Moksha Indian Restaurant in Jannali Menu

ENTREES ENTREES
  • Khumb Pakoras - field grown mushroom cups stuffed with spiced cheese and dry fruit mixture and batter fried $8.90
  • Chaat - crispy batter-fried spinach leaves topped with yoghurt, tamaring and chilli sauces; a popular dish from the roadside eateries of Calcutta $8.90
  • Masala Dosa - a south Indian specialty; delicious rice and lentil pancakes filled with spicy potatoes and served with sambar and coconut chutney $9.90
  • Tandoori Chicken Tikka - boneless chicken pieces marinated in yogurt and garam masala and cooked in tandoor $10.90
  • Khus Khus Kebab - tender beef marinated with garlic, ginger, ground spices and poppy seeds and chargrilled $10.90
  • Chilli Prawns Namaste - our signature dish; pan fried prawn cutlets with cashew nuts, chillies and curry leaves $11.10
  • Lamb Barra Kebab - tender lamb cutlets marinated with garlic and pepper and tandoor roasted $11.70
  • Moksha Entree Sampler (for 2) - combination of tandoori chicken, barra and khus khus kebabs $17.90
MAINS MAINS
  • Murgh Makhani - all time favourite butter chicken!! $16.60
  • Chicken Karavalli - a delicacy from the Mangalore coast; south Indian style chicken curry with coconut milk, tomatoes, mustard seeds and curry leaves $16.60
  • Chicken Hara Masala - diced chicken cooked with garlic, fresh herbs and chopped spinach $16.60
  • Beef Vindaloo - hot beef curry cooked with vinegar and goanese spices $16.60
  • Beef Sali Boti - Parsee style beef curry with dry apricots & garnished with straw potatoes $16.60
  • Balti Lamb - strips of roast lamb leg stir fried with mushrooms, onions, tomatoes, cumin and fenugreek $17.20
  • Lamb Kadahi - diced lamb cooked with ginger, onions, tomatoes, red and green pepper $17.20
  • Lamb Badami - lightly spiced lamb curry with cashew nut & cream $17.20
  • Fish Bemisal - marinated Barramundi fillets semolina crusted, pan fried and served with sweet n sour tomato chutney $18.20
  • Kesari Prawn Korma - black tiger prawns cooked in a creamy cashew nut sauce with a hint of rose petals, mace and cardamom $18.20
  • Chef's Choice - please ask service staff N/A
  • Seafood Makhan Palak - scallops, mussels, calamari, fish and prawns cooked with tomatoes, onions, garlic and chopped spinach $18.20
VEGETARIAN SPECIALTIES VEGETARIAN SPECIALTIES
  • Daal Panchrattan - five different lentils slow cooked together to perfection and tempered with garlic and cumin $13.10
  • Subz Bahaar - broccoli, baby corn and red pepper stir-fried with cumin, turmeric, chillies and tomatoes $14.60
  • Chatpate Aloo - chat potatoes cooked with tomatoes, ginger, shallots and fresh coriander $14.60
  • Palak Paneer Burjee - shredded home made cheese cooked with onions, garlic, spinach, herbs and spices $14.60
  • Banarasi Kofta - mixed vegetable and cheese dumplings finished in a mild creamy sauce $14.60
SIDE DISHES SIDE DISHES
  • Kachumber (diced tomato, onion & cucumber salad) $2.50
  • Raita (cucumber and yogurt) $2.50
  • Sweet Mango Chutney $2.50
  • Hot Pickle $2.50
  • Side Dish Platter (any 3 of above) $6.20
  • Pappadums $2.50
TANDOORI BREADS AND RICE TANDOORI BREADS AND RICE
  • Plain Naan $3.00
  • Tandoori Roti $3.00
  • Garlic Naan $3.20
  • Cheese Naan $3.20
  • Kashmiri Naan (with dry fruit and nuts) $3.20
  • Aloo Paratha (with spicy potatoes) $3.20
  • Cheese and Garlic Naan $3.40
  • Basmati Rice (pp) $2.20
NIRVANA BANQUET (minimum 4 people) NIRVANA BANQUET (minimum 4 people)
  • Papadums and Side Dishes -
  • entrees - Chaat, Chilli Prawns Namaste & Tandoori Chicken Tikka -
  • mains - Murg Makhani, Lamb Kadahi, Beef Sali Boti and Chatpate Aloo with Basmati Rice and Naan $28.90 (pp)
  • Plus dessert and tea/coffee (corkage $2.00 p.p.) $31.90 (pp)
DRINKS DRINKS
  • Mango Lassi $3.50
  • Soft Drinks $2.80
  • Mineral Water / Juice $3.00
  • Tea / Coffee / Hot Chocolate $3.00
DESSERTS DESSERTS
  • Tirangi Kulfi - three different flavours of home made Indian ice creams served with mango sauce $5.90
  • Gul Bahaar - soft cheese dumplings cooked in light syrup, served warm with stewed dry fruits and whipped cream $5.90
  • Moksha Seasonal Dessert - Please ask service staff $5.90
  • Vanilla Ice Cream - with or without choice of toppings $4.90

Nearby Sample Menus

  • Beef & veggie bibimbap $ 12.00
  • Crab korokke- 4 pcs croquette $ 7.50
  • New sakura- 8 pcs rainbow roll & 32 pcs special roll $ 60.00
  • Family- 90pcs $ 100.00
  • Chicken katsu salad $ 10.00
  • Tataki- 5pcs grilled salmon or grilled prawn $ 10.00
  • Prawn & veggie bibimbap $ 12.00
  • Vegetarian $ 14.00
  • Avocado Small Roll $4.00
  • U-me Party Pack - 16 pcs sushi, 16 pcs large roll and 8 pcs medium roll $55.00
  • Mandu Soup (Noodle + Soup) - Boiled dumpling soup with pork dumplings $13.00
  • Prawn noodle - Deep fried prawn and noodle with volcano sauce (3 pcs) $8.00
  • Large Tempura - 6 pcs prawns and 6 pcs assorted veggies $22.00
  • BBQ Chicken Salad - BBQ chicken, avocado, veggie, volcano sauce $10.00
  • Raman (Noodle soup) - Spicy noodle soup $13.00
  • Egg Small Roll $4.00
  • CALIFORNIA, PRAWN, FRESH TUNA $4.50
  • CHILLI WITH RICE AND MISO [CHOICE:VEGE, CHICKEN, PORK, BEEF, FISH, OCTOPUS] $15.00
  • VEGETARIAN, EGG, CRAB MEAT, COOKED TUNA, TERIYAKI CHICKEN, TERIYAKI VEGGIE $9.00
  • HARUMAKI 4PCS SPRING ROLLS $7.00
  • HARU [18pes Sushi, 12pes Sashimi & 32pes Rolls] $80.00
  • U-DONG UDONG NOODLE WITH SOY $11.00
  • U-NADONG (GRILLED EEL) $15.00
  • CHICKEN KATSU , PORK KATSU, TERIYAKI BEEF, BBQ BEEF, BBQ CHICKEN, FRESH SAMON $9.50
  • CRISPY DUCK SALAD WITLOFF, WATERCRESS, RADDICHIO, HAZELNUTS, NECTARINES, VINCOTTA $19.00
  • CHILLI CRAB ROCKET LINGUINE $28.00
  • BBQ Corn w chilli, mint & parmesan $8.00
  • French fries with aioli $6.00
  • BRUSCHETTA PIZZA HEIRLOOM TOMS, BASIL, BUFFALO MOZZA & AGED BALSAMIC $19.00
  • CRISPY SKIN SNAPPER W CAULIFLOWER CHEESE PUREE, LEMON, BASIL, BBQ PRAWN, CORR... $32.00
  • BAKED BLACK FIGS GORGONZOLA, PROSCIUTTO, TRUFFLED HONEY $19.00
  • TIGER PRAWN FRITTO W PEA & MINT PESTO & PRESERVED LEMON YOGHURT $19.00
  • Rice S $3.00 / L $5.00
  • Small Sushi 6pcs Sushi & 4 Rolls $12.00
  • Gyoza Japanese-style fried or steamed pork dumplings S $8.00 (4pcs) / L $12.00 (7pcs)
  • Sushi Bento Box Sushi, Sashimi, Roll, Salad, Tempura and miso soup $25.00
  • Kimchi (Spicy cabbage) $4.00
  • Avocado & Chicken salad Avocado, Chicken, Crab meat and veggie $11.00
  • Wine Glass $1.00
  • Takoyaki (Fried baby octopus dumplings, 8pcs) $8.00
Moksha Indian Restaurant

Moksha Indian Restaurant

location

Address

1/ 523 Box Rd, Jannali, NSW, 2226, Australia

phone

Phone

0295280447

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
1/ 523 Box Rd, Jannali, NSW, 2226, Australia
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