Nagoya Japanese Restaurant in Wellington Point Menu

Currently there is no menu available for Nagoya Japanese Restaurant in Wellington Point. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Wellington Point below.

Nearby Sample Menus

  • Steamed Apricot & Ginger Pudding - with ginger sauce & ice cream $14.00
  • Smoked Salmon Avocado, King Prawns & Caviar - served with herb mayonnaise & salad garnish $16.00
  • Tender Baked Rack of Lamb - (MSA Quality) with a light orange & mini jus $38.50
  • Sticky Date Pudding with a Butterscotch Sauce - served with ice cream $14.00
  • Rillete of Pork (A Coarse Pork Terrine) - flavoured with fresh sage served with crispy toasts our chutney & salad garnish $15.00
  • Barramund Fillet Normande - with scallops (roe on) prawns & mushrooms wine & creme sauce $33.00
  • Large Cheese Platter - Camembert Blue & Cheddar - garnished with fruit & dried fruit assorted biscuits $17.90
  • Pate De Foie De Volaille - a smooth marinated duck liver pate, served in a little pot with crispy toasts & garden salad $15.00
  • Supreme Seafood Noodle - thin egg noodle with prawn, shrimp, squid, seafood meat, fish cake & vegetables in oyster sauce (Large/Small) $11.95/$8.95
  • Special Fried Rice - fried rice with shrimps, bbq pork, egg, green peas, bean shoots & spring onion (Large/Small) $9.95/$6.95
  • Steam Rice $3.50
  • Teriyaki Chicken Noodle - thick egg noodle fried with chicken & vegetables in teriyaki sauce (Large/Small) $10.95/$7.95
  • Curry Laksa Chicken (Soup) - thin rice noodle with chicken & vegetables in curry & coconut milk soup $10.95
  • Black Been Beef Noodle - thick egg noodle with beef & vegetables in black been sauce (Large/Small) $10.50/$7.50
  • Hokkien Mee - thick egg noodle wok tossed with shrimps, bbq pork & vegetables in soy sauce (Large/Small) $10.50/$7.50
  • Malay Curry Chicken or Beef with Vegetables $11.50
  • Yum Talay (Seafood) - Mixed seafood salad, squid, king prawns, scallop dressed $17.90
  • - Tom Kha Goong (Prawn) $8.00
  • - prawn or Seafood $17.90
  • Pad Pong Ka-Ree - Stir fried prawn, calamari or seafood with curry powder, egg, onion, capsicum, celery and shallot $18.90
  • Tofu, Vegetable $12.90
  • Coconut Rice Small $3.30 / Large $3.80
  • Pad Preaw Warn - Chicken, beef or pork stir fried with tomatoes, onion, capsicum and sweet and sour sauce $14.90
  • Mixed Entrees - One piece of each of the above (No. 1-6) $9.90
  • Al Fungi - loads of mushroom, garlic, herbs (R/L/M) $10.50/$17.50/$27.50
  • Olives, egg, jalapenos, red onion, fresh tomato, capsicum, shallots, baby spinach, pineapple (R/L/M or Pasta) 20¢/50¢/70¢
  • Chicken Stinger - chicken, bacon, capsicum, onion, mushroom, chilli (mild, medium, hot & OMG call the fire brigade) (R/L/M) $10.90/$17.90/$27.90
  • Italiano - pepperoni, olives, fresh tomato, basil (R/L/M) $10.90/$17.90/$27.90
  • H.O.T - ham, onion, tomato (R/L/M) $10.50/$17.50/$27.50
  • Surf & Sunshine - prawns, olives, sundried tomato & baby spinach in rich tomato sauce $14.90
  • Seafood - fresh seafood, garlic, onion, olives (R/L/M) $10.90/$17.90/$27.90
  • Chicken Gweedo - chips & salad, chicken schnitzel topped with bacon, mushroom, onion, cheese & joe's rich pizza sauce $15.90
  • Prawn cracker with homemade peanut sauce $4.90
  • Po-Tak Seafood (Chicken or Pork/Vegetarian with or without tofu/Prawn or Seafood) - thai spicy soup with mushrooms, onion, shallot, basil leaves, chilli & lemon juice $6.90/$6.90/$7.90
  • Massaman Curry - massamun curry paste in coconut milk with potatoes, onion, peanut, topped with coconut cream & dee (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90
  • Pad Fresh Ginger - stir fried fresh ginger with vegetables & mushrooms (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90
  • BBQ Pork (3 sticks) - natong's recipe marinated pork grilled on bamboo stick serve with spicy sauce $12.90
  • Red Curry - thai red curry paste in coconut milk with bamboo shoot, beans, capsicum & basil (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90
  • Tom Sab (Chicken or Pork/Vegetarian with or without tofu/Prawn or Seafood) - north-eastern thai style spicy & sour soup with dried chilli, lemon juice & fresh herbs $6.90/$6.90/$7.90
  • Coconut Rice (Regular/Large) $4.00/$7.00
Nagoya Japanese Restaurant

Nagoya Japanese Restaurant

location

Address

Shp14/ 685 Old Cleveland Rd, Wellington Point, QLD, 4160, Australia

phone

Phone

0738222193

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Shp14/ 685 Old Cleveland Rd, Wellington Point, QLD, 4160, Australia
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