Metz Cafe Bar The in Launceston Menu

Soup with garlic bruschetta - (see black board) N/A
Metz pizza bread garlic paste, napoli sauce, mozzarella and parmesan (g) $14.0
Metz olive pizza bread olive tapenade, caramalised onion and parmesan (g) $15.0
Metz dip platter guacamole, tzatziki and spicy capsicum with a wood fired parmesan crusted pizza bread $17.5
Tomato bruschetta fresh tomato, spanish onion, fetta and basil pesto $15.0
Charcuterie board selection of fresh, cured and smoked deli meats with ciabatta $23.5
Caesar salad cos lettuce, bacon, croutons, parmesan and a poached egg with traditional creamy anchovy dressing or creamy lime aioli -
- plain $17.0
- w. roast chicken $20.5
- w. smoked salmon $24.5
Calamari salad flash fried thai style calamari on a salad of mesclun, cherry tomato, onion and fetta with a creamy aioli dressing $23.5
Thai beef salad warm thai beef with cucumber, roma tomatoes, crispy noodles, pickled ginger, peanuts and a soy, sweet chilli and coriander dressing $25.0
Beetroot and haloumi salad (available w. chicken) baby beets, flash fried haloumi, avocado, cherry tomato, spanish onion, hazelnuts with a red wine vinaigrette (g) $19.5
- w. chicken tenderloins $24.5

Nearby Sample Menus

Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
Corn on the Cob (LG) $2.95
Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
Garlic Cream Sauce (LG) $1.95
Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95

Vitamina - Italian pizza sauce, carrot, eggplant, capsicum, pumpkin, Spanish onion, olives, fetta & basil (R/L/F) $15.00/$19.00/$24.00
Red Centre - Hot salami, ham, capsicum, onion, olives, cheese & tomato base. Jalapeno peppers optional (R/L/F) $13.00/$16.00/$22.00
Lamb - Italian pizza sauce, Tasmanian lamb, Spanish onion, roasted pumpkin, roasted sweet potato, fetta, plain yoghurt, lemon juice & fresh mint (R/L/F) $15.00/$19.00/$24.00
Prosciutto - Italian pizza sauce, sliced prosciutto, mozzarella & shavings of parmesan cheese (R/L/F) $15.00/$19.00/$24.00
Bolognaise - Napoletana sauce & lean beef (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
Garden Salad $9.00
Chicken - BBQ sauce optional - Chicken, pineapple, mushroom, onion, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
Vegetarian - Capsicum, onion, mushroom, pineapple, olives, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00

Catch of the Day - Check blackboard for the catch of the day POA
Irish Stew - Tender Tasmanian lamb slow cooked the traditional Irish way w potatoes, onion & herbs, served w irish soda bread $20.00
Garlic pizza bread - Garlic butter & mozzarella $11.00
Be sure to check our dessert board in our restaurant for today's selection. N/A
Risotto of the Day - Check blackboard for the risotto of the day POA
Surf & Turf - Tasmanian scotch fillet steak char-grilled to your liking, topped with prawns & creamy garlic sauce, served w chips and salad $28.00
Chicken Schnitzel - Crumbed chicken breast fillet, fried golden & served with chips & salad or vegetables, with your choice of sauce $19.00
The Irish Beef Burger - Beef burger, double cheese, bacon, spanish onion, cos lettuce & slaw w a chipotle mayonnaise, served on a freshly toasted bun w chilli & lime sea salt coated chips $20.50

Chocolate Gelato - Decadent Belgian chocolate blended into a rich traditional Italian gelato. 520mL : $9.95
Caesar - Fresh cos lettuce, sprinkled with shaved Parmesan, bacon, croutons* and coated in our classic Caesar dressing. One size only: $9.95
Alfunghi - Classic pepperoni combined with premium leg ham, Tasmanian Camembert perfectly matched with fresh field mushrooms, garlic, fresh herbs, mozzarella and pizza sauce Small: $16.95, Large: $19.95, Gluten Free: $18.95
Salted Caramel & Malt Crunch - A delicious salted caramel swirl folded through creamy malted ice cream with crunchy chocolate malt chunks. 520mL : $9.95
Capricciosa - Delicious leg ham, pizza sauce, Kalamata olives, field mushrooms, garlic, herbs and mozzarella. Small: $9.95, Large: $12.95, Gluten Free: $11.95
Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
The Soul of Italy - Bacon, classic pizza sauce, Kalamata olives, slow roasted Roma tomatoes, garlic, crumbled feta, anchovies covered with a rocket salad in a light balsamic glaze. One size only : $9.95
Ham & Pineapple - Pizza sauce with ham, cheese and pineapple. Small: $6.95, Gluten Free: $8.95

Levee Pizza – Napoli sauce & mozzarella cheese $8.90 / $7.00
Gelato Ice Cream – a choice from many delicious flavours, made by the award winning Van Diemens Land Creamery at Deloraine 1 Scoop $4.20 / 2 Scoops $6.90 / 3 Scoops $9.50
Levee Taster Plate (for 2 or as a main) - Smoked salmon, oysters, prosciutto, olives, grilled artichoke, mushrooms & fetta, served with sourdough $30.00
Eye Fillet – 220g $29.00
Hot Chocolate $4.20
Extra shot $0.70c
Marinated Trevalla – Thinly sliced marinated “Blue Eye”, served cold with dressed greens & “Jack bread” $15.00
Crispy Skin Salmon – On a warm salad of roasted Scottsdale potatoes, green beans, hard boiled egg & olives $28.50

Chicken Fillets - with shiitake mushrooms and vegetables in oyster sauce $19.00
Rice Noodle and Sliced Beef - stir fried dry with eggs, bean sprouts, baby bok choy and ginger in supreme soya $18.00
Grilled Atlantic Salmon Fillets - Served with steamed vegetables and garlic butter coconut sauce $28.00
Squid - stir fried with spicy tomato, cucumber, pineapple and mint $20.00
Special Fried Rice - Chinese sausage, chicken, shrimps, snow peas, bean sprouts and eggs $15.00
Add fresh egg noodles to any dish $3.00
King Prawns - with vegetables in curried coconut sauce and crushed peanuts $22.00
Crispy Skin Chicken - Twice cooked half free range chicken deboned, filleted served on cabbage salad $20.00

Roasted Lamb Rump - On a minted pea puree with rosemary jus $32.00
Pork Fillet - Pan fried and finished with honey and seeded mustard sauce $28.00
Chicken Parmigiana - Our famous crumbed butterfly chicken breast topped with ham, our own relish and lashings of mozzarella cheese $27.00
Mango & Pistachio Tart - For those without a sweet tooth, savour the freshness of this tart served with Meander Valley Double Cream $10.50
Cheese Platter - Selection of three Tasmanian Cheeses served with crackers $14.00
BLT - Layers of bacon, lettuce & tomato served with toasted sour dough $15.00
Chargrilled Haloumi Salad - with pumpkin & walnut 1 $12.50
Duck Liver Pate - Served with hot buttered toast $14.50

Chicken and duck rillette - fresh baguette, cornichons, apricot puree, lemon $16
French onion soup - tomfoolery rose, barossa, sa $10.5
Spring bay mussels - christian salmon pouilly fume, sancerre, france $11.5
Spaghetti with prawns - chilli, garlic, spinach, shallots, olive oil, preserved lemon $28
Trio of gelato and sorbet, biscotti $12
French onion soup - tomfoolery rose, barossa, sa $10.5
Cape grim scotch fillet - shoestring fries, green salad, red wine jus, café de paris butter $38
Warm marinated olives $9

3. Tom Yum Ta-Lay $10.90
- Hot and sour soup with mix seafood, mushroom, kaffir lime leaves topped with spring onion and lemon juice.
2. Tom Yum Gai $9.90
- Hot and spicy soup with chicken, mushroom, kaffir lime leaves topped with spring onion and lemon juice.
9. Choo Chee
- Stir-Fried homemade chilli paste with your choice of meats and steamed mix vegetables.
5. Lamb with Black Pepper $23.90
- Stir-Fried lamb back strap with black pepper sauce and steam mix vegetables on side.
4. Jungle Curry
- Thai's style hot and spicy curry without coconut milk, cooked in homemade chilli paste and mix vegetable.
10. Prawns Sam Rod $22.90
- Stir-Fried light batter king prawns with tamarind sauce, topped with deep fried onion and steam mix vegetables on side.
2. Saffron Rice (Yellow Rice) $3.50
2. Beef Star $22.90
- Stir-Fried marinates beef with Thai herbs and spicy sauce, lay on cabbage (sizzling plate).

Chips with gravy $4.50/$5.50
Pasta of the day $7.50/$10.00
- Ask our staff for today's Pasta
Seafood SALAD $12.50/$15.00
- crisp lettuce, cherry tomato, red onion, and cucumber
ROAST OF THE DAY $7.50/$10.00
- served with seasonal veg and gravy
Schnitzel $7.50/$10.00
- and your choice of sauce
Fish of the day $7.50/$10.00
Caesar Salad $7.50/$10.00
- with chicken
Vegetables $3.00

*Garlic Buck Choy $13.50
Garlic Prawns and Seasonal Vegetables $23.00
Sweet and Sour Prawns $23.00
Deep Fried Duckling ( ½ Duck ) - (Sauce Choices ; Sweet & Sour :Lemon : Chinese Mushroom : Plum) $25.00
Beef and Cashews $18.00
Spicy Chicken Wings (2) $6.00
Canton Special Fried Rice $16.00
Prawns and Vegetables $23.00

Takoyaki $5.50
- Crunchy deep fried octopus balls topped with bonito flakes, nori, mayo & okonomiyaki sauce
Prawn Avocado Maki Roll $4.50
- Cooked prawn, avocado, and mayonnaise *Contains egg
Maki Roll Small Platter (54 pcs, caters for 3-4 pp) $380
- A selection of our most popular sushi rolls cut into bite sized slices
Teriyaki Tofu Maki Roll $3.90
- Deep fried tofu, mayonnaise, teriyaki sauce, and cucumber *Contains egg
Grilled Salmon Maki Roll $4.40
- Lightly grilled salmon strips, cucumber, mayo & furikake seasoning * Contains egg
Sashimi (Raw Salmon) $30
- Thinly sliced premium grade salmon fillet shaped into a flower
Satay Chicken Maki Roll $3.90
- Satay chicken with cucumber *Contains Nuts
Squid Salad Inari $3.60
- Japanese style squid salad & sushi rice in a seasoned soy bean curd pouch

King Prawns with Spicy Salt $22.50
Steamed/Deep Fried Dim Sim (6) $8.00
Buck Bow Fan $17.00
Combination with Cashew Nuts $16.00
Vegetarian Fried Rice (L/S) $12.00/$10.50
Chicken with Ginger and Shallot $16.00
Plain Boiled Rice (L/S) $3.50/$2.50
Beef with Chili Sauce $16.00

Le Burger - pancetta, tomato, red onion, cheese, lettuce, house relish, classic french style aioli $11.90
The Shit - pancetta, cheddar, pickled onions, rocket peppers, olive tapenade, secret mayo & house relish $13.90
Who Needs Ritalin? - four shots of espresso, two shots of chocolate, double ice-cream and milk $9.50
Classic - tomato, cheese, dill pickle, fried onion, lettuce, house relish, horseradish mayo $10.90
Oi Oi Oi - bacon, free range egg, beetroot, fried onion, tomato, lettuce, house relish, herb mayo $12.50
When In Rome - peppers, slow roasted tomato, cheese, pesto pancetta, rocket, house relish, herb mayo $12.50
Schnitzel Von Krumm - schnitzel, fried onion, mushrooms, cheese, bacon, rocket, house bbq sauce, aioli $13.50
Donkey Kong - chicken breast, lettuce, mayo $5.00