Natee Thai Restaurant in Adelaide Menu

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Natee Thai Restaurant in Adelaide has no menu available, but can choose from many other options such as SANDWICHES or Please select toasted or fresh bread options wholemeal, white & organic rye from Argo on the Square. St Kilda Beach Hotel offers many options including Wedges and Nachos. The Balcony Restaurant - The Strathmore Hotel includes a wide range like Freshly Baked Ciabatta Bread (v) With our house butter or - With candied balsamic, Coriole olive oil and Chef's own dukkah. - and Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata from . Seven Stars Hotel offers Cafe Junction - Adelaide Casino and Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips.

Nearby Sample Menus

Momji - A special selection of wasai's most popular dishes - suitable for 4 people. Deluxe Sushi + Sashimi Boat / Agedashi Tofu / Soba Salad / Tori Mayonnaise / Tempura / Seafood Miso Hot Pot $112
Tsukemono - Pieces of cucumber lightly pickled in salt $4.5
Aburi Sushi Set - A variety of lightly grilled sushi and sushi rolls $20
Salmon Toro $5.5
Aburi Salmon Roll - Wasai's special California roll topped with lightly grilled salmon, mayonnaise & sweet soy sauce $11.5
King Fish $9
Tempura Udon or Soba - Udon/buckwheat noodles served in a soy based soup topped with tempura $14
Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce $8

Chef's selection of market vegetables (gf) (v) $8.00
Freshly Baked Ciabatta Bread (v) With our house butter $6.00
Slow Roasted Pulled Duck On spinach and basil blinis with a micro salsa and beetroot coulis E $18.00
- Platter selection of five sauces $6.00
Seared Prawn and Scallop Salad (gf) With kiwi fruit, toasted macadamias and golden Roma tomatoes dressed with wild raspberry vinaigrette E $18.00 / $29.00
Marinated Olives (v) (gf) South Australian Kalamata and Valverde olives with stuffed Swiss brown mushrooms $9.00
Complimentary with all Stonegrills, a choice of one of our following sauces: -
Crocodile 100gm $8.00

Red Wine Jus $2
Crispy Skinned King Fish Fillet served on smashed potatoes with a roast capsicum coulis & sauteed baby spinach M $27
Black Angus Scotch Fillet 300g steak chargrilled and served on celeriac mashed potato with brussels sprouts & bacon panfried in almond butter M $32
Chargrilled Chicken Wrap Marinated Chicken Breast, sweet chilli, bacon, aioli, Spanish onion and mixed leaves $12
Vegetarian Wrap House made falafel, citrus yoghurt, sliced tomato & watercress $12
Greek Salad with cherry tomatoes, Spanish onion, cucumber, Danish fetta & kalamata olives $12
Garlic, Herb & Parmesan Pizza Bread $9
Beef Schnitzel served with chips, garden salad & your choice of sauce $16

Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
Seasonal Fresh Fruit Salad - with cream or ice cream Regular: $6.00, Sapphire: $5.00
Chips with your choice of gravy , ranch dressing , tomato sauce Regular: $6.50, Sapphire: $6.00
Iced Chocolate or Iced Coffee $5.00
Hot Chocolate $3.80
Steak Sandwich - with cheese, egg, lettuce, onion, tomato, pickle relish & chips Regular: $15.50, Sapphire: $14.00
Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips Regular: $15.50, Sapphire: $14.00
Beer Battered Fish - with tartare sauce, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00

Pepper, mushroom, gravy or dianne $2.5
Fillet Mignon - 300g fillet wrapped in bacon, topped with mushroom sauce and served with roast potatoes $32
Oysters - Natural - served with lemon & raspberry vinaigrette half-dozen (6): $14, dozen(12): $23
Egg $2
Fillet Saltimbocca - 300g fillet topped with bacon and a creamy marsala sauce and served with roast potatoes $32
Chips $3
Fillet Surf - 300g fillet topped with creamy garlic prawns $34
Soup of the day $6

House Andrew Peace Masterpiece Sauvignon Blanc, Victoria $5.80 / $23.00
KirriHill Cabernet Sauvignon, Clare Valley sa $7.50 / $33.50
Beef or Chicken Schnitzel with Chips & Salad $18.00
Crunchy Sea Salted Beer Battered Chips with Aioli $7.00
Beer Battered Barramundi with Chips & Salad $18.00
Salt & Pepper Squid with Aioli, Chips & Salad $18.00
Murdoch Hill Sauvignon Blanc, adelaide Hills sa $36.50
Bremerton Racy Rose, langhorne Creek sa $7.50 / $29.90

Sweet potato chips - with house-made aioli $8.50
Chicken Schnitzel - served with salad and chips $16.50
Potato Wedges with Chipole’ sour cream - to share $7.50
The Metropolitan Garden Salad - Served with house dressing $15.00
Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips $16.50
300gm Grain Fed Sirloin, Tara Valley $24.00
Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50

- BEER SUGGESTION: GOODIESON PALE ALE -
CHIPS sea salt and roast garlic aioli $7.5
- ADD SALAD $2.5
DUO OF DIPS roast capsicum & spinach and guacamole served with chargrilled crostini bread $10.5
250g BERKSHIIRE PORK SCOTCH & PAN ROASTED SCALLOPS sweetcorn puree, black cabbage $28.5
- BEER SUGGESTION: 4 PINES KOLSCH -
- EXTRA PATTIE $5
CRISPY BEER BATTERED BARRAMUNDI chips and roast garlic aioli $16

Pato - Half duck slow roasted with aromatic herbs, white wine,green olives and garlic, served in its own glaze. $36
Ternera - Bobby veal escalopes panfried and topped with Jamón roasted tomatoes, aromatic herbs and buffalo milk mozzarella finished with extra virgin olive oil. $36
Ostras( Coffin Bay) - Naturales - Coffin Bay oysters served with lemon. ½ Doz: $18, Doz : $26
Hongos - Oven roasted field mushrooms, porcini, truffle, rosemary and beef glaze. $8
Tortilla - Potato and manchego cheese omelette. $14
Bombas de Crema - Baby profiteroles filled with Argentinian caramel served with vanilla icecream and raspberry compote. $14.9
Bife de Chorizo - Tasmanian Cape Grim grass-fed sirloin marinated and charcoal grilled. 350g: $35
Ajillo - Caramelised garlic, herbs, beef glaze and cream. $6

Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
Coffee $3.50
Tea - earl grey , English breakfast , green tea $3.50
Chai Latte $3.80
Vanilla Ice Cream Sundae - with your choice of topping banana , caramel , chocolate , strawberry. Includes nuts, wafers & cream Regular: $6.00, Sapphire: $5.00
Fish & Chips Regular: $10.90, Sapphire: $8.90
Chips with your choice of gravy , ranch dressing , tomato sauce Regular: $6.50, Sapphire: $6.00
Chef's Special - served with a complimentary post-mix soft drink , Coke , Diet Coke , lemonade , lemon squash , soda water , tonic water Regular: $10.90, Sapphire: $8.90

CAFFE LATTE FREDDO Caffe latte freddo is made exactly like our caffe latte with a single shot of espresso with milk poured over a tall glass of ice. This is the perfect way to get your daily caffeine N/A
ESPRESSO Espresso is Italian for ‘express’ or ‘fast’ coffee. Often referred to as a ‘short black’, an Espresso is the basic foundation for most coffee. Espresso is a coffee brewing method, it is not a N/A
MEZZALUNA Mezzaluna is Italian for ‘crescent’ because of the half-moon shape of the biscuit. Our mezzaluna biscotti is made from short bread and filled with amarena, a wild cherry compote. N/A
CAFFE GHIACCIATO Ghiacciato is Italian for ‘frozen’ or ‘iced’. A small scoop of ice is put in a tumbler and then fresh espresso is poured on top. In Italy, black coffee is generally drunk in the after N/A
FOCACCIA AL TONNO ‘Tonno’ is Italian for tuna. Our Focaccia Al Tonno is a popular tuna dish on our menu and includes tuna, green olives, peeled tomato, red onion and basil in an oven baked focaccia br N/A
TORTA AL FORMAGGIO Torta al formaggio is Italian for ‘cheese cake’. This is our classic baked apricot cheese cake, and one of our most popular menu items! This show stopping cheese cake combines cream N/A
CAFFE LATTE Caffe is Italian for ‘coffee’ and latte is Italian for ‘milk’ so when ordering a ‘latte’ in Italy will get you a glass of milk. In Australia, ‘lattes’ are differentiated as they are typica N/A
DANESE LAMPONI E NOCI The Danese Lamponi e Noci is Italian for Raspberry & Walnut Danish. This Danish is shaped like a scroll, baked with think layers of raspberries, and topped with walnuts and poppy N/A

Fettuccine al Ragu alla Bolognese $20.90
Bruschetta al Pomodoro - tomato, basil, olive oil, garlic, on chargrilled ciabatta $8.50
Spaghetti alla Carbonara - bacon, egg, peppercorn & cream sauce $18.90
Arancini - arborio rice balls filled with porcini mushrooms & mozzarella, served with tomato salsa & rocket lettuce $13.90
Lamb Cutlets - oven-baked porcini mushroom-crusted lamb cutlets with tomato, olive oil, garlic - served on pea mint mash $31.90
Caesar Salad - cos, croutons, bacon rashers, parmesan shards, anchioves, poached egg, light parmesan dressing $16.90
Spaghetti Puttanesca - anchovies, capers, tomato pieces, olives, spring onion in chilli, tomato salsa $21.90
Bruschetta al Carciofi e Melanzane - artichokes, chargrilled eggplant, roasted capsicum, pesto & parmesan shards on toasted ciabatta bread $10.90

Coleslaw. $6.3
Kilpatrick Prawn Burger. Our grilled Kilpatrick flavoured prawns in a toasted burger bun with slaw, lettuce, cheese, tomato and pepper aioli. $23.5
Chorizo and Prawns. Pan fried chorizo and prawns seasoned with garlic, chilli and coriander, served with pitta bread to dunk. $20.5
Grilled Chicken Burger. Sliced and grilled chicken breast with tasty cheese, bacon, tomato relish, Caesar dressing, fresh iceberg lettuce, red onion and roma tomato. $20
- Kilpatrick. $2.8ea OR $29/doz
- 500g Rump. $38.5
Trio of Gelista Gelati. World famous trio of Gelista Gelati served in an ice cold Martini glass. Please ask one of our staff for the flavours of the month. $9.3
Vegetarian Burger (if you must). Lettuce, tasty cheese, tomato, baby spinach, grilled field mushroom, avocado, feta and red onion on a lightly toasted bun. $20.5

Satay Chicken or Beef (4 Skewers) - Skewered of chicken or beef, charcoal grilled and topped with delicious peanut sauce $12.80
Tom-Kah Prawn or Chicken - Seasoned coconut milk broth with prawns or chicken and mushroom $8.80
Kaeng Masaman Beef - Thick red curry beef with potato in coconut milk $20.80
Kaeng-Jued - Clear seasoned broth with chicken, prawns, squid & vegetables $8.80
Pho-Pei Tod (4 Rolls) - Vegetable spring roll, deep fried and served with sweet plum dipping sauce $12.80
Som-Tum - Thai salad of grated carrot and ground peanut with slightly sweet dressing of lemon juice $12.80
Spring Rolls (4 Rolls) - Vegetable spring roll, deep fried and served with plum sauce $12.80
Vegetable Soup - Vegetables with bean curd in clear soup $8.80