The Tipsy Fig

- Salt & Pepper Squid with nam jim dipping sauce $16.90
- Chilli, Basil & Coconut Cream Prawns served on jasmine rice $16.90
- Boneless Braised Duck Leg - served on a rice pilaf with plum sauce $33.90
- Surf & Turf - prosciutto wrapped eye fillet topped with creamy garlic prawns, served with fresh vegs $35.90
- Passionfruit Pannacotta - served with mascarpone & fresh berries $15.00
- Prosciutto Wrapped Chicken Breast - Skinless Breast fillets filled with semi dried tomatoes, brie & basil served with fresh vegs $32.90
- Pumpkin cannelloni - cannelloni filled with pumpkin, spinach & goats cheese $25.90
- Tipsy Fig Pudding - brandied fig pudding w butterscotch sauce & vanilla ice cream $15.00