Neapoli in Melbourne Menu

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Fruits & Grains
Bircher muesli, apple, walnuts, organic yoghurt & toasted seeds 11.50
Seasonal fruits, with organic yogurt & LSA 12.00
Steel cut oatmeal, poached fruit, cinnamon, honey & almond milk 12.50
Banana pancakes, maple syrup 15.00
Organic banana & soy smoothie 7.50
* our in house nut milk is made from raw almonds
Toast & Bagels
Selection of toast & condiments 8.00
Fruit toast 8.50
House cured ocean trout, horseradish cream, poached egg on rye 15.50
Egg & Bacon bagel, tomato relish 14.50
Grilled eggplant bagel, buffalo mozzarella, pesto & red peppers 14.50
Eggs
(choice of sourdough, multigrain, dark rye or gluten free bread)
Omelette ~ broccolini, anchovy & chilli 17.50
Bruschetta ~ avocado, greek feta, mint & a poached egg 15.00
Braised red beans, baked eggs, chorizo & manchego 16.50
Neapoli Breakfast ~ eggs, mushroom, avocado, corn salsa & bacon 17.50
Fried egg, feta & oregano on toast 13.50
Poached eggs, house baked corn bread, pickled beets, goat’s curd 17.50
Eggs on toast 10.50
house cured ocean trout 6.00
spinach 4.00
black pudding croquettes (2) 6.00
avocado 4.00
bacon 5.00
mushrooms 4.00
grilled chorizo 6.00
grilled tomato 4.00

Sandwiches
Ham & cheese 14.00
- ham off the bone, Comte, bechamel
Neapoli Club 17.50
- ham, bacon, aioli, chicken, avocado, egg (6 points)
The Reuben 16.00
- corned beef, sauerkraut, mustard, Swiss cheese
Serious salad (cheese & aïoli optional) 13.00
The Cuban 16.00
- braised pork, mustard, pickles, Swiss cheese
Neapoli tuna melt, aioli, aged cheddar, gherkins 12.00
Steak sandwich 16.00
- scotch fillet, sweet onions, aioli, mustard, cheese
Salads & Sides
Olive oil potato chips with Celtic salt 9.00
Fried Padron peppers 9.50
Steamed yellowfin tuna, toasted almonds & cranberries 16.00
Marinated eggplant, red pepper, bresaola, buffalo mozzarella, rocket 16.00
Caprese 14.00
Organic silken tofu, black rice, avocado, peanuts, sesame 14.00
Soba noodle beef salad, bean shoots, cucumber, chilli, abc sauce 16.00
House salad (see specials board) sm 12.50
lg 18.00
Leaf salad sm 8.00
lg 14.00
Steamed greens, black sesame sm 11.00
lg 16.00
Dessert
Our gelato 3.00 per scoop
- In true artisan spirit all flavours are churned in house using the freshest and best ingredients whether it’s hazelnuts from Piedmont or organic local strawberries. See waiter for today’s flavours
Affogato 6.50
Yoghurt gelato served with Fabri cherries 12.00
Tarts & cakes 8.50ea
Souffle served with fior di latte gelato all 15.00ea
Raspberry with chocolate sauce
Banana & date
Espresso
Cheese See specials board

Sharing
Oysters – see specials board 3.90ea
Olive oil potato chips with grey salt 9.00
Fried Padron peppers 9.50
House Terrine 12.00
Jamon Serrano 50g 18.00
Cuban ‘cigar’ 4.50
Mini Margherita 9.00
Pan fried calamari, black rice, lemon 16.50
Ceviche of Hervey bay scallops & yellowfin tuna 16.50
Italian buffalo mozzarella, black olives & basil 14.00
Grilled chorizo, red peppers, tomato 9.00
Tempura crab slider, chipotle, charred corn salsa 9.00
Lamb cutlet, tahini & spices 6.50ea
Morcilla, Jamon & aged cheddar croquettes 12.00
Braised short rib of beef, chimichurri 11.00
BBQ beef fillet, lemon, olive oil 16.00
Steamed mussels 13.00
Roasted bone marrow, toasts & sweet onions 16.00
Tasting plate (see specials board) 29.00
Salads
House salad (see specials board) sm 12.50
lg 18.00
Leaf salad sm 8.00
lg 14.00
Steamed greens, coriander, black & white sesame sm 11.00
lg 16.00
Dessert
Our Gelato 3.00 per scoop
- In true artisan spirit all flavours are churned in house using the freshest and best ingredients whether it’s hazelnuts from Piedmont or organic local strawberries. See waiter for today’s flavours
Affogato 6.50
Yoghurt gelato served with Fabri cherries 12.00
Tart of the day 8.50
Souffle served with fior di latte gelato all 15.00ea
Raspberry with chocolate sauce
Banana & date
Espresso
Cheese See specials board
Selection of 3 ~ 75g 25.00
Selection of 5 ~ 125g 35.00
* An additional 15% surcharge is applied on Sundays & Public Holidays

Nearby Sample Menus

Chicken fillets in plum sauce $23.80
- Deep fried chicken maryland fillet in light batter with plum sauce
Chicken with curry sauce $23.80
Garlic prawns $31.80
Braised scallops in shell (each) $8.80
- Finely ginger, spring onion, garlic scallops
Abalone with chinese mushrooms $58.80
- Thinly sliced abalone, green vegetable, chinese mushrooms
Deep fried oyster $34.80
- Fresh oyster dipped into egg and rolled in seasonal flour, deep fried to golden brown served with sweet & sour sauce
Fillet steak in honey and black pepper sauce
•Soup

Spicy raw crab $16.00
Rice cake soup $5.50
Fried tofu $8.50
- Deep fried tofu in sauce
Fresh oyster $10.00
Mackerel with kimchi in spicy sauce $20.00
Korean wonton soup $5.50
Soy bean hot pot
•BBQ

A7 Chicken sweet corn soup $4.80
Quarter $12.80
Stir Fried Capsicum in Sweet Soy Sauce $16.80
Stir Fried Scallop with Seasonal Vegetables $28.80
B2 Traditional Steamed Juicy Bao (Chicken & Prawn Xiao Long Bao) - 8pcs $12.80
Stir Fried Beef & Beef Shank in Clay Pot $19.80
H9 Stir Fried Rice Cake with Chinese Spinach & Shredded Pork $12.80
Kunpao Chicken with Peanut & Chilli Sauce $22.80

The floater
- Served on mushy peas with mash potato & gravy
Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
Prosciutto
- Topped with prosciutto, goats, cheese & basil
Mrs. p's cheesy garlic & herbs bread $8.00
Double angus beef, bacon & cheese burger with BBQ sauce & chips $24.00
-Veal $28.50
Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50

Special fried black rice, egg, spring onion 13.00
(Our steak are cooked medium to medium well unless requested)
Tofu 'Caprese' salad, passion fruit dressing
'New' daikon salad, rhubarb dressing 10.00
Cheese & Sake matching 18.00
Special fried black rice, egg, spring onion
Kurobuta pork belly, Yakiniku sauce
Dry aged porterhouse, walnut miso

Onion chilli kulcha $6.00
Beef madrac $16.90
- Boneless beef cooked in hot and tangy curry with vinegar, red chilli and spices
-Large $6.00
Lamb roganjosh $16.90
- Spring lamb slow cooked with aromatic spices resulting in a bearty curry
Patiala shahi gosht $15.90
- A highway favourite-goat(on bone) slow cooked in a fragrant mix of coriander, red chilli and others spices
Classic chicken curry $15.90
- Highway style chicken curry - boneless chicken cooked with handpicked spices
Butter $3.00
Goa green chicken $16.90
- Boneless chicken cooked with srping onions, coriander, spinach and green chilies

Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
G.K breakfast $15.90
- Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
Club sandwich $14.00
- Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
G.K pancakes $11.90
- Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream

Chocolate Indulgence 17.00
- Combination of chocolate treats
San Daniele Prosciutto 16.00
- Buffalo mozzarella
Pave D'Affinois Pelussin, Rhone-Alpes, Central France
- A petite, pillowy, double cream cow's milk cheese with a silky interior that oozes out when ripe. Perfectly mild with a slightly salty, grassy flavour.
STARTERS
Fernet Branca 10.00
Our bread is Artisan stone-ground Sourdough‏
DESSERT
Broccolini, Anchovy, Lemon Zest, Parsley 10.00

-3x Pork xiao long bao
- Juicy pork dumplings filled with gravy
-3x Chicken & prawn shui jiao
- Chicken, prawn, onion & carrot dumplings
●Steamed bao $12.00
- Any 3 for
Lamb bao
- Lamb, onion & coriander bun
Favourites basket $27.00
- Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
-3x Beef shui jiao
- Beef, onion & coriander dumplings
-3x Siu mai
- Pork, prawn & mushroom open dumplings
Buddha's basket (V) $27.00
- Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3

SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
SCHNITZ DIPS - Aioli $1.00
SCHNITZ DIPS - Ranch $1.00
PARMA & CHIPS - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection topped with premium Napoli sauce & mozzarella cheese served with a side of our addictive chip $13.00
SCHNITZ DIPS - Sweet Chilli Mayo $1.00
MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90

Grilled Prawn N/A
BBQ Eel N/A
Crab Meat N/A
French Dragon N/A
Set C Assorted Maki Platter 3-5 ppl 72pcs $45
Grilled Scallop N/A
Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48

Fish Stew with Fregola Pasta, King Prawns, Fish of the Day, Mussels, Red Calamari Sauce, with a baked Focaccia lid (serves 2) $68
Braised Local Baby Goat, Artichokes, Wilted Kale $34
Octopus, Spicy Chickpeas, Smoked Croutons, Rosemary $18
Ravioli (V) $22/$37
- filled with Mint, Potato, Sardinian Pecorino (aged 24 months) and served with mint pesto & caramelised walnuts (4/7)
Verde (white base) (9”/13”) (V) $17/$27
- Basil Pesto, Fresh Sliced Tomato, Peanuts, Stracciatella Cheese, Slivers of Parmesan
Malloreddus $19/$28
- Sardinian Sausage Ragu, Sardinian Pecorino (aged 24 months)
Fried Pizza Dough Chips, Spicy Sausage Ragu, Sardinian Pecorino (aged 24 months) $8
Handmade Burrata Cheese (100g), Eggplant Sciscione A, Toasted Carasau Bread (GF,V) $19

Step 1 - Choose Noodles N/A
One Choice with Rice or Noodles $9.50
Seafood Combo $13.90
Vegetable Combo $10.90
Prawn & Chicken $13.90
BBQ Pork $10.90
Crispy Chicken Noodle $12.90
Meal Deal - Coca Cola Varieties (450ml) / Mount Franklin (600ml) Only add $2.50

Spicy seafood $39.00
Prawn tempura udon $14.00
- Udon noodle stewed in soy-flavoured broth with prawn tempura and vegetables
Steamed rice
Pork bulgoki don (spicy or mild) $13.00
- Mild or spicy pork bulgoki served on steamed rice
Cheese kimchi sausage stew
Grilled soured mackerel $22.00
- Seared seared mackerel sashimi prepared on the table
Beef brisket shioyaki $18.00
- Pan-fried beef brisket with salt on salads
-Beef don $10.90