Grennys Restaurant
Modern Australian, Seafood
- - add chicken or salmon $18.50
- Pasta of the Day - chef's choice $17.50
- Chicken on Rye - Tasmanian Brie, Avocado and Pesto served with a side salad $15.50
- Battered Snapper Fillet - served with chips and salad $24.00
- Smoked Salmon on Rye - Baby Spinach, Cucumber and Caper Aioli served with a side salad $17.00
- Wedges - served with sour cream $7.50
- Steak Sandwich - rib fillet, caramelized onion, tomato chutney on sourdough, served with chips $15.00
- Chilli Salt Calamari - pan seared, spicy, served with asian salad $18.50