My Mexican Cousin in Southbank Menu

My Mexican Cousin in Southbank has no menu available, but can choose from many other options such as Natural oysters (6 or 12) or Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread from Number 8 Restaurant and Wine Bar at Crown Melbourne. Emporio Pizza & Pasta offers many options including Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant. Silks includes a wide range like Duck in red chilli oil or Braised fish fillet with brown vinegar sauce. Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant from . Margo's offers Left Bank Melbourne and The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips.

Nearby Sample Menus

  • Milawa duck breast Williams pear, Brussels sprouts and foie gras $38
  • Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread $23
  • Russet Burbank baked potato cheddar beans and crispy pig $9
  • Shoulder $35
  • Potato chips, hand cut $9
  • Tenderloin 250g $48
  • Today’s local fish $36
  • 5 course truffle menu $160
  • Banana and Strawberry $7.50
  • Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
  • Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
  • First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
  • Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
  • Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
  • Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
  • Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
  • Shanghainese steamed soup dumpling $15.00
  • Sea urchin and scallop omelette $68.00
  • Silks’ specialty soup with lobster, asparagus and gold-leaf $268.00
  • Pan-fried diced Wagyu beef with black truffle, buttery pumpkin and Chinese black mushroom Half $188.00 / Full $288.00
  • Seafood congee with sea urchin $58.00
  • Steamed egg white and conpoy dumplings $18.00
  • Stuffed king crab claw $20.00
  • Crystal noodles with sliced scallops, ginger and spring onion $28.00
  • Mango $7.50
  • Acqua Panna Still Mineral Water (1 litre) $12
  • S.Pellegrino Sparkling Mineral Water (500ml) $8.50
  • White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
  • Selection of soft drinks $5.50
  • Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
  • Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
  • Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
  • Anatolian Lamb - Black Sea Spice Marinated Lamb Fillet, Mint Yoghurt, Spinach, Green Beans & Fetta Cheese $21
  • The Good Life - Char Grilled Baby Corn, Quinoa Seed, Pui Lentils, Young Asparagus, Green Chilli, & Tuscan Black Cabbage, Tossed In Sticky Lemon Dressing $22
  • Pumpkin - Caramelised Butternut Pumpkin, Goats Cheese, Confit Mushroom, Spinach & Roasted Pine Nut( Add Salami + $3.5 ) $20
  • Sharing Chocolate Dessert Plate For Two - Chefs Choice Of Three Chocolate Creations $30
  • Long Pototo Fries With Aioli $9
  • Saganaki - Hot Pan Cooked Kefalograviera Cheese Dressed With Olive Oil & Lemon With Pickled Buttonmushrooms & Soft Herbs $16
  • Grain Fed Black Angus Scotch Fillet $38
  • Ice Berg Salad, Shaved Parmesan, Fried Shallots, Garlic Aoili, Pink Salt $9
  • Assorted sashimi platter 45 pcs $39
  • Bento Box B - Rice with pork cutlet, chicken, sushi & salad N/A
  • Curry Tofu Don - Fresh beancurd with Shuji Sushi curry sauce on rice N/A
  • Mixed assorted maki platter 80 pcs $30
  • Raw Salmon Roll - Handroll with raw salmon, wasabi, cucumber and avacado N/A
  • Yasai Udon - Assorted vegetable and tofu in udon noodle soup N/A
  • Teriyaki Chicken Roll - Handroll with deep fried crispy chicken, cucumber, carrot stick and Shuji Sushi Mayonnaise N/A
  • Ebi( shrimp) Nigiri - sushi platter 30 pcs $45
  • Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
  • Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
  • Iced coffee, iced chocolate Milkshakes $7
  • Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
  • Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
  • Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
  • Apple, orange, pineapple or orange mango passion $7.50
  • Acqua Panna Still Mineral Water (1 litre) $12
  • - Friends Tomato, cheese, bacon, verginia ham, hot salami, anchovies, mushrooms and olives $16.00 / $20.00
  • - Marinos Tomato, cheese, hot salami, beef, capsicum, onion, chilli, mushrooms and olives $16.00 / $20.00
  • Soup of the Day Please ask the waiter $12.00
  • - Veal Scaloppini Funghi Pan.fried veal, mushrooms, spring onions, herbs, touch of cream and wine $26.00
  • Vegetarian Risotto Mixed vegetables on a rich Napoli sauce and rice $16.00
  • Bruschetta Fresh tomatoes, prosciutto, spanish onion, fetta cheese and pesto $20.00
  • - American Style Tomato, cheese, hot salami, verginia ham and onion $16.00 / $19.00
  • - Angelo Tomato, cheese, hot salami, fetta cheese, pineapple, capsicum, mushrooms and olives $16.00 / $20.00
  • Octopus $20
  • New Zealand Scampi $33.00
  • Suntory Whisky Cappuccino Layered with Crunchy Coffee Cacao, Coffee Crème Brûlée, Milk Ice Cream and Yamazaki Whisky Foam $14
  • Tempura Udon $20
  • Oyster with a Trio of Sauces – 6 pieces $34
  • Omelette $3
  • Japanese O-Toro m/p
  • Baby Spinach Salad with Dried Miso $21
  • Miso soup 3.50
  • Buta bara 9.00
    • chargrilled diced pork belly with ginger sauce (2 skewers)
  • Sushi & nigiri mix pack 12.00
  • 8 pieces 15.00
  • Sake shioyaki 11.00
    • grilled salmon, salt flakes
  • Crispy chicken 4.20
    • deep fried crumbed chicken, mayonnaise, tonkatsu sauce, greens
  • Sake 4.00
    • fresh salmon, avocado
  • Spicy tuna 4.20
    • fresh tuna, cucumber, shiso, spicy mayonnaise
  • Grass fed sirloin (300g), café de Paris butter, witlof & radish salad $42.00
  • Flinders Island lamb rump, cauliflower purée, turnips, cavolo nero $35.00
  • Salmon ceviche $12.00
  • Green beans, shallots, almonds $9.00
  • Poached pear, earl grey chocolate ganache, coffee meringue, pine nuts $15.00
  • Pork, veal & pistachio terrine, cornichons $17.00
  • Fettuccine, scallops, clams, saffron cream, dill $23.00
  • Pork belly, braised grapes, pear slaw $19.00
My Mexican Cousin

My Mexican Cousin

location

Address

31 Sturt St, Southbank, VIC, 3006, Australia

phone

Phone

0396863398

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Mexican

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
31 Sturt St, Southbank, VIC, 3006, Australia
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