Novotel St.Kilda Melbourne in St Kilda Menu

To Start To Start
  • Garlic Bread - Toasted baguette w garlic butter $7
  • Cob loaf of the day - with balsamic + olive oil $8
Tapas Tapas
  • Tempura oyster w wasabi custard $4 each
  • Natural oyster of the day served w lemon $4 each
  • Tea leaf & apple smoked oyster w lemon + dill crème fraiche $4 each
  • Exotic Mushroom arancini w truffle mayonnaise $4 each
  • Oyster pate served w Turkish croute $7 each
  • Pecorino & thyme crumbed mussels $7 each
  • Pate of the day served w toasted croute $7 each
  • Braised lamb shoulder w potato dauphine, minted pea puree $7 each
  • Crispy pork belly bites w Asian pepper + plum mayo $7 each
  • Crispy lemon myrtle sardine w Gherkin cream $7 each
  • Terrine of the day served w toasted croute $7 each
  • Gourmet mixed French Provencal olives $14 each
  • Marinated Spanish spiced Sardines $14 each
  • White Barcelonan anchovies served w parmesan crumble $14 each
  • Tempura vegetables w sachimi togarashi mayonnaise $14 each
To Follow To Follow
  • Crumbed Tofu steak - Served w a gourmet side of your choice $27
  • Beetroot fettuccini - Freshly made beetroot fettuccini tossed with roasted baby vegetables, spinach, candied walnuts, Persian feta w/ crispy enoki mushroom $28
From the grill From the grill
  • Riverine T-bone 500g $45
  • South Gippsland Rib eye 400g $45
  • South Gippsland Scotch fillet 250g $42
  • South Gippsland Eye fillet 200g $45
  • Sous-vide Spatchcock $30
  • Baby Barramundi fillet cooked in lemon butter $35
  • BBQ Braised beef short rib $35
  • Wagyu striploin 7-8 marble score 200g $60
Garnishes Garnishes
  • Chickpea chips w smoked baby leeks N/A
  • Poached egg, crispy jamon + asparagus spears N/A
  • Hand cut chips w sauté mushroom + blistered tomato N/A
  • Creamed potato w salsa verde + brocolini N/A
  • Oven roasted baby vegetables + celeriac puree N/A
Sauces Sauces
  • Red wine and port Jus, Béarnaise, Pepper, Mushroom, Blue cheese, Cafe de paris butter N/A
To Finish To Finish
  • Dessert sharing platter for two - Mango cream tart with coconut parfait, Cheese cake of the day, Brioche pudding w vanilla and raspberry sauce $22
  • Chocolate fondant - Served w/ orange cream $12
  • Caramelised apple cafloutis - Served w honey orange ice cream $12
  • Assorted Cheeses - Selection of cheese served w/ muscatel, quince paste and an assortment of lavosh, crackers and grissini $18
Comfort Menu Comfort Menu
  • Snack Board - Terrine and pate of the day served w croutes, relish and + accompaniments $18
  • Soup of the Day (Call us for today’s special) $15
  • Novotel Club Sandwich - chicken, bacon, egg, tomatoes & lettuce served w chips and trio of sauces $19
  • Caesar Salad - Romaine lettuce, Croutons, Smoked bacon, shaved parmesan + poached egg garnished w anchovy $16
  • Wagyu Beef Burger - Wagyu mince pattie served on a toasted burger bun w caramelized onion, bacon, fried egg, Swiss cheese , beetroot relish served w chips + truffle aioli $26
  • Fresh Local Mussels - Tossed with bacon and Napoli sauce served w toasted Turkish bread $20
  • Chicken Pie - a creamy chicken, mushroom and bacon pie served w a crisp garden salad $25
  • Spaghetti Bolognaise - House made spaghetti w a rich Napoli sauce + shaved parmesan $20
  • Crispy Skin Salmon - Pan Fried salmon fillet served w a nicoise salad + tossed in house dressing $30
  • Striploin - 200g beef striploin Char grilled to your liking and served w hand cut chips, garlic mushrooms and blistered tomato + a port wine jus. $35
Sides Sides
  • Crispy kipfler potatoes w rosemary butter $8
  • Fatouche salad $8
  • Steamed panache of vegetables $8
  • Bowl of chips $8

Nearby Sample Menus

  • Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
  • Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
  • Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
  • Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
  • Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
  • Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
  • Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Borek w Feta $10.00
  • Olives $6.00
  • Sardines $6.00
  • Seafood Pie $15.00
  • Mussels $15.00
  • Swooning Pie $8.00
  • Moroccan - cous cous, tomato, eggplant, harisa, zataar, mussels, fish, chickpeas $20.00
  • Marghrebi Fish Soup $15.00
  • Garlic Bread 4pc $7
  • Bowl of chips $7.50
  • Spaghetti Bolognaise $10
  • Margherita - tomato base and mozzarella $18
  • Chicken Nuggets And Chips $10
  • Soup of the Day with Crusty Bread $12
  • Mushy Peas $3.50
  • Baby back pork spare ribs -  bbq flavoured ribs served with potato wedges, onion rings, sour cream and coleslaw $36
  • Itty-Bitty Pack - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water Extra Chicken Schnitz Sticks +$3.70ea $7.90
  • Home-Style Coleslaw - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo $4.90 (side) / $ 9.90 (bowl)
  • Mini Basic Instinct - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
  • Large Combo - Large chips & large drink $6.90
  • Garden Of Eden - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli. $11.90
  • Schnitz Sticks - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick. $3.70 ea
  • Parma & Side Salad - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw $14.40
  • Plain & Simple - Schnitzel, tasty cheese, baby cos lettuce, tomato, Spanish onion & mayo $10.90
Novotel St.Kilda Melbourne

Novotel St.Kilda Melbourne

location

Address

16 The Esplanade, St Kilda, VIC, 3182, Australia

phone

Phone

0395366100

clock

Opened hours

None
price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

International , Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
16 The Esplanade, St Kilda, VIC, 3182, Australia