Motion Bar & Grill in Brisbane Menu

Motion Bar & Grill in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Oshin Japanese Restaurant offers many options including Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce and Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad. Lena's Bakehouse includes a wide range like Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint or Chicken Pies - Chicken Mornay / Chicken and Mushroom. Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO and Oysters - Natural, French cider vinegar, shallot, lemon from . Jellyfish Restaurant offers Raw On Ann and Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread.

Nearby Sample Menus

  • Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
  • VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
  • Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
  • Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
  • Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
  • Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
  • Soft Drinks (Can) $2.50
  • Spicy Beef Noodle Soup   - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
  • Pumpkin and Vegetable (Veg) $5.70
  • Pepperoni - Ham, Tomato, Mozzarella, Peperoni, Capsicum $9.00 / $11.50 / $13.50
  • Chicken Pies - Chicken Mornay / Chicken and Mushroom $5.80 each
  • Cappuccino N/A
  • Bread Rolls $1.00
  • Latte N/A
  • Frappes - Flavours: Vanilla, Caramel N/A
  • - Mini Mince $3.60
  • Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
  • Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
  • Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
  • Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
  • Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
  • Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
  • Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
  • Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
  • Cavolo Nero - Tuscan black cabbage, peas, onions and pancetta GF $11.00
  • DAILY SPECIALS Described by your waiter from our blackboard n/a
  • Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
  • Cannelloni - Braised beef ragout with roast tomato sugo and shaved pecorino $31.00
  • Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF $19/$28
  • Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
  • Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte $19.00
  • Zuppa - Roasted tomato and herb soup with cannellini beans and spicy italian sausage GF $18.00
  • Turkish Breakfast - filled spicy sausage, scrambled eggs with dukkah spice, diced tomato, diced red onion, baby spinach, feta served on turkish bread $9.50
  • Eggs Avocado - poached eggs, grilled tomato, fresh avocado, baby spinach topped with hollandaise sauce, served on turkish bread $9.00
  • Ham and Cheese Croissant - toasted croissant with sliced ham and cheese $6.00
  • Cheese $1.00
  • Smoked Salmon Turkish - smoked salmon, red onion, cream cheese, capers and toasted turkish bread $8.00
  • Ham $2.00
  • Build your own Chicken Burger - make your own salad topping with chicken breast fillet served with turkish bread $9.50
  • Salmon Benedict - poached eggs, smoked salmon, baby spinach, topped with hollandaise sauce, served on turkish bread $11.00
  • - BBQ Meat lovers - bacon, chicken, salami, ham & rump steak $20 / $26
  • Gourmet Pizzas -
  • - Margherita - dried tomato, basil, buffalo mozzarella & lemon $16 / $20
  • Thai caramelised prawns $14
  • Zucchini, mint and haloumi fritters w lemon cumin yoghurt $14
  • Mushrooms stuffed w baked ricotta, olives, tomato, oregano & parmesan $12
  • Classic Pizzas Regular Pizza 6 Slices / Large Pizza 8 Slices
  • Grilled chicken and pumpkin salad - baby spinach, fetta, bacon & dukkah $18
  • GARLIC BREAD (v) grilled cheese, confit garlic, baguette $8.00
  • STUFFED BABY SQUID (gf) moroccan spice, chorizo, sultana, pinenuts, asiago cheese $18.00
  • CHIPS aioli $9.00
  • SEAFOOD ANTIPASTO calamari fritti, half shell scallops, blue swimmer crab cake, smoked salmon, grilled vegetables, roasted whole garlic, dips, lemon, toasted sourdough, marinated olives $34.00
  • FRUIT TOAST thick cut chunky fruit toast, pepe saya butter $8.00
  • BEEF RAGU CALZONE capsicum, onion, basil, chilli, napoli sauce, parmesan, sicilian salad $19.00
  • RISOTTO (GF) -
  • CAMEMBERT FRITTO (v) crumbed camembert, iranian date, apricot, chilli relish, warm bread $19.00
  • Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $15
  • 5* Rump 300g (GF) - Sourced from British crossed, grass fed cattle from central Queensland. These rumps offer a big beef flavour with great texture, a great all round steak. $28
  • Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
  • Children’s Buffet - Ages 0 - 5 / Ages 6 - 14 - Complete buffet selection of continental and hot dishes Free / $12
  • Salad Greens Verjus Dressing (V/GF) $6
  • Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $16
  • Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
  • BBQ Carnivore - Salami, chicken, peppered beef, chorizo, caramelised onion, mozzarella $19
  • Garlic Cream Sauce $2.95
  • Chicken Nuggets with Chips & Salad $8.95
  • Smokey's Showdown - golden potato chips smothered in smokey bacon & select cheddar cheese, accompanied by a station rider dressing $12.95
  • Ice Cream & Your Choice of Topping $3.95
  • Artisan Bread of the Day - with butter $6.95
  • Fresh Mushroom Sauce $2.95
  • Big Bonanza BBQ Basted Mixed Grill - 200g rump steak, flavoursome sausage, tasty ribs & bacon $36.50
  • Southern Fried Chicken Wings - served with ginger plum dipping sauce $12.95
  • Basket Of French Pastries - freshly baked croissant, chocolate croissant, danish pastry, baguette, butter, jam and honey $15
  • Steamed rice $12
  • French Onion Soup - Classic beef bouillon and caramelized onion topped with melted gruyere cheese $22
  • Belgian Waffles - Served with mixed berry compote, whipped cream or vanilla ice cream $12
  • Selection of Ice Cream - Vanilla, strawberry & chocolate $12
  • Papillote of Salmon - 150g of Atlantic salmon, baked in paper with carrot, leek , zucchini and white wine $38
  • Eye Fillet (200g) and Half Crayfish - Grilled Eye Fillet and half a crayfish thermidor. Served with French green beans and pommes mousselines with red wine jus $58
  • Crunchy Chips - Served with tomato sauce $9
  • Chicken Caesar salad $12.00 / $18.00
    • Grilled chicken breast / green leaves / bacon / croutons / poached egg top with creamy parmesan dressing / parmesan cheese
  • BBBB $18.00
    • Beef patty / bacon / grilled onions / fried eggs / green leaves / tomato / mayo & fries / 1/2 salad
  • Fish battered $12.00
    • Barramundi / salmon / NZ whiting
  • Strawberries $3.00
  • Wrap $3.00
    • Bacon (1) / fried egg
  • Fish grilled $12.00
    • Barramundi / salmon / NZ whiting
  • Camber $15.00
    • Wrap haloumi (2) / green leaves / coleslaw / creamy parmesan dressing / tomato / mash avocado & Greek yoghurt top with roasted macadamia nuts
  • Carbon tax $16.00
    • Scrambled eggs mix with sausages / cheese & hash browns / toast
  • GARLIC PIZZA BREAD - or herb pizza bread $8.50
  • GARDEN SALAD $9.90
  • SPICED LAMB (ON FOCACCIA) - rocket - caramelised onion - semi-dried tomato - feta - aioli $19.90
  • ADD TO ANY SALAD: tuna steak $9.50
  • PEAR - ROCKET - PARMESAN $8.00
  • SPAGHETTI MEATBALLS - pork & veal meatballs - Napoli sauce $18.90
  • SMOKED CHICKEN - green beans - lettuce - avocado - tomato - almonds - red onion - parmesan - basil sour cream dressing $17.90
  • RUMP STEAK BURGER (ON FOCACCIA) - rocket - tomato - caramelised onion - aioli - blue cheese $19.90
  • Oxford Landing Estates Merlot - waikerie, sa $5.00 / $22.00
  • Apple & Rhubarb Crumble - poached apple and rhubarb with crunchy coconut and toasted oat crumble, served with cinnamon and honey ice cream $12.50
  • Jansz Tasmania Premium Cuvée - tasmania $59.90
  • Mixed Mushroom Pizza - thyme roasted mushrooms with goat’s cheese on a garlic sauce base $17.50
  • Redbank ‘The Long Paddock’ Pinot Gris $7.00 / $29.90
  • Yalumba Organic Chardonnay - south australia $6.00 / $23.90
  • 200g Rump (GFA) - pasture fed beef from Northern rivers $18.90
  • St Hallett Garden of Eden Shiraz - barossa, sa $49.90
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Hainanese Chicken Rice $10.90
  • Black Bean Sauce Chicken or Beef with Rice $10.90
  • Vietnamese Style Lemon Grass Chicken with Rice $11.90
  • Ipoh Combination Fried Ho Fun $12.90
  • Spring Roll $6.90
  • Fish Ball Noodle Soup $10.90
  • - Meat $3.00
  • Sambal King Prawn with Rice $14.90
Motion Bar & Grill

Motion Bar & Grill

location

Address

Ground Level, 515 Queen St, 515 Queen St, Brisbane, QLD, 4000, Australia

phone

Phone

0733038034

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Ground Level, 515 Queen St, 515 Queen St, Brisbane, QLD, 4000, Australia
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