Golden Crown Chinese Restaurant
Asian, Chinese

- Crispy Skin Chicken with Dry Garlic $17.00
- Mixed Vegetables $6.00
- Bean Curd - Braised with Vegetables $16.80
- Deep Fried with Plum Sauce / Lemon Sauce $21.00
- Steamed Pork Belly & Pickles $20.00
- Beef / Pork / Chicken $21.00
- Steamed Scallop with Vermicelli - XO Sauce $4.00/each
- Sauced Eggplant Cubes $6.00