Nobles Restaurant in Castle Hill Menu

SOUP OF THE DAY with Crisp Bread Roll $14.00
STICKY PORK BELLY with Asian Slaw & Chilli Mirin Glaze $19.00
CHILLED KING PRAWNS with Mango, Avocado & Verjuice Jelly $19.00
SUGAR CURED SALMON with Fried Capers & Pickled Onion Salad $19.00
ESHALLOT TARTE TATIN with Wild Rocket & Persian Fetta Salad $19.00
Handmade Parpadelle Pasta with Roast Pumpkin, Spinach & Walnut Beurre Noisette $19.00
OYSTERS NATURAL OYSTERS with Mignonette Dressing / KILPATRICK OYSTERS with Pancetta & Worcestershire Sauce / OYSTERS TEMPURA with Thai Dipping Sauce ½ DOZEN $19.00 / 1 DOZEN $26.00

CAESAR SALAD small $11.00 / large $13.00
with Smoked Salmon or Smoked Chicken small $14.00 / large $16.00
ROASTED GARLIC MASH SMALL $7.00 / LARGE $12.00
BEER BATTERED CHIPS WITH GARLIC AIOLI SMALL $7.00 / LARGE $12.00
STEAMED GARDEN VEGETABLES SMALL $7.00 / LARGE $12.00
BEETROOT, SPINACH & FETTA SALAD SMALL $7.00 / LARGE $12.00
GARDEN SALAD WITH TOMATO, CUCUMBER, SPANISH ONION & MESCLUN SMALL $7.00 / LARGE $12.00
TOMATO, ROCKET & PARMESAN SALAD SMALL $7.00 / LARGE $12.00
ROAST PUMPKIN, ROCKET & FRENCH BEAN SALAD WITH PERSIAN FETTA SMALL $7.00 / LARGE $12.00

PAN FRIED CHICKEN SUPREME with a Chorizo & Mixed Bean Cassoulet $31.00
PAN FRIED LAMB RACK with Sweet Potato Mash & Braised Red Cabbage $36.00
POACHED BARRAMUNDI FILLET with Saffron Potatoes & Shellfish Bisque $33.00
COCONUT CRUMBED FISH with Chilli Mayonnaise & Hand Cut Sweet Potato Chips $29.00
CHAR GRILLED BEEF with Boullangeré Potatoes, Charred Tomato & Bearnaise Sauce - Beef Ribeye $36.00
- Beef Sirloin $32.00
CHAR GRILLED BEEF FILLET with Yamba Prawns and a Tomato & Fennel Fondue $38.00
MALAYSIAN VEGETABLE CURRY with Tofu & Baked Red Rice $27.00

BANANA & WHITE CHOCOLATE PARFAIT with Caramelised Banana & Puff Pastry $14.00
VANILLA CRÈME BRULEE with Strawberries & Sweetened Mascapone $14.00
SUMMER FRUIT SALAD with a Passionfruit Sabayon $14.00
WHITE CHOCOLATE CHEESECAKE with Bacio Gelato & Bitter Cherry Compote $14.00
TRIO OF SORBET with Crushed Praline & Blueberry Compote $14.00
DARK CHOCOLATE TART with Peanut Brittle & Double Cream $14.00
PLATTER OF AUSTRALIAN CHEESES Premium Selection of Cheeses, Crackers, Quince Paste & Crisp Bread $18.00

English Breakfast, Earl Grey, Chai, Green Sencha, Camomile, Peppermint, Lemongrass & Ginger $4.50

Snowy Vineyard Estate - Noblerot select pick (2001) bottle (375ml) $25.00
Vinden limited release late harvest semillon - Hunter Valley NSW (2006) bottle (375ml) $35.00
Two Hands Brilliant Disguise Moscato – Barossa Valley SA (2008) bottle (500ml) $35.00

Nearby Sample Menus

Kids Schnitzel $5
Scotch Fillet (300g) with Chips, Salad & Choice of Sauce $25
Chicken Schnitzel, Burger with Avocado Salsa, Tomato, Lettuce & Aioli with Chips $14
Kids Pasta $5
Chicken Schnitzel with Chips $10
Meatlovers with Salami, Beef, Ham, Bacon & Cheese $15
Large Chips $9
Garlic Bread $5

Noosa: Australian mozzarella & GPK's tomato sauce. $9.50
Bacon & Mushroom: penne with bacon, mushrooms & fresh herbs in a garlic and parmesan cream sauce, topped with shaved parmesan & fresh chives. $17.50
Ice-Cream Sundae: two scoops of vanilla ice-cream, topped with whipped cream, chocolate, caramel or strawberry sauce, crushed roasted peanuts & wafers. $8.50
Ham & Mozzarella Sticks: four sticks filled with finely sliced smoked ham, melted mozzarella sprinkled with herb oil & sea salt. $9.90
Banana Split: sliced banana and a scoop of vanilla ice-cream, topped with whipped cream, chocolate sauce & a wafer. $4.90
Rocket & Parmesan Salad: rocket & semi dried tomatoes, tossed in a balsamic & olive oil dressing, topped with roasted pinenuts & shaved parmesan. $12.90
Chicken Panini: finely sliced tandoori chicken breast fillets topped with guacamole & a sweet curry mayonnaise on a freshly baked Panini crust, with tossed lettuce and vinaigrette dressing. $14.90
Sweet Chilli Twists: four twists brushed with sweet chilli glaze, served with sour cream. $7.90

Banana Bread or Mango & Coconut Bread $5.00
smoked salmon or grilled chicken or ricotta cheese $4.50
Passionfruit Nojito - passion fruit, muddled lemon and mint topped w/ lemonade $6.50
Eggs Benedict - poached egg, hollandaise sauce on sourdough - w/ bacon $16.00
Seafood Basket - tempura snapper, calamari rings, tempura prawns, chips s/w tartare sauce & sliced lemon $15.00
Corn Fritters - homemade corn fritters, crispy bacon, avocado, poached egg, tomato relish $15.00
Caesar Salad (Salmon or Chicken) - cos lettuce, bacon, parmesan cheese, croutons, boiled egg & caesar dressing $18.00
vanilla, caramel, hazelnut, tiramisu (each) $1.00

Alkalife - Alkaline Water (600ml) $2.5
Jasmine Pearl Green, English Breakfast, Earl Grey, Peppermint $4.5
Iced Chai $5.5
Red - beetroot, caroot, lemon, ginger, apple $6.5
Green - Green juice, banana, chia, wheatgrass, spirulina $7.5
'The New Burrito' - Spiced tomato & beans, carrot, beetroot, coriander, parsley, smashed avocado, mixed seeds, citrus, broccoli, jalapenos, coconut yoghurt wrapped in a steamed savoy cabbage leaf $14.9
Filter $4
Cold Coffee - Cold Brew / Iced Latte / Iced Coffee (sweetened with rapadura sugar) / Iced Mocha $4.5

Chicken $15.9
Vegetarian Delight (Tofu tod) - Deep fried tender tofu parcels are served with a special home made dipping sauce of palm sugar. $8
Panang Curry - A rich blend of spices and wonderful sauce. Perfectly accompanied with seasonal vegetables, sliced kaffir lime leaves and red chillies. N/A
Fried Rice with Chicken or Beef $15.9
Mixed Entrée (4pcs) - Can’t decide? Then enjoy the full fare with our delicious mixed entree of spring roll, curry puff, chicken satay and prawn cake for you to sample and savour. $10.5
Moonlight Salmon - Grilled salmon topped with a flavour-bursting sauce - tumeric, coconut milk, garlic, chilli, fresh basil leaves. Served on a bed of stir-fried mixed vegetables. $28
Grilled Prawn Salad – Yum Goong - Drizzled with a creamy spiced dressing of chilli jam, lime sauce and coconut milk, this magnificent salad is tasty with its sliced cucumber, lemongrass, red onion, co $19.5
Chicken Satay (4pcs) - Always a crowd favourite, bites of tender marinated chicken on skewers cooked on a hot grill, while being basted with its marinade. Served with a tasty peanut sauce. $8.5

PAD THAI (not spicy) Thin rice noodles stir fried with egg, shallots and peanuts. -
BROWN RICE (S) $3.40 / (L) $3.90
STIR FRIED MIXED VEGETABLES with garlic and either: -
TOD MUN GOONG - Prawn Cakes (4 pcs) Deep fried minced prawn with flour and bread crumbs. $11.40
LARB Chicken, Pork or Beef (not spicy) Minced meat with mint leaves, ground roasted rice, onion, coriander, lemon juice and shallots. $14.80
TOM YUM GOONG Popular spicy and sour prawn soup cooked with mushroom and coriander. $9.60
Minced Pork with Eggplant - Stir fried minced pork with eggplant, chlli, shallots, and capsicum $15.00
GOONG GAEL (4 pcs) Deep fried prawn and chicken wrapped with spring roll skin. $9.20

BHUNA PRAWN – Green prawn cutlet in a spicy curry with coconut flavor. $18.90
MANGO LASSI - Homemade yoghurt drink $4.50
SIDE DISH PLATTER- (The first four) $9.90
CHICKEN VINDALOO – Spicy chicken curry from the exotic beaches of Goa. $16.90
PLAIN NAAN – soft tandoori bread with sesame seeds $2.50
BOMBAY ALOO - Diced potato tampered with cumin, garlic and coriander. $11.90
NAVARATAN KORMAFresh mixed seasonal vegetables cooked in mild cream gravy. $13.90
SPINACH & ONION BHAJI (4pcs) Fresh English Spinach and chopped onion, chick pea flour, aniseed $6.90