Vegetarian Lasagne - Roasted pumpkin, spinach, leeks, eggplant & red capsicum in a rich Napoli sauce layered between pasta sheets & a cheesy béchamel sauce finished with mozzarella, served with a fres $14.50
Chicken or Beef Schnitzel $21.00
Elgin’s Mixed Grill (GF) - Char gilled King River 250gm Porterhouse steak, sausage, bacon, marinated chicken, lamb cutlet, & grilled fresh tomato served with chips & salad $28.50
Wedges $7.50
Traditional Bruschetta - Tomato, basil, red onion, olive oil & balsamic $9.50
Prawn & Scallop in creamy sauce $6.50
Alfredo - Creamy goodness, with bacon, garlic & shallots $16.00