Arya Indian Restaurant & Cafe
Cafes, Indian

- TANDOORI CHICKEN - Whole Chicken marinated with yoghurt, spices and roasted in Tandoor (Full/Half) $20.50/$10.50
- CHICKEN CHETTINAD - An intense combination of roasted spices and coconut, hand ground finished with stone flowers and curry leaf $16.50
- NAAN - Leavened bread $2.50
- FISH TIKKA - Fish marinated with mustard, carom seeds & lime $12.50
- TANDOORI CHICKEN SALAD - Seasonal greens with chicken tikka tomato and cucumber $12.95
- LAMB PEPPER FRY - Kerala Style diced lamb, stir fried with crushed black pepper, curry leaf and fennel $16.50
- TANDOORI PLATTER - An assortment of Chicken Tikka, Seekh Kebab, Tandoori Chicken and Barra Kebab $22.50
- BUTTER CHICKEN - Tandoor roasted chicken in a rich tomato and fenugreek sauce $15.50