Mumbai Samosas (2pcs) Crispy pastry triangle filled with mashed potato, peas, crushed cashews together with a subtle Northern Indian blend of spices $7.50
Onion Bhaji (2pcs) Fried spiced onion strips in a chick pea flour - served with tamarind sauce $7.50
Pakoras (3pcs) Mixed vegetables in chick pea flour, crisp fried and served with yoghurt mint sauce $7.50
Thai Chicken Spring Rolls (2 per serve) Home made spring rolls with chicken cabbage bean shoots, coriander and a touch of spice $7.50
Satay Kai (satay chicken) (2 per serve) Skewered cubes of free range chicken breast coated in the Mustard Seeds own special spices, fried and served with peanut sauce $7.90
Chicken Tikka (3pcs) Tender pieces of free range chicken marinated in yoghurt cheese mild spices slow cooked in the tandoo oven, served with mint yoghurt sauce $7.90
Tandoori Chicken (2 lg pcs) Succulent pieces of chicken on the bone marinated with yoghurt mild spices cooked in the tandoo oven, served with mint yoghurt sauce $8.90
Naan (Freshly baked from the tandoori oven) -
- Buttered Naan Yeast free bread topped with butter and sesame seeds $2.50
- Garlic Naan Yeast free bread topped with garlic and parsley $3.00
- Vindaloo Naan (hot) Yeast free bread stuffed with grated cheese, vindaloo paste and chilli $4.00
- Roti Indian flat bread - pan fried $3.50
Mains
Chicken -
- Butter Chicken Succulent pieces of free range chicken cooked in a creamy butter based sauce with capsicum, onions ,fresh tomatoes (mild) $16.00
- Chicken Tikka Masala Chicken pieces marinated in yoghurt, cheese, mild spices cooked in the tandoor oven sliced and tossed in a mild butter sauce (mild) $17.50
- Thai Green Chicken Curry (a Thai special - mild) Tender pieces of chicken cooked in a blend of Asian spices, includes fresh green chillies, lemon grass, coriander, snow peas and coconut crea $17.00
- Tandoori Chicken Succulent pieces of chicken on the bone marinated in a ray of spices, yoghurt - slowly cooked in the tandoor oven served on a bed of salad (dry) $17.00
- Mandalay Kowshwe (Kowsway) (Mild) A traditional Burmese dish of chicken pieces cooked in a coconut based sauce served over egg noodles and complimented with condiments $17.90
Seafood -
- Bengal Fish Kalia (mild-med-hot) Delicious butter fish lightly cooked in tamarind, garlic, tomatoes and coriander $17.50
- Burmese King Prawns (med) Large king prawns cooked in chefs own blend of Burmese spices with tamarind $20.00
- Prawn Masala (mild) Large king prawns cooked in a mild tomato based sauce, tossed with red capsicum and snow peas $20.00
Lamb -
- Lamb Rogan Josh (med) A Northern Indian curry of tender lamb pieces cooked in a rich sauce laced with roasted spices garnished with spring onions $17.00
- Lamb Korma (mild) Lamb pieces in a creamy sauce of cashews, cardamom cream, laced with slices of almond $16.50
- Palak Gosht A long standing favourite, lamb cooked in a subtle blend of spices ,mustard seed, cream and fresh spinach puree $16.50
Beef -
- Goan Beef Vindaloo (Heat: choose from 1– 10) For the Hot food lover! - A hot and tangy beef dish prepared with our own Mustard Seed signature vindaloo sauce. Home made with 6 different type $17.00
- Malaysian Penang Beef (med-hot) Succulent beef cooked in a medium rich red curry sauce, lemongrass, coriander and coconut milk $17.00
- Rajah Kofta (mild) Beef minced balls cooked with our own rustic garlic, tomatoes, coriander and onions $16.50
Specialties -
- Thali meal for one (Traditional way of having Indian) Choice of beef/lamb or chicken curries (excludes dishes from the tandoori oven), accompanied with dhal curry, naan, rice, raita, mango chu $21.00
Vegetarian Dishes -
- Aloo Ghobi Cauliflower and potatoes pan fried in a tomato, onion, ginger and spiced sauce $12.00
- Burmese Brinjal Masala Eggplant cooked with onion, tomato, coriander & capsicum $12.00
- Malai Kofta Cottage cheese and potato dumplings, lightly fried and simmered in a tomato butter sauce topped with roasted slivered almonds $13.00
- Special Toor Dhal A mild blend of yellow lentils cooked with ginger, spices and cabbage $8.00
- Saag Aloo Cubes of potatoes cooked with a blend of special spices, yogurt, cream and fresh spinach puree $12.00
- Seasonal Vegetable Curry A mix of fresh seasonal vegetables, cooked in a mild tomato based curry sauce $13.00
Accompaniments
Salads -
- Mustard Seed’s own pepper chicken salad Fresh garden salad with a special lemon dressing topped with slices of tandoori cooked pepper chicken $12.50
- Kachumber salad Spiced Spanish onion, tomato, cucumber, diced and dressed with spicy sauce $5.90
Rice -
- Steamed Basmati Rice Long grained aromatic streamed rice with saffron $3.50
Condiments -
- Cucumber Raita $4.00
- Mint Chutney - Yogurt & fresh garden mint touch of garlic and chilli $3.00
- Sweet Mango Chutney $2.50
- Mixed Pickle $2.50
Kids Meals -
- Chicken nuggets and chips $5.90
- Child’s butter chicken/rice $6.90
- Bowl of chips $3.90
Sweets (all cakes served with double cream or ice cream) -
- A range of assorted cakes - please ask our friendly staff $7.00
- Vanilla ice cream with topping (choc, straw, caramel) $5.00
The Arms Giant Hot Dog - cheese kransky, sauerkraut, bacon, onion & cheese toasted in a freshly baked baguette with Beerenberg Bavarian mustard, tomato sauce & fries $16.9
Vienna Burger: handmade foot long Vienna sausage, bacon, fried egg, onion, tomato, bbq, mustard sauce and cheese and pickle sauce, on a hot bun. $18.90
Homemade beef pie: beef mince pie, with chips and a fresh salad. $15.90
Trio of Wursts - Bockwurst, Bratwurst and Weisswurst withtraditional German potato salad, sauerkraut,and a fresh German pretzel Duo of Kranskys $29.90
Blueberry Crumble Baked Cheesecake - traditional baked cheesecake with Germanstruesel topping $10.90
Deluxe Vienna - Pork, beef, paprika, pepper and nutmeg N/A
Gluten-Free Orange Cake - Super moist, almond meal and orange syrupcake $10.90
German pretzel - per additional sausage $4.90
200gm Porterhouse Steak -served with a choice of 2 sides and 1 sauce $29.50
Char Grilled Pork Ribs - Marinatedand slow cooked until tender, then charredon the grill in our own BBQ sauce andserved on mash potato. Each rack is around450gm. 1Rack/2 Rack/ 3 Rack /4+Rack 29.50/ $43.50/ $55.50/ $12.00 per additional rack
Bockwurst - Pork, beef, pepper, garlic and cardamon N/A