- Add to your salad: Salt & Pepper Squid • Chicken • Beef • Prawns $6.00/each
The Dam Meat Board - smoked pork shoulder, smoked beef brisket, wings, caramelised onion, smoked garlic, crunchy slaw & homemade snake creek bbq sauce $25.00
Barramundi & Chips - served with salad, homemade tartare sauce & lemon (available battered or grilled) $24.95
Angus Rump Steak Chips & Salad $14.95
Freshly steamed garden greens n/a
Snake Creek Salad (Small/Large) - seasonal mixed leaf, shallots, coriander, cucumber 7 tomato with your choice of mustard or asian style dressing $13.95/$17.95
Snake Creek Chips - tossed through house made seasoning shallots topped with cheese then roasted in the oven $14.95
PAD KAPOW (Basil) Stir fried with fresh chilli, garlic shallots, onion and basil -
- Vegetables with Soft Tofu $12.50
MAIN DISH (served with rice) Choose between... Green Curry, Red Curry, Mussaman Curry (Beef only), Jungle Curry, Pa-Nang Curry, Spicy Cashew Nuts, Pad Kapow (Basil), Pad Khing, Sweet And Sour, Oyster $9.00
SPICY BASIL NOODLE Thick rice noodles stir fried with egg, basil and chilli -
PAD THAI Stir fried Thai noodles with egg, ground nuts, bean sprouts and garlic chives -