Mulots Patisserie in Hyde Park Menu

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We have a large SelectionCakes, Cheesecakes, Cupcakes, Flan, Muffins, Pastries, Pies, Quiches, Savouries, Slices, Tarts, Tortes, Eat In, Cafes, Anniversaries, Birthdays, Christenings, Engagements, Parties, Baked On Premises, Hand Made

Nearby Sample Menus

Smoked salmon 5.00
ARGO Benedict 14.90
- Two poached eggs, leg ham, sauteed English spinach & hollandaise sauce served on light brioche bread
B. Bacon, tomato & cheese 7.90
BURGERS
Add vanilla ice cream 2.50
Tuna 12.00
- with cucumber, tomato, avocado, Spanish onion, mixed lettuce & mayo
New York 12.00
- Vienna sausage, sauteed mushroom, onion jam, Swiss cheese & tomato relish
LARGE 7.90

Tori Mayonnaise - Grilled chicken topped with a spicy garlic chive mayonnaise served with teriyaki sauce and vegetables $15.2
Tuna $11
Salmon $9
Seaweed $3.5
Aburi Salmon Roll - Wasai's special California roll topped with lightly grilled salmon, mayonnaise & sweet soy sauce $11.5
Prawn $4
Spider Roll - Crunchy soft-shell crab roll with lettuce, crab salad and flying fish roe $10.5
Jigoku Hot Pot - Spicy hot pot for one with pork, tofu, vegetables and noodles $15

Marinara - selection of seafood tossed in a tomato, spring onion and parsley base with a splash of white wine in a napoletana sauce $20.50
Quarters - of your choice from the menu (Family) $33.00
Plain - cheese and sauce (Small/Medium/Large/Family) $13.00/$18.30/$23.30/$26.50
Half and Half - of your choice from the menu (Medium/Large/Family) $23.50/$28.20/$32.00
Arrabbiata - bacon, onion, chilli, fresh tomato, and garlic in a traditional Italian red sauce $16.50
Tender Porterhouse Steak (Plain/Mushroom Sauce/Dianne) $23.50/$26.50/$26.50
Cotoletta Parmigiana - crumbed chicken schnitzel toppd with ham, napoletana sauce and melted cheese $18.50
All Meat - tomato, cheese, ham, salami, bacon, peperone and leg ham (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50

Vegetable patties $2.9
Jumpo $9.9
Pluto pups $3.0
Lamb, Chicken Yiros $9.5
Hamburger plain: $6.0, lot: $7.8
Chiko roll $3.0
Lamb / Chicken yiros pack (with choice of 1 salad, pita & tzatziki) $12.9
Steak sandwich plain: $7.5, lot: $9.0

CENA BURGER - Chargrilled chicken tenderloins, cheddar cheese, crispy bacon, tomato, lettuce, spanish onion, lemon & garlic mayonnaise on toasted focaccia bread served with chips $17.90
SAUTEED GREEN BEANS - Served with asparagus, garlic & butter $5.90
CHEF’S CHICKEN SALAD - gf Chargrilled chicken tenderloins with mixed greens, roasted capsicum, cucumber, fresh tomato, olives & fetta cheese, drizzled with candied balsamic & served with a side o $22.90
MARINARA - gf Prawns, squid, barramundi pieces, scallops, mussels, parsley, fresh tomato garlic, chilli, in a rich tomato sauce $25.90
POLLO AVOCADO - Tender marinated chicken pieces, avocado, mushroom & cracked pepper in a rosé sauce $22.90
KING PRAWN SALAD - Salt & pepper king prawns with a salad of cos lettuce, avocado, toasted macadamias, spanish onion, coriander & fresh tomato with a citrus & chilli vinaigrette $25.90
BRUSCHETTA PROSCIUTTO Thinly sliced prosciutto, marinated artichoke, sundried tomato pesto & dressed rocket on toasted wood oven bread $12.90
300G POLLO SCHNITZEL - Served with chips and salad or seasonal vegetables with your choice of Parmigiana Topping, Gravy, Pepper, Dianne or Mushroom Sauce, all add $3 $18.90