) $9.00
  • Calamari - sesame, poppy seed crumb, mixed leaf salad, snow peas, grapes, sundried tomatoes, verjuice, preserved lemon aioli $19.00
  • Spring rolls - wombok, vegetables, bean shoots, lemongrass ponzu (2) $6.00
  • Croquettes - chorizo, pea, basil, egg, feta, chipotle aioli (2) $6.00
  • Roast chicken - cauliflower cheese puree, honey carrots, fondant potatoes, redcurrant & pomegranate jelly, red wine & sage veloute $28.00
  • Garden salad $7.00
  • CANASTA DE GALA Open crisp flour tortilla shell filled with rice & your choice of fillings, topped with mild salsa, sour cream & fresh guacamole. Served with garden salad. -
  • - BEEF $9.90
  • - CHICKEN $6.95ea
  • EL BURRITO COLORADO Chunky Colorado beef in a mild chilli sauce with mashed potato wrapped in a flour tortilla & oven baked served with rice & frijoles/or salad. $23.50
  • CONCHAS Battered fillet of fish served with fries & tomato sauce. $8.90
  • EL COMBINATION Beef enchilada, beef taquito & a beef taco served with rice & frijoles/or salad. $23.00
  • COLORADO Chunky beef, onion & spices cooked in a rich mild chilli sauce served on a mash in a crisp flour tortilla shell with rice, frijoles/or salad & two soft flour tortillas. $23.00
  • KIDS FAJITAS A plate of lettuce, cheese & taco beef or crispy chicken tenderloin with tortillas to make your own yummy fajitas. (Gluten free available on request) $9.95
  • Crispy fried spiced calamari salad - with toasted peanuts, roasted rice, fragrant herbs,lemon & lime dressing $14
  • Chargrilled boned quail - with fregola, pistachio, quail sausage, Mildura figs, chicken liver pate $22
  • Smoked tomato and cheddar arancini - with parmesan mayo, tomato crisps (x 3 pcs) (V) $9.5
  • Smoked corn & black bean salad - with avocado, tomato, lime pickle, chipotle mayonnaise $12.5
  • Maffra Cheddar $12 each or $26 for all cheeses
  • Wild rabbit fillet - with pancetta, roasted cauliflower and quinoa salad, young fennel, target beets, Arabic spices $29.5
  • George’s fried zucchini flowers - with Axedale olives, Simply Green Tomatoes, Meredith fetta, kasundi (x 2 pcs) $14
  • Berry’s Creek Blue $12 each or $26 for all cheeses
  • KHADAI CHICKEN - Chicken made in fresh corriander seeds and onion and tomato sauce $15.50
  • SAFFRON RICE - Basmati rice cooked with saffron and topped with fried onions $4.50
  • FISH VINDALOO (med or hot only) - Fish cooked in vinegar and hot chilli sauce, cooked with spices and potatoes, garnished with coriander $18.50
  • NON VEGETARIAN PLATTER - This dish comprises of seekh kebab, chicken tikka, meat samosa and tandoori chicken cooked in the tandoor oven. Served with small portion of rice, naan bread and salad $26.00
  • PALAK KEBAB (2 pieces) gf - Mashed potato mixed with herbs, rolled in bread crumbs and deep fried $7.00
  • CHILLI PANEER vegetarian - Made with fresh green chilli tossed in Chinese sauce $15.50
  • TANDOORI FISH (4 pieces) gf - Fish fillets marinated with cream, yoghurt, lemon juice, spices and cooked in the tandoor oven $15.50
  • GULAB JAMUN - Dumplings in sugar syrup $4.00
  • Roasted local potatoes, spring onion, mayo $8.00
  • Sher wagyu burger, erindale double smoked belly bacon, zucchini pickle, cheddar, tomato $18.00
  • Bad boy fries, malt mayo $8.00
  • Victorian flathead fillets, green beans, capers, parsley, butter $28.00
  • Seared cuttlefish, snow peas, chervil, yuzu dressing $16.00
  • Local berries, lemon yoghurt sorbet, meringue, strawberry foam $15.00
  • Chocolate tart, vanilla bean ice cream $14.00
  • Cooked and raw spring garden vegetables, goat’s cheese, pearl barley, pear cider vinegar, herbs $27.00
  • HOUSE SPECIAL - ham, mushroom, onion, bacon, capsicum & garlic (Reg/Lge/Fam/Monster) n/a
  • CAPRICCIOSA - ham, mushroom & olives, anchovies as request (Reg/Lge/Fam/Monster) n/a
  • Pork Nuggets n/a
  • 470ml Connoisseur Ice-Cream (Classic Vanilla/Strawberry Stravaganza/Chocolate Obsession/Cookie Cream Commotion) n/a
  • Potato Wedges & Sour Cream n/a
  • MEAT EATER - ham, bacon, cabanossi & mince beef, bbq as request (Reg/Lge/Fam/Monster) n/a
  • BBQ CHICKEN - roast chicken, onion, capsicum & bbq sauce (Reg/Lge/Fam/Monster) n/a
  • MEXICANA - hot salami, capsicum & olives, jalapeno peppers as request (Reg/Lge/Fam/Monster) n/a
  • The curtain call - two eggs your way on sourdough $10.00
  • Bacon + $4.00
  • Extra shot/Mug upsize/Decafe/Soy Milk/Vanilla/Hazelnut/Caramel + 50¢
  • Sping fruit salad with seasonal poached & fresh fruit, sesame snaps & yoghurt $15.00
  • Green - a delicious light & refreshing tea packed full of goodness & health benefits (1 serve/2 serve pot) $4.00/$6.00
  • Kids chicken schnitzel with chips & salad $10.00
  • Two house made pancakes, seasonal fruit, ice cream & maple syrup $13.00
  • Open herbed cheese toastie, melted cheese & mixed herbs on sourdough $10.00
  • Gourmet Mixed Grill $38.00
  • U.G.L.Y Parmagiana - served with your choice of beer batter chips & salad or seasonal vegetables & mash $26.00
  • Carbonara $19.00
  • Pumpkin & Pesto $19.00
  • Omelette $12.00
  • Ham $12.00
  • Pancakes $10.00
  • Chicken & Avocado $15.00
  • GARDEN GOODNESS/ Premium quality veggie pattie with beetroot, tasty cheese, avocado, salad, relish & herbed mayo. $11.50
  • KUNG FU FIGHTER/ Grilled grass fed lean beef, coriander, shredded carrot, satay sauce, salad & herbed mayo. $11.50
  • SWEET CHILLI CHICKEN/ Grilled chicken breast, beetroot, shredded carrot, salad, relish & sweet chilli mayo. $10.50
  • MUSTARD & PICKLED!/ Grilled grass fed lean beef, Dijon mustard, dill pickle, tasty cheese, salad & relish. $11.50
  • ‘HOT’ MAMA/ Grilled grass fed lean beef, roasted peppers, dill pickle, tasty cheese, tzatziki, salad & harissa paste. $13.50
  • BEETROOT, DILL PICKLE $0.80
  • ALMIGHTY/ Grilled grass fed lean beef, tasty cheese, crispy trim bacon, free range egg, a couple of slices of beetroot with salad, relish & herbed mayo. $13.50
  • BACK BAR/ Grilled 100% grass fed scotch fillet, crispy trim bacon, mesculin, feta, tomato, spanish onion, tomato relish, herbed mayo on ciabatta. $15.50
  • Garden Salads - Mix and match our fresh ingredients. Your Choice of Salad from $6.00
  • Creamy Chicken and Corn $4.50
  • Cheese and Bacon Sausage Roll $2.90
  • Latte Small $4.00 / Large $5.00
  • Beef Pies - Rich gravy, hearty meat, and wholesome pastry. What a good pie should taste like! N/A
  • Crusty Baguettes - Traditional French-style crusty long roll filled with an enormous array of gourmet fillings. There are several combinations: do you like brie or sun dried tomatoes? Full Baguette from $7.50
  • Mocha Small $4.00 / Large $5.00
  • French Vanilla Slice - Our French vanilla slice is creamy and delicious with subtle vanilla flavours. Smooth as silk. Some say the best around, what do you think? $3.80
  • Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
  • Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
  • Mediterranean Salad Garden salad with feta & olives. $10.50
  • Pequeno Mini Chicken Pita $9.95
  • 8 Churrasco BBQ Ribs $8.95
  • PERi-PERi Chips (Regular) $3.95
  • 4 Grilled Tenderloins $8.95
  • The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
  • Yasai Tempura - An assortment of seasonal vegetables deep fried with light batter, served with special light sauce $11.50
  • Hotate (Scallops) $29.90
  • Tori No Karaage - Deep fried chicken marinated in garlic and ginger sauce, garlic and lemon soy $11.50
  • My Deluxe - Crispy fresh salad, Miso soup, Lobster tail, Teriyaki chicken, Wagyu (Grain fed porterhouse steak), Mixed vegetables, Fried rice and coffee or Japanese tea $65.00 per person
  • Miso Soup - Traditional soya bean paste soup with tofu $5.00
  • Vegetarian Roll - Jumbo seaweed roll with avocado and cucumber, served cold $11.80
  • Masu (Trout) Market Price
  • Sashimi - Salmon - Thinly sliced fresh raw fish served with WASABI (horseradish) $15.40
  • SPANISH LAMB SKEWERS, ROAST CAPSICUM COUS-COUS & MOHO PICON - Pinchos Morunos $16.00
  • PINEAPPLE SANGRIA - WHITE WINE, COCONUT RUM AND PINEAPPLE (Glass/Pitcher) $8.00/$28.00
  • GINGER KID HARCOURT VALLEY 8% $8.00
  • MARINATED WHITE ANCHOVIES, TOMATO & CROUTONS – GF AV - Boquerones $9.00
  • LEMON LIME AND BITTERS $4.50
  • FIG, SHERRY AND CHOCOLATE FUDGE CAKE – GF $9.00
  • POTATOES WITH SPICY TOMATO SAUCE & AIOLI – V, GF - Patatas Bravas $9.00
  • MAYADOR ROSE SIDRA 4.1% (Cider) $8.00
Metropolitan Hotel

Metropolitan Hotel

location

Address

224 Hargreaves St, Bendigo, VIC, 3550, Australia

phone

Phone

0354434916

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes , Irish

features

Features

Dine in ,  Takeaway ,  Cash

Location
224 Hargreaves St, Bendigo, VIC, 3550, Australia
Similar Restaurants based on Cuisines