Neapoli in Melbourne Menu

MORNING MORNING
  • Fruits & Grains
  • Bircher muesli, apple, walnuts, organic yoghurt & toasted seeds 11.50
  • Seasonal fruits, with organic yogurt & LSA 12.00
  • Steel cut oatmeal, poached fruit, cinnamon, honey & almond milk 12.50
  • Banana pancakes, maple syrup 15.00
  • Organic banana & soy smoothie 7.50
  • * our in house nut milk is made from raw almonds
  • Toast & Bagels
  • Selection of toast & condiments 8.00
  • Fruit toast 8.50
  • House cured ocean trout, horseradish cream, poached egg on rye 15.50
  • Egg & Bacon bagel, tomato relish 14.50
  • Grilled eggplant bagel, buffalo mozzarella, pesto & red peppers 14.50
  • Eggs
  • (choice of sourdough, multigrain, dark rye or gluten free bread)
  • Omelette ~ broccolini, anchovy & chilli 17.50
  • Bruschetta ~ avocado, greek feta, mint & a poached egg 15.00
  • Braised red beans, baked eggs, chorizo & manchego 16.50
  • Neapoli Breakfast ~ eggs, mushroom, avocado, corn salsa & bacon 17.50
  • Fried egg, feta & oregano on toast 13.50
  • Poached eggs, house baked corn bread, pickled beets, goat’s curd 17.50
  • Eggs on toast 10.50
  • house cured ocean trout 6.00
  • spinach 4.00
  • black pudding croquettes (2) 6.00
  • avocado 4.00
  • bacon 5.00
  • mushrooms 4.00
  • grilled chorizo 6.00
  • grilled tomato 4.00
FROM 12 NOON FROM 12 NOON
  • Sandwiches
  • Ham & cheese 14.00
    • ham off the bone, Comte, bechamel
  • Neapoli Club 17.50
    • ham, bacon, aioli, chicken, avocado, egg (6 points)
  • The Reuben 16.00
    • corned beef, sauerkraut, mustard, Swiss cheese
  • Serious salad (cheese & aïoli optional) 13.00
  • The Cuban 16.00
    • braised pork, mustard, pickles, Swiss cheese
  • Neapoli tuna melt, aioli, aged cheddar, gherkins 12.00
  • Steak sandwich 16.00
    • scotch fillet, sweet onions, aioli, mustard, cheese
  • Salads & Sides
  • Olive oil potato chips with Celtic salt 9.00
  • Fried Padron peppers 9.50
  • Steamed yellowfin tuna, toasted almonds & cranberries 16.00
  • Marinated eggplant, red pepper, bresaola, buffalo mozzarella, rocket 16.00
  • Caprese 14.00
  • Organic silken tofu, black rice, avocado, peanuts, sesame 14.00
  • Soba noodle beef salad, bean shoots, cucumber, chilli, abc sauce 16.00
  • House salad (see specials board) sm 12.50
  • lg 18.00
  • Leaf salad sm 8.00
  • lg 14.00
  • Steamed greens, black sesame sm 11.00
  • lg 16.00
  • Dessert
  • Our gelato 3.00 per scoop
    • In true artisan spirit all flavours are churned in house using the freshest and best ingredients whether it’s hazelnuts from Piedmont or organic local strawberries. See waiter for today’s flavours
  • Affogato 6.50
  • Yoghurt gelato served with Fabri cherries 12.00
  • Tarts & cakes 8.50ea
  • Souffle served with fior di latte gelato all 15.00ea
  • Raspberry with chocolate sauce
  • Banana & date
  • Espresso
  • Cheese See specials board
EVENING EVENING
  • Sharing
  • Oysters – see specials board 3.90ea
  • Olive oil potato chips with grey salt 9.00
  • Fried Padron peppers 9.50
  • House Terrine 12.00
  • Jamon Serrano 50g 18.00
  • Cuban ‘cigar’ 4.50
  • Mini Margherita 9.00
  • Pan fried calamari, black rice, lemon 16.50
  • Ceviche of Hervey bay scallops & yellowfin tuna 16.50
  • Italian buffalo mozzarella, black olives & basil 14.00
  • Grilled chorizo, red peppers, tomato 9.00
  • Tempura crab slider, chipotle, charred corn salsa 9.00
  • Lamb cutlet, tahini & spices 6.50ea
  • Morcilla, Jamon & aged cheddar croquettes 12.00
  • Braised short rib of beef, chimichurri 11.00
  • BBQ beef fillet, lemon, olive oil 16.00
  • Steamed mussels 13.00
  • Roasted bone marrow, toasts & sweet onions 16.00
  • Tasting plate (see specials board) 29.00
  • Salads
  • House salad (see specials board) sm 12.50
  • lg 18.00
  • Leaf salad sm 8.00
  • lg 14.00
  • Steamed greens, coriander, black & white sesame sm 11.00
  • lg 16.00
  • Dessert
  • Our Gelato 3.00 per scoop
    • In true artisan spirit all flavours are churned in house using the freshest and best ingredients whether it’s hazelnuts from Piedmont or organic local strawberries. See waiter for today’s flavours
  • Affogato 6.50
  • Yoghurt gelato served with Fabri cherries 12.00
  • Tart of the day 8.50
  • Souffle served with fior di latte gelato all 15.00ea
  • Raspberry with chocolate sauce
  • Banana & date
  • Espresso
  • Cheese See specials board
  • Selection of 3 ~ 75g 25.00
  • Selection of 5 ~ 125g 35.00
  • * An additional 15% surcharge is applied on Sundays & Public Holidays

Nearby Sample Menus

  • Chicken fillets in plum sauce $23.80
    • Deep fried chicken maryland fillet in light batter with plum sauce
  • Chicken with curry sauce $23.80
  • Garlic prawns $31.80
  • Braised scallops in shell (each) $8.80
    • Finely ginger, spring onion, garlic scallops
  • Abalone with chinese mushrooms $58.80
    • Thinly sliced abalone, green vegetable, chinese mushrooms
  • Deep fried oyster $34.80
    • Fresh oyster dipped into egg and rolled in seasonal flour, deep fried to golden brown served with sweet & sour sauce
  • Fillet steak in honey and black pepper sauce
  • •Soup
  • Spicy raw crab $16.00
  • Rice cake soup $5.50
  • Fried tofu $8.50
    • Deep fried tofu in sauce
  • Fresh oyster $10.00
  • Mackerel with kimchi in spicy sauce $20.00
  • Korean wonton soup $5.50
  • Soy bean hot pot
  • •BBQ
  • A7 Chicken sweet corn soup $4.80
  • Quarter $12.80
  • Stir Fried Capsicum in Sweet Soy Sauce $16.80
  • Stir Fried Scallop with Seasonal Vegetables $28.80
  • B2 Traditional Steamed Juicy Bao (Chicken & Prawn Xiao Long Bao) - 8pcs $12.80
  • Stir Fried Beef & Beef Shank in Clay Pot $19.80
  • H9 Stir Fried Rice Cake with Chinese Spinach & Shredded Pork $12.80
  • Kunpao Chicken with Peanut & Chilli Sauce $22.80
  • The floater
    • Served on mushy peas with mash potato & gravy
  • Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
  • Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
  • Prosciutto
    • Topped with prosciutto, goats, cheese & basil
  • Mrs. p's cheesy garlic & herbs bread $8.00
  • Double angus beef, bacon & cheese burger with BBQ sauce & chips $24.00
  • -Veal $28.50
  • Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
  • Special fried black rice, egg, spring onion 13.00
  • (Our steak are cooked medium to medium well unless requested)
  • Tofu 'Caprese' salad, passion fruit dressing
  • 'New' daikon salad, rhubarb dressing 10.00
  • Cheese & Sake matching 18.00
  • Special fried black rice, egg, spring onion
  • Kurobuta pork belly, Yakiniku sauce
  • Dry aged porterhouse, walnut miso
  • Onion chilli kulcha $6.00
  • Beef madrac $16.90
    • Boneless beef cooked in hot and tangy curry with vinegar, red chilli and spices
  • -Large $6.00
  • Lamb roganjosh $16.90
    • Spring lamb slow cooked with aromatic spices resulting in a bearty curry
  • Patiala shahi gosht $15.90
    • A highway favourite-goat(on bone) slow cooked in a fragrant mix of coriander, red chilli and others spices
  • Classic chicken curry $15.90
    • Highway style chicken curry - boneless chicken cooked with handpicked spices
  • Butter $3.00
  • Goa green chicken $16.90
    • Boneless chicken cooked with srping onions, coriander, spinach and green chilies
  • Spaghetti and pork sausage $14.00
    • With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • Lightly fried calamari $16.00
    • Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
  • G.K breakfast $15.90
    • Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • Club sandwich $14.00
    • Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
  • Smashed avocado $12.90
    • Smashed avocado, lemon, dill, feta on sourdough with poached eggs
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Chocolate Indulgence 17.00
    • Combination of chocolate treats
  • San Daniele Prosciutto 16.00
    • Buffalo mozzarella
  • Pave D'Affinois Pelussin, Rhone-Alpes, Central France
    • A petite, pillowy, double cream cow's milk cheese with a silky interior that oozes out when ripe. Perfectly mild with a slightly salty, grassy flavour.
  • STARTERS
  • Fernet Branca 10.00
  • Our bread is Artisan stone-ground Sourdough‏
  • DESSERT
  • Broccolini, Anchovy, Lemon Zest, Parsley 10.00
  • -3x Pork xiao long bao
    • Juicy pork dumplings filled with gravy
  • -3x Chicken & prawn shui jiao
    • Chicken, prawn, onion & carrot dumplings
  • ●Steamed bao $12.00
    • Any 3 for
  • Lamb bao
    • Lamb, onion & coriander bun
  • Favourites basket $27.00
    • Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
  • -3x Beef shui jiao
    • Beef, onion & coriander dumplings
  • -3x Siu mai
    • Pork, prawn & mushroom open dumplings
  • Buddha's basket (V) $27.00
    • Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
  • SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
  • CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
  • PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
  • SCHNITZ DIPS - Aioli $1.00
  • SCHNITZ DIPS - Ranch $1.00
  • PARMA & CHIPS - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection topped with premium Napoli sauce & mozzarella cheese served with a side of our addictive chip $13.00
  • SCHNITZ DIPS - Sweet Chilli Mayo $1.00
  • MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
  • Grilled Prawn N/A
  • BBQ Eel N/A
  • Crab Meat N/A
  • French Dragon N/A
  • Set C Assorted Maki Platter 3-5 ppl 72pcs $45
  • Grilled Scallop N/A
  • Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
  • Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
  • Fish Stew with Fregola Pasta, King Prawns, Fish of the Day, Mussels, Red Calamari Sauce, with a baked Focaccia lid (serves 2) $68
  • Braised Local Baby Goat, Artichokes, Wilted Kale $34
  • Octopus, Spicy Chickpeas, Smoked Croutons, Rosemary $18
  • Ravioli (V) $22/$37
    • filled with Mint, Potato, Sardinian Pecorino (aged 24 months) and served with mint pesto & caramelised walnuts (4/7)
  • Verde (white base) (9”/13”) (V) $17/$27
    • Basil Pesto, Fresh Sliced Tomato, Peanuts, Stracciatella Cheese, Slivers of Parmesan
  • Malloreddus $19/$28
    • Sardinian Sausage Ragu, Sardinian Pecorino (aged 24 months)
  • Fried Pizza Dough Chips, Spicy Sausage Ragu, Sardinian Pecorino (aged 24 months) $8
  • Handmade Burrata Cheese (100g), Eggplant Sciscione A, Toasted Carasau Bread (GF,V) $19
  • Step 1 - Choose Noodles N/A
  • One Choice with Rice or Noodles $9.50
  • Seafood Combo $13.90
  • Vegetable Combo $10.90
  • Prawn & Chicken $13.90
  • BBQ Pork $10.90
  • Crispy Chicken Noodle $12.90
  • Meal Deal - Coca Cola Varieties (450ml) / Mount Franklin (600ml) Only add $2.50
  • Spicy seafood $39.00
  • Prawn tempura udon $14.00
    • Udon noodle stewed in soy-flavoured broth with prawn tempura and vegetables
  • Steamed rice
  • Pork bulgoki don (spicy or mild) $13.00
    • Mild or spicy pork bulgoki served on steamed rice
  • Cheese kimchi sausage stew
  • Grilled soured mackerel $22.00
    • Seared seared mackerel sashimi prepared on the table
  • Beef brisket shioyaki $18.00
    • Pan-fried beef brisket with salt on salads
  • -Beef don $10.90
  • 083. Deep-fried Pork Ribs in Chilli and Curry Leaf Flavour $20.80
  • 030. Stir-fried Prawn and Scallop with Walnuts $23.80
  • 075. Sizzling Stir-fried Diced Chicken in Black Bean Sauce $19.90
  • 120. Egg Tofu in Spinach & Dry Scallop Sauce $18.80
  • 133. Shanghai Stir-fried Rice Cake $13.80
  • 056. Stir-fried Sliced Beef with Chinese Broccoli in Garlic Oyster Sauce $20.80
  • 017. Stir-fried Prawn and Scallop with Scrambled Egg White $23.90
  • 064. Stir-fried Sliced Lamb with Cumin Powder $22.90
Neapoli

Neapoli

location

Address

30 Russell Pl, Melbourne VIC 3000

phone

Phone

0396505020

clock

Opened hours

Mon 7:30 AM to 11 PM Tue 7:30 AM to 11 PM Wed 7:30 AM to 11 PM Thu 7:30 AM to 11 PM Fri 7:30 AM to 1 AM Sat 8 AM to 1 AM Sun 8 AM to 11 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Tapas

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
30 Russell Pl, Melbourne VIC 3000
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