Malaysian North Adelaide Restaurants and Takeaway Menus

British Hotel

Malaysian

• Pita bread $3.90
• Sumac encrusted lamb back strap on a carrot, chickpea and coriander salad with babaganoush and juniper berry (GF)(D) N/A / $28.90
• Oysters Kilpatrick (GF, DF) $16.90 ½doz / $28.90 doz
• Grilled beef fillet (250g) with a sweet tortilla, char grilled spring onion, tomato jam and saffron aioli (GF) N/A / $32.90
• Lemon pepper and almond crumbed kangaroo with sauted almond, grape, chorizo, potato and salsa verde (GF) N/A / $27.90
• House smoked salmon and brown rice salad with rocket, capers, pickled onion, flaked nori and beetroot relish (GF)(D) N/A / $24.90
• Crepes filled with roasted capsicum, red onion, pumpkin and ricotta cheese served with spinach puree and tomato jam (V) N/A / $22.90
• Lemon and goats cheese arancini with beetroot relish and wartercress $12.90