M Brasserie
Modern Australian, Pub Food
- Fish‘n’Chips Battered flathead, served with chips and tartare sauce $18.90
- Steamed Seasonal Vegetables $6.00
- Garlic Prawns Served in olive oil, fresh garlic and butter $17.00
- Chicken Fingers with Chips Grilled or fried $10.50
- Cheeseburger with Chips $9.00
- Garden Salad $6.00
- Chips and Gravy $7.00
- Mocha $3.80