Mings Bakery in Adelaide Menu

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Mings Bakery in Adelaide has no menu available, but can choose from many other options such as SANDWICHES or Please select toasted or fresh bread options wholemeal, white & organic rye from Argo on the Square. Art Gallery Restaurant offers many options including Marinated olives from Gawler River and Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River. Wasai Japanese Kitchen includes a wide range like Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. or Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce. Freshly Baked Ciabatta Bread (v) With our house butter and - With candied balsamic, Coriole olive oil and Chef's own dukkah from . The Balcony Restaurant - The Strathmore Hotel offers Seven Stars Hotel and -.

Nearby Sample Menus

Steak House Chips (gf) (v) $7.00
Marinated Olives (v) (gf) South Australian Kalamata and Valverde olives with stuffed Swiss brown mushrooms $9.00
- Tomato Chutney / Wholegrain Mustard / Hot English Mustard / Dijon Mustard / Mushroom / Pepper / Citrus Hollandaise / Smokey BBQ / Gravy / Dianne / Creamy Garlic -
Steak and Seafood (Serves two) Two lean 200gm Angus Beef steaks, shared platter of Prawns, Tasmanian Salmon, Sashimi Scallops and young squid For two $79.00
Complimentary with all Stonegrills, a choice of one of our following sauces: -
Coorong Angus Beef Rump and Prawns Combination 200gm Lean Rump with prawns and sashimi scallops. With a citrus hollandaise $36.00
Vanilla and Passionfruit Panna Cotta (gf) With toffee shard and kiwi lime coulis $10.00
- Platter selection of five sauces $6.00

Crocodile 100gm $8.00
Fresh Tasmanian salmon 100gm $7.00
- Additional sauces $1.50 each
Seared Prawn and Scallop Salad (gf) With kiwi fruit, toasted macadamias and golden Roma tomatoes dressed with wild raspberry vinaigrette E $18.00 / $29.00
Steamed Broccolini with melted garlic butter $9.00
- With candied balsamic, Coriole olive oil and Chef's own dukkah ADD $2.00
Hand-made Gnocchi (v) With honey roasted pumpkin, baby spinach, toasted almonds and spring onions in a light saffron cream sauce with matured shaved parmesan E $18.00 / $29.00
Orange Liqueur Semifreddo With blueberry compote and chocolate shavings $10.00

GERMAN STYLE HOTDOG Cheese Kransky, Sauerkraut, Onion & Cheese w/ a selection of Mustard & Sauce w/ Chips $15
THE PA PLOUGHMAN’S PLATE Spring Gulley Picked Onions, Say Cheese Aged Cheddar & Double Brie, Pickled Gherkin, Sweet Mustard Pickle, Beerenberg Tomato Chutney, Leg Ham & Crusty Bread $15.50
BOWL OF SAUTEED ASIAN STYLE GREENS vg, gf $6
SLIDERS -
300g M.S.A. SIRLOIN STEAK served w/ Chips & a Garden Salad gf $20
HICKORY SMOKED PORK RIBS w/ a BBQ Bourbon Sauce gf $15
SOUTHERN FRIED BUFFALO WINGS w/ Chipotle Sauce gf 1/2kg $9 / 1Kg $15
CHILLI PRAWN LINGUINI Harissa Spiced Prawns w/ Fresh Tomato, Baby Spinach, Pinenuts & Red Onion w/ e.v.o.o $18

Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips Regular: $15.50, Sapphire: $14.00
Feta, Pumpkin and Spinach Arancini - with aged parmesan, onion salad, napolitana sauce & chips *with your choice of coleslaw OR garden salad Regular: $15.50, Sapphire: $14.00
Toasted Sandwich - with your choice of cheese , ham , pineapple , red onion , tomato Regular: $5.50, Sapphire: $5.00
Seasonal Fresh Fruit Salad - with cream or ice cream Regular: $6.00, Sapphire: $5.00
Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
Beer Battered Fish - with tartare sauce, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
Salt And Pepper Squid - with ranch dressing, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
Greek Salad - with capsicum, cucumber, feta, mixed lettuce leaves, olives, tomato & citrus dressing Regular: $15.50, Sapphire: $14.00

- ADD SALAD $2.5
CHIPS sea salt and roast garlic aioli $7.5
PARMIGIANA, TEX MEX $3
- TACO TUESDAYS $3
- BEER SUGGESTION: 4 PINES KOLSCH -
EXTRA CROSTINI $2.5
HERB CRUSTED M.S.A BEEF SCHNITZEL served with chips $15.5
SPICY FREE RANGE JAMAICAN JERK CHICKEN coconut steamed rice, chargrilled pineapple, and cornbread $24.5

Pan Espanola - Crispy toasted ciabatta bread with tomato, garlic, herbs and spices. $7.5
Café e Te from - Espresso, Long Black, Cappuccino, Café Latte, Flat White, Macchiato, Hot Chocolate, Assorted Dilmah Tea, Yerba Mate (Traditional Argentinean Tea) $3.5
Caliente - Coffin Bay oysters baked with tomato, chilli,coriander, pancetta and spices ½ Doz: $20, Doz : $28
Churros - Traditional Spanish fried pastries served with warm hazelnut chocolate and glazed strawberries. $15.9
Albondigas - Spicy pork meat balls oven roasted and served with pink peppercorn and lime aioli. $17
Bife de Costilla - Grain fed Adelaide Hills aged T-bone steak charcoal grilled. 600g: $39, 1kg: $37
Mejillones - S.A. black mussels tossed in chilli, garlic, olive oil, and Italian parsley. $17
Ostras( Coffin Bay) - Naturales - Coffin Bay oysters served with lemon. ½ Doz: $18, Doz : $26

Kangaroo Mignon - wrapped in prosciutto, served on a bed of truffle buttered kipfler potatoes & topped with a red wine jus $26.9
Truffle Buttered Kipfler Potatoes $5
Fish & Chips - market fresh fish fillets in a coriander & fennel seed beer batter served with fries, salad, aioli & lemon wedges $17.9
Crispy Potato Wedges - served with a coriander & lime chilli sauce & sour cream $9.9
Tasting Options: Arancini balls, Squid, Grilled prawns, Chinese crispy chicken drumettes, Grilled garlic & herb prawns, Sausage & grilled halloumi, Chilli pork meatballs, Duck spring roll, Lamb cutlet 2: $16, 3: $24, 4: $32, 5: $38, 6: $44
250G MSA Fillet Steak $32.9
Creamy Mashed Potato $5
Garlic Bread - baked herb focaccia with garlic butter $5.9

Tea - earl grey , English breakfast , green tea $3.50
BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips Regular: $15.50, Sapphire: $14.00
Beer Battered Fish - with tartare sauce, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
Greek Salad - with capsicum, cucumber, feta, mixed lettuce leaves, olives, tomato & citrus dressing Regular: $15.50, Sapphire: $14.00
Hot Apple Crumble - with custard, cream or ice cream Regular: $6.00, Sapphire: $5.00
Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips Regular: $15.50, Sapphire: $14.00
Patisserie Selection - with strawberries & cream Regular: $6.00, Sapphire: $5.00
Iced Chocolate or Iced Coffee $5.00

MACARON PISTACCHIO Pistacchio macaron are our pistachio flavoured macarons filled with white chocolate ganache. A macaron is a sweet meringue-like biscuit filled with ganache sandwiched between two ma N/A
MACARON NOCCIOLE Nocciole macaron are our hazelnut flavoured macarons filled with white chocolate ganache. A macaron is a sweet meringue-like biscuit filled with ganache sandwiched between two macaron N/A
ESPRESSO Espresso is Italian for ‘express’ or ‘fast’ coffee. Often referred to as a ‘short black’, an Espresso is the basic foundation for most coffee. Espresso is a coffee brewing method, it is not a N/A
PANE DI CIOCCOLATA Pane Di Cioccolata is Italian for ‘chocolate bread’ otherwise known as our chocolate croissant. A Danish is an Italian pastry, and is traditionally the first Italian choice for brea N/A
PANINO POLPETTE Panino is a sandwich made from small loaves of ciabatta bread which is an Italian white bread made from wheat flour and yeast. Our panino is a rustic, flavour filled, slipper shaped p N/A
CIBO CUP CAKE Our Cibo cupcake is a typical little sponge cake with a twist. Our orange infused icing adds a surprising and delicious flavour to these airy and light cupcakes. N/A
MACARON LAMPONI Our Macaron Lamponi is our raspberry flavoured macaron filled with white chocolate and raspberry ganache. A macaron is a sweet meringue-like biscuit filled with ganache sandwiched bet N/A
PANINO ARROSTO Panini Arrosto is Italian for ‘roast sandwich’. We slow roasts lean beef with fresh rosemary, sage, bay leaf, olive oil and salt. Once roasted, the beef is thinly sliced and marinated i N/A

Machhiato $3.00
Mochaccino $3.90
Bacon & Cheese $5.50
Chicken parmigiana $9.50
Bacon, cheese & avocado $8.50
Cheese $4.80
Egg and bacon $6.50
Cup of tea N/A

Serious Sauces. -
- 500g Rump. $38.5
Trio of Gelista Gelati. World famous trio of Gelista Gelati served in an ice cold Martini glass. Please ask one of our staff for the flavours of the month. $9.3
Chicken Schnitzel. Free range chicken served with salad and steakhouse chips. $20.9
Coleslaw. $6.3
Clare Valley Rump. (GF) -
Creamy potato mash. $6.3
Cone of fries. $6.7

Avocado SD Tomato, Cheese Eggplant $8
Aces (cheese, tomato, ham, salami, mushrooms, capsicums, olives) $12 / $17 / $24
Barramundi grilled in lemon lime sauce served with salad and wedges $16.9
Fish & Chips $7
Vegetarian $13.9
- (Entree size available) $10
Penne, Spaghetti or Fettuccine -
- (salad) $2 extra

Satay Chicken or Beef (4 Skewers) - Skewered of chicken or beef, charcoal grilled and topped with delicious peanut sauce $12.80
Som-Tum - Thai salad of grated carrot and ground peanut with slightly sweet dressing of lemon juice $12.80
Tom-Kah Prawn or Chicken - Seasoned coconut milk broth with prawns or chicken and mushroom $8.80
Kao-Pad Prik - Fried rice with chicken, egg, chilli and fresh basil $14.80
Sea Star (3 pieces) - Minced prawn, squid & chicken dumplings, cooked in mild red curry sauce $12.80
Take away container $0.50
Larb Chicken - Favourite Thai salad of leaf vegetables and minced chicken, tossed with spicy lemon dressing $12.80
Tom-Yum Prawn or Chicken - Favourite Thai hot and sour lemongrass soup with chicken or prawns $8.80

Mountaineer's Hot Chocolate $12.90
Pumpkin & Broccoli Roulade - Broccoli and pumpkin sautéed with garlic, and Gruyere cheese rolled in filo pastry, baked and served with a white wine cream sauce $33.50
Lobster Medallions - 80 grams of poached lobster tail served with a Pernod, cream and dill sauce, lightly gratinated GF $32.90
Short Black and vanilla ice cream - Suggested liqueurs from Vanilla Galliano, Black Sambucca, Peach Schnapps, Limoncello, Frangelico $8.50
Traditional Swiss Röschti - The perfect accompaniment to your main course, We recommend this thickly grated, crisply baked potato dish - serves up to four persons GF $9.90
Additional Bread $3.50
Crepe Romana - A fine pancake with lots of fresh hot fruit in an orange and liqueur sauce $18.90
Oysters - Sautéed baby spinach, cream and hollandaise sauce, served with puff (Florentine) $18.90 (six only)

Tomato Bruschetta (v) With bocconcini, basil and honeyed balsamic $11.00
Freshly Baked Ciabatta Bread (v) With our house butter $6.00
Premium Beef Tenderloin ~ House speciality 250gm $36.00
Salt and Pepper Dusted Chicken With fire roasted capsicum pesto, garlic and lime aioili, radicchio and a mandarin salad E $18.00 / $29.00
Aussie Fare Bush-spiced Kangaroo, Crocodile, Barramundi and 3-Rib Lamb Rack with a tangy tomato chutney $38.00
Mango, Apple and Coconut Strudel With lemon sorbet and King Island double cream $10.00
Twice Cooked Pork Belly stack Infused with fresh mint, citrus and chilli with vermicelli noodles and wonton crisps E $18.00
Complimentary with all Stonegrills, a choice of one of our following sauces: -