Nano in Adelaide Menu

Nano in Adelaide has no menu available, but can choose from many other options such as Olives - Variety of house-marinated green and black olives or Feta - Greek cheese, traditionally served with rubbed oregano & olive oil from The Greek On Halifax. Café 129 - The Strathmore Hotel offers many options including Freshly Baked Ciabatta Bread (v) With our house butter and - With candied balsamic, Coriole olive oil and Chef's own dukkah. Whitmore Hotel includes a wide range like Garlic Turkish Bread or Seeded Mustard & Parmesan Turkish Bread. Spicy Buffalo Wings - chicken wings, served with citrus aioli and Salt and Szechuan Pepper Calamari - with ginger and citrus mayo from . Metropolitan Hotel offers Casino Buffet and Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips.

Nearby Sample Menus

  • Acai Bowl 12.90
    • Pure Acai, coconut water, vegan protein powder, banana, blended and with strawberries and housemade buckwheat granola
  • The MJ 13.90
    • Grilled chicken, crisp pancetta, caramelised onion, fresh tomato, provolone cheese, mixed lettuce & lemon and mustard sauce
  • B. Bacon, tomato & cheese 7.90
  • Natural European style 3.00
  • Spring Gully 13.90
    • Grilled chicken, Swiss cheese, tomato, lettuce, mayo & Spring Gully mustard pickle spread
  • * sorry no alterations to vegan options
  • VEGAN BREAKFAST
  • Za'atar On Top 14.90
    • 2 slices open grill organic sourdough topped with sauteed eggplant, red capsicum, sundried tomato, caramelised onion, two poached eggs sprinkled with za'atar (an aromatic blend of oregano, sumac & sesame seeds)
  • Sausages N/A
  • Meat - Gourmet fried chicken salad N/A
  • On tap - Cider N/A
  • Meat - Grilled chicken breast N/A
  • Meat -Scotch fillet N/A
  • Garlic bread N/A
  • A selection of South Australian wines is available as well as other known national brands. N/A
  • Meat - Schnitzel N/A
  • Pair of mini gelati cones $5
  • Garden salad – tomato, cucumber, red onion, green leaves, dressing Small: $6, Large: $9
  • Star anise + cinnamon poached peach with Kicco lemon sorbet $12
  • Chai latte $4.40
  • Iced latte $5.50
  • Enzo’s gluten free bread available on request soup with croutons $12
  • Marinated olives from Gawler River $6
  • Peppered mortadella, roasted capsicum pesto, provolone cheese + lettuce $11
  • Greek Salad with cherry tomatoes, Spanish onion, cucumber, Danish fetta & kalamata olives $12
  • Beef Schnitzel served with chips, garden salad & your choice of sauce $16
  • Margherita Pizza Napolitana sauce, sliced tomato, bocconcini & basil pesto $16
  • Chicken Breast Schnitzel served with chips, garden salad & your choice of sauce $16
  • Black Angas Steak Burger with sliced tomato, lettuce, chimichurri and brie served with chips $16
  • Surf & Turf - Garlic Prawns in a brandy & garlic cream $6
  • Chargrilled Chicken Salad with risoni, house dried cherry tomatoes, bocconcini, kalamata olives and rocket, dressed with basil olive oil and topped with macadamia nuts $18
  • All served with chips -
  • Murray Valley Pork Combination with Sauerkraut For one $35.00 / For two $68.00
  • Steak House Chips (gf) (v) $7.00
  • Kangaroo 100gm $5.00
  • Premium Beef Tenderloin ~ House speciality 250gm $36.00
  • Chocolate Flourless Torte (gf) With rum raisin gelato and whiskey chocolate sauce $10.00
  • Grilled Moroccan Spiced Chicken Breast (gf) On sultana and pinenut quinoa with shire cream, avocado and lime $32.00
  • Fresh South Australian Coffin Bay Oysters Choose from: Ocean fresh natural with lemon (gf), Traditional Kilpatrick (gf#) or with pomegranate mignonette (gf) 6 - $17.00 / 12 - $29.00
  • Mango, Apple and Coconut Strudel With lemon sorbet and King Island double cream $10.00
  • Mawson’s Vineyard Cabernet Sauvignon, Wrattonbully sa $7.00 / $30.00
  • Mezze Platter to Share- Olives, Mersey Valley Cheese, Sundried Tomatoes, Artichokes, Prociutto, Prawns, Salt & Pepper Squid & Pita $29.00
  • Salt & Pepper Squid with Aioli, Chips & Salad $18.00
  • Brian Barry’s Jud’s Hill Savignon Blanc, Clare Valley sa $31.50
  • Seasonal Steamed Greens $7.00
  • Paracombe Pinot Gris, adelaide Hills sa $8.50 / $34.00
  • Sevenhill Inigo Shiraz, Clare Valley sa $30.00
  • Bremerton Racy Rose, langhorne Creek sa $7.50 / $29.90
  • Mediterranean - with chorizo sausage, smoked ham, roasted capsicum, semi-dried tomatoes, mushrooms, red onion and mozzarella cheese Small: $13, Large: $18
  • Sauces - Gravy, pepper, garlic, dianne and creamy mushroom $2
  • Chicken Hawaiian - with marinated chicken, smoked ham, fresh pineapple and mozzarella cheese Small: $12, Large: $17
  • Vegetarian - with roasted capsicum, pumpkin, eggplant, mushrooms, fresh tomato, spanish onion and mozzarella cheese finished with garlic aioli Small: $13, Large: $18
  • Herbed Garlic Bread $5
  • Wedges with sweet chilli sauce and sour cream $9
  • Golden Nachos with salsa, guacamole, sour cream and jalapenos $10
  • Greek Salad with feta cheese and olives $5
  • Botanic Gardens salad with tarragon vinaigrette $9.90
  • Peanut Butter and Jelly - Peanut butter parfait wrapped in blueberry gel, morello cherry sorbet and peanut croquant $52 (2courses) $70 (3courses)
  • Hibiscus Poached Rhubarb Napoleon - Mascarpone cream, vanilla sponge, rhubarb and gin sorbet $52 (2courses) $70 (3courses)
  • Herbed Italian Chocolate - Honeycomb, cocoa nib tuille with eucalyptus milk foam $52 (2courses) $70 (3courses)
  • Fried new potatoes with truffle salt $9.90
  • Trio of Cheese - Please ask for today’s selection $52 (2courses) $70 (3courses)
  • Assorted loose leaf Teas: Liqueur Affogato $12.50
  • Ballotine of Smoked Free Range Chicken - Mushroom duxelle, kale chips, jus $52 (2courses) $70 (3courses)
  • HERB CRUSTED M.S.A BEEF SCHNITZEL served with chips $15.5
  • GARLIC AND HERB BAGUETTE $7.5
  • - BEER SUGGESTION: CLARE VALLEY BREWING RED ALE -
  • HERB CRUSTED CHICKEN BREAST SCHNITZEL served with chips $15.5
  • SALMON atlantic salmon, garlic and dill bechanel, roast capsicum, baby spinach and mozzarella $17.5
  • ROSEMARY DESIREE POTATOES $5
  • HERB CRUMBED ADELAIDE HALOUMI marinated artichokes, cherry buss tomatoes, rocket and balsamic $21
  • - BEER SUGGESTION: MOUNTAIN GOAT IPA -
  • The Lot Capers - Salami, Ham, Fresh Mushrooms, Roasted Capsicum,Kalamata Olives, Cherry Tomatoes And Anchovies 10”: $21.0 / 13”: $24.0
  • Risotto Con Pollo Tossed With Chicken - Asparagus, Spanish Onions Andpancetta, Finished With White Wine, A Dash Of Cream And Parmesan Cheese $19.5
  • Neapolitan - Slow-Roasted Cherry Tomatoes ,Kalamata Olives, Anchovies,Garlic And Oregano 10”: $17.0 / 13”: $21.0
  • Chicken Breast Panfried - Topped With Jarlsberg Cheese And Finished With Asundried Tomato And Basil Cream Sauce Served On A Corn Risotto Cake $25.0
  • Gnocchi - Freshly Home Made In A Rich Tomato Salsa With Parmesan Cheese,Basil And A Hint Of Garlic $19.5
  • Roasted Garlic - Olive Oil, Herbs, Rosemary And Sea Salt 10”: $11.0 / 13”: $14.0
  • Soya Milk Add $0.70
  • Ravioli - Filled With Spinach And Ricotta Cheese Tossed With Roasted Pumpkin,Semi-Dried Tomatoes And Spanish Onion, Garlic And Sage In A Light Rosé Sauce $19.5
  • Creamy Mashed Potato $5
  • Mushroom, Plain Gravy, Pepper, Dianne, Red Wine Jus $2
  • The General’S Burger - two angus beef patties, double bacon, double Swiss cheese, lettuce, sliced tomato, pickles, fried free range egg, beetroot, house-made tomato relish, aioli & fries $21.9
  • Lemon Pepper Prawn Salad - lemon pepper dusted prawns with cucumber, bean shoots, carrot, spring onion, chilli, crispy shallots & topped with a honey soy dressing $22.9
  • Parmigiana, ham, Napoli sauce & cheese $3.5
  • Crispy Potato Wedges - served with a coriander & lime chilli sauce & sour cream $9.9
  • BBQ Lamb Wrap - tender lamb pieces with tzatziki, lettuce, sliced tomato & red onion (add a side of fries to your wrap $2) $11.9
  • Chicken Caesar Wrap - grilled chicken tenderloins with bacon, cos lettuce, parmesan cheese & aioli $11.9
  • TERIYAKI SALMON / SALMON SKIN $2.60
  • A BOWL OF RICE TOPPED WITH RAW TUNA AND MIXED VEGETABLES + Miso soup or Green tea $13.00
  • GRILLED SALMON 5PCS $11.00
  • HONEY FRIED CHICKEN N/A
  • TUNA & AVOCADO N/A
  • KING PRAWN $2.60
  • SOFTSHELL CRAB $7.00
  • TERIYAKI SALMON $16.00
  • Stag Sexy Adult Sundae with Cointreau Chocolate Sauce, Wafers, Praline, Norgenvazz ice cream and shaved Dark Chocolate. A trio of ice creams from the quality Norgenvazz range coated with pounde $13
  • - House made Bérnaise (GF) $3.1ea
  • Potato bacon & cheese croquettes with baconaise. $6.3
  • MSA*Certified Australian Angus Beef. (GF) -
  • Fried egg. $3.1ea
  • - 750g. $44.1
  • Mustards. -
  • Breads. -
  • Barramundi grilled in lemon lime sauce served with salad and wedges $16.9
  • Avocado SD Tomato, Cheese Eggplant $8
  • 1 dozen Kilpatrick $24
  • ½ dozen Kilpatrick $16
  • Hawaiian (cheese, tomato, ham, pineapple) $11 / $16 / $23
  • Scotch Fillet 250g $18.9
  • Served with fries -
  • Vegetarian $13.9
  • Chateau Briand (for one) - The finest filet roasted to your choice, served with bordelaise and hollandaise, served with grilled herb tomato and asparagus $38.90
  • Sashimi - Fresh tuna, salmon and a cured snapper served with a dill mayonnaise, oriental sauce and Wasabi (Fish may vary) $18.50
  • Soccomillo De Toro Rancheros - Prime medallions of grilled beef, served on rice, topped with chillies, onions, capsicums, tomatoes, green peppercorns, black beans and Soya sauce $35.90
  • Chocolate Pudding - Self saucing chocolate pudding served with fresh strawberries. $16.90
  • Oysters - Sautéed bacon, Worcestershire & Soya sauce(Manhattan) Dozen: $25.90 , ½ dozen: $13.50
  • Chalbs Steak mit Morcheln - Two grilled veal steaks served with a morelle, demi glaze and cream sauce $37.90
  • Pork Filet with Tarragon Sauce - Filled with a mushroom duxelle and bacon served with a tarragon demi glaze $35.90
  • Oysters - Served with lemon and spicy cocktail sauce GF (Natural) Dozen: $22.90 , ½ dozen: $12.30
Nano

Nano

location

Address

23 Ebenezer Pl, 23 Ebenezer Pl, Adelaide, SA, 5000, Australia

phone

Phone

0882270468

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
23 Ebenezer Pl, 23 Ebenezer Pl, Adelaide, SA, 5000, Australia
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