Momofuku Seiobo in Pyrmont Menu

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Momofuku Seiobo in Pyrmont has no menu available, but can choose from many other options such as Chilli garlic prawns - with white wine, fresh parsley and olive oil or Beef/veggie nachos - entrée size serve with sour cream and guacamole from The Dunkirk Hotel. Zebra Lounge offers many options including Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) and Vegetarian lasagne, rocket and parmesan salad (v). Gallon includes a wide range like - or Natalia Mixed fresh tomato, basil, caramelized balsamic. Doyles Famous Beer Battered Fish & Chips (Todays Catch) and Beer Battered Flathead (South Coast) w, Chips & Salad from . Doyles At The Fish Markets offers Pyrmont Point Hotel and w smoked salmon (gf).

Nearby Sample Menus

Add salad $1.00
Ice cream w/ chocolate or strawberry $5.00
Prawn linguine - prawns, rocket, onions, garlic, lime, chilli and olive oil $16.00
Beef salad - char-grilled beef, capsicum, spanish onions, cucumbers, peanuts, coriander, mint, mixed lettuce in a soy lime dressing $17.00
Wedges $8.00
Garlic/herb bread $5.00
Chicken nuggets & chips $7.00
Mezze plate - portuguese chicken and garlic and mustard beef skewers, with assorted dips, tomato and basil salad and warm flatbread $22.00

Olive sourdough bread, mudgee olive oil $8.00
Chargrilled scotch fillet steak, roasted kumara, chat potatoes, field mushroom, baby eschallots, red currant jus $29.50
Poached chicken breast, mandarin and cashew nut salad $25.00
Duck liver and blueberry pate, bread $14.00
Tasmanian pacific oysters 1/2 doz $12.00 / 1 doz $22.00
Bowl of fries Small $5.00 / Large $8.00
Vegetarian lasagne, rocket and parmesan salad (v) $22.00
Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) $29.50

Barbora Burgormaster smoked ham, crushed olives $18.50
Natalia Mixed fresh tomato, basil, caramelized balsamic $18.50
Gozleme House-made, 5hr slow cooked lamb, baby spinach, feta $16.50
Milla Grilled zucchini, Artichoke Hearts, Eggplant, feta, fresh mint $18.50
Barbora Burgormaster smoked ham, crushed olives $18.50
Veal and pork meatballs in tomato sauce, bread mop $17.50
Pumpkin Baby spinach, roasted pumpkin, Danish feta, pine nuts, caramelized balsamic $17.50
Open Kebab Slow roasted pork, shredded lettuce, cucumber, tomato salsa, carrot, crispy onions, tatziki, toasted flat bread $18.50

B.B.Q’d Bug’s. w, Chilli, Herb Marinade, Chips & Salad $22.5
Tasmanian Salmon w, Salsa, Chips & Salad $19.5
Doyles Famous Beer Battered Fish & Chips (Todays Catch) $17.9
Doyles famous Hot & Cold Platter w, Whole Lobster Mornay, King Prawns, Blue Swimmer Crab, Smoked Salmon, Oysters, Prawn Cutlets, Fish & Chips $110
Sashimi Plate (Market Selection) w, Soy Sauce, Wasabi, Horse Radish $16.0
B.B.Q’d Whole King Prawns $16.5
- One Doz $26.0
Select From The Tank - Lobsters & Mud Crabs / Wok-Fried w, Noodles or Rice / Ginger & Shallots or Singapore Chilli Market Price

ADD hashbrowns, tomato or eggs $3.00
Southern fried chicken goujons w smokey BBQ sauce $10.00
King prawn linguine – fresh egg linguine, sautéed prawns, baby spinach, tomato concasse, chilli & garlic in white wine sauce $23.00
Four hour confit pork belly w crispy skin, crab bisque stuffed zucchini flowers, shaved zucchini chips, confit aromatic orange jelly, kale & pomegranate pearls $25.00
Crispy squid w nam jim syrup $8.00
Shaved heirloom vegetables, pickled zucchini, Spanish onion, feta, mixed leaves & quinoa w sweet & sour dressing (gf)(v) $16.00
w duck $25.00
Squid salad w Szechuan pepper dusted squid, sea salt & chilli, nested green papaya salad w Julienne carrot, Thai basil, cashews & nam jim dressing $18.00