Arya Indian Restaurant & Cafe
Cafes, Indian

- MINT NAAN - Naan bread topped with mint $3.50
- TANDOORI PLATTER - An assortment of Chicken Tikka, Seekh Kebab, Tandoori Chicken and Barra Kebab $22.50
- SUBZ KHORMA - Seasonal vegetables in an almond and saffron flavoured gravy $13.50
- VEGETABLE CHETTINAD - An intense combination of roasted spices and coconut, hand ground finished with stone flowers and curry leaf $13.50
- PICKLES /CHUTNEYS / PAPADAMS $2.00
- BABY LAMB & POTATO $18.50
- SAMOSAS - Crisp short pastry parcels filled with spiced potatoes and green peas $5.00
- CHICKEN TIKKA MASALA - Stir fried with onions, tomatoes and butter simmered in a creamy tomato sauce $15.50