Nagoya Japanese Restaurant in Wellington Point Menu -

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Currently there is no menu available for Nagoya Japanese Restaurant in Wellington Point. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Wellington Point below.

Nearby Sample Menus

Tender Baked Rack of Lamb - (MSA Quality) with a light orange & mini jus $38.50
Warm Chocolate Pudding - served with a mocha hazelnut creme anglais & ice cream $14.00
Rillete of Pork (A Coarse Pork Terrine) - flavoured with fresh sage served with crispy toasts our chutney & salad garnish $15.00
Coq Au Vin Auvergenate - chicken marinated in red wine with mushrooms bacon & herbs $31.00
Deep Fried Crumbed Lambs Brains - served with a garlic creme sauce & rice $15.00
Canard A L'Orange (Chefs Specialty) - open range duck slowly cooked in jus to retain tenderness $37.00
Barramund Fillet Meuniere - pan fried with lemon butter & parsley $29.00
Large Cheese Platter - Camembert Blue & Cheddar - garnished with fruit & dried fruit assorted biscuits $17.90

Singapore Fried Noodle - thin rice noodle stir fried with shrimps, bbq pork & vegetables in mild curry sauce (Large/Small) $10.50/$7.50
Black Bean Beef or Chicken with Vegetables $11.50
Singapore Combination Fried Noodle - thin rice noodle stir fried with chicken, bbq pork, beef, egg, chinese sausage & vegetables in mild curry sauce (Large/Small) $10.50/$7.50
Dompling 12pcs Steam / Pan Fried $9.95
Aussie Favourite - thick egg noodle with chicken, beef & vegetables in aussie bbq sauce (Large/Small) $10.95/$7.95
Sweet Sour Combo - thin egg noodle with chicken, beef, bbq pork & vegetables chinese sausage in sweet sour sauce (Large/Small) $10.95/$7.95
Satay Chicken Noodle - thick egg noodle cooked with chicken & vegetables in satay sauce (Large/Small) $10.50/$7.50
Thai Sweet Chilli Chicken - thick egg noodle cooked with chicken & vegetables in thai sweet chilli sauce (Large/Small) $10.50/$7.50

Mixed Entrees - One piece of each of the above (No. 1-6) $9.90
Lamb Panang - Lamb in thick panang curry paste with ground peanut $15.90
Pad Him Ma Pran Duck (Cashew Nut) - Stir fried duck with onion, capsicum and shallot $19.90
- Tom Yum Goong (Prawn) $8.00
Prawn or Seafood $17.90
Pla Goong - Warm tasty salad with prawns and Thai herbs $17.90
Chicken, Beef or Pork $14.90
Roasted Duck - Barbecue duck with Thai special sauce $18.90

Beer Battered Chips $5.50
Chicken Gweedo - chips & salad, chicken schnitzel topped with bacon, mushroom, onion, cheese & joe's rich pizza sauce $15.90
Cheesy Garlic Calzone $6.50
Aussie - double ham, bacon, onion, egg (R/L/M) $10.90/$17.90/$27.90
Bolognaise - traditional bolognaise $12.90
Spare Ribs: coated in joe's famous bbq sauce served with beer battered chips - Pork/Beef/Lamb (Snack Pack/Dinner Pack) $17.90/$24.90
Spaghetti Bol - Kids Meals plus a Popper $6.50
Calabrese - ham, pepperoni, bacon, onion, olives, capsicum, mushroom, anchovies, chilli (mild, medium, hot & OMG call the fire brigade) (R/L/M) $10.90/$17.90/$27.90

Chicken Satay (4 sticks) - marinated chicken grilled on bamboo stick served with homemade peanut sauce $6.90
Calamari Rings - deep fried calamari rings served with sweet chilli sauce $7.90
Deep Fried Tofu with sweet chilli sauce $5.50
Natong Special Salad (Mild/Med/Hot) - deep fried eggs & vegetable salad with our own special natong's spicy dressing $12.90
Glass Noodle Salad (Mild/Med/Hot) - steam glass noodle mixed with seafood, onion, tomato, chilli, lemon juice & fresh herb $16.90
Mixed Entree - 2 spring roll, 2 chicken satay & 2 fish cake $8.90
Pineapple Curry - thai spicy curry in coconut milk with pineapple, tomato, bean, carrot & capsicum (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90
Pad Cashew Nut - stir fried with sweet chilli paste, vegetables & cashew nut (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90